Famous ASSAMESE FOOD at Roadside Dhaba - Duck & Pork Fry, Chicken Curry | Sivasagar, Assam, India

Between 2018 and 2019, I’ve spent a total of eight incredible weeks exploring the country of India. It’s a land that is rich in history, culture, languages, and a seemingly endless variety of cuisines. Those are the things that make me return to India again and again. There are always new things to see, learn, and experience, and I’m so glad I get to share them with you. Let’s dive back into my time in northeast India in March of 2019!
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