I love easy red snapper recipes, like this baked version.

So, you need an easy to follow recipe for snapper yeah?
How about my easy snapper recipe with lemon and chilli sauce? It is one of the tastiest recipes for baked snapper and can be cooked in a BBQ or oven. I’m calling this an Australian, Thai fusion recipe.
By following my quick and easy snapper recipe for baked snapper. It's so simple, it's almost embarrassing! You know the saying 'easy as pie'? Well, this is even easier than that.
I love cooking with my pellet smoker because it means I can get really fresh flavours without having to go through all of the effort of grilling or frying them in oil. You just put your fish on some foil to save on clean up time and you are done.
Watch the video to see how you can make a fantastic lemon and chilli sauce to go with it.
Ingredients:
1 x 5kg (11lbs) snapper
Seasoning Ingredients:
2 tablespoons of olive oil
2 teaspoons of kosher salt
1 teaspoon of white pepper
1 teaspoon of garlic powder
1 teaspoon of dried oregano
2 teaspoons of sweet paprika
Cavity Ingredients:
100 grams of unsalted butter
2 sprigs of fresh thyme
1 lemon sliced up
Vegetables:
1 green capsicum sliced
1 red capsicum sliced
1 brown onion sliced
1 bunch of spring onions
500 grams of cherry tomatoes
2 tablespoons of olive oil
½ teaspoons of kosher salt
¼ teaspoon of black pepper
Lemon and chilli sauce Ingredients:
2 tablespoons of olive oil
150 grams of unsalted butter
1 brown onion finely chopped
1 lemon - zest and juice
½ teaspoon of red chilli flakes
4 cloves of garlic finely chopped
¼ cup of freshly chopped parsley
4 spring onions finely chopped
10 grams of fresh chives chopped
½ teaspoon of kosher salt
¼ teaspoon of black pepper
Hydration:
2 x beers
Whether it be grilling, smoking, low n slow, how to videos or just your basics of BBQ, my aim is to help you along your BBQ journey. So make sure you have hit the subscribe and bell buttons, that way you can be reminded every time I upload new videos.
With 30 years of experience cooking on Weber grills, you are getting my knowledge compacted into small weekly videos. These techniques work and I know this, as it is how I have been cooking on these BBQ’s for three decades.
There is so much wrong information out there and my aim with all of my videos is to help you Master Your Grill by sharing my knowledge and experience and passing on actual practices that are tried and tested, not just copied.
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[@NungaxRum]

I’ve been looking for a fish recipe to cook for Christmas Day. Red Snapper is also one of my favourite fishes to eat apart from Barramundi. Cheers Schuey 🍻

[@SchueysBBQ]

Hey allan koncz, yeah I'd love to do a seafood Christmas lunch this year myself. 🍻

[@blueenglishstaffybreeder6956]

One of the best eating fish there is, great vid mate

[@SchueysBBQ]

Thanks Blue English staffy breeder, yeah I have to agree with you, I absolutely love the flavour of snapper 🍻

[@Richie-Rich]

You legend Schuey wow what a great vid on doing fish. Will give that ago next weekend will let you know. "Veggies are good for you quit ya moaning!!" Gotta love it mate!! Your videos make my day great fun uplifting funny and informative. Awesome mate. Check out Glenn Aussie BBQ he has just done a smash burger vid check it another Aussie legend like yourself. Richard

[@SchueysBBQ]

Thanks Richie Rich OldSchool SCI-FI FAN, yeah we have to eat our veggies 😂Glen and I are mates and chat pretty much on a daily basis mate, he's an absolute legend. So thanks for giving him a shoutout, he deserves a lot more of it. 🍻

[@craigluhr3034]

@Schueys BBQ another great cook. I made blackened red snapper in a cast iron skillet on my weber yesterday. I have a salmon fillet dry curing in the fridge now. You have any tips on cold smoking with a weber?

[@SchueysBBQ]

Thanks Craig Luhr, that sounds awesome. I've only cold smoked cheese and chocolate myself mate 🍻

[@kvulcan8034]

Hey Shuey, i am a Newby to smoking food, and Definetly love your channel, looking over some of your other vid's, (i will be trying the steak egg and chips recipe) i was wondering if you have done a vid on the different types of BBQ,s you have as i see a few in the background. the type, the pro,s and con,s of each etc. Keep up the good work mate.

[@SchueysBBQ]

Thanks Kvulcan. Welcome to the channel firstly. I'm a Weber collector and have a a fairly large assortment of different sizes and styles of Webers. Plus I have recently brought into the mix a Pit Barrel Cooker and Z Grills Pellet Smoker. At this point I haven't thought of doing a pros and cons video on the different BBQ's. But never say never mate 🍻

[@ryanperry9472]

Love this video! I have a request...would you consider doing a video on whole trout cooked on a Weber Kettle? Been craving some trout! Thanks for keeping me entertained Schuey! Having some beers as I type this! Cheers from Oceanside CA mate!

[@SchueysBBQ]

Thanks Ryan Perry, trout is on my list and when I can source a good fresh one I'll be cooking it for sure mate 🍻

[@waynebull8177]

Thanks Schuey, great recipe. Could we do this in a Webber

[@SchueysBBQ]

Thanks Wayne Bull, yeah you can and here's my setup kzbin.info/www/bejne/r3PYnplmgLB0rtU this one was way too big to cook in a Weber 🍻

[@mrspazo]

Beautiful looking snapper mate.

[@SchueysBBQ]

Thanks Manni M, or should I say Mr Cafe 🍻

[@michaelhumphreys7496]

Looks amazing 👍🐟

[@SchueysBBQ]

Thanks Michael Humphreys 🍻

[@valentineaxisa5191]

Love your videos, that looks amazing

[@SchueysBBQ]

Thanks Valentine Axisa I really appreciate the support, cheers