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Easy Jowar Paratha Recipe for a Healthy Breakfast | Gluten Free Recipes | Jowar Thalipeeth
Looking for a delicious and healthy alternative to regular parathas? Look no further than this viral Jowar Paratha recipe! Jowar, also known as sorghum, is a nutritious grain that is gluten-free and packed with essential nutrients. In this video, we will show you how to make these flavorful and nutritious Jowar Parathas that are perfect for breakfast, lunch, or dinner. Don't miss out on trying this must-try recipe now!
Ingredients :
Jowar Flour - 1.5 cup
Veggies of your choice
salt as per your taste
green chillies
1 tsp jeera
warm water
ghee / oil
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