I Tried FRIES HACKS that INSTAGRAM RECOMMENDED

[@RachhLovesLife]

SO MANY FRIES... a bit mad I didn't upload on "fry"-day. 🍟❤️ What's the #1 way to eat fries where you're from?? 🤔⬇️

[@youssraa29]

I'm from Belgium and I loooooove fries with mayo hahaha

[@EvenAngelsCry15]

I just dip them in ketchup. Old fashioned way. 🤣🤣🤣 Also sometimes i mix mayo and ketchup ( not everyone likes that but i do ) 😆

[@jordankelver3859]

Are you guys from Ohio I'm from ohio

[@MrsBees]

Ranch! Lots and lots of ranch

[@MrsBees]

@@youssraa29 my husband is from Germany and he loves mayo too.

[@emiemms]

Christopher cracked me UP at the "welcome to 'have you salted that yet?' with chris and rachel" and "is that ketchup? we're testing fries with ketchup today. let's see if deep fried potatoes and ketchup go well together" parts 🤣🤣🤣

[@Cardenas_Emma]

I was practically crying 😂 love his sense of humor!

[@emiemms]

@@Cardenas_Emma same! his humor is right up my alley 😂👌🏼

[@Lpsuchtix3]

As a German I`m so shocked! You guys dont eat Mayo to fries?? That is so normal here. In Germany you can order "Pommes rot / weiss" which just means Fries with Ketchup and Mayo. The most normal thing ever :D

[@PunkRockBarbie]

American here, I know of a few people who prefer mayo. I like mine plain or with bbq sauce more than ketchup though lol havent tried mayo, ill probably love it!

[@Lpsuchtix3]

@@PunkRockBarbie I personally don't like Mayo but it's so normal here 😅 I love them plain or with BBQ aswell!

[@maggotst.pierre2361]

Mayo mixed with hot sauce is BOMB

[@emeralddarkness]

Over in Utah/Idaho here in the states the most popular dip for fries by a long shot is called fry sauce and is literally a blend of mayo and ketchup

[@Lpsuchtix3]

@@emeralddarkness we call that cocktail sauce in Germany 😅

[@baileyboyd3399]

I love that Rach puts just as much, if not more, effort into this channel as she does her beauty channel. She doesn’t treat it like a second channel which I really appreciate!

[@leire5072]

I don't see her beauty channel because I'm not into makeup but seeing Rachel trying weird hacks? Sign me up!

[@5SecondsOfAnime]

Well how could anyone take the excuse to make tons of fries or different baked goods all in one day as not important🤣 the more excuses to eat sweats the better in my opinion lol

[@spencerg4294]

i didn't even know she had a beauty channel lol

[@Ot5klover727]

@@spencerg4294 me neither

[@knittedbywhitney]

Garlic aioli is one of my faves for dipping fries (other than ketchup), as well as curry mayo for sweet potato fries.

[@KatieOkeeDokie]

I put this on a lot of things!!

[@kenzii4315]

This is the best part of the weekend not even the fact that it’s saturday

[@RachhLovesLife]

❤️❤️❤️

[@kenzii4315]

omg omg omg ❤️❤️❤️

[@OhCherieDear]

You used my recipe I gave you! So excited! The restaurant is actually called Guyutes and the meal is Tequila Sunfryz. But I’m so pumped wow

[@exaus_tai]

In Brazil we like to dip our fries in what we call Maionese Verde (green mayo). It's a dip made with obviously mayo, parsley, garlic and chives. You blend all together in the mixer and that's it. IT'S AMAZING! Trust me. hahaha

[@kimberlyclark5801]

That sounds DIVINE!!!! Can't wait to try it!

[@exaus_tai]

@@kimberlyclark5801 for real girl this is the best dip everrr! Every fast food place over here (gourmet or not) have this dip. There is also some recipes where you can make your own "mayo" during the process without using any eggs (the flavor is kinda more delicate).

[@ilonamachiels321]

We eat it in belgium to :) tartaar

[@gabriellescalabrini8307]

I just had that last night! Soooo good 😋 We also have Pizza de Filé com Fritas (steak and fries pizza)! Which could taste even better with maionese verde now that I think about it...

[@katepark709]

Sounds amazing!!

[@DancerMusicanActress]

Never have I related to Chris more than when he said that he likes eating cheese curds by themselves. They are delish

[@slwrbx3318]

I’m from the Netherland and we also eat mayo and fries. We call it “patatje oorlog” it’s delicious. Also the mayo from the Netherlands, Belgium, Germany and French is different than the mayo from America/Canada.

[@Sytrylt]

I was searching for this comment ;) Because I'm from france and the fresh mayo we have here is way different and is actually really good as a dip.

[@thenini2008]

Patatje oorlog (means war fries) is fries with mayo, peanut sauce and onion. It's pretty good. We also have fries with mayo and ketchup, sometimes onion. Or the kapsalon (barber shop fries), its fries with shoarma/döner, lettuce, tomato, garlic sauce, spicy sauce and melted cheese. Its pretty bomb! My personal favorite is fries with bacon, a little bit of mayo, lots of cheese sauce and topped with spring onion. (I'm from the Netherlands btw)

[@mkwrnr92]

Yup!! I’m from Germany and Fries with ketchup and Mayo really is a classic 💯✨

[@ilonamachiels321]

Mijn engels is echt slecht en oldat je toch van nederland bent hier hetzelfde ben van belgie en mayo is het bij frieten die van nederlands is wel veel zoeter als die van hier :) of roze tartaar mmmmh

[@martinatreydel4201]

Thank you! Who eats fries WITHOUT mayo?!

[@2010rebeccab]

My boyfriend and I are constantly talking about doing a food truck and trying to come up with good unique ideas for it. Listening to you and Chris talk at the end, now I know how we sound to other people! Loved this video!

[@randomsassygirl6800]

I live for Chris slyly walking away with the dishes he likes. 🤣

[@micropopo]

Home fries dipped in maple syrup is my go-to when I go out for breakfast or brunch. Literally so good 😍

[@EvenAngelsCry15]

Also Chris being Sassy. "HAVE YOU SALTED THESE WITH CHRIS AND RACHEL " 🤣🤣🤣🤣🤣 I would watch that tho 🤣🤣🤣

[@EvenAngelsCry15]

@@englishatheart i didnt forget it 🤣🤣🤣 Just didnt write it out . 😆 Lots of people dont 😀

[@button4631]

Reminds me of delish with june's hubby who always says it needs more spice.

[@wendycole2485]

me too

[@chamk5229]

3:10 i was soooo worried that rach is going to tast test alone without chris. Thank god he joined 😂

[@zainab2285]

Rachel is like a chef who cooks new things and chris is a professional taster who gives feedback.

[@foxchicka15]

Watching the melting of the frosty happen while you went around the dip-clock pained me! Chocolate frosty all the way, but its best when it's still solid-ish!

[@omerb1754]

Honestly, my favorite is to mix mayo with ketchup, and then dip the fries. So good!

[@omerb1754]

@UCkoGF-QneiXvja7dP7XVLUg It's a travesty that it doesn't have a set name in my country, really. It deserve better.

[@Anonymous-sh9vk]

@@omerb1754 In the U.S, Heinz sells Mayochup!! It's actually a thing now, and I was SO excited when I saw it, been mixing mayo and ketchup all my life!!

[@omerb1754]

@@Anonymous-sh9vk oh my god, really?! That is amazing! Is it really a thing? And is it good? Is the ratio correct? That is so exciting!

[@conni5179]

So in Germany/ Austria it is called Pommes rot weiß: Fries Red and white and is the number 1 way to eat fries

[@benski8610]

@@omerb1754 it has a name in the mountain west area (Utah, Idaho, Washington) it’s called fry sauce ;-)

[@Randomner2562]

There's a pizza place by my house that does a slightly thinner maple syrup with chilli on their fries and pizzas. Oh my days, game changer. So so good

[@bethaddison1437]

Welcome to “Have you salted that yet?” With Chris and Rachel... 😂😂😂

[@Kfink5192]

I live in Pittsburgh PA and every salad mostly comes with fries on it! It’s called Pittsburgh style! Best. Thing. EVER.

[@coleyoley420]

I live near Wilkes Barre and that is not a thing here. It needs to be lol

[@MissVioletaParedes]

Hi From Montreal🇨🇦 the best place to go is La Banquise !!!!! So many different choices of poutine 😍

[@K8D678]

YES!!!! I'm in ON but I've been there, it's amazing.

[@anushamourshed6699]

I’ve been watching your videos for a long time now and I don’t think I’ve ever commented but I just wanted to say how much I love the two of you together. Y’all strike me as a very healthy couple and I’m all for it. Best of luck for your videos and your future together!❤️

[@catdover02]

I am sooo happy Chris has joined Rach in her YT videos! His sassy-ness “welcome to ‘have you salted these yet’” 🤣 and I afraid to make his feelings known “Mayo doesn’t even make the list” poor Mayo 😅 plus his creative input to make the recipes better 👌🏼 plus I love seeing Rach and Chris’ relationship shine ❤️

[@GabriellaKoleva]

Yup, I've grown up in Bulgaria and we put white cheese (similar to feta) on fries all the time. Watching your video brought back some childhood memories 😁

[@HellButterfly39]

ha, I also commented that! I miss going to the café for a juice and kartofki sys sirene :)

[@savannahott435]

Mm fresh cheese curds straight out the bag are so yummy! My husband and I can never keep a bag long enough to actually make the poutine.

[@simplylinn1533]

Binge watching old cooking/baking videos of Rachel’s whenever I’m depressed or bored because her energy is always so uplifting and the videos are so entertaining that I stop being bored. Anyone else?

[@rudeminnesotan]

I agree. Hard to be upset after watching one of her videos lol

[@aichadadoye]

Then you should definitely watch her video trying to make a giant cookie cake

[@simplylinn1533]

@@aichadadoye ohh I’ve seen that one, probably 3 times 😂

[@aichadadoye]

@@simplylinn1533 lolll me too. It’s literally one of my faves.

[@beesarecoming]

As an Australian I call fries "hot chips" and I absolutely have to have them with chicken salt. It's a seasoning mix that was developed to enhance roast chicken, but it's amazing on chips.

[@mlejb4]

Charcoal chicken chips are the best!

[@wendycole2485]

im in australia too, yes def chicken salt on chips

[@sarahgreene7702]

Everyone here in Wisconsin cried when you said non-hot cheese curds were gross. Thank goodness Christopher said “squeaky and delicious” otherwise idk if I could watch you anymore on principle lol

[@Perpetuallytired28]

As another person from Wisconsin I can confirm this lol

[@sidneyrose6]

Not from Wisconsin or even the mid-west at all but I was hurt by that

[@april_W_84]

We like a little melt on ours but not hot the squeak is the best part. - Canadian 🇨🇦

[@ShearGenius88]

Fellow Wisconsinite. Can confirm lol. I prefer deep fried but fresh are still delicious.

[@estherchartier4166]

Squeaky fresh cheddar (so like... cheese curds but as a bloc) is THE CHEESE in Quebec. Needed in every brunch. Amazing. Such a family delight

[@amberthistle2803]

When I was in high school we had a french fry bar every day. I loved sprinkling them with powdered ranch dressing mix and dipping them in mayo. Sooooo good!

[@jnrank]

I think “Bertha” would be a great name for your salad bowl 😂

[@sonaley]

Hahahahahah immediately I thought of Roberta

[@evaingebrigtsen5889]

Or berthild

[@TheMsLisaF]

Big Bertha

[@lexikiera2932]

Bertha immediately sends me the visual of Shagela fucking around with her sewing machine on RuPaul's Drag Race

[@brmp1100]

Totally liking this vid for Chris 'welcome to have you salted it with Chris and Rachel' hahahaha

[@lylocus]

What do you mean mayo a weird dip for fries ? That's all I've ever known 😱 Never would have guessed it was a french thing... I've seen lots of people mixing ketchup and mayo as well

[@annemie_s]

pommes rot weiß is a very german thing (fries with ketchup and mayo) and it's soooooooo good

[@christystratton5007]

I like mayo too...especially mayo mixed with bbq sauce so so good

[@emiliegazon4294]

technically a belgian thing not a french one

[@d.h.9169]

It's an European thing 😅

[@AmandaFron]

There are a couple of things I really want to try. I agree maple syrup is great with fries, whenever I eat at this one diner (in the before times) I’d always dip my home fries in the leftover syrup from the pancakes or whatever breakfast item it’d ordered. It’s a great mix of salty and sweet.

[@jessicajepsen4332]

Those fries/nachos are a San Diego taco shop staple: carne asada fries. They come in all sorts of iterations. Oooo! Barbecue sauce!

[@rebruc3806]

Carne asada fries are the best!! 😁

[@Scriblerdesuenos]

Yes, she needs carne asada on them

[@rebruc3806]

@@Scriblerdesuenos -definitely 😁

[@InsidCampCrystalLake]

Yass with the frosty! I was wondering if you’d eat them with that, used to do that all the time when I ate at Wendy’s.

[@johannahallin1896]

Not sure if its a thing in other parts of the world but dill flavoured chips is just soooo good. Potatoes and dill in general just mix well.

[@victoriab7148]

I adore dill potato chips!

[@amkerkhoff]

Yes! Old Dutch dill pickle chips (primarily sold in the Midwest and Canada) are the gold standard.

[@lindseymcfarland3462]

I LOVE dill chips! My absolute favorite! I’m from Washington state US

[@coleyoley420]

I love it with chips and mashed potatoes. I never thought to add it to fries.

[@edenelodie8558]

You were so close to finding the true gem: mayo and ketchup mixed up.

[@emeralddarkness]

Fry sauce is the best sauce

[@4amstorm]

I know this as the “tostones dip” 😩 I hate it lol

[@breanneblaquiere2002]

Siracha and mayo is a good dip

[@iremidefashina4778]

Omg I thought I was the only one who does that

[@emilydegruise7970]

crawfish dip

[@shaunacienichole22]

I can’t believe you guys didn’t like the ranch 😂 Ranch fries are my everything

[@Flutejrp]

You have to try homemade buttermilk ranch with fries. Anytime I go to a restaurant that makes their ranch like that, I ask for that instead of ketchup lol! It’s sooo good 😋😋

[@shaunacienichole22]

@@Flutejrp I wanna make the ranch recipe Jaclyn Hill said she makes in her snack video. I got all the ingredients just gotta have time to make it 😋

[@williamsfamilyacres1272]

Same!

[@ChristinaBennettDavid]

I'm with Chris on the cheese curds thing. So good all the time. squeaky! Also, in regards to a fry-choes greek edition, you could add crispy fries to a gyro (I love this option, with like, falafel), or leave out the pita and just have all of those things top of fries?

[@honestreviewer5322]

“Did you salt this?”.....”😶”....my house 💯 % of the time! I am the queen of no salt and my husband always says “I’m a fan of flavor...you need salt!”

[@honestreviewer5322]

@@cutereboot plus most things already have salt naturally...I don’t need more! My mom puts salt on McDonald’s fries...I’m over here like 🤮🤢

[@rudeminnesotan]

Fan of flavor.... uncle roger says you need MSG. It is king of flavor~~

[@renu.29]

Hi from Montreal!! I love watching your videos 💕💕 would recommend La Banquise for poutine! They have a large variety of topping to go over the poutine 😊

[@Tipsey692003]

That Fry-chos one is actually in my Hello Fresh meal this week. Lol

[@ginaahill78]

We love curds and poutine!! LOVE LOVE LOVE!!!!!! And chocolate frosty and fries...phenomenal!!

[@ashleighy3091]

I'm in the UK and I though mayo with fries was as normal as ketchup 😂 honey mixed with lemon juice is a good dip too 😋

[@zoenova5617]

Honey and lemon sounds goood

[@IonIsFalling7217]

Salt, pepper, and balsamic vinegar is my go to. So delicious. Also poutine 🤤. My husband is all about his chilli fries! And Christopher, in every experiment you need a control!

[@jessicaarredondo3911]

The Greek one sounds really good. I love dipping fries into tzaiki sauce when I get a gyro. My personal favorite is fries tossed is garlic sauce topped with fresh parm and parsley dipped in ranch! So good

[@stacyragland6393]

The only thing better than Rach videos are Rach & Chris videos! Y’all are great!! Your bowl reminds me of a cauldron. 🤣🧙🏻‍♀️

[@laurieherold1458]

My favorite is from SmashBurger, their SmashFries are thin fries tossed in sea salt, olive oil, and minced rosemary.

[@photogbrandie5744]

I’m surprised you didn’t combine the Mayo and ketchup together! So good. And the chocolate Frosty with fries is probably the best combo ever.

[@brittt333]

You took my suggestion!! But it’s supposed to be blue cheese dressing and chili flakes 😉🥰

[@chamk5229]

At the end when they talk abt fri-chos, that feels like dirty talk in another level 😂😂😂

[@vanessafrigon]

Montreal girl here! 🙋‍♀️ La Banquise has a lot of different options, however if you want truly authentic poutine, nothing beats Chez Gérard or La Belle Province! Btw, cheese curds on their own are AMAZING!!!

[@isabellepinault4174]

If you get a chance to go to Quebec city Ashton has THE BEST poutine 😏

[@estherchartier4166]

I mean, we have such poutine expertise that a LOT of places have awesome poutine. My classic is La Belle Province, then when I feel fancy I go to La Banquise, when I’m funky I go to Poutineville to get pogos in it, and when I’m lazy, Porto Poulet (closest to me) has a great chorizo and chicken poutine

[@vanessafrigon]

@@isabellepinault4174 YESSS!!! Ashton is sooooo good!! 🤤🤤

[@tasham448]

Or, if you're in Saint Laurent, decarie hotdog is also very good!

[@vanessafrigon]

@@tasham448 OMG yesssss!!!!! 😍😍

[@alixopaige8641]

The best way around where I’m from is the Pittsburgh Salad! And my personal favorite is bacon cheese and ranch on them! 😍

[@leire5072]

I love the fact that you forgot to salt your fries 😂

[@RachhLovesLife]

honestly, where is my brain

[@leire5072]

@@RachhLovesLife I wrote this after seeing the first hack. The fact that you also forgot on the others is just HILARIOUS! :D You made my Saturday, thank you!

[@M.B.Reads2]

This is making me want french fries, my favorite way is dipping them in malt vinegar!!

[@kaleigh8943]

Pittsburgh Salads are a big thing in the US, it has fries on it and is by far my favorite way to eat salad! in Buffalo NY, we also eat "loaded fries" which is just fries with melted cheese sauce and bacon (our version of poutine)

[@tashpoynta]

I was about to comment that I live in Pennsylvania and 95% of the time if you get a salad it comes with fries on it. I didn't know until I was about 21 that it's not common other places. 😂

[@kaleigh8943]

Same, I live in Buffalo, we always had Pittsburgh salad with fries. I do the same thing when we travel and want hot sauce for anything, because everywhere else calls it Buffalo, we just call it hot hahaha

[@erinkay2254]

The VIOLENTLY American version of poutine. 😂

[@aerynea]

It might be a big thing regionally but I've lived in California, Oregon, Washington, Illinois, Texas, north Carolina and Colorado and have never even heard of it

[@IamCash]

The "frychos" are what we call loaded fries and I make them with the spicy waffle fries. Yum yum yummy!! I also use tarter sauce as a dip for my plain fries. 😘

[@sarahburgon3052]

HEY!! You should do a video where you try your followers/subscribers weirdest food combinations

[@RachhLovesLife]

ohhh this could be fun! who wants to share 👀

[@jasminhodges1223]

Red grapes and white rice. And a little butter. It was a dare in elementary school and now I love it.

[@sofiaottoman]

colman's* seafood sauce with grated carrots (*Only mentioned brand to be clear about the type of seafood sauce I meant as I know there are lots of styles)

[@stephaniebosschaert6014]

Fries and applesauce with a little bit of mayo.

[@SweetPea112]

@@RachhLovesLife Pizza crust and ranch dressing, also...honey mustard is awesome with fries!

[@aprilcarbonneau5519]

When I was pregnant with my first baby, I started dipping my fries in my vanilla milkshake and I was hooked!! It was so delicious with both the salty and sweet. I still love it!

[@katiekronz3250]

Here in Pittsburgh, there's a dish called a "Pittsburgh Salad" where there's fries on the salad so that's normal to me! We also put fries on sandwiches too....we like our fries

[@taylastrulovitch784]

Also! Sally the salad 🥗 bowl has a cute ring to it 😂

[@BeholdenProductions]

La Banquise, Poutineville are pretty good but my fav poutine is from one of the classic 50+ year family rotisserie chicken places like Chalet BBQ or Cote St Luc BBQ or Ma Poule Mouillee - the gravy is just soooo much better at chicken places!! 🤗☺️🤗

[@Sanikaaaaaaaaa]

"WELCOME TO HAVE YOU SALTED THAT YET" with Chris and Rachel .... Ugh . My mom everytime I make fries 😂

[@The100monkeysfan]

So sad she didn’t try Green Chili Cheese fries! They’re like a staple in my house! Like green chili cheese fries for dinner is so good!

[@michaelamcnamee5120]

That sounds DELICIOUS 🤤

[@SamIAm10262]

Are you from New Mexico? It feels like you have to live a green chili life if you're in New Mexico. 😂

[@The100monkeysfan]

@@SamIAm10262 My family is! But that’s very true!

[@JacqueGonzalesTube]

As a born & raised New Mexican - I completely agree!!! New Mexico Green Chile is the BEST!!!!!!!!!!! 💜

[@loveandpolkadots097]

I love Chris’ Callahan Auto Parts t-shirt! Great movie!

[@mszxhunnbunnsz]

His own broths and now he makes pickled onions? 1) chris you amazing 2) can chris please share his recipes?! 😄

[@mylenepb4620]

Hello from Montreal! 🙋🏼‍♀️ Best places for poutine according to me are : - Chez Gérard - La Belle Province (yes, as simple as that) - Saint-Houblon Enjoy on your next trip here! xx

[@amberpeeters4023]

I am completely SHOCKED that you don’t eat fries with mayo 😱 yes, I’m Belgian 😂

[@AlexisJay611]

Yum!!! My favorite is sweet potato fries with Mayo!

[@Elyanley]

I am german and "pommes rot weiß" is just.. it. You need mayo for creaminess and richness and the kechup for tanginess cx

[@zapdara]

I'm Canadian, but mayo is the way to go!

[@april_W_84]

My husband is German and loves mayo on his fries.

[@tommasodere6811]

The mitraillette am I right?! *highfive*

[@kimberlyfusselman8189]

One of the best appetizers I’ve ever eaten was waffle fries with blue cheese (I KNOW!) and sautéed mushrooms. Oh mercy! So delicious!! We dipped in ketchup and the ketchup + blue cheese combo is so good!!

[@coleyoley420]

That sounds 🔥 I need to try this asap. I have everything but blue cheese 😭 Going to have to wait til tomorrow lol

[@majowiie]

Chris and the mayo... yep i feel him soooo much. Not even touching it. His game is stronger than mine :P

[@juliereis146]

Chris is absolutely right, curds are delicious on their own as well!

[@dinamel13]

i can't tell you how much your weekly saturday videos mean to me

[@KSteph-dx9jn]

Fries with freshly squeezed lemon drizzled over. YUM!

[@urarmychick87]

I think it's hilarious that Rachel let Chris do a whole segment of the dips round with his hair sticking straight out like he just woke up from a nap🤣🤣🤣

[@melissachisholm8167]

I just noticed this 😂😂😂

[@urarmychick87]

@@melissachisholm8167 🤣🤣🤣🤣🤣

[@kittlen]

I feel personally attacked at Chris’ reaction to mayo 😉. That delicious condiment deserves more respect. I personally love it on fries.

[@TheNinnyfee]

"Can you see air molecules?" 😂😂😂♥️♥️♥️ Vanilla is the best milkshake to dip chips in. At the end you almost rapped the feta frycho recipe, I loved it! Is Monica a good name for the salad bowl? 🤔

[@ameliaarmstrong6183]

Fry-choss are amazing! Alsoim so glad I'm not the only one who used to dip their fries in honey

[@alicepinaud2642]

Hey Rachel ! Just here to let you know if you find it interesting : in french, french fries are just "frites" bc in France we think they come from Belgium 😅 Kind of the same with "french toast" which is said "pain perdu" (translation : "lost bread" bc we use really dry bread not to waste it) Thanks for testing those recipes and making me hungry and happy at the same time ❤

[@TheBandmom4ever]

Welcome to Christopher’s and Rachel’s Have you salted it yet show. Love that! My husband has been dipping fries to Wendy’s shakes before we married.

[@laurataylor8717]

When I was little I always dipped my McDonald's French fries in my chocolate milk shake. Last summer I was inspired to put Hormel vegetarian chili on sweet potato fries. That became my obsession for a while.

[@tonimaliszewski2782]

Try it in the big Mac sauce

[@zoschwo15]

All from Pittsburgh PA, salads with fries are so normal. It’s surprising that it’s not thought of in other places. And I do bbq with mayo or ranch and add a little bit of parm! Great to dip fries in and for wings!

[@nicolethompson8384]

I am from Wisconsin and fresh cheese curds are basically like a HUGE part of our culture, like no joke tho lol. It blows my mind that a lot of ppl don't even know what cheese curds are, fried or fresh! Life wld be so sad lol

[@april_W_84]

It is in Canada too. You can buy them from grocery stores and local dairy farmers.

[@K8D678]

We (Canadians) will accept this statement simply because you guys are so close 😉 but it's def our thing hahahha.

[@alisasepe6098]

You guys have the cutest chemistry just love your videos thank you

[@moiramachado7536]

Ok but like now I’m craving fries Rachel✨

[@shahrina3186]

Lol I’m eating fries rn

[@isabelladogger1587]

I have 3 recommendations firstly, Bolognese loaded fries, fries Bolognese, cheese 👌 The next two are dips, big Mac special sauce (also dip your nuggets in it, it's amazing) and lastly, mix mayo and tomato sauce (or ketchup).

[@valeriejack4483]

Pittsburgh steak salad ALWAYS comes with French fries and melted cheese. So good.

[@BeautifullyWicked2010]

Habanero sauce in ranch dressing is the bomb. Loaded ff with cheese bacon jalapeno peppers with that ranch on top. Making my mouth water just thinking about it!

[@melissac8318]

This is my favorite dip! So good on fries, chicken strips, and corn dogs...anything you want to dip. Just don’t tell Chris what the main ingredients are. 😂 This is the dipping sauce I was talking about yesterday! It’s really good with chicken strips! Also corn dogs, lol. In a bowl, combine 2 tbsps mayonnaise, 2 tbsps sour cream, 2 tsp honey, 2 tsp soy sauce, and sriracha to taste. Super easy!

[@sarahg4501]

My fave poutine is from a local brewery and it has shredded pork, pork gravy, cheese curds and poached eggs. Its soo good!

[@nukem7976]

FRESH CHEESE CURDS made that morning are AMAZINGGGGGG

[@emilycorke7581]

Mcdonalds fries and honey is life changing. I love it. But recently, shoe string fries (in the air fryer, extra crispy), with the jarred tostitos yellow queso, taco meat (or taco lentils), tomato, green onions, sour cream. We used to get them in the high school cafeteria before it went to the "we dont fry, things we are healthy" route. (I also live in Ontario). They were called mexifries.

[@lilipeach5375]

🇩🇪Germans dip their fries in Mayo as well, I think it’s a European thing. But we usually use Mayo and Ketchup, a little bit of both on each fry. Makes it less heavy and the tartness of the Ketchup goes really well with the Mayo. But don’t mix it. We call it “Pommes rot weiß” ( fries red and white) or “Pommes Schranke” ( railroad gate fries) 😅 because the gate is red and white. EDIT: oh, and I just realized, although we call it Mayo we usually use something called Fitten Soße ( fry sauce) it is similar to Mayo but has significantly less fat then the regular one. Which obvi makes it way less heavy. Maybe Chris would at least try the fry sauce/ketchup combo😅

[@marylotrx3661]

I just love your editing. Amazing videos and amazing editing!

[@Joy_of_life88]

Uhhhh that's the kind of content I signed up for 🙌🏻🙌🏻🙌🏻❤

[@anastasiiaportnova3382]

Hi! I tried the fries with the Mayo in the Netherlands. They have a different type of Mayo which is lighter and tangier than the regular one. SO GOOD!

[@designbyolia]

Former Montrealer here🙋🏻‍♀️ Best poutine = La Banquise Cheese curds alone = squeaky and yummy (Chris is right)

[@stephd5021]

I was looking for this comment! 100% agree!

[@Diana-cg8qj]

Came in the comments to say exactly this!

[@Gen_Hatkins]

The "frychoes" I use to do this except with wedges totally yum!! And of course had jalapeno peppers & sc, as well as the nachos cheese decadent!!

[@HiHi-cu9hq]

Every week I wait for Chris to question the amount of salt in the dish lol

[@tammybritton4623]

Hi Rachel. I'm from Montreal. My favorite poutine os the Smoked Meat poutine from La Belle Province. Dunns also makes a great Smoked Meat poutine