Brilliant ! The way I remember them from The Netherlands. I live in Auckland, New Zealand. Thanks for sharing the Loempia receipt. Ik ga ze proberen te maken. Bedankt alvast.
@SpainonaFork6 жыл бұрын
a whole meal in a crusty pocket....can it get any better than this? love it
@thegourmetgambit42386 жыл бұрын
It can always go better!😃 That's my idea, thanks for dropping by my Spanish friend! 👍
@bobvanwest2 жыл бұрын
I grew up with Indo food 6 days a week. I made a lot of Lumpias in my life but never like this. Looks interesting and worth trying. My mother and father were born in Indonesia. My mother and Auntie had an Indonesian restaurant I worked in. Thank you for this video.
@thegourmetgambit42382 жыл бұрын
So you grew up with all the good stuff. This is just my version, the one i like the most, thanks for the comment Bob and bon apetit.
@FineArtofCooking4 жыл бұрын
You're such a gourmet cook. You turned ordinary street food into a gourmet meal. These lumpias are crispy outside and juicy inside. They're perfect.
@ijsbrandvreugdenhil46527 ай бұрын
Where did you get the idea that this is streetfood, all Indonesian families make this at home
@RubabHealthyCooking4 жыл бұрын
Wow your cooking skills are amazing.Superb I will learn a lot from you
@thegourmetgambit42384 жыл бұрын
Thank you very much!
@jeremydegraaf.nz.14713 жыл бұрын
Hi now you've made me cry, this was my dads favorite and his recipe is with him. I didn't have him write it down before he past..You and him would of had a ball cooking he grew up in Indonesia Java. His cooking.Was just AMAZING Just like what you do.. My biggest regret is not filming his cooking then I would still have him.with me
@thegourmetgambit42383 жыл бұрын
That sure is regrettable, i hope you kept the rest of your fathers recipes. As he grew up in Indonesia he probably knew more about Indonesian cooking than i do.
@jeremydegraaf.nz.14713 жыл бұрын
@@thegourmetgambit4238 I have some but not all. that why I wished we had filmed him like you have done. But you knowledge of spices is just like my dad..👍
@SimplyElegantHomeCooking6 жыл бұрын
Wow that lumpia looks like a GIANT egg roll. I didn't know they made wrappers like that from wheat but it looks great!
@thegourmetgambit42386 жыл бұрын
It's more adapted to Dutch consumers since the colonisation of Indonesia centuries ago! My family loves them, 20 lumpia's gone in less then two days! Have a nice weekend Eric!😃
@cyjomadizznuts4 жыл бұрын
Its same to lumpiang toge in the Philippines lot of vege in lumpiang shanghai are lot of beef or pork😂😂
@MelsSimpleMeals6 жыл бұрын
Yum ! I have never seen big ones like this only small like egg rolls :) this is like the best "hot pocket" ever ! Delicious filling :)
@thegourmetgambit42386 жыл бұрын
Thank you very much Mel! Wish you guys a nice weekend!😃
@KelvinsKitchen4 жыл бұрын
Fantastic share, as usual! Thanks for all your recipes in 2019. I can't wait to see your new recipes in 2020. Happy New Year from Kelvin's Kitchen!
@thegourmetgambit42384 жыл бұрын
Thanks a lot Kelvin, best wishes from France!
@TheRecipeJournal6 жыл бұрын
Love your knife :) Food looks very tasty. Thank you for the recipe :) Big thumbs up
@thegourmetgambit42386 жыл бұрын
Thank you very much and have a nice weekend my friend!😃
@kelvinjulian65913 жыл бұрын
wow very good, like spring rolls I met in Indonesia👍❤
@SarasItaliankitchen6 жыл бұрын
Very good recipe 👍 thanks for sharing
@thegourmetgambit42386 жыл бұрын
Thank you very much Sara!😃
@atrishomedelicacies96966 жыл бұрын
Looks so tempting!! I liked the way you presented it.. Well done!! :)
@thegourmetgambit42386 жыл бұрын
Thank you very much and have a nice weekend!😃
@paulvb11873 жыл бұрын
Just found your channel, an absolute treacher of information! Love the big variety of recipes and done authentically. I'd guess from the amount of moisture escaping the chicken, you're based in the NLD :) I was so weirded out when I fried chicken abroad for the first time.
@thegourmetgambit42383 жыл бұрын
Hi Paul, I'm based in France since 1981, thanks for the comment and a happy new year
@cyjomadizznuts4 жыл бұрын
Indonesia: lumpia Philippines: lumipiang shang hai or lupia lol xD xD😝✌🇵🇭❤🇮🇩 love my brother
@Easycookingandtips6 жыл бұрын
Mouth watering recipe sir
@thegourmetgambit42386 жыл бұрын
Thank you so much! Appreciate your support!😃
@SlaughterFoodCreations6 жыл бұрын
Goooorgeous! Loaded with fresh vegetables too! Alot of flexibility with these bad boys ;)
@thegourmetgambit42386 жыл бұрын
Your absolutely right, it's easy to chose your own favourite stuffing! Happy weekend to you my friend!😃
@SlaughterFoodCreations6 жыл бұрын
The Gourmet Gambit same to you, Wess!
@ellendelights6 жыл бұрын
Mmmmmm that looks Yummy my Friend!!!
@thegourmetgambit42386 жыл бұрын
Thank you so much, appreciate your support!😃
@TheGoodFoodandLifestyle6 жыл бұрын
super yummy , looks so delicious !
@thegourmetgambit42386 жыл бұрын
Thank you very much and a happy weekend to you!😃
@agnessasmr12845 жыл бұрын
26 like good recipe my friend 👍👍👍👍👍👍👍👍👍👍
@thegourmetgambit42385 жыл бұрын
Thank you very much indeed!
@LazyCookPete6 жыл бұрын
Fabulous recipe Wes!
@thegourmetgambit42386 жыл бұрын
Thank you very much Pete, wish you a nice weekend!😃
@hansnuys79095 жыл бұрын
I also use loempia wraps when I have leftover Bami Goreng
@thegourmetgambit42385 жыл бұрын
Smart idea! I mostly use the leftovers to make the classic bamischijf!😀
@mmcooking1986 жыл бұрын
Well done::D!!Very healthy!!
@thegourmetgambit42386 жыл бұрын
Thanks my friend and i wish you a nice weekend!😃
@LifeFoodVillageDut5 жыл бұрын
Yessss I like LUMPIA😋😋😋
@thegourmetgambit42385 жыл бұрын
Thank you very much, selamat makan!
@LassesFoodAndBarbecue6 жыл бұрын
Looks awesome. :)
@thegourmetgambit42386 жыл бұрын
Thanks Lasse and have a nice weekend!😃
@abdulnafidemirel5215 жыл бұрын
(Y) nice and thanks
@thegourmetgambit42385 жыл бұрын
Thank for dropping by and a happy day to you!
@Embole-uk1tl6 жыл бұрын
😋😋😋😋😋😋
@thegourmetgambit42386 жыл бұрын
Thanks for dropping by my friend and have a nice weekend!😃
@Embole-uk1tl6 жыл бұрын
Thank you same to you Chef! Where can I get the thin sheets to wrap the food? Thank you
@thegourmetgambit42386 жыл бұрын
In Arab grocery stores you can find brick sheets, but you can also use large rice sheets from Asian stores! fillo dough is another option! Hope this is of any help!😃
@Embole-uk1tl6 жыл бұрын
@@thegourmetgambit4238 definitely, thanks again🙃
@andystone67773 жыл бұрын
hallo ! erst dachte ich, Du wärst Deutscher (wegen dem Dialekt und weil nur 'wir' den Plural apostrophieren :-) [ → Katastrophe !] Aber Holländisch ist so sehr verwandt mit Deutsch, ich kann Einiges verstehen, aber es selbst nicht sprechen. Gut, was ich sagen wollte: mein Kompliment an Dich ! Du hast den Rock n' Roll im Blut und ich . . . ich habe Frühlingsrollen-Rezepte aus über 10 Ländern hier und DU bist der erste, der den Kochwein (Shao Xing) benutzt. Das erspart viel Würzerei, Du alter Fuchs ! Und nur EIN anderer macht Shiitake rein . . . (war ein Japaner, glaube ich) Auch kenne ich niemanden, der anstatt Lauchzwiebeln (green onions) Porree (leek) benutzt. Das Zeug ist sehr widerstandsfähig und braucht lange, um "genießbar weich" zu werden. Ergo: Deine Rollen werden definitiv als nächste hier gemacht werden. Weiter so und bleib gesund in diesen von Paranoia geprägten Zeiten !