Incredibly simple, easy and delicious! Anyone who tries the rolls will want them again

  Рет қаралды 27,704

Schnell Lecker Schön

Schnell Lecker Schön

2 ай бұрын

Incredibly simple, easy and delicious! Anyone who tries the rolls will want them again.
Soft and easy buns!
RECIPE for beautiful rolls.
170 ml warm milk.
40g sugar.
25g melted butter.
Mix everything together.
1 chicken egg.
1 egg white.
6 g dry yeast.
Mix everything well.
Sift 420 g flour.
2g salt.
Knead the dough with a spatula.
I add flour little by little.
Knead the dough with a spatula.
Add 25 ml vegetable oil.
Knead the dough with your hands.
Sprinkle the table with flour.
Place the dough on the table.
Knead the dough with your hands.
Form the dough into a ball.
Grease a bowl with vegetable oil.
Place the dough in a bowl.
Cover the dough with cling film.
Let the dough rise in a warm place for 1 hour.
The dough turned out well.
Sprinkle the table with flour.
Place the dough on the table.
Knead the dough with your hands.
Roll out the dough with a rolling pin.
Dough size 46*38 cm.
Grease the dough with vegetable oil.
Roll the dough into a log like I show.
Divide the dough into 9 parts.
Press each piece of dough firmly with a wooden stick.
Seal the edges of the dough.
Repeat after me.
It's very easy.
Do the same with the remaining dough.
Place the rolls on a baking sheet lined with baking paper.
Cover the buns with cling film.
Leave the rolls in a warm place for 30 minutes.
Brush the rolls with a mixture of egg yolk and 1 tablespoon milk.
Bake the rolls in the oven preheated to 190°C for 20-25 minutes.
The buns are ready!
The rolls turned out very nice!
The buns are fluffy and soft!
These rolls are great for tea and coffee!
I would be very happy if you subscribe to my channel!
Fast and delicious!
Be sure to make these rolls!
Save this recipe!
Did you like the recipe?
Be sure to let me know in the comments!
Bon appetit! Thanks for watching!
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/ @schnellleckerschon
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License Creative Commons
Attribution 4.0 to use the track Life in Romance (исполнитель: Twin Musicom):
creativecommons.org/licenses/...
Executor: www.twinmusicom.org/

Пікірлер: 93
@schnellleckerschon
@schnellleckerschon 2 ай бұрын
Thank you for watching and for your interest in my videos! Turn on subtitles and translations to your language in the video settings! I look forward to your comments and likes - for me it is very important!
@malgorzatacudak4746
@malgorzatacudak4746 Ай бұрын
😂super
@AscensionVlasco-qd8nn
@AscensionVlasco-qd8nn Ай бұрын
La felicito pastelera todo que hace de masas megusta 😊😊 que lengua habla uste yo ablo español suerte 🎉🎉
@user-ie1bu9fd9n
@user-ie1bu9fd9n Ай бұрын
Умничка красавица рукодельница спасибо большое родная за выпечку очень понравилась здоровья удачи и солнечных дней успехов и всех земных благ ❤❤❤❤❤❤
@schnellleckerschon
@schnellleckerschon Ай бұрын
Thank you very much!
@user-iu1qv5rt6w
@user-iu1qv5rt6w Ай бұрын
Super bune !❤❤❤
@anamariagordon8125
@anamariagordon8125 Ай бұрын
Soy de Ecuador me gusta mucho las recetas ya hice dos me salieron muy ricos 😊
@Raquel-zh3xf
@Raquel-zh3xf Ай бұрын
Hermoso s,se ven exquisitos
@ecastroesquerremail.comatu8772
@ecastroesquerremail.comatu8772 Ай бұрын
Muy bien explicado, excelentes recetas, ya he preparado y salen panes muy suaves y húmedos, gracias 🇵🇪🇵🇪🇵🇪
@user-ie1bu9fd9n
@user-ie1bu9fd9n Ай бұрын
Павлодар Казахстан подписалась на ваш канал спасибо что вы есть.❤❤❤❤❤❤❤
@schnellleckerschon
@schnellleckerschon Ай бұрын
Thank you very much!
@user-ur4cz5bc4r
@user-ur4cz5bc4r Ай бұрын
День добрый ,я из Ташкента ,часто пеку по Вашим рецептам,но не всегда получается,но все равно Вам большое спосибо,видими в граммах я ошебаюсь.Дай Вам Бог здоровья и удачи ,Амин
@schnellleckerschon
@schnellleckerschon Ай бұрын
Everyone has different flour and you just need to get used to it... when I moved to live in another country, I also selected the flour and proportions.... Try it and you will succeed! Thank you very much!
@user-pn7hz6bl5k
@user-pn7hz6bl5k 2 ай бұрын
Спасибо за видео и рецепт,хорошего настроения и здоровья
@schnellleckerschon
@schnellleckerschon 2 ай бұрын
Thank you very much!
@pilaryap3532
@pilaryap3532 Ай бұрын
I will appreciate it very much if you can give the recipe in measuring in cup and teaspoon,thank you
@nozhanrashidiasl8222
@nozhanrashidiasl8222 Ай бұрын
Much beautiful and inspiring 🤩🤩🤩 thanks for sharing this recipe 🙏🙏🙏 Your recipes are so professional and difficult, I wish baking them,like you
@schnellleckerschon
@schnellleckerschon Ай бұрын
Thank you very much! Bon appetit!
@sabineschuler6657
@sabineschuler6657 Ай бұрын
Bom e bonito!
@schnellleckerschon
@schnellleckerschon Ай бұрын
Thank you very much!
@jillvalentine2866
@jillvalentine2866 2 ай бұрын
OMG! This looks delicious! I'm going to try and make those rolls!
@schnellleckerschon
@schnellleckerschon Ай бұрын
Thank you very much! Bon appetit!
@letiziaongaro3366
@letiziaongaro3366 Ай бұрын
Mi piace molto questa ricetta, la farò sicuramente.! Molto brava
@user-fo4rb6jq7f
@user-fo4rb6jq7f 2 ай бұрын
Оочеень простой, бюджетный рецепт,выпечка выглядит потрясающе,спасибо за твои старания. Привет из России.
@schnellleckerschon
@schnellleckerschon 2 ай бұрын
Thank you very much!
@felipaabarca6004
@felipaabarca6004 Ай бұрын
Muy fácil está receta gracias por compartir
@schnellleckerschon
@schnellleckerschon Ай бұрын
Thank you very much!
@AscensionVlasco-qd8nn
@AscensionVlasco-qd8nn Ай бұрын
Estos panecitos😊 tiène que estar 😊my buenos🎉saludos chap...
@schnellleckerschon
@schnellleckerschon Ай бұрын
Thank you very much!
@roberts8313
@roberts8313 2 ай бұрын
Me encanta tus comidas Siempre pones kilo de oro al cocinar
@schnellleckerschon
@schnellleckerschon 2 ай бұрын
¡Gracias! ¡Me estoy esforzando mucho!
@fandormoreno2524
@fandormoreno2524 2 ай бұрын
Mravilhoso gostei!
@schnellleckerschon
@schnellleckerschon Ай бұрын
Thank you very much!
@silacostanicacio7186
@silacostanicacio7186 2 ай бұрын
Incrível suas receitas são maravilhosas ❤ amo todas já fiz algumas amei parabéns 🎉
@schnellleckerschon
@schnellleckerschon 2 ай бұрын
Thank you very much!
@nevininal1647
@nevininal1647 2 ай бұрын
Çok güzel oldu. Mutlaka yapacağım ❤ Mmmhhh Sehr Lecker
@schnellleckerschon
@schnellleckerschon 2 ай бұрын
Thank you very much!
@user-ju2mu1hv9x
@user-ju2mu1hv9x 2 ай бұрын
Thankyou so much
@schnellleckerschon
@schnellleckerschon Ай бұрын
Thank you very much! Bon appetit!
@bronzkitchen
@bronzkitchen 2 ай бұрын
Çok güzel ellerinize sağlık 🥰💐💐❤️
@schnellleckerschon
@schnellleckerschon Ай бұрын
Thank you very much! Bon appetit!
@katalinacranha6610
@katalinacranha6610 2 ай бұрын
Îti mulțumesc ❤fac și eu din rețetele tale ♥️ îți doresc sănătate și iubire ♥️ sufletească din România😘
@schnellleckerschon
@schnellleckerschon 2 ай бұрын
Thank you very much!
@ciropaparella6291
@ciropaparella6291 Ай бұрын
Ho fatto la sua ricetta dei croissant,sono venuti 16 ottimi morbidi e buoni. Le chiedo come conservarli per mantenere.grazie😊
@Tastytips-by5tp
@Tastytips-by5tp 2 ай бұрын
Очень интересно 😊 спасибо за рецепт очень вкусное булочки 😊
@schnellleckerschon
@schnellleckerschon Ай бұрын
Thank you very much! Bon appetit!
@letticenorman7793
@letticenorman7793 Ай бұрын
❤sweet
@schnellleckerschon
@schnellleckerschon Ай бұрын
Thank you very much! Bon appetit!
@hmax951
@hmax951 2 ай бұрын
Très intéressant. Je vous suis depuis Cotonou Bénin 🎉
@schnellleckerschon
@schnellleckerschon 2 ай бұрын
Thank you very much!
@user-rs8yw8om4s
@user-rs8yw8om4s 2 ай бұрын
السلام.عليك.وصفات.غير.مكلفه......توحي.مواءد..ملوك.القصور.الزمن...الجميل.دمتي.متألقه.🇩🇿🧑‍🍳🌹👍
@schnellleckerschon
@schnellleckerschon 2 ай бұрын
Thank you very much!
@user-jy1kd5kf7v
@user-jy1kd5kf7v 2 ай бұрын
Супер!!!
@schnellleckerschon
@schnellleckerschon 2 ай бұрын
Thank you very much!
@user-nk8fl2qh7w
@user-nk8fl2qh7w Ай бұрын
❤❤❤
@schnellleckerschon
@schnellleckerschon Ай бұрын
Thank you very much! Bon appetit!
@luanaromano7937
@luanaromano7937 2 ай бұрын
Complimentiiiii....sono spettacolari...spero di riuscire a farli uguali❤
@schnellleckerschon
@schnellleckerschon 2 ай бұрын
Thank you very much!
@carmenfiammella9144
@carmenfiammella9144 2 ай бұрын
Un buon pomeriggio, guardo volentieri i tuoi video fai dei dolci bellissimi, un saluto Dall'Italia
@schnellleckerschon
@schnellleckerschon 2 ай бұрын
Thank you very much! Bon appetit!
@matbakhmalika
@matbakhmalika 2 ай бұрын
❤❤❤❤
@schnellleckerschon
@schnellleckerschon 2 ай бұрын
Thank you very much!
@user-uy8dq1vf1g
@user-uy8dq1vf1g Ай бұрын
レシピをみるには?つくとたいです。
@hafidakelay9985
@hafidakelay9985 Ай бұрын
❤❤❤❤❤❤❤😮
@user-ju2mu1hv9x
@user-ju2mu1hv9x 2 ай бұрын
😊❤
@schnellleckerschon
@schnellleckerschon Ай бұрын
Thank you very much! Bon appetit!
@user-xd1le5zg2v
@user-xd1le5zg2v 2 ай бұрын
Супер.
@schnellleckerschon
@schnellleckerschon Ай бұрын
Thank you very much!
@alaafawzy3191
@alaafawzy3191 Ай бұрын
ممكن اقوم بعمل حشو من النقانق المدخنة شكرا مقدما للإجابة .
@schnellleckerschon
@schnellleckerschon Ай бұрын
بالتأكيد تستطيع! سيكون لذيذا! شكرًا لك!
@silviagaray4511
@silviagaray4511 2 ай бұрын
O utilizas los dos
@ardillaperezmartin4613
@ardillaperezmartin4613 Ай бұрын
No dice que harina, ( común o de fuerza )
@silviagaray4511
@silviagaray4511 2 ай бұрын
Porqué en algunas recetas utilizas aceite y no mantequilla
@schnellleckerschon
@schnellleckerschon Ай бұрын
Às vezes você só precisa usar óleo vegetal. Obrigado!
@tarahafezi4241
@tarahafezi4241 Ай бұрын
❤❤❤❤❤❤❤❤❤❤❤
@schnellleckerschon
@schnellleckerschon Ай бұрын
Thank you very much! Bon appetit!
@luzedithrivera5926
@luzedithrivera5926 2 ай бұрын
Muchísimas gracias y bendiciones por su rica receta y presentación del panecillo. Desde Argentina
@schnellleckerschon
@schnellleckerschon Ай бұрын
Thank you very much! Bon appetit!
@nanou124
@nanou124 2 ай бұрын
J'adore vos recettes, mais il y aurait un moyen de mettre un peut moins de matières grasses,et qu’elle soit aussi bonne.merci😊
@schnellleckerschon
@schnellleckerschon Ай бұрын
Thank you very much!
@marccelo365
@marccelo365 2 ай бұрын
¿ALGÚN DÍA MEJORARÁ SUS RECETAS CON MÁS HUEVOS?
@schnellleckerschon
@schnellleckerschon 2 ай бұрын
¿No entiendo lo que me preguntas?
@fafasedareloaded1558
@fafasedareloaded1558 2 ай бұрын
Too much dough and no filling,like many previous videos. Whats the point to change the shape of the bun if it is plain dough inside? To make a simple dough bun, you don't need to make so much effort with the decoration, unless you have a bakery and want to attract the client's attention.... But at home???
@schnellleckerschon
@schnellleckerschon Ай бұрын
Je fais ça pour ma maison ! Mes enfants aiment vraiment ça ! Merci!
@sosso2512
@sosso2512 Ай бұрын
​@@schnellleckerschon Et Nous aussi, on aime ça 😋 Merci 😘
@user-si6xc5jq8i
@user-si6xc5jq8i 2 ай бұрын
🌾🏀🥧🏀🌾
@schnellleckerschon
@schnellleckerschon Ай бұрын
Thank you very much! Bon appetit!
@Yasmin-kl3xd
@Yasmin-kl3xd 2 ай бұрын
Size Aboneyim gurbet radyoya bekleriz saygılar
@schnellleckerschon
@schnellleckerschon 2 ай бұрын
Thank you very much!
@drrahilakurdi5943
@drrahilakurdi5943 2 ай бұрын
🍄🍄‍🟫🍄🍄‍🟫
@schnellleckerschon
@schnellleckerschon 2 ай бұрын
Thank you very much!
@marya6199
@marya6199 2 ай бұрын
❤❤❤
@schnellleckerschon
@schnellleckerschon Ай бұрын
Thank you very much! Bon appetit!
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