Рет қаралды 260
These lemon garlic chicken thighs are a delicious protein to serve during busy weeknights. They cook up quickly and easily in the Instant Pot or other electric pressure cooker. Seasoned boneless, skinless chicken thighs are first seared then cooked under high pressure in a flavorful lemon and garlic sauce. Once the chicken is fully cooked, a slurry is added to the sauce to thicken it up. This rich sauce is then spooned over the chicken just before serving.
Serve these lemon garlic chicken thighs with orzo or rice and spoon some of the savory sauce over top. Enjoy with your favorite green vegetable such as roasted broccoli or sautéed asparagus, or keep things simple with a mixed green salad.
Ingredients
boneless, skinless chicken thighs
garlic powder
salt
freshly ground black pepper
olive oil
chopped onion
chopped garlic
butter
flour
chicken broth
freshly squeezed lemon juice
lemon zest
Italian seasoning
Fresh parsley, lemon slices, for garnish