Indian Street Food in Guwahati!! Assamese Extreme Curries!!

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1. TRISHUL HOTEL AND RESTAURANT
ADDRESS: (Kachari Bazar) Paldwari Makkumath Rd, Makku Math, Uttarakhand 246419, India
OPERATION HOURS: 6:00AM - 7:30PM
🇮🇳MAAS PETU (FISH INTESTINE): Place dried red chilis into the hot oil. Add onions and continue frying it until it turns red, add garlic, turmeric, and salt, after all these ingredients are well mixed, add the fish intestine and continue frying for 10 minutes. After 10 minutes, add cooked rice and mix well.
🇮🇳MAAS BHAJA (FISH FRY): Warm the oil and marinate the fish with salt and turmeric powder. Once the oil is hot enough, put the fish in and fry it for 15 minutes.
💸PRICE: Fish Intestine - 70INR/$0.85 USD | Fish Fry - 250INR/$3.03 USD
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2. REBOTI CHAT HOUSE
ADDRESS: Motilal Nehru Road
OPERATION HOURS: 9:00AM - 11:00PM
🇮🇳CHOW MEIN ROLL: Roti/roll is made separately. The ingredients such as fresh onion, carrot, chilly, and pepper is stir-fried and then the pre-steamed egg noodles are added, soya sauce is added followed by capsicum, cabbage, chicken, etc
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3. BIPANAN KHETRA, PANJABARI
🇮🇳PITHA & TEL PITHA
💸PRICE: 10INR /$0.12 USD each
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4. JO SAG
ADDRESS: Khanapara, Guwahati
🇮🇳PIGEON CURRY: To a wok, add oil, cloves, cardamom, cinnamon, bay leaves, onion, pigeon meat, ginger, garlic paste, cumin seeds, coriander leaves, potatoes, chilies, and salt.
🇮🇳GAHURI TARKARI (PORK CURRY): Fry the onions, add pork, and add the ginger and garlic paste, followed by salt, black pepper, cumin seed, turmeric powder, chili, and coriander.
💸PRICE: Pigeon Curry - 450INR/$5.45 USD | Pork Curry 350INR/$4.24
#BEFRS #BestEverFoodReviewShow #BestEverNagalandTour
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🥒 ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer.
If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.
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🎬 CREDITS:
HOST » Sonny Side
DIRECTOR OF PHOTOGRAPHY » Nguyễn Tân Khải
CAMERA OPERATOR » Tran Quang Dao
VIDEO EDITOR » Thai Do
COLOR & MASTER » Quí Nguyễn
PRODUCER » Mylinh Jennifer To
LOCAL PRODUCER » Teiso Yhokha
Selected tracks via Audio Network
For business inquiries: [e-mail]

[@BestEverFoodReviewShow]

Get Early Access to Videos and be the first to comment » bit.ly/BestEverPatreon Follow on Instagram for more fun food videos! @BestEverFoodReviewShow

[@christinejoymagday]

First

[@junadesteyn4014]

Second comment 😏

[@saulkhrasiofficial4065]

Please visit Manipur sir

[@amrit5711]

Please visit sivsagar. Memories of AHOM kingdom

[@jarvisgames588]

Brotha you gotta hit up belize man great food great people

[@faizalmohammed9874]

I am from Kerala, and i am alien to North Eastern cuisine because our mainstream media don't usually discuss about them. The NE cuisine looks incredible. To the people of the North East, be proud of your cuisine. Diversity in culture as well as cuisine is what makes this country beautiful.

[@paranrajkrishna1140]

Thank you bhai 🙏

[@sportslover8396]

THu, its waste, all insect , bird and all they are eating, you can try meat and chicken, but NOT insects and birds,

[@faizalmohammed9874]

@@sportslover8396 Don't gatekeep people's cuisine. This is a free country and they can eat whatever they want. Changer your stupid perspective. Be better!

[@sportslover8396]

@@faizalmohammed9874 Then eat pig also na, why dont you eat that ?

[@randommedia3441]

@@sportslover8396 in kerala we eat quail meat, its meat and texture look like any bird meat... We don't eat insects but we eat frog legs(but not every one) etc

[@Ghastlyedits3]

I think this is the first time the north east India is covered on such a big platform. People should be more aware that north East Indian cuisine is also Indian cuisine. Thanks to this channel this will find its light 🙏

[@just_an_ordinary_being]

Just waiting for Nagaland Episode XD. My friend's friend met him last december 🤣

[@BeingHuman5291]

Northeast is best love from West Bengal

[@Channel-dk7fi]

Yes so gladddd he came to explore our northeast State . If possible please try to explore other northeast state -Nagaland 😍😍😍

[@aakarshchaudhary7359]

It is not that great though

[@kingnole4237]

Nothing special to visit specially for food...

[@prachurjyabarman]

Instead of going to expensive cafes and restaurants this man decided to go totally local... Massive massive respects to you man, you've covered more about Northeast than our mainstream media that too very beautifully.... Thank you for visiting and trying our dishes, although you only tasted a few of the dishes🐱... Lots of love from a fellow Assamese

[@wolfofwealth2832]

All indian demand for right map. Akashi chin is our not china.

[@prachurjyabarman]

@@wolfofwealth2832 WE LOST AKSAI CHIN.... Yes we should still show it on our maps but it is currently occupied by China to whom we lost the region during the indo-china war

[@abhiksarkar2964]

You won't find Exotic dishes in Big restaurants because they just follow main landers cuisine

[@ayushshaw3681]

I wanna try pork. Looks delicious.

[@user-kp9zr1bl7l]

As a south African, iv always wanted to go to India and try new foods like this great guy did. I'm glad he visited the locals as if it was me, I would also visit the locals. Great stuff!!!

[@multimillionaire-dw3bf]

Sure you can come ..here we welcome you 😁

[@hardipbhuin6929]

Sure man come to India and try many types of this food

[@o_34_saielpittalwar32]

I don’t know about others but I’m from Maharashtra(India) and we obviously respect the northeastern cuisine and appreciate it….❤️❤️

[@noobdogg2060]

Lol i don't think so

[@mailhimangshu88]

Hope your MLA had the same view!!!!

[@ph6263]

​@@mailhimangshu88 MLAs again coming to Guwahati in next term to see the (Zadi , Dongar and Hatil) Trees , Mountains and Hotels😂😂

[@blackfeather7785]

Are bhai main Abhi Assam Guwahati may hu main b Maharashtra ka rhene wala hu new Mumbai…. Ye milra nhi hai

[@Brand250]

​@@noobdogg2060 if you don't respect then start respecting, it's there culture and you can't change that.

[@subhadeepbiswas9396]

I absolutely love North East India... I have many Assamese friends who treated me with lovely pork dishes during my college days in Bangalore...personally I visited Assam and Meghalaya, loved the sweet innocent people there, the diverse landscapes and ofcourse the cuisine! Will be visiting Arunachal and Nagaland soon. Love from Kolkata, WB.

[@paranrajkrishna1140]

Thank you bhai 🙏

[@arandomguy007]

Pork 😂😂

[@highlandfarmer8917]

khoob bhalo. do visit parshuram kund.

[@soumyakantarout1877]

Toh jake kutta kha😂

[@OG_x_B1ndIyA]

@@arandomguy007 beef🤢🤮🤮🤮

[@magicdev2192]

As an Assamese myself I am very happy to see you covering our awesome cuisine!

[@Nothing94329]

গাহৰি

[@aadi2335]

How tf it is awesome?

[@Arcane_shorts]

​@@aadi2335 try pork sometimes your mouth gonna blown with flavours

[@Raju-lz5ry]

@@Nothing94329 toi kukur

[@Nothing94329]

@@Raju-lz5ry xudur vai

[@rimaroy9125]

As someone born and raised in Guwahati, I learned much more from this video. It's a shame how the rest of the country looks down upon us but this is just the beginning. Thank you~

[@MrYtkrishna]

North East is another soul of India.. As a South Indian i feel the connection more closer with north eastern people.. The food, culture, lifestyle not too different from people live in hill places in TamilNadu.. ❤

[@atlantissurvivor9810]

Xctly...as Assamese me also find South Indian cuisine more cmfrtble

[@PaulAllen6304]

Assamese food is very very similar to Bengali food.

[@nahor88]

Tamil Nadu has the same dichotomy of strict vegetarians, and adventurous non-vegetarians, so Tamilians would be right at home in Assam. I'm a Tamil-American Non-veg from a veg family, and was surprised to learn just how non-veg Tamil Nadu is, cuz my experience had been so sheltered during visits, meat not being allowed in family households. Also, Indo-Chinese food is frikin AMAZING, so true Assamese food must be incredible. Would love to try it some day.

[@rajnarayansahu1767]

@@nahor88 ssSys❤️😘😘😘😁 of 14w430iw

[@aninditabora1740]

We love South Indian dishes as well..

[@animetv1552]

This guy is a legend. He even travelled to the Northeast. Thank you

[@Dsg630]

If I travel to northeast I also become legend?

[@looofi6418]

Yea I’ll eat u

[@shx07]

Running out of content , so he had to ?

[@Nebujin383]

​@@Dsg630depends on where you live, and where north east is from your location.

[@animetv1552]

@@shx07 Nah. The food culture here is amazing. So maybe he decided to come here.

[@sudarshanabarman7668]

So happy to see my city and North East India get explored through your lens and is out in the world. Kudos!

[@jimidas5143]

As an Assamese girl from Guwahati, I am very happy you tried dishes here.

[@jahnabidas7986]

Can’t believe he came to Northeast and covered the whole food scenario so well ❤

[@ruheerabhabbc7296]

Baah suali. Beleg aru dei. Janvaaa

[@jahnabidas7986]

@@ruheerabhabbc7296 Ommma toi bhaal dekha paiso beh mur comment tu 🤣

[@asd-sj9cq]

Hi Sonny! I'm from India & thank you so much for saying towards the end that you're trying to make the global audience (myself included) aware or redefine what Indian cuisine traditionally is. Definitely beyond Butter Chicken/Tikka Masala + Garlic Naan + Dal Makhani.

[@debcarpenter8519]

I had to chuckle at your last paragraph. Kinda like people come to America to eat hot dogs, burgers, etc. Have a great day!!

[@sorenezung5875]

@@debcarpenter8519 😆😆 good one!

[@insidebest7887]

Hahaha exactly! you spoke my words lol....that's what I have been wanting to say since long.... Indian cuisine is not just chicken tikka masala 🙄butter naan🙄. It's more than that... And varies from place to place..

[@neyon182]

Great to see somebody outside of our contry coming to north east and covering up all the north east delicacies and foods ...Thank you and best wishes from assam...

[@Kolgai]

I am from Tamil Nadu. North-east food and culture looks so much closer to South Indian culture. Pork and pigeon is eaten in villages here too. A type of bug called eesal is eaten in Tamil Nadu as well.

[@bernardlovesadventures6649]

Disappointing to see that the Northeastern India haters called out in this video are still present in the comment section. If you've been watching Sonny's content for a while and all of a sudden decided what he's eating is disgusting and not to your taste, just roll off. You don't get to be the judge of what people should or shouldn't eat.

[@karanrajkhowa5084]

💯

[@ShriNidhi-zu2im]

It is not right to eat such food

[@noorhosennayan3462]

​@@ShriNidhi-zu2im are you gonna decide what is edible and what is not?

[@Manash_hitman_Sharma]

​@@ShriNidhi-zu2imHa to😅Chole bhature, biriyani,Paratha khate rahe 😂 North East Assam me ye sab nahi chalta hai, specially Assam me Duck, pork, Local chicken, pigeon, goat meat ye sab common hai

[@ShriNidhi-zu2im]

@@Manash_hitman_Sharma They are Chinese foods and Indian foods

[@amitbharadwaj4726]

Brilliant...so happy you are exploring the "7 Sisters" Assam, Meghalaya, Arunachal Pradesh, Sikkim, Tripura, Nagaland and Manipur...my love and best wishes.. to all my fellow Indians!

[@rinijacob2126]

North Eastern Region of India comprises of eight states-Arunachal Pradesh, Assam, Manipur, Meghalaya, Mizoram, Nagaland and Tripura (commonly known as the "Seven Sisters"), and the "brother" state Sikkim.

[@anirbanortube]

you missed Mizoram....

[@shadowgates4636]

Its 7 sisters with one brother. i.e Assam, Arunachal pradesh, Manipur, Mizoram, Meghalaya, Nagaland, Tripura and Sikkim.

[@girmoi789]

Sikkim not a part of seven sisters . You skip Mizoram.

[@tenzinglobsang8587]

@@girmoi789 Sikkim is a part of the NE.

[@Byakung_hana]

I am so delighted that you came to my state , my city ! I wish more people come and explore the northeast India , India is not all about Mumbai and Delhi . Each state in India is unique .

[@douwwessels3840]

What a great insite - food look delicious. Will definitely go their if I would ever visit Indie !!! The fish cuisine looks devine - and look devine !!!!!🎉🎉

[@desigirl__]

Wow never thought you would visit Guwahati Such an honour to have you here ♥️♥️♥️ North East part of India is very different from the mainland and lots of scenic place to explore 😁😁 hope you have a great time 💜

[@dy2k20vlogs5]

Tumi Assamese

[@Vivek_rajput26]

there is no such special mainland of india in india, india becomes from all of its main diversified states. and shares equal values. love from maharashtra.❤

[@saptarishidas]

Joi aai axom

[@liloistheendiahater]

i know right!!!!!!!!!!!!!!!!!!!!!! it makes me feel like a part of the cow family

[@liloistheendiahater]

🐮🥃🐮🧆 yay YAY my favourite

[@Youkiddingme3633]

Can't wait for Nagaland episode 😍😍 Welcome to Northeast Sonny😊🌵

[@jefferypatton8726]

Finally.im exicted too

[@10minutesshorts46]

Is he coming?

[@jefferypatton8726]

Yes sirrrr

[@lallianpuia521]

Let this guy eat Naga meat raw

[@xavier6830]

Left already

[@nbofficial0014]

Watching from Guwahati. its magical 😴😇 And another one thing Assam is haven of world 🤍

[@TtMah-qz1iy]

Great show on introducing the types of food, they look delicious and the approach and respect given to the people tops everything.

[@nerd26373]

Indian cuisines are diverse. It’s amazing to see them all showcased in here. It really shows the beauty of their traditions and cultures.

[@mdhasiburrahman8806]

Just eat a stake you will be Dead by Hindu mobs , probably. Life and death is in God's hand but you know what I mean, eating beef will land in front of an angry pagan Savage Hindu mobs

[@user-lm9oq6yw6n]

Dirty

[@narvul]

@@user-lm9oq6yw6n That's cute coming from a Jack Chaplin fan.

[@adrianhare5941]

It’s amazing they still kept so much of the culture after colonization

[@mauroducusin7106]

​@@user-lm9oq6yw6napocalypse looking food

[@lokeshkapariya]

Even I don't know that Assam is rich in such a variety of cuisines. Thank you for exploring and letting us know. Love and best wishes from India. ✌

[@togetherdivine24]

Welcome to Assam and North-East. You will loved it.

[@diganta22]

The way you start the video and that explanation wow it's really remarkable. For a moment I felt like I'm watching a documentary video on Discovery Channel.. Really good job 👍

[@earleenherbert4318]

So happy to see North Indian culture 😊food looks amazing 😊

[@sunnymomin4470]

Thanks for visiting Rebati. As someone who studied in Cotton College it provided us with a sumptuous lunch. I really miss those days... A nice showcase of our Guwahati and Assamese dishes... Loved it...

[@sojenbora6557]

Thanks for that comment brother I appreciate it

[@actioncomics1O1]

Oh kela bhale monot pelai diso cotton'or din bur

[@PurbaragPChoudhury]

Hey Sonny, huge thanks for covering Assam. The morning scenes at Uzan Bazar is the quintessential love for fish of the Assamese people. It’s the same in all the fish markets across Assam. I hope you had the opportunity to try ‘Aari maas’ or ‘Borali maas’ or ‘Bhokuwa maas’. While you’re still there I would suggest trying the pork roasted inside bamboo or pork curry with black sesame seeds and duck curry. As an Assamese living abroad, I thank you for bringing our state and food to your platform.

[@subhodutta6163]

he didnt try chunga pita

[@Sohailhgfggggh6]

@@subhodutta6163 chunga pitha khaio nu ki bhal lage 🙄

[@subhodutta6163]

@@Sohailhgfggggh6 chunga pitha with kheer best lage

[@janeangrybird7460]

Love this so much❤ Love every dish...

[@strarzodiac365]

Awesome video. Very informative.

[@NargitaKapoor]

So excited to see North-East Indian cuisine showing up on food & travel channels. It's like nothing else in India. The flavours are simple because they rely on locally sourced meats and greens and are not overshadowed by a slew of spice blends. I hope I get to see Naga food next. LOVE IT!

[@AmitGupta-uj1mv]

As an Indian from the North, loving this series on Northeastern food. It is so refreshing! I have always been curious. Thank you, Sonny.

[@paranrajkrishna1140]

Thank you 🙏

[@raktimjorhat]

Brilliant video. The weed pitha idea is something to think about. You unlocked the culinary potential of pitha manifold. Hopefully first of many episodes on Assam.

[@rahulchakraborty7898]

Bro, I am impressed. Being an assamese guy I am very happy with how you covered our food. You just got one more subscriber 👍

[@Siddarth_Barman]

Northeast got recognition on such a great platform . So much happy to see 😭. Welcome to my state Assam 🇮🇳❤️. Hope u enjoy ur journey 💗.

[@bitupansarmah1860]

As a proud Assamese we welcome Sunny and your team with open heart to our Aasam. Lots of love Jai aai Assam, Jai hind 🙏🙏🙏

[@covertube6720]

It's Sonny, Not Sunny 🙂

[@commielogics5740]

Who made u the mayor...yo welcome

[@bitupansarmah1860]

@@covertube6720 oh ho, so sorry,my deepest apology.

[@bitupansarmah1860]

@@commielogics5740 use ur brain 😂

[@carolinemah9972]

Food is always sumptuous and delicious wherever Sunny and his team takes us!

[@kgotsomafora]

Wow this adventure here very incredible, variety of delicacies and concepts. Very attractive.

[@iamsujan4738]

This girl is a true foodie... 😊 Her concentration towards foods and eating shows it all..

[@Kalitakrisssh]

It's an honour to have you in our place. Thank you for covering North East India. Assamese cuisine on such a big platform, Grateful !!

[@devanshudhapwal]

bruh u all are eating like anything which has life.

[@akanshayadav9809]

Its their choice..

[@Himashree26]

@@devanshudhapwal that's how the ecosystem works ! bRuH

[@100zzzz0]

@@Himashree26 yea no. they be eating cats rats and dogs.. and giant thick larvae in the last video. Yea it’s their choice but my choice to say it’s absolutely disgusting

[@Kalitakrisssh]

​@@devanshudhapwal People like you create the division, India is diversity !

[@KalikTayeng-fq7wp]

I just love this guy... Funny macho and awesome i hv been watching him since his discovery channel program ❤

[@jamietrev]

Thank you Sonny for yet another excellent video; I’d love to visit this area one day

[@-shaina-]

I am so delighted to see my region being represented especially in your channel!!!! Please do visit Assam again. Other parts of North East are just as pretty and have diversed culture and culinary options 🌸✨️

[@amirrehan6917]

Same! So glad he visited .

[@jyotimoydebnath581]

Thanks Sister Shyamalima for portraying our Assamese Cuisines to the world, that is much needed...Keep up the good work

[@ellahngulubebemah8631]

Looks nice and very affordable would like try it soon

[@techtube3311]

Thanks for coming and exploring my Nagaland.. I've been watching your videos for the past 3 years.. And I can say that you are the best food reviewer on KZbin.. I never miss your videos..

[@bibungchar123]

Finally, north-east India in BEST EVER FOOD REVIEW SHOW.. 😍😍, Literally, Chills Chills... Have been waiting for this moment for ages.. It's Like a dream come true.. 🥰🥰 Thanx alooot Sonny for showing it to the World.. ❤❤

[@nirmikemprai9482]

Same here...☺

[@Anusuyaadass]

Assamese here! Feels amazing to have seen Reboti chow mein, that restaurant is the heart for assamese chowmein connoisseurs. The diversity in North eastern food is so intense yet near about miniscule people know about it, not just North- Eastern food but the entire Indian nation is filled with diversity ( jitna diversity word use karu Kam Hain:) It feels delightful to have Sonny come to Guwahati and eat our delicacies. India truly needs its culture, heritage, food to become prevalent, high time guys.

[@amirrehan6917]

So damn true! Glad that he covered Guwahati in a unique and cinematic way too.

[@Osinaaki]

Lmao! Reboti is the most unhygienic eatery to have food. Also the taste is degrading day by day. One doesn’t mandatorily need to romanticise everything that is antique.

[@xolanimuthali403]

This food looks well cooked❤

[@mriduldas88769]

i saw this video 1 year later.. awesome video..thnx for coming my home state..❤

[@DwellingJello]

Always looking forward to new episodes, love your style of storytelling and also the hummor is always top tier :)

[@beinghonestperson3714]

India's map which has been used in the video is not correct!! Please take a reference of govt of India's official websites before posting map!!Thank you exploring north eastern India❤

[@eleven3083]

Too much honesty🤦😂

[@Cuongalpha]

Indian government map is like Russian governments map.

[@praveenbunny1363]

Indian govt does nothing to recapture the shown area in map ..so nothing wrong

[@Anurag_Dubey]

True they gotta change that!!

[@suldanaction3292]

Huniduva map

[@user-kr9dk5pl5i]

Delicious food well prepared ❤

[@SixT9Razor]

ধন্যবাদ অসম খনক ইমান সুন্দৰকৈ উপস্থাপন কৰাৰ বাবে।❤

[@Classmate1992]

Wak thu

[@shayanraj7840]

I am from north bengal and cuisine here is similar with Assam too , we love pigeon , river snails , Pork , Pitha and all that you have shown in this. Love this cuisine.

[@Memeshunter234]

Hamm from cb 😁

[@shubhamtubu8027]

Ok! I'm also from north Bengal but river snails are not that common here. May be some tribes eat it but never seen in my real life

[@shayanraj7840]

@@shubhamtubu8027 Never seen ? That means you are Banghladesi immigrants settled here. I'm a Koch-Rajbanshi and we are the native people of this land. And we call River Snail dish as 'Takoa' ( টাকোয়া ).

[@shubhamtubu8027]

@@shayanraj7840 I'm Hindu Kshatriya. My surname is "Sen" descendents of "Sen" dynasty of Bengal("pal" & "Sen" dynasties are the earliest dynasties of Bengal). So I'm way more indigenous than you're lol. Koch are also a tribe, so I guess it's common to eat snails among your people not the other parts of north Bengal like alipurduar, Darjeeling, Jalpaiguri, kalingpong even among the majority of people of cochbeher bcz my mamabari is also in cochbeher.

[@Memeshunter234]

@@shayanraj7840 We call it "kuchiya"

[@mattyallwood]

I love joining you each week on another culinary escapade! You are the Tony Bourdain of now bringing real people and real food to the rest of the world! Love you and your teams work. PEACE!

[@jodiemills788]

Bourdain is one of my heroes and this giy definitely emulates his charisma and wit

[@KamstarTheHamster]

You are a brave soul trying anything and everything. Some questions for you: 1. Any food that you were scared to try 2. Food that you most dislike 3. Favourite country in regards to food. 4. Favourite country outside of food 5 favourite people. Keep up with the great videos! Love them.

[@prayagkashyap]

Loveed to c da toppings of love girl....asomia suali joni rocks...go on sis...u rock

[@snehadas9017]

Glad to see you visiting north-east India... The food there's insanely good and highly underrated

[@hestonsoares7111]

Thanks for covering this part of India and showcasing it. We have a lot of so called food vloggers but they are not over with butter, cheese and mayonnaise. Will follow Shyamalima now as I haven't seen anyone promoting such regional food. Will be looking forward to the series of North east India. Way to go.

[@sudiptochoudhury990]

i am from north east and frankly speaking this may be the first food blog video i have seen which is based on assamese food ❣️👈

[@shiels3547]

Looks really delicious 😊

[@palab94]

Been following your content for over 3 years now, and I'm so happy you made your way into the North East as well. As an Assamese, I can testify that this video was a great mix of the daily, the occasional, and the exotic! ❤️

[@debadritobarick5708]

Good to have you back in India man! Northeastern cuisine is definitely a bit unknown and different to us mainlanders, but I should mention one thing, you will find almost the same type of fish dishes and indo-chinise fusion dishes like this in West Bengal, you should definitely explore bengali traditional and modern cuisine a bit and I can guarantee that you will not be disappointed.

[@Vaibhavtambe99]

In my life for the first time I tried pork and beef in North East India, I am so happy and thankful to them because without them it couldn't have been possible, till the age of 28 i never tried beef, pork, pigeon. I think we are the product of our surroundings, our mind is conditioned in such a way that we fear to try it, trust me guys just give it a try and you will never look back, thank you

[@user-kd5yj4ux8v]

It's so interesting to traveling and taste other countries food and see their cultures

[@Shapeshifter1594]

As a long time viewer and a resident of Guwahati I was super happy to see you here. Our food and culture doesn't get much exposure so much much thanks for covering it. Love from Guwahati, Assam. ♥️

[@Linusphaomeih]

Been watching for other corners of the earth 🌎, like Phillipines, South Africa and others western countries but now I'm watching my own Northeast Food Review.. thank you Sonny for making this possible

[@Bodh_Shakti]

Pork with sesame seed paste which is a Khasi tribe cuisine is my favourite. Yummy 😋😋😋

[@beingunknown1934]

I am from Guwahati.thank you for showing this place so beautifully

[@abhijitmoran9157]

Waited for this series for a long long time. Thanks to the BEFRS team for covering NORTHEAST INDIA. ❤️ From NORTHEAST INDIA...(7 SISTERS + 1)

[@Ihaveanearring]

Looking forward to this series 💗 loved this video . And chowmein is actually widely found in Indian , people love Chinese food here with Indian fusion. So glad that you're covering the north east side of India 💗

[@rashmiofficial8518]

Good to see here... Love from Guwahati, Assam ❤

[@bhaskarchoudhury8319]

Mojja..finally guwahati!! Jai ai axom.. Rebati's chowmein is love!!! And Pitha is the best... Magh bihu

[@edelyn-wx4cl]

I've watched almost all of your videos and I am so amazed of how you create a story, it's all about history, culture and food. you never failed to entertain your viewers by your unpredictable humor. good job to your team ❤️

[@ad2050]

Thank you for visiting India again. North Eastern part of India is a true gem. They've got a lot of hidden treasures.

[@RSDcreation801]

I'm from Assam... It is excellent👍👏💯

[@zonakmahanta]

Thanks Sonny for covering our recipes in such a beautiful way...

[@nanichan3926]

Assamese food is much tastier than northern or southern food, with the use of less spices but lot of natural herbs. I'm surprised how much tastier and healthier they are even without so many spices.

[@expertunknown5063]

Taste is very subjective thing. It might be tastier for you but not for others. For me, northern food is better then Assamese

[@beast8390]

Too much masala 💩

[@avenkat8346]

use of less spices but lot of natural beings is probably what u have to say

[@likhan.ghosh.]

Finally some reviews from the northwest. Kudos for covering the parts everyone else misses 👍🏼

[@delhiajmer6010]

Love all the way from Garden Reach Kolkata West Bengal India 🇮🇳 ❤❤❤

[@shiels3547]

Looks delicious 😊

[@devilinsideanangel]

Wow I love how different the food is ,looks so good. And her personality is adorable

[@greendro6410]

The wrap up Chow Mein with Roti looks so delicious 😋

[@Gagandas555]

Thank you for covering North eastern Foods,, Love 💕 from Assam

[@gauravaxomvlogs4800]

Thanks..an you are awesome...its our pleasure to be represented in the way we are not junglees like others use to think

[@dxk639]

Seeing u try our food made me so happy i cant express. U weren’t disrespectful and wanted to try everything and that made me so happy. I really respect it. I never thought guwahati would be shown to the world in such a big channel but thank u. I appreciate u trying to change the views on us northeastern people. ❤

[@apurbadutta5944]

Hats off to you Brother. Welcome to North East India 🇮🇳.. Heaven of multi culture ,traditions and ethnic diversity and delicious cuisine of all the communities and the tribes .. enjoy it bro.. ❤loves watching your vlogs always.

[@ultimatepaul6491]

Lovely man you just promote our street foods. ❤❤❤

[@kiran_t_karthik]

09:56 in south side of india,in Kerala its called neyyappam.. one of our evening tea snack

[@somi-1992]

Omg! I’ve watched you for years. I’m from north east India and I’m so happy you’re here. I just don’t believe it. We’re a very small region and it’s so unbelievable to see you here 😮 and show us in such a big platform.

[@meyipongerpongen9682]

Welcome to Nagaland in Advance. I am from Nagaland and looking forward for your episode in Nagaland. Its going to be another legendary food review show of yours. Best food review show ever. Loved all of your contents. Out here in Nagaland, the food here is totally different from Mainland india, we dont use much masala and cooking is simple yet delicious for sure with a variety of dishes, mostly meat is our main dish ingredient and you will find lots of exotic foods. Come and taste as much as you can for review to the world. Thank you 🙂. Few must have are naga pork dish, axone with smoke dry pork, anishi with dry pork, chicken or fish curry naga recipe with bamboo shoots, etc. I hope the guide here in Nagaland will give the best tour for Authentic Naga foods 👍

[@adapamounika8883]

The video is covered so well ❤

[@shashwattiwari9001]

Each and every Indian State have a completely different culture , but saying North East is completely different from India is incorrect, Northeast is an integral part of India , and it has a culture we Indians are proud of..

[@Pageant_utopia]

Very happy u r covering northeast India Love northeast from Himachal Pradesh 🇮🇳

[@fatboyrecordsinc.7773]

The Color Grading, the camera angles, the BGM, The plot.. The humour 🤣. Just next level !! M from Beltola Guwahati. Thanks for visiting our place and covering the best cuisines of our native state. Namashkar Dada 🙏 Welcome to Assam..

[@theplanetx07]

The presentation and the humor bro epic .... Parise kintu ... amar goru kisuman food vlog bonai 2 min sale bomi ahe !!!

[@fatboyrecordsinc.7773]

@@theplanetx07 hmm.. hihotor vision tu e beleg.. amar logot nimile.. sense tu bahut ase.. aru exactly jaane audience e ki saale vaal pabo.. which our local youtubers will never achieve.. it's all about the vision and than execution plays a important part.

[@theplanetx07]

@@fatboyrecordsinc.7773 That is true. Our brothers should take inspiration and research about their creations.

[@NIMISHASFUNWORLD]

i have hardly seen any indian food vlogger visiting northeast ....thanks sunny for this