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I don't fry chicken wings anymore! This is how they are prepared every day in Spain! Learn a new way to prepare chicken wings that has become popular in Spain! This method will completely change the way you think about cooking wings. Forget deep-frying and try something new and incredibly delicious. Cook in Spanish and enjoy the taste every day!
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1.5 kg chicken wings.
Salt.
A herbal mixture.
Pepper.
Juice of 1/2 lemon.
Chili.
Olive oil.
Soy sauce.
5 - 7 potatoes.
Olive oil.
Salt.
A herbal mixture.
Smoked paprika.
3 onions.
Bake at 180°C/356°F for 35 minutes.
Adjika.
Mayonnaise.
Garlic.
Cabbage.
Cucumber.
Chives.
Dill, parsley.
2 tomatoes.
Salt.
Olive oil.
Ground pepper.
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Bon appetit!