Inside Two-Michelin-Starred Odo is NYC's Most Decadent Burger Spot - Icons

Chef-owner Hiroki Odo crafts high-quality patties made with 100% wagyu beef at NYC's Hall. Operating alongside his two-Michelin-starred kaiseki restaurant, Odo and his team infuse Japanese flavors in the classic American burger. The menu features standout options like the signature A5 wagyu burger and a luxurious foie gras burger topped with sansho-infused soy sauce and Kewpie mayonnaise.
Want more chef Hiroki Odo? Watch a past episode of 'Omakase' featuring his kaiseki restaurant in NYC: • How Two Master Sushi C...
Download our new Eater app here: apple.co/401kzls
Credits:
Producer: Connor Reid
Directors: Connor Reid, Murilo Ferreira
Camera: Murilo Ferreira, Carla Francescutti
Editor: Josh Dion
Assistant Editor: Christine Ring
Subtitles: SAGA Translations
Executive Producer: Stephen Pelletteri
Director of Production: Stefania Orrù
Supervising Producer, Development: Gabriella Lewis
Post-Production Supervisor: Lucy Morales Carlisle
Audience Engagement: Frances Dumlao
----------------------------------------------------------------------------------------------------------
For more episodes of 'ICONS', click here: eater.visitlin...
Eater is the go-to resource for food and restaurant obsessives with hundreds of episodes and new series, featuring exclusive access to dining around the world, rich culture, immersive experiences, and authoritative experts. Binge it, watch it, crave it.
Subscribe to our KZbin Channel now! goo.gl/hGwtF0