I have never eaten so delicious! Pasta with shrimp in a creamy sauce!

I have never eaten so delicious! Pasta with shrimp in a creamy sauce!
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A very tasty dish that is easy to prepare! 😋 Delicious Italian dinner. Spaghetti with shrimp in a creamy sauce. Hearty and delicious! Recipe in 5 minutes! 👩‍🍳
A great way to cook lunch or dinner for the whole family. Fast, easy and delicious! The preparation of the dish is surprisingly simple, even a beginner will cope with it. 💖🥰💖
Ingredients:
● Bavette 300 g
● Onion 1 pc
● 4-5 cloves of garlic
● Prawns 500 g
● Salt, black pepper, ½ tablespoon oregano
● Parsley
● cream 300 ml
● Parmesan 50g
● Ghee butter
Enjoy your meal! 😘
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Thanks for checking out this recipe!
#Hearty_and_delicious
#Recipe
#Pasta
#Dinner

[@herzhaftundlecker]

❗Bitte aktivieren Sie Untertitel in Ihrer Sprache 🙋🏼‍♀ Danke fürs Zuschauen 🤗 ❗Please enable subtitles in your language 🙋🏼‍♀ Thanks for watching 🤗

[@elkebar1871]

A fantastic pasta dish 😋 My favourite meal with pasta has always been à la Alfredo.

[@patfuller7857]

English please

[@elkebar1871]

Wholesome and delicious. Would be the English version

[@notyourbusiness4760]

Sieht richtig gut aus 😍 kurze Frage wie viel Schüssel Portionen wären es ungefähr mit den da gestellten Rezept Angaben ? Lg😘🙋🏽‍♀️

[@jamc666]

@@patfuller7857 ... in this time and age with minimal effort you can have anything translated, duh.

[@pamelarichardsen862]

This recipe looks great, and I'd love to try it! I'd like to add that it's been my experience that shrimp cooked for more than a total of ~3 minutes can become tough, so I would remove them after they've cooked with the garlic, and return them when the pasta is added to the dish at the end. Love the addition of cream and grated cheese! Thanks for sharing.

[@herzhaftundlecker]

Thanks for watching! We are glad to see you on our channel!

[@susanpollard2921]

My thoughts exactly

[@mbmochinski]

I am a newby at cooking shrimp, but I was also thinking that the shrimp shouldn't be cooked that long.

[@catherinejoannides2229]

The shrimp can get rubbery if they are cooked too long.

[@denisecaringer4726]

Yes, yes, yes on the shrimp comment.

[@danielaantichi1158]

Maybe better to cook shrimps alone and add them when the sauce is almost done so you don't overkook them

[@rosfarol5148]

This looks interesting, but I would remove the shrimp early on and add them in before serving. The shrimp here are overcooked.

[@thenimbleinvestor]

I agree!

[@daniellecaron2173]

Exactement

[@andreanardoianni1127]

Credi davvero che sia l’unico problema ?

[@scinar02]

Wieso muss man immer rummeckern? Immer ein Kommentar was man wie besser machen kann.

[@lueezec358]

I agree too

[@ninamoritz2609]

Выглядит очень аппетитно обязательно приготовлю спасибо большое за рецепт

[@francineboykin1954]

Made this recipe today. It was absolutely delicious. I didn’t have fresh garlic or parsley, nevertheless what a sumptuous meal we had. Definitely going to make this over and over again!

[@pauloshea5483]

I also made it today, I didn’t have shrimps, pasta or tomatoes but it was lovely

[@christytaylor2453]

Love the music version! Something so satisfying watching people cook😊

[@dronezoneessex5551]

Yum recipe, thanks ! Just to say I would remove the prawns as soon as cooked (less than 3 mins then add back in with the pasta to finish so they stay succulent). Also, I am personally not too keen on oregano so I would keep a little but go 50/50 parsley and basil leaves. Going to try it :)

[@tigerlilly3869]

Right!,Italian herbs instead of that much oregano and the prawns come first and have to be removed before the other ingredients will be fright and in the end put back into the pan.

[@catherinejoannides2229]

I dont really like oregano either, but the basil sounds good.

[@maralindkrejci3528]

I had Cappelini w/a creamy lobster sauce at a restaurant and as I recall they used Basil and Sun Dried tomatoes as well as Cherry Tomatoes but no on the Oregano.

[@DevineLoved]

Shrimp?

[@leannebell6404]

Still love shrimp scampi

[@estevaoguimaraes7389]

Almoço na mesa! Todo mundo cheio de água na boca. 🤣🤣🤣🤣🤣 Só felicidade. Valeu!!!!!

[@herzhaftundlecker]

Obrigado por assistir! Estamos felizes em vê-lo em nosso canal!

[@olibearbrowns6748]

I'm cooking this for the wife tonight 😋. Thank you for sharing. ❤

[@sandradegonzalez7816]

Que Barbaridad, yo que estoy a dieta con esto se rompe todo, ya me dió hambre, muchas gracias por tan exquisito platillo, felicitaciones, saludos linda, Benditas esas manos que saben de cocina.❤️🍝🍤❤️🇸🇻

[@720seven]

Your my new favorite. No talking just cooking simple and easy.

[@Dan-ek7is]

Hi Madame thank you for this Recipe - all your recipes are beautifully presented I really enjoy them

[@clairjunior5291]

Shrimp should never be cooked that long. Shrimp should’ve cooked separately and only be mixed at the end with pasta for a minute or two.

[@shyqerifetahi77]

DANKE FÜR diese Rezept sehr gut sehr lecker ich mache jetzt

[@kemhughes5895]

This looks absolutely amazing! Thank you for the great recipe.

[@tastesofkavkaz]

Вкуснятина!!!😋😋😋 Огромное спасибо за рецепт!!!🤩🤩🤩🤩

[@herzhaftundlecker]

Спасибо за просмотр! Рады видеть вас на нашем канале!

[@muffin5501]

It's crazy how I was craving pasta with shrimp for days now and this was suddenly recommended to me. I love this but now I'm craving it even more

[@herzhaftundlecker]

Thank you for watching! We are glad to see you on our channel!

[@walidzeghoum6854]

Hi beautiful

[@allinsonsherratt418]

Like the oregano addition. I like to cook cubed chicken breast with crisped bacon pieces, mushrooms -add white wine - serve with pasta of choice. I like tagliatelle & broccoli. And lots of black pepper. Really quick & tasty

[@herzhaftundlecker]

Thank you for watching! We are glad to see you on our channel!

[@brengeez1828]

I tried it and it's more tasty than I expected and everyone is asking me to cook it again,,,thank you so much

[@lorawinfrey9112]

It looks so delicious going to have to try this

[@denscernn]

Its look like perfect. My husband doesnt like seafoods. But this spaghetti has got crema, tomato, onion, parmesan etc. i think he will be like it. 🥰🥰

[@konulaliyevaa]

Hallo . Heute habe ich das gekocht und das war super lecker 🤤 Es gefällt mir und mein Mann sehr 😍Vielen lieben Dank für das Mega schöne Rezept ❤

[@covadongaalvarez7710]

Absolutamente delicioso. No os lo podéis imaginar. Muchas gracias por la receta.

[@user-ie8ux9gw1q]

Looks great am going try it 👍

[@robertcocciardi2772]

Nice job chef! I would sauté the shrimp less, maybe after the tomato’s, and fresh oregano is better than dried. Still, great recipe! Thank you. I will try it.👍❤️🇺🇸

[@schavonnawilliams484]

My husband and I made this tonight for dinner and it is delicious! Thanks for the recipe 🙂

[@carlaaragon4001]

Se ve apetitoso¡¡¡ Me llego a dar hambre 😋

[@angelikakarle1847]

Pasta,Garnelen,Tomaten schon mal Ideal für mich,das liebe ich nämlich 😋

[@MrLeofric]

Das probiere ich gleich am Wochenende aus.👍

[@b1njjj95]

How did it turn out?

[@MrLeofric]

Yes, I have tried it and have already cooked it several times and it is damn delicious

[@b1njjj95]

@@MrLeofric Nice! 👍🏾

[@martiking6786]

Yumm😊

[@mariarosasilva1316]

Nossa! Exatamente assim! Macarrão ao molho de camarão. Vou fazer exatamente assim no próximo. Faço um pouquinho diferente porém massa com camarão é muito delicioso. Parabéns! Sucesso!

[@herzhaftundlecker]

Obrigado por assistir! Estamos felizes em vê-lo em nosso canal!

[@piyaghorui4773]

@@herzhaftundlecker y

[@christelkuzculaba3922]

Ich werde es ausprobieren danke

[@weiweiliu5859]

thanks for sharing. it's so delicious!

[@carlosferreirasol]

Deu água na boca hummmmmmm😋

[@stephn987]

I’ve made 2 or 3 of your recipes already. I’ll be making this tonight.. thanks for your recipes. Makes my life easier with the family 😉

[@herzhaftundlecker]

Thanks for watching! We are glad to see you on our channel!

[@patfuller7857]

English please

[@sky173]

Just made this for dinner. It was wonderful. Thanks for sharing. It was delicious!

[@wadinhacosta8217]

Hummm me deu água na boca! Amo amo ❤️ e amo rs 😊

[@eduardoambrozeto243]

That's what cooking is, having patience for the time of things being prepared, each at its own point. The affection, the way he treats food is always one more reason for those who come to taste it and want to come back. Because if made with love it really tastes better.

[@michiko6114]

I made this last time but used bacon and shrimp. Everyone was raving at how good it tasted.

[@isaidwhatisaid1722]

Great addition! I’m curious at what point did u add the bacon?

[@vivianelsoares]

The shrimp is perfectly cooked. The crunchy the better!

[@user-fv8vj4xq7o]

Simplemente delicioso! 👏🏼

[@ronloving7100]

That looks incredible! Thank you for sharing.

[@herzhaftundlecker]

Thanks for watching! We are glad to see you on our channel!

[@yummyfoodnet]

Thank you! I love it. Yummy and delicious indeed!

[@user-rf4ld9rb7m]

Сытый желудок - светлая голова, настоящее блаженстве!👍👍👍🔥🙏💯 Рецепт ма миллион!❤

[@MonicaRojasRetamal-lr1wx]

Todas las recetas son deliciosas!!!!!!!!gracias!!!!!

[@maxsam2303]

Очень вкусно выглядит)! Спасибо!

[@LionsGateCorp]

My word, such a pleasant production! Soft music, perfect panning and close ups, good knife action on the parsley, cherry tomatoes will make a perfect addition too. This is a new channel to me yet a sensible subscription. Shrimp will be ready on the morrow with my thanks to you for this delicious recipe.

[@herzhaftundlecker]

Thanks for watching! We are glad to see you on our channel!

[@anamariaviyuela1084]

Tiene una pinta estupenda

[@jesusmaldonado2490]

Desde España, Tu comida tiene que estar deliciosa, intentaré hacerla. Gracias por compartirlo. Y otra cosa..... tienes unas manos preciosas

[@phredflypogger4425]

I would remove the prawns after a couple of minutes cooking in the onion, prepare the sauce and add the prawns back just before serving. Don't overcook the prawns.

[@user-gu1nx6vi6f]

Представляю, какая вкуснотища! Обязательно приготовлю!👌

[@herzhaftundlecker]

Спасибо за просмотр! Рады видеть вас на нашем канале!

[@galinamelnikova9855]

За это время креветки будут резиновыми!

[@alexanderalexander7908]

Со сливками , думаю , жирно будет И такие огромные креветки будут противно хрумкать. Есть похожий рецепт , но с разнообразными морепродуктами. Основа соуса это очень много лука, прям полный сотейник. Он ужаривается. И этот соус на белом вине. Можнл и сливки, но жирновато. И сыром, зеленью посыпается на тарлке уже. Короче , неправильно все)))

[@francoiswolk9613]

.

[@irmaestelahernandez473]

Saludos y gracias por compatir, muy sabrosa 👍🏻

[@petrarindermann4047]

Habe heute das gericht gekocht umd3die tomaten weg gelassen unddafür Spinat genommen. DANKE für den koch es schmeckt klasse. 😃😋

[@moisesreyes842]

Excellent recipe I made for my wife and I and she loved it

[@herzhaftundlecker]

Thanks for watching! We are glad to see you on our channel!

[@OgotejardaSabedoriaparaaVida]

Que receita maravilhosa, vou fazer aqui em casa.

[@herzhaftundlecker]

Obrigado por assistir! Estamos felizes em vê-lo em nosso canal!

[@carlosenriquecerros6396]

ADMIRADA SENORA, USTED HA DE SER UNA PERSONA DE GRAN PAZ Y SOLIDARIDAD, LO HABLAN SUS PRECIOSOS MENSAJES TRADUCIDOS EN PLATOS INSPIRADOS QUE COMPARTE CON NOSOTROS. A MI SOLO ME QUEDA AGRADECERLE DE TODO CORAZON LA BELLA EXPERIENCIA E INSPIRACION QUE COMPARTE CON NOSOTROS SUS SEGUIDORES. ESPERO QUE LA TENGAMOS POR MUCHO TIEMPO ENTREGANDONOS SU INSPIRACION CULINARIA DETRAS DE LA CUAL DESCUBRO LA BELLEZA DE SU ESPIRITUALIDAD. LA VEO LO MAS QUE PUEDO DESDE BRUSELAS, BELGICA.

[@irenegeorge9735]

Yummy 🤤 learned a new recipe to try...Thanks for sharing! 😍

[@mariaelsa2569]

Realmente elegante .parece saboroso.

[@johanapineda9623]

Será leche que le agrega ? ???

[@user-gk2lr8wu2d]

Рецепт обалдеть! Очень вкусно!!! Паста получилась вкуснее чем в ресторане! Семья осталась довольна! В ресторан можно не ходить!!!

[@Sakuriita21]

I have ghee butter (luckily) and I'm a fan of garlic

[@faeforeoufy994]

super lecker, ich hätte die Garnelen zwischendrin nur kurz angebraten und rausgenommen, da sie sonst zu hart werden aber sonst super 🥰🥰

[@herzhaftundlecker]

Dank für das Ansehen! Wir freuen uns, Sie auf unserem Kanal zu sehen!

[@moniquematiello9919]

Sou do Brasil, Fiz a receita e simplesmente ficou divina. Substitui alguns ingredientes por itens parecidos. Fácil, rapida e maravilhosa 😍

[@deaniasartori1052]

Esse creme que mostra seria leite ou creme de leite? Não entendi me ajude

[@user-bq3wo2xt9r]

Tbm tnho essa dúvida. Achei mto ralo pra ser creme de leite

[@GAUROCH2]

I like nutmeg flavour... ...and sprinkling the shrimps with gin gives them a wonderfol taste!!!

[@elguerojose95]

This recipe is super good!

[@vicentesalinas8259]

Made this today and was a hit! Thank you!

[@herzhaftundlecker]

Thanks for watching! We are glad to see you on our channel!

[@cocinoconmihijaalcantara5471]

So very delicious 😋

[@herzhaftundlecker]

Thanks for watching! We are glad to see you on our channel!

[@saidakhamit9207]

Очень вкусно и быстро! Спасибо за рецепт

[@imanemiral4869]

Lo provata oggi troppo buona ,grazie mille ❤

[@irmamusic8475]

Add the tomatoes before the prawns. They get rubbery quickly!!🍅🍤

[@herzhaftundlecker]

Thanks for watching! We are glad to see you on our channel!

[@user-sv1tg2qk2s]

The cream should have been done first with the. Tomatoes, garlic and onion so it could have thicken up

[@bijoygomes3655]

Very good looking and simple preparation

[@w.w.2633]

Это очень вкусно! Если у вас нет твёрдого сыра можно заменить плавленым типа голда или эменталер. И я ещё люблю добавить свежие листья базилика. Тоже вкусно❤

[@mireyagutierrez842]

Que delicia, ya quiero cocinarlo 🇲🇽

[@josemariavazquez9571]

Me quedo increíble 🇲🇽

[@iceymeng]

Happen to have all the ingredients. Used regular tomato, dried parsley. Tastes great! Wow! Thanks

[@herzhaftundlecker]

Thanks for watching! We are glad to see you on our channel!

[@BrigitteOstermann-sw2pg]

Lecker, koche ich sofort nach, danke

[@michaelsmod]

Einfach nur MEGA 😋

[@CookingFoodTV]

Great cooking skills. Nice and lovely recipe 👏💖👍😘

[@AlatoriusRumoainscritos]

Ótimo!

[@wrestlingexcellence2590]

You may have OVER cooked the shrimp.. you need to remove it before adding in the tomatoes and cream. You can always return the shrimp when you are simmering the cream. Hardcore Italians usually DO NOT MIX cheese with any seafood. It’s a big NO NO! But I’m assuming you are not an Italian matriarch so will give you a free pass 😚

[@herzhaftundlecker]

Thanks for watching! We are glad to see you on our channel!

[@kathrynkimmons1651]

My Italian relatives who own Italian restaurants do. Hmm

[@wrestlingexcellence2590]

@@kathrynkimmons1651 that's real interesting. I have been in both the northern parts and southern parts of Italy and the same rule of serving seafood applies: "Never with cheese". There is just a strong aversion of combining seafood with any type of cheese. Maybe your relative are of American-Italian descent but nevertheless, other cultures like in Greece and Mexico do combine the two. I'd like to think that it's more geographical than traditional. As in Italy, the cities most famous for their cheeses are much more "inland" and away from the seas.

[@borsti2396]

Habe es heute gekocht und gegessen , boah echt lecker. Danke für das Rezept ❤❤❤❤

[@kammal76]

Vielen Dank die Rezept hat uns sehr geschmeckt

[@sandrodellisanti1139]

i"m half german, half italian, last week i was cooking a tomatosauce with broccoli and Fusili.. many greetings from Brunswick in Germany :)

[@herzhaftundlecker]

Dank für das Ansehen! Wir freuen uns, Sie auf unserem Kanal zu sehen!

[@leslieawest5062]

Looks so wonderful!! Looks so yummy and easy to prepare. Thanks ❤

[@brigittescheucher6787]

Tolles Rezept muss ich gleich morgen nach machen

[@ActionCookingLaraKim]

Awesome pasta recipe, delicious and creemy 👍👍👍

[@gunshyrug1240]

Questa ricetta mi ha lasciato senza parole...e non in senso positivo!!! È veramente incommentabile!!!!

[@ilanpivato4412]

Na mierda

[@annunziatanacchia3164]

La cosa che non capisco è quella crema cosa sia la panna poi aggiungerà io e ci vuole insieme ma vediamo che cosa ne vieni fuori vorrei capire una spiegazione Cos'è quella crema e panna

[@ednanelson9566]

This was the most relaxing cooking video I have ever seen.😌

[@herzhaftundlecker]

Thanks for watching! We are glad to see you on our channel!

[@andrekirst4172]

Sieht verdammt nochmal so lecker aus. Werde ich machen. Danke schön

[@wallabumba]

My favorite way to cook pasta is absolutely any and every way!

[@helloplume7531]

Looks really delicious, as every single recipe you cook!👏🏻👏🏻👏🏻just a couple of tricks, since I’m italian and I can’t help talking about pasta rules😅 First thing first: never mix cheese with fish, this is a golden rule in any italian kitchen… it’s considered simply wrong, by fish lovers/eaters/cookers🙂second trick: try to cook pasta after the sauce is ready, you’ll only need 7-8 minutes to have it “ al dente “ or a little more if you like, but the results will be much better: there’s nothing chewy and sad than sitted down pasta😘

[@ELEVOPR]

Dumb Rule, Fish and no cheese. Ever heard of a fish fillet with cheese from Mcdonalds? Sometimes these rules come from someone that was allergic to cheese or had a bad shrimp and claim to never mix it. Who wouldn't like a creamy shrimp cheesy Sauce. Traditions- Like the lady that cooked eggplants and cut the ends. They asked her why and she wasn't sure. So she asked her great grandmother why and she said she cut the ends of the eggplant because it didn't fit in her pan. It had nothing to do with the Recipe, LOL.

[@laurapastori7835]

@@ELEVOPR did you really take McDonald’s as an exemple of cuisine?

[@foundationforbuilding-scar2060]

@EL EVO Did you say McDonald's? 🙄. Which McDonald's provides this delicious mixture, the east or the west side?🤔

[@foundationforbuilding-scar2060]

Thank you for the tip.

[@ELEVOPR]

@@laurapastori7835 I'm sorry I did, but have you ever had a Filet O fish from McDonald's and ask for it fresh. OMG :o)

[@Unli_Bites128]

Very nice video😊

[@herzhaftundlecker]

Thanks for watching! We are glad to see you on our channel!

[@Unli_Bites128]

Thank u my friend, i'm just a newbie😊

[@politerapia]

se mira muy deliciosa esa receta grasias por compartirla saludos

[@gabbytaj]

lo hice y queda demasiado rico!!!!!😋😋😋😋

[@AnimeOtakuDrew]

This looks delicious, but I'll be modifying the recipe a little when I make it. I'm allergic to onion, so I'll use a little extra garlic to compensate. Also, Neither my fiancée nor myself are very fond of tomatoes, so I'll use some mushrooms instead. Finally, the end result here didn't look like there was much sauce left, and I think it would be even better with a lot of creamy sauce, so I am going to add more of the ingredients for the sauce.

[@JessyNyan]

same to all of those except for the cream sauce at the end. More doesn't mean better and I wouldn't want the cream to overpower the other flavours.

[@ianscianablo8507]

How about subbing sundried tomatoes for those cherry toms?

[@claudiablarr6735]

Total lecker. Das werde ich noch einmal machen

[@shannonh2164]

Still thinking about this pasta it’s so good 😍😍😍

[@irmgardmerkert6807]

Im rezept stand nichts von tomaten

[@reginakelb497]

Schön mal mit Brille versucht ???

[@everettwhite9874]

@@reginakelb497 😂😎🤓

[@johnormsby2034]

Irmgard Merkert , the video shows quite clearly that tomatoes 🍅 are added.

[@heyem8168]

Stimmt in der Videobeschreibung fehlen die Tomaten! Habe sie fast vergessen beim letzten mal

[@iffathkhanam5851]

i watch your videos as a calming therapy.

[@Fil_Italian]

Thanks for sharing this recipe.I love it!😋❤️

[@detlevdoedel7472]

Ich koche Pasta am liebsten mit Wasser und ohne Hose 🙀

[@thomasfleischer83]

Verstehe! Die Hose landet beim Kochwasser!🤣🤣🤣

[@stroescualexandru8514]

Please, please....do not put heavy cream in pasta anymore

[@herzhaftundlecker]

And I like it :) I don't position myself as a chef! :)

[@stroescualexandru8514]

@@herzhaftundlecker I'm not a chef. Fettuccine Alfredo is made with fresh pasta (you can buy it now), butter, parmegiano regiano and some pasta water. That is all and it is amazing. I am not even italian. 🙂