I learned this in California!

I learned this in California!
I make a spooky charcuterie cup for Halloween

[@emmel4fun]

It's a cute idea but I feel that at a party a lot of the stuff would just go to waste. There's so much in there that some people will undoubtedly pick some of the stuff out - especially the candy corn and pumpkins. To avoid waste, setting everything on a charcuterie board would be best so people can just grab what they like.

[@beverlybizeau7170]

This is a hard pass for me❤❤

[@yesang3532]

This is actually a cute idea I may pass on the candy though but everything is solid. I like this a lot !

[@mattfulcher-kh9so]

luncheon meat is a cup. ... for holloweiner

[@arfriedman4577]

Great idea

[@mytbread108]

I cannot decide what is worse; the grossest candy ever developed other than black licorice, the needless pine needle herb, or the fact you touched everything. Charcuterie may be hard for you to pronounce but understand that it is far superior than this predetermined grab bag of warm meat and cheese melding into the colored wax at the bottom. Real adults want to eat what they like with the drinks that they like around people they can at least tolerate, not a handful of what was found between the couch cushions.

[@KimfromMichigan-x2u]

I swear to God I just had black licorice 1 min ago. I ❤ it😂

[@Linda-in9ns]

Cute but I would put something other then candy corn. Not a fan of it. 😊

[@kims1941]

It's the "fruitcake" of Halloween 😆

[@emmel4fun]

​@@kims1941I actually do like fruitcake. I even liked it as a kid.

[@kims1941]

@@emmel4fun 😄

[@KimfromMichigan-x2u]

​@@kims1941😂😂, I like it, lol.

[@KimfromMichigan-x2u]

​@@emmel4funoh no, my mom bought every year. I may like a fresh one today idk

[@MaxMax-mh4fj]

Gross

[@JenLKitchen]

Why?