ICONIC RUSSIAN CREPES ✨ Cooking with Russian girl!

Have you tried Russian Pancakes? You Can learn how to cook it in this video 💛 #russia #moscow
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Hello! My name is Vasilisa. I hail from Vladivostok, Russia, where I was born and lived until the age of 23. After that, I spent several years residing in various Asian cities such as Shanghai, Kuala Lumpur, Macau, and Bali. After my travels, I returned to Russia to look at it from a different perspective...
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​🇷🇺 If you have any other questions about Russia and ideas for videos, write me in the comments
Thanks for watching and subscribing 🌻

[@lisa_with_love]

1 cup of flour 2 large eggs 500 milliliters of milk 1 tablespoon of sugar 0.5 teaspoons of salt 2 tablespoons vegetable oil 🥞Enjoy!!!

[@MoniqueangeliqueLumpkin]

PASIBA

[@Benz2533]

The cold in Russia definitely kills, so yeah I actually understand why it being celebrated. ( have you ever experiment with coconut milk instead of milk before ?)

[@faithofamustardseed8198]

Only thing that would make them better is using melted butter instead of vegetable oil ❤

[@kumar-suresh515]

Love from india, We will definitely make this recipe at home, thanks Lisa 🎉❤🌹🙏

[@scot-johnson]

I use one cup of flour and two cups of milk and three eggs

[@kentmusgrove5038]

I love how happy and the positive attitude in which you present yourself.

[@lisa_with_love]

👩‍🍳👩‍🍳👩‍🍳❤❤❤

[@jaynareynolds3684]

Traditional food is always the best. It comes to us with love from our ancestors. 👍❤

[@lisa_with_love]

👩‍🍳👩‍🍳👩‍🍳❤❤❤👍👍👍

[@BigTexan59]

My wife is Russian, and she makes the best blini. You can wrap them around ANYTHING, but she says that traditionally eaten with sour cream.

[@lisa_with_love]

wow lucky you! you have an access to Blini at any day 😆

[@BigTexan59]

@@lisa_with_love I am indeed a lucky man )))

[@user-wv5nx9sp8p]

Hi Lisa: you have a knack for not just making Russian cuisine; in addition, you do an excellent job of sharing the cultural significance that this meal comes from your family experience. Continue being a happy gourmet Lisa.

[@lisa_with_love]

I need to include some storytellings to make it interesting hehe

[@Tdochi79]

Greetings from hanoi, vn🙂

[@lisa_with_love]

hello Vietnam from Russia 😌

[@dickleijen7761]

From the NETHERLANDS, lisa i,m busy working in the garden today, can you cook something for me today! Ha, ha, ha. Have a nice weekend lisa! Greetings from the NETHERLANDS! ❤❤❤❤❤❤❤😊😊😊😊😊😊😊😊😊

[@lisa_with_love]

wow you have your own garden! hello to Netherlands 🌻

[@dickleijen7761]

@@lisa_with_love yes lisa, huge vegetable garden, potatoes, tomato,s, all kinds of beans, strawberries, carrots, collyflower, spinach so the temp. here are rising! Spring has arrived time to start now! I start with planting the unions next week!

[@saberbo89]

Such a beautiful young woman 💐

[@ToschKWSaxon]

Delicious, perfect choice for Easter, those white eggs though, EXTREEEM🥚🥚🥚💐❤️❤️❤️😁

[@lisa_with_love]

easter will be in end of April / beginning of May in Russia 😉

[@clonetrooper71]

Very cute! I remember when my grandpa made these; we are of Russian descent. Sadly I don't speak Russian, but one day I'll learn!

[@user-se3gv6bu9g]

Обязательно научитесь.

[@lisa_with_love]

❤❤❤❤

[@NewfieAsianKid]

I really like the kitchen. Gives me that Barbie vibe.

[@lisa_with_love]

yeah like a Barbie house! but the rest of the flat is white 🌷

[@NewfieAsianKid]

​@lisa_with_love you should check out the Russian Borscht recipe I made on my channel.

[@johnseeley1408]

Yes! I feel the Barbie vibe now!

[@FraochFlanagan]

Thank you for the recipe Lisa. You did a lovely renovation, all your hard work paid off.

[@sneakycode]

Simple recipe, I'll have to give it a try. Thanks for showing us! 🥞👍

[@lisa_with_love]

hope you will enjoy! cheers 😌

[@Kevin_Observes]

That looks absolutely delicious! I would add some blueberries into the mix along with some jam and maple syrup. You sure are a fine cook Lisa!! Great job as always! 🙂🌻

[@lisa_with_love]

I am a chef and creator! I am good for many things 😎

[@alex-E7WHU]

Fantastic with a squirt of lemon juice and a sprinkle of sugar.

[@mfults6915]

I am half German and My mother just made me some last week I use to eat them as child always. Applesauce is excellent with them

[@alexsonicz8388]

Hi Lisa, my mother used to make these,piles of them and yes my favourite is sour cream, love your beautiful nature, spashiba ❤😊

[@lisa_with_love]

smetana is the best hehe thanks for watching 🤗

[@stevenbryant9648]

Thank you for showing us! Looks good! Steven

[@lisa_with_love]

hello Steven ! cheers 💖

[@vengeancerecovery5535]

I'm glad you look healthy & happy, always watch your journey,... Salam from KL❤🎉❤

[@fitzpatrickgf]

Love your kitchen! It's a nice hang out to cook and have fun! I use a knife to crack eggs too! I used to use my forehead, but it got too messy! Good job Lisa! I am craving them now and will try your recipe. I am looking forward to your next vlog! ✌️😆🤣❤❤❤❤❤❤❤❤😊👍

[@bobibobi896]

The edge of the plate, the corner of the kitchen cabinet, or the edge of the pan is also an excellent tool. Thus, the parts of the egg can cover a larger area of the kitchen.

[@lisa_with_love]

Forehead? hahaha 😁

[@laurawelch7169]

Lisa, you are the funniest Russian girl. You make me smile and laugh. Love your videos so much❤❤❤. Your fan, in South Korea 🇰🇷.

[@lisa_with_love]

안녕하세요!!! love to korea from russia 🌻

[@methodical_66]

I love this channel ❤️

[@lisa_with_love]

lots of love ❤

[@darkhorse23xx]

I would definitely eat one of your blinis. Here in the USA we make a similar thing called a crepe. Another cool video. Keep up the great work.

[@lisa_with_love]

🙏👍😌🌻

[@johnmcdonald323]

Always happy to see you Lisa 😊!!

[@lisa_with_love]

happy to see you too 🤗

[@yunielgonzalez9408]

Good I want to learn some russian recipit

[@danieleciacci522]

It's very cute your new kitchen. Best wishes Lisa for your new flat. 🎉

[@lisa_with_love]

thank you 😎🙏

[@naturalexplorer]

Blini looks really enjoyable. I am Keto so I would use almond flour and erythritol sweetener in the mix. Some keto friendly raspberry jam with sour cream. This makes them delicious. Well done on your new kitchen.

[@RW2709]

Hello Lisa you look great 👍🇨🇦🔥👋you sure no how to cook 😋

[@lisa_with_love]

hello! thank you ❤

[@kimoc.4163]

Looks easy to make and delicious

[@davidrose7915]

Hi Lisa, your new kitchen looks great, and the blini look delicious. And as always you present in a charming and humorous way. Thank you 😍

[@lisa_with_love]

I hope I made someone's day brighter 🌷

[@lubosdivisek7469]

And now will come a lot of marriage offers. This girl is more then ready. Very nice video, top class cooking, I would go with red currant jam. I like that one on our kind of blini. Great job with this video, I am already looking for the next one.

[@JeffSchwenke]

The blini look delicious, Lisa! An iconic Russian food cooked by an iconic Russian vlogger. I would also like to try them with Nutella. In Russia, you have Maslenitsa to celebrate the end of Winter, and where I live, we have Saint Patrick's Day instead 😊

[@natyrusa]

When is Saint Patrick's Day? Also in March?

[@JeffSchwenke]

@@natyrusa March 17 every year

[@lisa_with_love]

I like Nutella but it is so expensive now in Russia I don't buy it... more expensive then natural good honey 🌷

[@natyrusa]

@@JeffSchwenke oh, cool

[@JeffSchwenke]

@@lisa_with_loveyes, Nutella isn't cheap where I live either, so usually it is a treat that I eat a couple times a year at some kiosk that sells crepes when I'm on vacation

[@MrVictorkilmyaninov]

I am not good at cooking pancakes but watching you video I am going to improve my skil increasingly ))

[@lisa_with_love]

thanks for watching!!💖

[@user-xz8jf2gt6j]

I love love LOVE your channel Vasilisa ! I just binge watch all your videos. I like how you cover everything from cooking, apartment renovations, Russia city tours to grocery tours, thank you! You also did a really good job with your apartment it's so cute!! Your channel is really good I hope you upload often 👍🏻

[@ronyhussain1982]

Keep Growing all of you ,

[@mokeerose2129]

Yum! They looked delicious. Thank you for the recipe.

[@faithofamustardseed8198]

To avoid lumps, add a little bit of milk at a time and mix thoroughly each time. That way there are no pockets of dry ingredients ❤ Thank you so much for sharing! Looking forward to more traditional Russian cooking videos 😉 - From a girl in America, learning Russian

[@lisa_with_love]

the thing is! liquid ingredients go first... then flour slowly with mixing haha

[@faithofamustardseed8198]

@@lisa_with_love It can be easier if you do dry ingredients first, add a bit of liquid at a time until it is all mixed together. That is how I make a lot of baked goods. Love the video ❤️

[@sergeistokmann4444]

​​​@@lisa_with_loveне соглашусь, Лиза. Легче делать именно высыпав всю муку, сделать в ней кратер , и в него доливать молоко, постоянно мешая и увеличивая понемногу диаметр кратера. Это в разы быстрее, удобнее и никаких комочков. Я очень много делал блинов. Принцип - мука в молоко, это молоко обволакивает муку (комочки),. молоко в муку - мука липнет на молоко ровным слоем(никаких комочков). 😊

[@nordicpaul13]

On Shrove Tuesday we eat pancakes with a squeeze of fresh lemon juice and a sprinkle of sugar. When one side is cooked it is traditional to flip it into the air and catch it in the pan. I think pink is your favourite colour. 😁

[@lisa_with_love]

yes it is! although the rest of the flat is white/beige colour!

[@rossiskaya]

El blini se come con caviar en MOSCÚ solamente en el día de maslenitsa en un ritual pagano muy antiguo que se adora al DIOS VELES Y Dazhbog

[@rossiskaya]

.

[@caplondon]

The renovated kitchen looks great. Tasty and simple recipe. I made 🥞 this week. I just put butter and maple syrup on. I use Bisquick flour mix. Quick and easy. Have to use real maple syrup, expensive but tastes better. Thanks for sharing. Have a delicious weekend! 😊🎉❤

[@user-qp1ib7sc5x]

"When you sprinkle a piece of bread with a green onion, and on top of the Baltic keel... Damn it, you tell me so delicious, I even salivated." A quote from the film "Moscow does not believe in tears."

[@lisa_with_love]

thank you ❤ and you!

[@vs351]

Russian Shrove Tuesday as long as Russian winter, lasting for entire week. It is brilliant!🍪🍯 Regarding to you It appears you are a pretty sweet tooth😁👍

[@user-mk7jd5po2h]

Здравствуйте Лиза . Самый простой способ смазывать сковороду растительным маслом это взять клубень картофеля. Вымыть и разрезать пополам и половинку наколоть на вилку. Налить в блюдце растительное масло. И разрез клубня обмакивать маслом, а потом сковороду. И вы забыли разрехлителя 10 грамм или гашенной соды. Изначально сбивают яйца с сахаром и с солью. Потом добавить молоко и немного растительного масло. И под конец добовлять муку постепенно помешевая и разрыхлитель. Так проще и быстрее.

[@user-bj1ne1bg1n]

Муку через сито просеивают неслучайно

[@lisa_with_love]

ага )) я для видео все напутала ))) лучше муку в конце)) но мне удалось все размешать

[@clarktransport1312]

Thank you for this dose of cuteness.

[@lisa_with_love]

lots of love 😌💖

[@clarktransport1312]

@@lisa_with_love to you too ❤️

[@keithbessant]

LOL You know such good words LIsa. 'To immerse yourself' Never mind about iconic crepes, you are my icon Lisa 🤩

[@SouthernArmsChannel]

I dont make foods like this though i like watching cooking videos please make more videos like this 👍🌻🌻🌻

[@SouthernArmsChannel]

@@user-jw5yj6tj8s No I have not what is it like?

[@crescentprincekronos2518]

Lol 😂😂 our packs of flour look the same as when i was a little boy also. Good show

[@lisa_with_love]

thanks for watching ❤

[@wetukman]

Dam, love the tip with the oil and tissue, I was using a spray before, I am going to use that.

[@lisa_with_love]

☺🌻👍

[@Sergio-yp5tx]

Great video. Now I’m hungry. 😊

[@johnseeley1408]

Your new kitchen is indeed very cool, pink and blue with a bright yellow microwave to add a splash of complementary color. All that back-breaking work was worth it, and I hope the bathroom meets the same high standard. It seems like there are some shared features between Maslenitsa and Mardi Gras with a bit of Nevada desert Burning Man celebration and St. Patrick's Day sprinkled in. Maslenitsa has Babushka's blini, Mardi Gras has paczkis instead of pancakes and St. Patrick's day is a former religious holiday that has special foods and drinking. I love how you say, "Oh shit!" and call your stove a gas machine.. May your life have lots of sunshine!

[@lisa_with_love]

Hello!!! Thank you for donation 😊😊😊 yeah exactly! Burning man vlog will be up today 😇😇

[@deus5185]

wow ur kitchen , great job there and delicious recipe 🤍👍🏻

[@lisa_with_love]

thank you 😎🙏

[@davidduval5566]

Nice kitchen love it. Bring the sunshine

[@guidiuz5129]

Nice recipe Lisa, in Argentina eat this with "Dulce de Leche" (is like a caramel created with Milk and sugar). I love this content and your channel, Keep going! :D

[@lisa_with_love]

thanks for watching ❤

[@mamta6029]

Best recipie ❤

[@NurulIslam-uq9mn]

Lisa today nice cooking I live this cooking

[@user-bg4ty6fj9y]

I congratulate you with really nice Maslenitsa))

[@j.4332]

In February we have Shrove Tuesday,which is a kind of Christian religious feast before Easter.We make Pancakes,supposedly using up all your ingredients before you fast for 40 days.

[@lisa_with_love]

we have Maslenitsa then great fasting then Easter where we can eat again! I am not very religious so I do not follow it 🌷

[@mcnworld2331]

beautyful you and your kitchen

[@mcnworld2331]

I following you on Instagram.

[@mcnworld2331]

Your telegram id

[@andyj7296]

I can’t wait to try making some. Looks easy. I hope it is. Your kitchen looks amazing

[@ToschKWSaxon]

Thanks

[@lisa_with_love]

Thanks a lot!!! it is very Lovely ❤

[@chimsweeper32]

😂 Great video glad I found your channel

[@ancabulc9707]

Hello from Romania:) We also have this type of desert here. We eat it whenever we want whether with jam or with cream cheese❤

[@lamborghinihuracan6096]

In Russia, many people eat it with condensed milk, try it, it’s very tasty

[@lisa_with_love]

hello ! yeah in Russia is same... we eat blini all year around 👍🌻 good for breakfast or dessert

[@AsmaneMankai]

Am from Africa wish I can eat already my girls great job😊😂 keep us posted

[@sergiisoloviov9529]

С празничком

[@pmelenka]

Very nice video!🇨🇦😊

[@williampatrie514]

I want Lisa to make me Russian pancakes. 😊

[@guillaumerenou4188]

Tx for the receipevFor french crepes i mix flour and eggs sugar if needed then pour the liquid (milk beer or water )till i obtain the correct texture then the fat ( melted butter or it can be oil ) then add the flavor orange zest and salt.

[@j.4332]

I like that i think i will have to try it out!

[@tylerjames1371]

Gotta go with Maple Syrup!

[@chrisbungarra10forrest-cl1ro]

just joined the show LIsa, very entertaining, im a 71 y/o from outback west oz, would gladly trade some sun and heat for a few days of a Russian spring, the coolest temp im ever had was -2 c and the hottest i know of was 52c saw a little bit of snow once in Victoria. your a breath of fresh air, and a good looker as well regards Bungarra 10

[@enriquelaroche5370]

We had Blini this last weekend

[@Doodlefisher]

Looks delicious!

[@user-ol1qm9ey7g]

ช่วยฉันฉันต้องการรายชื่อที่ตั้งศูนย์บัญชาการเพื่อลดจำนวนสูญเสียที่ไม่จำเป็น

[@shahidanusrat6086]

May Allah SWT bless you and your family from Pakistan 🙂❤️☺️

[@ungeduld475]

perfect Lisa!

[@lisa_with_love]

💖💖💖💖

[@dennispettas4654]

You are good cook lisa ❤

[@lisa_with_love]

🌻🌻🌻💖💖💖

[@Xanctus]

buen provecho!

[@terrymefford697]

Love my Buckwheat pancakes with north american maple syrup to honey at our end.

[@LRD113]

Good 👍 work sister 😘😊

[@lisa_with_love]

thanks 🤗

[@LRD113]

@@lisa_with_love 😘🤗😋

[@stevendegiorgio3143]

You Russian girls are soo pretty,nice and smart.And down to earth.

[@user-om6xz5uq7l]

Hi lisa!! The dish looks yummy! I thought microwaves were banned in russia?

[@avonmoremilk1958]

Irish can eat pancake with may be salted thinly sliced salmon for example would be a fancy russian version. and condensed milk is sweet version. Canadians would eat with a maple syrup. Caviar is too expensive and not very good quality to consider. may be roll one pancake into a roasted frankfurt sausage heh heh would work excellently.

[@lisa_with_love]

😇👍🙏

[@sunnybgbg]

Nice kitchen !

[@lisa_with_love]

🌷🌷🌷🌷🌷💖💖💖💖💖

[@albundy3696]

Thanks!

[@lisa_with_love]

Thank you! You are so lovely ❤🙏

[@bobibobi896]

Hello Lisa! Greetings from Hungary. In our country, this dish is called "palacsinta" (palachinta). The real professionals make it by tossing it in the air and then it turns around and falls back into the pan with the unbaked part. We always eat it rolled up. We add jam and other sweet fillings. Some people add sugary cocoa powder and some people add cinnamon sugar. Nut and candied curd fillings are also popular. Salty only eats one way. It's called "HORTOBÁGYI HÚSOS PALACSINTA" (meat pancake). It's an interesting dish, but I don't like it that much.

[@lisa_with_love]

hello to Hungary!! Oh yeas this trick when you turn pancake upside down in the air 😆👍

[@BETOETE]

hi Lisa, I'm new in the Russian cooking, what is the most popular Russian food?

[@Hubert_G]

In Poland we call them naleśniki or Налистники in belarusian or ukrainian and best are with cottage cheese(twaróg) in Poland instead of масленица we have fat thursday on 8th february, and we were eating pączki/donuts/пончики on that day In Poland,on 21 of March we also have tradition to burn or throw to water a straw doll named Marzanna - polish name of ancient slavic goddes of winter and death,as you mentioned in your video

[@Raankar]

mmm mmmm thank for posting.

[@lisa_with_love]

thanks for watching ❤

[@Raankar]

👍@@lisa_with_love

[@kevinallen2154]

Looks good

[@davemariash1700]

I do that two cause home cooking is the best

[@user-si3ic9ve1u]

Love you from northeast India ❤️❤️❤️

[@neycleber1570]

Homemade food is the best 😋🇧🇷💐

[@lisa_with_love]

🌷🌷🌷🌷💖💖💖💖

[@stevepool8034]

HI Lisa, is the flour buckwheat flour? I've seen recipes for blinis online and they always contain some portion of buckwheat flour. Is that correct? 😊

[@donjohn8034]

she's very funny lol

[@Doodlefisher]

Stir in the milk slowly so that you can break up the lumps as you add milk to the right consistency!

[@Xanctus]

que bella eres.

[@BillyBob-bd1hj]

Ты говоришь по-английски хорошо. Я изучаю русский язык но я знаю только немного сейчас😅

[@lisa_with_love]

sbasibo! надеюсь у тебя все получится 🌻

[@LRD113]

Looks tasty 😋

[@lisa_with_love]

🙏🌻😇

[@howarddennison5536]

попробуйте вместе есть блины со сметаной и клубничным вареньем.

[@hordesCoffee]

I've made them with cinnamon and light butter sauce

[@user-pf8wb6qv5h]

❤

[@ericleen7941]

Hi Lisa, your dough is a bit thin for me ... But you should really try to put chestnut cream with some whipped cream on top , that's just a divine taste 😊😊

[@lisa_with_love]

🤗🌷👍