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Lamb Rogan was one of the first curries I ever tried. As a curry novice at the time, I liked how mild it was. It gently allowed me to explore other curries on the menu while always being a reliable curry to fall back on. I provide step by step instructions on how to produce a Rogan similar to one you may find in a British Indian restaurant or takeaway. Al
► Pre Cooked Lamb For Curries • How To Pre Cook Lamb f...
► Indian Base Gravy • Indian Restaurant Base...
► Al's Mix Powder Recipe • Mix Powder for INDIAN ...
NEW *** Al's very own Curry Mix powder for sale. Original and Bassar Mix (Recommended)
►Al's Kitchen Spice Mix 250g & Bassar Mix Powder 250g bit.ly/3CSfeBf
►Al's Kitchen Bassar Mix Powder 250g bit.ly/3ekvrVt
►Al's Kitchen Spice Mix Powder 250g bit.ly/3cHELCx
Products Used by Al
► Stainless Steel 8.5 Litre Stock Pot amzn.to/2Q6BOA0
► Masala Dabba with 7 Compartments and 2 Stainless Steel Lids, 16cm amzn.to/2Q7maEF
► Copper Karahi Serving Bowls amzn.to/3tl5VSK
► Copper Handi Bowls x 4 amzn.to/3doh4fZ
► 8Kw Gas Burner (Excellent for BIR Curry) amzn.to/3trwtBI
►8kw Gas (Another supplier) amzn.to/3triFqT
► Little Spice Tray stainless steel ramekins amzn.to/3uVtO3D
► Braun Hand Blender amzn.to/3uWH2Nw
► Aluminium Frying Pan 24cm amzn.to/3mUzCre
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INGREDIENTS LIST
1 Tbsp Garlic/Ginger Paste
2 Fresh Tomatoes Diced
1/2 Onion Diced
30g Red Pepper
2 Tsp Mix Powder
1/2 Tsp Cumin Seeds
1 Tsp Dried Methi
1/2 Tsp Tandoori Powder
1/2 Tsp Kashmiri chilli Powder
2 Tbsp Tomato Puree (Diluted with water)
1/2 Tsp Salt (To Taste)
8 Pieces Pre cooked Lamb
2 Cardamom Pods
Fresh Coriander to Garnish
1 Tomato Quartered
1/4Tsp Garam Masala (Optional)
#Al's Korma #Bir #Curry