இரும்பு தோசைக்கல் பழக்கும் முறை/Simple way to season Iron Dosa tawa

[@senthilkumarmichael7703]

வணக்கம் 🙏🏻 புதிதாக வாங்கிய இரு வகை இரும்பு தோசை கல் பழுக்கம் செய்ய சில குறிப்புகள் கூறி, செய்முறையை தண்ணீர் கழுவி , கை வெட்டாமல், ஊற வைத்து , பல முறை தேய்த்து , எண்ணெய் , உப்பு தடவி காட்டியது மிக அருமை 👍🏻😊👏🏼👏🏼 தங்க வளையல் மிக அழகு 👍🏻😊 நல்ல விளக்கம் 👍🏻😊 நன்றி 🙏🏻

[@AnusA2ZSamayal]

Thank u so much bro 🙏

[@momslittlekitchenandcrafts]

Naanumammakitta ketturukkean,enakku usefulla irukkum,super share sister👌👍💐

[@AnusA2ZSamayal]

Thank u so much dear😊

[@kalaiyarasanthangarasu3843]

Hi sis. I bought new dosai kal iron type. And followed your tips. Today 2nd day. Dosai coming good yesterday and today. But not getting crispy... Kindly guide me how to prepare crispy dosai. If put high flame dosai get theenciruthu...

[@AnusA2ZSamayal]

First dosai kal heavy ah erukanum dosai konja nal varaikum back side um kal oil apply pannunga heat illathapa then dosai sudurapa heat ah rmba high la vaikathinga konjam medium and high mathi mathi vainga.Then dosai karukothuna konjam water sprinkle pannunga help pannum dosai kal heat konjam reduce pannum.sorry for late reply.

[@kalaiyarasanthangarasu3843]

@@AnusA2ZSamayal Thanks sis 🙏

[@trendingsamayal]

Romba azhaga irukku sis enakku romba pudichu irukku rate superb full watched sis

[@AnusA2ZSamayal]

Thank u so much dr😊

[@GOACHITRASEKHARRECIPE]

Hi sis..... very useful upload. arumaiyana tips sonnathu super sis. nice sharing sis 👏👏👏

[@AnusA2ZSamayal]

Thank u so much dear sis😊

[@SindhuLogith-eq2hw]

Super

[@maniu.r9060]

முதல் தோசை மட்டும் நன்றாக வரும் அடுத்து சுடும் தோசை பற்றிக் கொள்கிறது இதற்கு என்ன காரணம்

[@c.p.saraladevi5647]

Tnks for demonstration. Good explanation.

[@AnusA2ZSamayal]

Thank you so much

[@rajaganapathy1980]

Very nice video thank you Amma

[@AnusA2ZSamayal]

Thank you

[@lifeisgoodregardless1942]

Awesome job my friend thanks for sharing 👍👍👍🙂🙂🙂💖💖💖🌷🌷🌷

[@AnusA2ZSamayal]

Thank u so much 😊

[@lifeisgoodregardless1942]

@@AnusA2ZSamayal 😊😊😊🌷🌷🌷

[@KalaiVani-zp1hz]

please give the link of square dosaikal

[@AnusA2ZSamayal]

Sry i bought this dosa tawa from local shop at tenkasi

[@devithiyagu8213]

hi sister 🙏💞💞💞💞really super sister sema video sis 😍😍😍😍step by step instructions super sis 💞💞💞beginnersku romba use agum Sis 😍😍😍dosai kaal thick vaganum sonnathu tips useful sis 💞💞💞💞💞thanks for sharing sis

[@AnusA2ZSamayal]

Thank u so much devi dear😊

[@madhusmagiccreations1903]

2 lk amazing dosa recipe frnd tfs

[@AnusA2ZSamayal]

Thank u so much dear friend 😊

[@jasminejawahar6258]

Your voice is super thanking you.

[@AnusA2ZSamayal]

Thank you so much

[@sheelatheagarajantheagarajan]

Lemon pottuwash panalaama

[@AnusA2ZSamayal]

Yes mam

[@soniyaandsachinyoutubechan2767]

Useful tips very nice👍👍

[@AnusA2ZSamayal]

Thank u so much friend 😊

[@tipsmakesimple4368]

Very useful video Anu.

[@AnusA2ZSamayal]

Thank u so much

[@jayasanthiya2936]

Madam square iron kal yevalavu inch use pannariga please please replay madam

[@AnusA2ZSamayal]

Really sorry sister one month tha antha square dosa kal use panna ennoda vittula erukura gas stove burner kuttya erukuranalla ella sidum. Heat paravatha nalla comfertableah ella so kadaila kuduthuta. Intha dosa kal vaangi years agiduchi eppa ennaku nenaipu illa sorry again.

[@jayasanthiya2936]

@@AnusA2ZSamayal ok madam entha circle dosa kal yevalavu inch

[@rathikap614]

Sis 11 inch di Ella rukum Nalla erk sis Naa eppa dhaa Saravana stor la vayachi 2.kg 800 gm.11 inch 525 rs 👌🏾👌🏾👍

[@g.rajendrang.rajendran8539]

Super akka 😊 super super

[@AnusA2ZSamayal]

Thank u so much

[@suganya7772]

Try pannitu solran mam

[@MaxItUpwithMarta]

Very tasty my friend. You are very talented.

[@AnusA2ZSamayal]

Thank u so much 😊

[@mumthajbegam4150]

Palaya dosa kallulm ipadi clean pannalama sis Eanda thosa kallula dosa warathu illa sis

[@AnusA2ZSamayal]

Sure pannalam but intha dosa kal preseasoned sister atha na rmba effort podala but pazhaya kalluna dosa kalla adupula vachi naala heat pannikonga appuram medium flame la vaachi sidela erukura titu tita erukum athalam knifela surandi edukonga kai batharam then flame 🔥 off pannakudathu konjam salt appuram vinegar or lemon 🍋 juice potu steel srumber vachi naala theinga dosa kall pazhaya mathuri onnu polla vaaravaraikum appuram flame off pannitu kaazhuvunga kaai batharam sottu kathinga sister

[@mumthajbegam4150]

@@AnusA2ZSamayal thank you so much dear nenga ippadi akkaraya sollurathu kandippa seiran ma

[@C3family_244]

Nice tip

[@anirudhamule5761]

Pls share sister english or hindi video

[@banuananthasayanam8470]

கரண்டி தேய்க்கும் விதமே தவறு சகோதரி

[@AnusA2ZSamayal]

Sorry here after i rectify my fault

[@k.mohanaramanraman5169]

Waste

[@AnusA2ZSamayal]

Thank you

[@sreekalaramamurthy7845]

Super