I learned this method, my job was very easy ‼️ I made a very delicious KATMER

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Materials :
The cup size I use is 200 ml.
3 glasses of 300 g flour
1 teaspoon of salt (6 g)
1 teaspoon of dry yeast (5 g)
1.5 cups of warm water (300 ml)
To find the dough:
25 g butter
Between:
4 Tablespoons of flour (100 g)
200 g butter
5 g of salt
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