Incredible Dehydrated Banana Powder Recipe

To make banana powder, slice your bananas thin into little circles. dehydrate them until they are crispy. I prefer to use the temperature 117°F for about 24 hours.
Once the bananas are crispy, you can eat them as is, or grind them into a powder. Banana powder makes a great flavoring and it is preserved to last months.

[@kenneth1767]

Ba na na naaaa! Love the quick info-packed video.

[@tryingveganwithmario]

BA NA NA :) Thanks, glad you like the style.

[@user-hp1pp7bz7b]

That would probably be sooo good whipped into a pudding

[@Raditram]

Is the flavor strong? Would this work as a flavoring for say, a homemade banana milk?

[@spanishDoll1]

Yessss

[@tryingveganwithmario]

😃😃😃❗❗❗

[@funnychannel6483]

nice idea ❤

[@tryingveganwithmario]

Thank you! Let me know if you have any ideas for other foods I should turn into a powder.

[@vishudda1]

Very Nice

[@VeganRecipesMario]

Thanks

[@mailywong9612]

So yummy

[@Raven.13]

Yumm

[@tryingveganwithmario]

Thanks!

[@marian.9026]

Thank you! What would be the temp. and time if i did this in a regular gas oven? I appreciate your time!

[@the_kitchn]

Absolutely nice recipe , looks too much tasty ,liked it

[@tryingveganwithmario]

Thank you very much!

[@Alieombaba]

Try the peels next

[@VeganRecipesMario]

Great idea! Dehydrated banana peels have a lot of potassium and have been used as plant fertilizer!

[@enigma___]

I wonder if it would be good in a frosting or cake batter

[@tryingveganwithmario]

Ya that would be a great use for it!

[@pandiprabu]

Which dehydrater machine you are using??

[@Agonisteez]

What do we think is the shelf life?

[@hitha5667]

How much time does it take to dehydrate completely in 135 degrees forienheit

[@varungowda5098]

Heyyyy mine turned into candy.

[@spanishDoll1]

Awesome idea

[@tryingveganwithmario]

Right! Now you can add banana flavor to everything!

[@laladyloulou]

Yoghurt

[@musicvideo6846]

Dehydrate raspberries next!

[@tryingveganwithmario]

💯💯💯

[@adrianherrera5375]

Added to milted chocolate

[@Randy19888]

Is this ripe banana

[@tryingveganwithmario]

Yes, these are ripe bananas. You can use unripe bananas and it will be more starchy and less sweet, unripe are better for flour, ripe are better as a sweetener.

[@Randy19888]

Does dehydrating ripe banana and making a powder makes it sticky? Like a caramel texture.

[@andreagab6329]

Green banana flour

[@tryingveganwithmario]

I did that in another video, it worked great, I used it to make a mug cake.

[@youisastar3246]

Can I substitute flour with it for baking?

[@TheFunLuvnCRIMINAL]

No

[@mahmoudhaji]

Technically it is banana flour, but does it replace wheat flour? No. Wheat flour has gluten which this doesn't so it won't work the same way, but you can probably use it for pancakes and other applications.

[@youisastar3246]

@@mahmoudhaji thank you.

[@billielayne6380]

Dried avocado

[@laladyloulou]

Plums

[@TheFunLuvnCRIMINAL]

Dehydrate peas.

[@sunnyshah3053]

All nutrient gone

[@mahmoudhaji]

Where did they go?