【Imo-Yokan】Japanese Sweet Potato Jellies

  Рет қаралды 4,495

Restaurant Day Off

Restaurant Day Off

Күн бұрын

Пікірлер: 7
@young6762
@young6762 4 жыл бұрын
very interesting!
@uditamajumdar2786
@uditamajumdar2786 3 жыл бұрын
Very nice recipe I am actually watching this after I saw shinchan eating nanny's mom's sweet potato jelly
@JieunKim-vb7rj
@JieunKim-vb7rj Ай бұрын
Same😂
@j.carterlee7905
@j.carterlee7905 3 жыл бұрын
Looks delicious and super easy to make! Thanks for the video!
@Diorchocol8girl
@Diorchocol8girl 9 ай бұрын
I made this and it’s one of my favorite desserts. The taste reminds me of vanilla custard gerber baby food (I put a pinch of vanilla extract) which I love but they discontinued it a long time ago. I also used tapioca powder instead because I didn’t have agar or gelatin so it was more of a pudding.
@sangeethasuresh4158
@sangeethasuresh4158 2 жыл бұрын
If we are using agar agar powder then how many spoons of powder should be added??
@KaiTenSatsuma
@KaiTenSatsuma 2 жыл бұрын
I wonder if this could be done with roasted japanese sweet potato, to capture the sweeter roasted flavor. Roast, peel, mash/blend with enough water and sugar, then finish recipe as normal. Possibly even adding some orange zest
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