Instant Pot Best Ever Meatloaf & Mashed Potatoes

[@TylerLeeWarren]

works great. i love that it has stainless steal pot inside kzbin.infoUgkxG-7WiT7ocumjytOpHDFt632PL0pxXRAg and not the one with coating. we used to have a coated pot before, and the coating slowly peels, and i am sure went into the food that we cooked. Absolutely love stainless steel, and will not use a coated product again.This pot has many settings and many buttons, and i need to sit down with a manual to figure out which setting to use. I used the basic functions, and even though i am not technologically skilled, i turned it on and assembled it without any help.Very satisfied with this product overall.

[@Ladybrite1]

Hi Mr. Pressure Luck. I just made this for dinner tonight. Allison liked the dinner; even the potatoes; she usually doesn't like the potatoes, she is 6. Wyatt, who is almost 3 ate everything except for his broccoli which is unusual because he likes broccoli. It was wonderful; I polished off my plate. This was my second time around for this best ever meatloaf and mashed potatoes dinner and it came out a bit better this time. I cut back to 1 cup of the chicken broth and even sucked out a bit before I began the mashing as it was a bit runny for me the first time around. I don't have a fancy bundt pan so I wrapped the meatloaf up with foil like some of the other instant pot recipes show you how to do. OverAll; I give this a 5 out of 5. Wonderful use of herbs and seasonings. Thank you so much Jeffrey; I have so much fun with your cooking tutorials and look forward to seeing more from you.

[@Jules8294]

Hi Pressure Luck! Just want to tell you that I bought an Instant Pot recently after watching some of your videos, I have thrown away ALL of the processed box item foods in my house and have been cooking your recipes for the last few weeks....my kids are licking bowls and plates clean and we are all getting the REAL foods that we need.....can’t thank you enough for getting my family back on track

[@pennyvecchio6239]

I started watching these videos and also started changing what and how I cook a lot of foods. So yeah, my family and I are eating much healthier. And healthier or not the IP makes the best corn on the cob ever 😊😊

[@PressureLuck]

Thanks so much, Julie! XOXO

[@PressureLuck]

Amazing!

[@michellejd7870]

@@PressureLuck what could I use instead of foil? Parchment paper? Aluminum is a neurotoxin, leads to alzheimer's and brain damage.

[@dianaverhulst3407]

@@michellejd7870 After I read your comments, which are to say the least frightening to the uninformed, I did some brief research on the topic you referenced. I will cite the link I found. Bottom line - pretty much debunked and this comment sums it up well: “During the 1960s and 1970s, aluminum emerged as a possible suspect in Alzheimer’s. This suspicion led to concern about exposure to aluminum through everyday sources such as pots and pans, beverage cans, antacids and antiperspirants. Since then, studies have failed to confirm any role for aluminum in causing Alzheimer’s. Experts today focus on other areas of research, and few believe that everyday sources of aluminum pose any threat.” from www.alz.org/alzheimers_disease_myths_about_alzheimers.asp I don't want to bogart @Pressure Luck's work here, so I won't post the rest of the links publicly but am happy to share what I learned after I researched your comment. Thank you Michelle.

[@LakeTahoeGem]

This is my 3rd day of owning an Instant pot, and the second recipe from you I made. The first was your roast and gravy. My husband thought it had so much flavor. I told my mom I know how to cook now. Tonight I made this recipe, all ground beef, and my husband could not believe how good this is. I could not believe I cooked it. I did not have 100% of the ingredients, so I urge anyone to try this even if you are missing a few spices or the vinegar glaze. It still turns out out-of-this-world. Best meatloaf I ever made. Thanks Jeff!

[@Twinzma]

I’ve had my IP for 3 days as of today too…just two years after you 😂 Have you mastered it?

[@Sharon-pb7so]

I truly laughed out loud when you said you told your mom you can cook now. 🤣 Thanks for making my day.

[@ClarenceC101762]

I am a meatloaf lover from way back! My mom always made the very best meatloaves and she used very few ingredients...and ever since I’ve been an adult cooking for myself, I have tried (unsuccessfully) to re-create her recipe, to no avail. It’s been literally decades since I ate one of my mom’s meatloaves (she passed away in 2011) and I’ve long since given up on trying to duplicate her recipe. She really wasn’t a fancy person and her food could never be described as “elegant” (my parents had 5 of us kids and we grew up in poverty in the Deep South). We were lucky to have any kind of meat at meal time so we never worried about the presentation...we were lucky to have _any_ meat when we ate, so it didn’t matter what the food looked like. Anyway, even though I have my own basic meatloaf recipe now, and it does get its compliments, I’m always open to improving it. I’ve tried all kinds of variations and somehow, it always comes back to my basic recipe...but I’m always glad to try something different. Now that I have my Instant Pot as well as your lovely-looking recipe, I’m so looking forward to trying it...especially considering you get the 2-4-1 mashed potatoes recipe at the same time! This is sheer genius, and the ingredients you included make this loaf sound heavenly! I’m 57 years old now, and I finally came to realize (like most of us do, I suppose) that I was never really going to match my mom’s meatloaf recipe...even trying was a fool’s errand because there was always going to be an ingredient that I could never find: a mother’s love. I can’t wait to try your recipe as I begin my (hopefully) long and awesome relationship with my Instant Pot!! 😉

[@shirleyli7507]

You make me cry by talking about mother's meatbloaf

[@danyaelgonzalez9396]

Sir, please don't make me emotional an teary-eyed in a meatloaf video. Jokes aside, my mom is struggling with cancer, so no a lot of cooking from her for a while, missing it, now trying to make something tasty for her.

[@michaelneviaser790]

Old foodie cook here just learning how to use my new Instant Pot. This is the second thing I’ve made. The meatloaf is the BEST I have ever made, and believe me, I’ve made a lot of meatloaf using my own and at least a dozen other recipes. This is the only way I’ll make it from now on. I got the recipe from your website and followed exactly, except that I only made 2 pounds of potatoes. I adjusted the liquid to 2 cups, so the potato to liquid ratio remained 1:1. Alas, my mashed potatoes turned out to be loaded potato soup ( albeit absolutely divine potato soup). Next time I will remove the liquid from the pot before mashing and add it back as needed. Adding the Boursin was a stroke of culinary genius! Thank you !

[@ingridr173]

I made this tonight for Saturday night dinner. It was fabulous! Grating the onion was torture 😭 however it was so delicious, the mashed potatoes , heavenly! Will make this often. Thanks for all you do Jeff. I used to be afraid to use my instant pot💕

[@Jules8294]

My 13yr old son loves your videos and is a fan of many of your recipes, tonight I let him make this by himself (ok I read ingredients off and was the pause and play person for the video on the iPad) I wish I could post a picture of how his turned out! It was DELICIOUS!!!!!! Ty Jeffrey for sharing recipes that even my children can follow and execute to make a family meal!

[@xjonx1]

Your production values are so great for such a modest topic as home pressure cooking. Keep up the good work and we will continue to watching.

[@jackiesmith02]

Can I just say that I used to hate meatloaf? This recipe changes everything! There's so much flavor! I didn't have a bundt pan but used 1lb lean ground beef and put it in 2 mini loaf pans and it fit fine without the trivet. Perfection!!!!

[@glittergirlart]

Made this for dinner tonight and it’s SERIOUSLY the best meatloaf I’ve EVER HAD!!!!! Thank you so much!!! We love watching your videos and following your recipes ❤️

[@timothykaczmarek5871]

I made this twice. It is definitely terrific!! I did this from your book!! I would recommend this to anyone and made meatloaf enjoyable. Thank you Jeffrey for another great meal.

[@Karlajo70]

I have made at least 10 of your instant pot recipes. My meatloaf looked like yours and was so yummy especially the sauce. My potatoes had too much liquid for amount of potatoes but I found a work around. Thank you for all the videos & step by step recipes with fairly simple ingredients. I am not an intuitive cook but you have helped me experiment with new dishes.

[@swone6349]

What was your work around?

[@debbiesherrill7228]

That is the best looking meatloaf and mashed potatoes from the Instant Pot recipes I have seen so far on U Tube. Congrats, best presentation I've ever seen yet!

[@cindymaag4212]

I made your meatloaf last weekend and it was perfect! I am not a meatloaf person, but your recipe changed all that! Thank you!

[@BrianHornibrook]

I made this for the 2nd time now using ground turkey for a healthy alternative. I so appreciate your recipes Jeff...everything I've made from your site has far exceeded my expectations. I have always liked meatloaf, but this recipe is beyond belief...and the bundt pan that you linked makes all the difference. Thank you Jeff for your dedication to creating scrumptious one pot meals.

[@LyndseyMacPherson]

A great meatloaf, for those who may not understand, is kinda like the most savoury, juicy Italian meatball you've ever had. Except that you get LOTS! :) Can't wait to try this. You can cook the meatloaf and potatoes at the same time, omg! UPDATE: I made this! OMG, it was incredible. Will be making this OFTEN. Leftovers made the yummiest sandwiches. Just, wow.

[@arch3lau5]

My instant pot came today. I immediately hit up youtube for some easy recipes and landed here. Printed your recipe and went to the store. Got what I needed, came home and used the instant pot for the first time. My family (including my picky brother who said "I don't like meatloaf") ate it, and went back for seconds. The mashed potatoes were amazing, and the meatloaf was so tender. Fantastic stuff here. Thanks Jeffrey!

[@NicoruAmarfi]

I just got an instapot for Christmas so I've been obsessively looking for recipes. Your channel has some amazing things I can't wait to try. I will have to substitute some things because I have the unfortunate problem of being allergic to everything in the onion family. But I'm sure it will still come out tasting amazing. Also using the bundt pan is genius. thanks for sharing this.

[@jnina913]

I just did this recipe for the 2nd time. It has quickly become one of my husband's favorite dishes. The only thing I did differently was drain some of the liquid from the mashed potatoes so that aren't so soupy! I love your recipes!!!

[@robertkiefer8967]

Thought I’d share, I’m a 50yo bachelor in the process of getting dentures. It’s uncomfortable and awkward to eat normally and I’m starving. I was looking for soft easy things to make when I found this video. Then I found a bunch of other videos (various creators) all using the Instant Pot. So I had to get one (still on its way). As a side note your video on the difference between the Ultra and Duo models was helpful (went with the Ultra). Then I started watching Instant Pot videos left and right and realized I have none of the spices, tools/accessories used in the recipes (I lived on fast food). You wouldn’t believe how expensive it is to stock spices and basic ingredients from scratch, twice what I paid for the Instant Pot or more. The main reason I wanted to comment on this video was how much it stands out from the crowd of your competitors or peers. I’ve watched at least a dozen meatloaf videos now, most didn’t include the potatoes but yours is by far the best and the one I’m going with. One small change I’m going to make is use a packet of French Onion Dip mix in place of the onions. I also have everything ready to make your French onion macaroni and cheese. The reason I mentioned being a bachelor in the beginning is about the size of the meals. Almost every video I’ve seen will feed four or two with leftovers. I can’t eat that much and I don’t want to eat the same thing for a week. That’s when I came across the FoodSaver, FreshSaver system. A vacuum sealer gizmo. An incredibly cheap, for the quality (under $50 with extra accessories ) system that if its claims are true, I can cook for a couple days and have leftovers for the rest of the month. I just got it today so don’t know personally but it’s reviews are good. It might behoove you to investigate it yourself.

[@kmush01]

Robert Keefer-I have Jed’s a FoodSaver for years. It works great!

[@kmush01]

Oops, that should be used. Have no idea where “Jed” came from...darn iPad keyboard! Messed up your last name too...sorry.

[@kmush01]

Check out Amazon for Instant Pot Mini Recipes books. I just ordered a couple to go with the DuoPlus 3 qt. IP I just received. There is one “for Two” that has smaller portions.

[@robertkiefer8967]

kmush01 - thank you for the suggestions. I’m still trying to get an operating procedure, but it seems to be going very well. I made this (meatloaf & mashed potatoes) recipe about a week ago and it turned out very well. The best part is freezing the leftovers. This recipe calls for 3lbs of mashed potatoes, all the leftover mashed got put in vacuum sealed zip lock bags. I tested a batch a couple days later and I can empty the frozen mashed potatoes into the Instant Pot (double boiler style) pressure cook for 5 minutes and presto they are as good as the day I made them.

[@phyllisbell8698]

@@kmush01 Didn't you know there's an ornery little elf, called "Spell Check" that lives in our electronic devices. He delights in causing mischief, and messing with our carefully written messages.

[@jamesmeme7734]

Oh my god. I just made this tonight. Wow. this was so good. I had the wrong size bundt pan and I didn't realize you had the pan in your receipt itself but I still made it work and it turned out wonderful. I used a 6" bundt pan and it was overflowing. The Mash potatoes was a killer and the meatloaf was super juicy. I used a pound of beef and a pound of pork and worked out just fine. The sauce that was made I was a little leery but it really helped the meatloaf. If you haven't tried this you need too...

[@TMFfuntime]

Just bought an Instant Pot 8 QT. Steve- I made your chicken pot pie a couple days ago. The family said the best I have ever made! Big hit! I am excited to make this meatloaf and mashed potatoes today. Please keep the Instant Pot recipes coming!!

[@Julia-fx9zc]

TMFfuntime how did it turn out?

[@shadowsong1]

So between your channel and a few others, I was convinced to get an instant pot a couple weeks ago. I've been doing your recipe's. I've done your chicken and dumplings, and I made this today. Both...are...just amazing. I'm going to be digging back in time and trying more of your recipes. SERIOUSLY....this meatloaf is better than the restaurants near me. You have upped my kitchen game man. thanks for sharing the knowledge.

[@9brian9871]

OK...Just got my Ultra 6Qt for Black Friday for about half price...loving it. When I saw your video, it got my curiosity going about how good meatloaf can really be. And I must say...just made it for dinner tonite! For anyone on the fence about this recipe...if you haven't tried it, TRY IT! It has to be the best meatloaf, not to mention mashed potatoes, ever! The meatloaf is so rich, it doesn't take much to satisfy your hunger. I have a bad habit of playing with new recipes as I cook...can't resist making some changes here and there. For some reason, this just felt right so I made it exactly as it is written and I can't imagine any changes would make it any better. In the written recipe, you suggest that if I don't like mashed potatoes too thin, then remove about half the water before smashing. I did do that and am glad I did. They were just as you describe...rich and creamy and satiny. Thanks so much for this recipe. I will definitely be looking at your other vids more closely now. I think I have found a winner.

[@ericd.4460]

I've never heard of leaving any of the water in the potatoes.

[@billykidd6971]

I did the same thing, But I added buttered cookies and cream corn cobs, Green beans and yeast rolls...Scrumptious. Love your recipe!

[@Oesgirl1]

I made this last night and I want to thank you for this idea. My meatloaf came out so juicy and flavorful and the mashed potatoes were magnificent. Thank you again. I'm following you now 😂

[@Mandy_39]

Did u use veil? Just wondering if you don't use it if it's as good?!

[@jdlofland]

AWSOME! I just got my new Instant Pot Duo Crisp + Air Fryer and this was my first time cooking in an instant pot. I’m totally in love with this meatloaf. The only thing I did differently was I used crushed Ritz crackers instead of breadcrumbs. I flipped my meatloaf onto foil and finished up baking at 400 on bake with the crisper top then brushed on the glaze and broiled for about 2 minutes. Perfect! My husband was so impressed! Thanks so much for inspiring me with your videos.

[@LKLifestyles]

I've been making meatloaf for a few weeks now in my IP, and I just put it in a foil boat in loaf form. I put the potatoes on the bottom as you do, and its really easy, with like zero clean-up because the justices just stay in the foil. Love your glaze idea though, that extra step makes a meatloaf even more yummy! The hubby loves meatloaf, thank God.

[@Georgia-WRBNS]

Same here! My husband's favorite meal is Meatloaf with Mashed Potatoes! Along with Pinto Beans, Cole Slaw and Homemade Cornbread! A very Southern Homemade Hungry Man Meal, lol! Just made some a few days ago and have a few leftover still in the fridge! I can't wait to try in my IP next time! I forget to use it sometimes. Going to start keeping it on the counter tops to remedy this problem! 😄

[@cassandrabriggs9133]

So my husband and I just made your chili (from your cookbook, but we watched the video for extra support). It's cooling in the fridge to enjoy tomorrow. I've already eaten dinner, and yet now I've just watched this video and...I'm hungry again! Thank you for your delightful videos -- they are engaging and informative, and for this Jersey girl, transplanted uneasily for over 20 years on the West coast, you are truly the Voice of Home.

[@gunsmoke6230]

The meatloaf came out amazing!!!!! The mashed potatoes spectacular! Thank u kind Sir!

[@jenij6241]

Just got an instant pot recently and have used it every single day to make my family dinner. I love it so much I got two for my large family! The 8qt and the 10qt. I like your recipes and your attitude.

[@bfcraigable]

My man, you have absolutely aced this! Thank you and I'm off to the supermarket for the ingredients.

[@cheryl8962]

I just made it. Followed your recipe exactly. Husband is sitting here eating it and can't stop saying how good it is. The only thing I would do different is cut way back on the garlic in the potatoes but that is just a personal preference. Thank you!!!!

[@michaelwarren3268]

Just tried the meatloaf tonight, it was the most flavorful and moist meatloaf I have ever had

[@TC-et5kq]

I made the meatloaf-only part of this recipe tonight, and it was DELICIOUS! I got the bundt pan you suggested, and it came out perfect: moist, tender, really great. My partner loved it too. Your channel has become my favorite in fewer than 3 days. Thanks!

[@crwlh6721]

*NEVER pour fats, oils, or greases down the drain. They're a huge problem for water treatment plants. Instead, use the tin foil to make a small "bowl" (a square or circular container w/sides) & pour them into that. After they cool you can just close the top & toss it. Or, use a leftover can & pour your waste into that.*

[@mikedorosh4605]

Jeff I’ve been a follower for some time.I never really cooked before,but since falling upon your channel one day I was converted.Majority of the recipes I make is thanks to you. Your the best.Continue the amazing work.!!!!

[@sherylbentick8085]

I have never been a fan of meatloaf but made this recipe for my family. OMG it was delicious, everybody loved it, including me! Thank you so much 😋😋❤️❤️

[@OB1974]

First off, you crack me up! I’ve used several of your recipes and they are spot on. You have an excellent way of going over the steps and i appreciate the quick snaps you do when showing specific steps like chopping ingredients. Thanks for your wonderful work and making cooking fun with the Instant Pot.

[@tomdelaney19464]

I gotta give props ! Just made this and WOW!is it great! Thank you

[@melissawhite5116]

Just got my IP a couple of months ago and I joined two FB IP groups on Christmas Eve. When people asked where to find great recipes, I thought I would share my secret favorite KZbinr for instant pot. Guess what? Everyone mentioned Pressure Luck! Not such a secret lol! You're fun to watch and everything always looks easy and yummy!

[@tenahyoungman7758]

STOP!!!! Rule #1 NO GREASE IN THE SINK. You save old spaghetti sauce jars and pour it into the jar until its full then throw it in the trash. Silly billy🤣

[@claudiamackenzie8274]

Yeah, I was astounded that he did that.

[@lauriecorson3031]

What a great idea. I never thought of that!

[@bettyconaway]

I use empty jars for grease also .

[@PipenFalzy]

Wow I thought he was a chef.... He should of known better.

[@sherylyoung101]

I use old paper towels to soak it out of a pan, and old coffee cans to pour it off into the can. I was thinking, that must be a rental house, or apartment because no homeowner would do that to their plumbing. That can completely obstruct a pipe under a slab. Then you have to snake it or bust the floors up. Yikes! That being said, I do love him and his content. I have made some of his recipes and included them into our family favorites. 😀

[@gwendolynellis3986]

I am so glad I googled instapot meatloaf. This is by far the best meatloaf recipe ever. My daughter & her boyfriend loved it. Bye Bye Oven. I have my once-a-month favorite recipe. Savory, moist and delish!

[@scottalbert7635]

Take the wife and kids out for a $60 forgetable meal or spend $20 on ingredients, cook the dinner with a lot of love and have a great hour of conversation around the dinner table. I'll take option #2. Great recipe.

[@1MinuteFlipDoc]

and leftovers too (cooking at home)!

[@andromedastar1]

Eating out is insane. So expensive now.

[@kingssuck06]

Now its $120 for a forgettable meal or $80 for ingredients

[@isambard_prince]

@@andromedastar1 I noticed something was seriously wrong last year when my spouse and I went to a TGI Fridays, spent $80, they brought me a steak that was mostly gristle and some steamed broccoli they didn't even season, and some obviously instant mashed potatoes. This year they closed most of their stores and went bankrupt, and now McDonald's for two is over $25. This is completely out of control. We make 36% more money than we did 4 years ago and our bills have gone up about 60%. The rent is on fire, the food, the energy, the insurance. It's a hell of a lot worse than 40% and even if it wasn't, we're still not where we'd need to be with the income.

[@andromedastar1]

@@isambard_princeI agree. It’s tough now. Sorry you got cheated there. What a rip off

[@karennesbitt9655]

Absolutely love this recipe! The best ever! Just a tip that I use is to take a long piece of tin foil and fold it into a thick type of a fan that becomes a handle. You put it underneath your meatloaf pan and fold over the top and it becomes a handle so that when you are ready to take the meatloaf out of the instant pot, you just use your home made handles. Works awesome!

[@monas.6839]

Jeffrey-I just made this and it was by far the most moist meatloaf I’ve ever made! Thank you so much for all you do...can’t wait for the cookbook! 👍🏻👏🏻😉

[@Funskier67]

I made this last weekend, minus the potatoes (stupid New Years Resolution). I used 100% beef and it turned out amazing! I highly recommend this one!

[@abigailgtzflores]

I love it when Richard tries the food. We want more Richard

[@catblack4091]

I love when Richard helps you taste your recipes! You guys are awesome!

[@ellenhofer3343]

I made this not long ago and with a few adjustments for our taste, it was perfect. I'm making it again on New Year's Eve.

[@brucewallace3860]

My Mother died eight years ago, but honest to God - she speaks to me through your videos. Can’t wait to add this to my growing list of Jeff Recipes.

[@judymoodyslifevlogs4341]

Wow! Jeff this dish looks amazing! I am going to have to try this out! Great job on your presentation! I so love watching you and Richard. I can’t wait to see what you have coming up next. Love ya both!

[@rosemarievaudoaridas3838]

Does the bundt pan have to be the coated variety you used or can I use my uncoated bundt pan?

[@kathymcclure1759]

I’m making G your best ever pot roast for my first instant pot meal. Can’t wait to taste it as it smells amazing. I just saved your meatloaf and mashed potatoes to try later in the week. I’m really Impressed with you’re presentation and teaching skills. Thank you!

[@StyleByKristina]

This looks phenomenal! Just bought an instant pot during Prime Day and I can't wait to try this out!!!

[@TheLlbies]

We made this. Probably will make it in the oven like regular from now on. It was good, it was fun to try but I’m more of a fan of the classic version. The part of this video that drove me nuts was you pouring grease down the drain. Lol. Don’t do that.

[@TheAdventuresofMistyandMike]

We got an Instant pot for Christmas. I made one meal in it and really don’t know it well yet. Last night, I followed this recipe and made the meatloaf. It was absolutely amazing. Thanks so much for sharing this. I look forward to watching more and making more meals that you recommend. Great channel. Thanks for also putting in the time it takes to make these videos.

[@Arlene2]

I made this tonight and it was absolutely delicious! Thanks again for another great recipe 😁

[@jnina913]

Made this tonight for my husband. We LOVED it. He said it was the best valentine's dinner he could ask for. Thank you!!

[@pattykochenower4222]

This looks sooo good! We love meatloaf, will definitely try this. I Also loved your “ Frontierland “ plate!! 👍👍

[@rhondacockrum2657]

Excellent presentation, smooth delivery, and healthy content! You also have a pleasing voice that’s so easy to listen to. You are quite smooth and organized, without extraneous content. This is the first, but not the last, time I have watched you. I’m looking forward to watching more high quality vids! Thank you!

[@virginiaconrad3746]

Hi all, my husband and I made this last night. It is not a fast, quick meal so don't plan on this if you have somewhere to be. It was absolutely worth it though. The meatloaf and the potatoes were so full of flavor. I'm loving this channel and have saved many recipes that I can't wait to try! Thanks pressureluck!!!

[@goldviper5280]

Dude, I just made this recipe today and had friends over. It was a total hit. Thanks so much. You are my #1 go to for instant pot dishes.

[@rubiconwhiskey7135]

Seriously!!! Is there anything you can't cook in an Instant Pot? Looks fantastic. Thank you.

[@Joesmoothdog]

Fried chicken? Pizza? LOL!!!

[@Thollis1987]

You can fry chicken in your instant pot on saute to heat up oil in.

[@hischyoudontneedtoknow2896]

A 20 pound Turkey or a 12 inch pizza

[@sarabytheseaSD]

I lost count of how many pressure cooker videos I've seen, but stumbling upon your channel I feel like I found "The One" Thank you for all your recipes! I'm watching all your videos to prepare myself for this pressure cooker journey. My cooker arrives Sunday, can't wait!!🙏 Also, I'm glad you're still posting videos. Other pressure cooker channels have stopped.

[@effiebug4278]

I love meatloaf. It's one of my favorite things in the world.

[@maddogg_goblue]

Just made it tonight, by far the best meat loaf I’ve ever had. EVER. Only change I made was I mixed everything first before adding in the meat and instead of dry parsley I used dry fenugreek leaves. This recipe is probably the best recipe on this channel!

[@Mandy_39]

Did u use veil? Just wondering if you don't use it if it's as good lol?

[@margehernandez9220]

Looks so delicious and easy to make. Love meatloaf with mash! Thanks for the recipe 👍🏼❤️😁

[@thewaywardwind548]

Perhaps there's something wrong with me but meatloaf has for seventy-four years been just about my favorite meal.

[@dandelionsg]

I love your videos. Very helpful in learning how to use my new instant pot. Have you done any videos showing what kind of containers you can use in the Ip? I have a folding steamer thingy, but it has a plastic knob on it, so I'm assuming that I can't use it? Also, is a ceramic or glass bowl ok? Would love to see a vid on what you can and cannot use in the IP. Thanks for all the great recipes. :) And thank your mother for sharing her mum's cabbage roll recipe. My husband loves them.

[@Georgia-WRBNS]

Were those Cabbage Rolls SO Amazing! I say that as I've YET to make them! I've got that and his French Onion Soup on the meal planner this week!

[@kathleenluse6444]

This is the only way I make meat loaf. It's sooooo delicious, just like all your recipes. Thank you Jeffrey, you're the best!

[@julievidal991]

We Loved this...just did it tonight! Thank you

[@mrsquaqua8711]

Omg those mashed potatoes are awesomely delicious. I couldn’t stop eating them. I didn’t t want to share with my family lol. I couldn’t make the meatloaf in the instant Pot because I didn’t have a small bunt pan but I made it in the oven and it was go freaking good. Love to watch you cook. Thanks for sharing.

[@marilynthomas9073]

Snap that looks so good never thought of a bunt pan

[@rosacastro505]

You remind me of an old grandma from Brooklyn. Love your video the first time I am seeing your channel. And I am convinced by the way you are enjoying tasting your food that it is a delicious recipe. Ok, I am waiting for the arrival of my Instant pot and will try your recipe.

[@vanillahearts62]

The only meatloaf recipe I've made is the one my mom made. Its literally a box of stuffing mix, 1lb ground beef, 1/2 cup milk, some worcestershire sauce, and a beaten egg. The seasonings come from the stuffing mix. It's a very economic meal when you can find the stuffing for 99cents a box.

[@vanillahearts62]

@John Texas it's actually good and comforting. Don't knock it until you try it!

[@vanillahearts62]

@John Texas on the contrary, I've never had homemade stuffing because the boxed stuff is good and only takes 5 min to make

[@voiceofwisdom9596]

Stovetop....chicken?

[@vanillahearts62]

@@voiceofwisdom9596 yup or turkey! You basically want the stuffing to get soft a lil bit from the milk and mix it all together

[@vanillahearts62]

@John Texas if I ever visit the States, I'll definitely give it a try :)

[@joycegreer9391]

Sounds SO good. I've never had negative connotation for meatloaf. ALWAYS loved it!! Have tried different recipes, some better than others. Will definitely try yours!

[@gardengirl7258]

Just made this October 2019... home run, knocked it out of the park yummy. It takes a little time, but worth the effort.

[@jimmybutler276]

Bought a instant pot today and I tried your meatloaf and potatoes recipe. It was soo good and my 2yr old loved it so that was a bonus haha. Looking forward to making more dinners off your channel. Keep up the good work

[@KGurley07]

Looks delish! I wouldn’t dump that grease down your sink though!

[@nevawilliams2884]

I'm surprised you are the only one, that I can see, who said this. I intended to myself. Jeff!! ... No grease down the sink drain .... NEVER!! Ever!

[@kathiglomb9490]

Yeah, I cringed when he did that. You NEVER want to pour grease down your sink. I use a baster and put all of that grease into a grease can.

[@PressureLuck]

Ah there's barely any grease and chased with hot water it's A-OK ;)

[@donnalynn2]

I could hear my mother screaming "don't you dare dump any grease down the sink"!!!!!

[@CharleneCTX]

The problem isn't your little sink. Multiply that little bit by thousands of people who think it's "just a little bit" and it becomes a major problem for cities. Just one example: newyork.cbslocal.com/2017/01/17/grease-dumping-sewers-queens/

[@annemariecrane8117]

This was Sooo flavorful!! My husband couldn't stop complimenting the the mashed potatoes! Thank you so much for this recipe. It's definitely a keeper.

[@lgregory3131]

Boursin?! You maniac! I’m so doing that! Thanks for the idea!

[@jaala1759]

I also put it in mac n cheese.

[@cesalt2408]

Just did his spaghetti and meatballs with it. It’s a freakin’ game changer. So good!!

[@jenniegray985]

I've made this twice and it was a complete hit!! Thanks for your great recipes and tuts.

[@crochetingisaart8439]

My mothers meatloaf was amazing but she was a chef so of course it would be lol. Looks great.

[@ying1985]

Once again u are the best guest at home. My family loves your recipes and every recipe that I made from this channel my kids give me tons of complements !!!! Thanks 🙏

[@LaurienaC]

My husband says I landed him with a meatloaf! I cooked him his own mini meatloaf and he was hooked. Say you on Rachael Ray and no he wants this meatloaf and mashed potatoes as his birthday cake going forward LOL. And he keeps asking when we are buying an Instant Pot

[@alinalacubana.5450]

I'm an instant pot owner and I love it ,thank you for sharing your recipes with us and this is one is winner I'm definitely going to try it. Thx.

[@ilostmyshoetoo]

Could I use a springform pan and make a "hole" in the middle with foil covered with parchment ( like into a ball in the middle)?

[@fmmaj9noname332]

No. Making a ball and putting it in the middle won't help the center cook any faster. The whole point of the bundt pan is that the heat in your oven or pressure cooker or whatever can circulate evenly around the batter or meatloaf so there is no doughy or raw center. Bundt cakes are pretty deep, but springform pans keep the cakes relatively shallow so everything cooks evenly anyway.

[@lugia31296]

I made this last night. I used 3 lbs of yukon gold potatoes and the rest of the ingredients. The potatoes were so loose that I had to strain them with a mesh sieve. I didn't even add the cream! The flavor was delish (beyond delish!), but if I do this again, I'll drain the potatoes before mashing. The meatloaf was sooo good and tender and the glaze was awesome!

[@wileyjames8907]

Wow, great video. My older brother used to call it "what's that there sauce".

[@J_LOVES_ME]

This was the BEST meatloaf recipe I have ever tried! I cooked mine in the oven (because I was making yogurt in my Instant Pot at the time) and it came out beautiful. Moist and flavorful!

[@VideoNOLA]

♪ Ama-zing glaze ♫ ♫ On meat that's round ♪

[@mrsiz218]

This is the first recipe I’ve tried if yours and it did NOT disappoint!! My Pappy and my husband cleaned their plates! Thanks Jeff!!❤️❤️

[@PressureLuck]

I couldn’t love this more!

[@mrsiz218]

@@PressureLuck making potato pancakes out of the leftovers! They’re gonna be sooooo good!!!

[@wade2922]

Jeff, you should write a cookbook

[@autumnspring6624]

Wade YES!!! PRETTY PLEASE!

[@jeanleasure3623]

I agree with Wade. I'd buy your cookbook for the IP recipes. Love your videos.

[@rogergamble3665]

He is writing the Cookbook on the videos. Thanks

[@bubzillian]

His cook book is out !!

[@hannahjeangreen]

Omg!!! Made this for my husband and myself tonight.....it was amazing! Best meatloaf I’ve ever had! So flavorful...and the glaze!....and the potatoes- wow, knocked this out of the park!

[@rogerholloway8498]

Looks great! I have to try this. I bet the plumbers love you, pouring grease down a drain.

[@cynthiaconey7317]

Yes you must be a renter .any home owner would never do that!

[@kelhapam]

Made this for the 2nd time -- it's so good (though I did use my own recipe for the meatloaf). I did add aluminum foil straps to the trivet and it really helped pull out the bundt pan (of course it helps to have a 2nd pair of hands -- thanks to my hubby). Also it's works out really well when you measure your Better Thank Bullion (BTB), to put your measuring spoon (preferably a metal spoon) in the hot water first to warm it up before you measure the BTB. That way it slips right off without sticking to the spoon. Looking forward to more recipes (or as my grandmother used to say "receipts.")

[@0hmaya]

I just made my own version of this recipe...my family is LOVING IT!!!

[@michaeljenkins6173]

Just bought my instant pot and decided the first meal would be this meatloaf dish. Happy to report that it turned out great. Thank you so much for the easy to follow recipe.

[@josephz9006]

And that is how your sink gets clogged

[@ivegottabeme1]

Just made this and it was delicious. The flavors of both the mashed potatoes and the meatloaf really compliment each other.