Introduction to viscosity

  Рет қаралды 13,870

Harvard Online

Harvard Online

Күн бұрын

From our free online course, “Science & Cooking: From Haute Cuisine to Soft Matter Science (physics)”: www.edx.org/co...
Professor Dave Weitz explains what viscosity is, and some of the factors that influence viscosity.
- Subscribe to our channel: / @harvardonline
- Sign up for emails about new courses: harvardx.link/...
- HarvardX courses on edX: www.edx.org/sc...
- Harvard University's online courses: online-learnin...
HarvardX empowers the faculty of Harvard University to create high-quality online courses in subjects ranging from computer science to history, education, and religion.

Пікірлер: 4
How a rotary evaporator works
4:50
Harvard Online
Рет қаралды 11 М.
Thickening agents in cooking
6:49
Harvard Online
Рет қаралды 14 М.
나랑 아빠가 아이스크림 먹을 때
00:15
진영민yeongmin
Рет қаралды 14 МЛН
Glow Stick Secret Pt.4 😱 #shorts
00:35
Mr DegrEE
Рет қаралды 18 МЛН
Understanding Viscosity
12:55
The Efficient Engineer
Рет қаралды 1,3 МЛН
Viscosity of Fluids & Velocity Gradient - Fluid Mechanics, Physics Problems
10:53
The Organic Chemistry Tutor
Рет қаралды 307 М.
An Introduction to the Human Genome | HMX Genetics
5:36
Harvard University
Рет қаралды 265 М.
Viscosity
6:50
Ben Hanson
Рет қаралды 21 М.
When a physics teacher knows his stuff !!
3:19
Lectures by Walter Lewin. They will make you ♥ Physics.
Рет қаралды 53 МЛН
Viscosity, Cohesive and Adhesive Forces, Surface Tension, and Capillary Action
10:11
Professor Dave Explains
Рет қаралды 537 М.
Introduction to mitochondrial disease
6:22
Harvard Online
Рет қаралды 107 М.
What is an Electron?
10:51
Reactions
Рет қаралды 226 М.