Quick and Easy Garlic Butter Shrimp Recipe | Garlic Shrimp Recipe

[@shellmaker10]

And that is how you get a thumbs up. Won't be able to get this out of my head until I make it.

[@IslandVibeCooking]

Thank you for liking it👍🏾

[@andis9076]

Me2, looks so delicious, I will make it this week, waiting for my turn to cook.

[@wycollins1209]

I agree with you 💯

[@labreezy9387]

A new follower of yours and certainly enjoying watching you and learning how simple can be DELICIOUS!!! Thank you for sharing a DEFINITE THUMBS UP last few recipes I have watched you make. Ginna try them too.

[@angelasandridge2985]

Hiiii

[@halbean1242]

I made this tonight. I’m just learning how to cook at age 65, don’t judge 😬, and this channel has helped me a lot. This was delicious and as soon as I have more experience I’m sure it’ll be easier to prepare. I also found a recipe for corn on the cob with the husk on it and you pop it in the microwave. 👍

[@aishaabdullahi1973]

That's wonderful😂I hope it goes well for you on your cooking journey 💕

[@trees6543]

May I ask why it took so long? Lol not judging just curious.

[@halbean1242]

@@trees6543 I just never had any interest in learning. Part of it is not trusting my judgement. Even when I follow recipes exactly I’m afraid they won’t turn out. Now that I’m retired, mostly, I’m trying to grow as much as possible. Plus it takes some burden off of my wife.

[@intifadayuri]

Don't give up!

[@luwiesgirl]

@@aishaabdullahi1973 Proud of you for trying. Keep going it becomes easier as you try different recipes.

[@F1fan4eva]

This is how cooking videos should be! Camera focused on ingredients, techniques, and results. No distractions with superfluous stuff and jump cuts!

[@notanishbilmiman9019]

My husband is picky eater. He absolutely loved this recipe!! I’m about to make it again. Highly recommend it!

[@jenniferburton7044]

I’ve made these at least 10 times now, as they turn out PERFECTLY every time. You can cook them without the tails too and you get the same end result. You can use small shrimp too as opposed to Jumbo. All sizes work! And wow what a delicious recipe! Thank you! 😘💕🙌

[@DkHoward2]

Exactly what I have right now a bag of small shrimp I was thinking what could I do? So I figured let's look up a recipe

[@jenniferburton7044]

@@DkHoward2 Yes! This recipe works great for small shrimps too!

[@virginiaayres1588]

I love this recipe!! And My sons they love them. I try others recipes but this is the best !! Thank share your recipe.

[@johnson48931]

Thanks

[@mountainsofscraps]

I am wondering if I could add some Kentucky kernel flour! A small amount for seasoning! I will let you all know, Sunday night!

[@TM-kq4yl]

Baby girl, this is by far the best shrimp I've ever made or tasted in all my years! This will be my go to shrimp dish at least once a week. The recipe you gave is so easy and precise, you cannot mess this up. Thank you, thank you, thank you❤

[@marychristinemccarthy3019]

I am learning how to cook at 72 and trying new recipes. I finally have time in my life. Thank you for this very beautiful recipe. My husband is going to love it.

[@AliceFrazier-d5v]

your reply caught my eye. I'm 69, been cooking forever... nothing special. So, I wanted to say that for me at least, I'm always learning in the kitchen.. You go girl! Enjoy!

[@mountainsofscraps]

@@AliceFrazier-d5vI’m 74 and have been cooking all my life but I am nothing special! But, I too love it that I am constantly learning new things and this recipe I have to try! It looks awesome and I’m sure it will taste fantastic! Keep us going!

[@Dasrama777]

I've been cooking for my wife the last few months. She said this shrimp dinner was my best meal yet, thanks

[@jfishman7592]

If it wasn’t 1 AM, I would make it right now. Cornstarch is brilliant!

[@christinajackson646]

I'm up at 12:23 and saw this. I'm like you. If it wasn't so late I would be trying this too! 😋😋😋

[@Scottish_Trucker]

😂👍🏻

[@KATARZIAofficial]

I love when you talk! Thanx for this recipe

[@REALcatmom]

I made this last night and it was A WINNER! My husband loved it. Served it on rice.

[@liencrilly4318]

I made this this evening, and my husband kept raving it throughout dinner. He had 2 helpings. Thank you 😊. Our all time favorite 🤩!

[@mountainsofscraps]

I cannot wait to try that for Sunday dinner!

[@cynthiaroswick1621]

I am going to make this dish today. The shrimp is marinating right now. Cheese grits biscuits and fried okra will accommodate the shrimp on the plate. The star will be the shrimp. Thank you for sharing your recipe.

[@MaiMai-ys4yg]

Definitely making this! With a dash of white wine in the sauce for a little kick! Looks delish!

[@IslandVibeCooking]

Yummy 🤤

[@nca4794]

Mmmm that sounds so good!!!

[@gracegirl6635]

Who would give this a thumbs down? PEOPLE! This look goooood!

[@peterdecicco9673]

Cooked it, thought oh no The corn starch didnt stay on. I always over cooked shrimp this time it worked well. When everything was finished With every bite was a delicious. AMEN. Served with a plain yellow rice. This senior disabled wants to say Thank You. Oh and the corn starch held the secret to the taste as it absorbed the juice.

[@KC-zy4hm]

I was cooking butter shrimp the wrong way all this time, until I came across to this video and tried it just now! I can't describe how delicious the recipe is! thank you soooooo much!!!

[@KC-zy4hm]

PS. I'm delighted I trusted the process dear!

[@gailadams9261]

Made this last night and served over saffron rice with grilled asparagus and caprese salad. Easy and delicious recipe. A keeper for sure. Family kept going on and on at how good the shrimp was. Thank you, keep those recipes coming.

[@IslandVibeCooking]

So glad you enjoyed it

[@crimean7sergh]

I know, and I do, many recipes with shrimps. Most are very quick to complete. This one is a bit longer than I used to. But... I don't think I am going to do something else anymore. It is SO GREAT. It is simple, easy, and luxury. Thank you very much. Please keep you channel alive.

[@suzicackett]

I’ve cooked these twice already, and it’s AMAZING! Followed recipe 100%. Whole family approved :)

[@nicoledavis6344]

These were sooo good! Thanks so much for the cornstarch tip I’ve been trying forever to get my shrimp crispier when cooked in a pan!

[@Lovinvallarta]

Using corn starch like this is common in Chinese dishes and if you use potato starch it is even better. I am going to definitely try this recipe but will need to make modifications as I can’t get all the same spices she uses where I live. Can’t wait.......looks so yummy

[@IslandVibeCooking]

So glad you enjoyed it

[@CarveDxUp]

Can I use flour if I don’t have cornstarch ?

[@Drogas3653]

@@CarveDxUp yes

[@AlyssaB7887]

Made this and it was amazing! Put it over garlic mashed potatoes. Next time I’ll try it over cheesy grits. I used the seasoning amounts listed with 20 large shrimp and it was perfect. Only needed 1/3 the cornstarch amount.

[@MrsDonnaMalone]

I've been trying to get my shrimp like this for so long, now I know.. corn starch is the key for this crispy texture.. mmm looks amazing

[@IslandVibeCooking]

Yes next time try it with corn starch

[@thisguy916]

corn starch and potato starch are secret ingredients in a lot of fried asian recipes too. try it with chicken sometime.

[@ducnguyen-iv9px]

Exactly!

[@mwoods4608]

Me 2!! I'm like how the heck do I get my seasonings to stick to the shrimp!!

[@angelasandridge2985]

Hiiii

[@BethDonovan1]

I was looking for a shrimp recipe, and this came up on my search. I tried it, and it was excellent! My husband also loved it! The corn starch makes a huge difference! Thank you, and I'll be checking out more of your recipes.

[@StephanieShaffer-me9sc]

It was my first to view and the last, I'm going in today. I am headed to my freezer to defrost mine right 👍🏾 nigh. 😊

[@dufchick]

This was immediately a family favorite. The shrimp had a delightful crunch on the outside but perfectly cooked on the inside and everything tasted great. Thumbs up!!

[@Fent4thelocals]

My first time making shrimp at the age of 14 and it was amazing I gladly appreciate what you have done

[@TsukuyomiFTW]

faze burger

[@InnaVitamina777]

Way to get ahead of the cooking game. Props

[@mountainsofscraps]

You are awesome! Keep it up!

[@HarryDoyle49]

Good Lord, that looks good. I need to make this. I will, as you say, "trust the process".

[@IslandVibeCooking]

Yup just giving all the trust you have for this one lol thank you for the support

[@Lovely-wy4fo]

I made these and they were a hit with my family. My family love these shrimp. I tried one before adding the lemon juice and they were delicious without the lemon juice. ❤

[@4KimballGlaspie]

I love the close-up shots! The shrimp looks really good!

[@elizabethaldana932]

I made this exact recipe last night for my very picky husband and he loved the shrimp! It was pretty amazing! Made fajitas with this recipe! Thank you so much!

[@BrendaMartinez-r6m]

I cooked this yesterday while I was watching this video it was good, but I didn't have some of the ingredients. It still came out really good, but I am sure the other ingredients add some some... thank you for that recipe. I don't cook often, but I really enjoy doing it for me when I'm alone.

[@seydanur5721]

This was the best shrimp I have ever cooked, that corn starch is definitely the secret ingredient! Thank you so much for the amazing video!

[@evelynenjoya5484]

Kindly share the recipe u used

[@seydanur5721]

@@evelynenjoya5484 Just everything that she recommended in the video, and this was under the video description! Ingredients 30-35 large shrimp 1 teaspoon lemon pepper 1/2 teaspoon creole seasoning 1/2 teaspoon paprika 1/2 teaspoon old bay 1 stick unsalted butter 1/4 teaspoon ground black pepper 2 tablespoons minced garlic 1 tablespoon fresh parsley 4 tablespoons cornstarch 1/2 lemon juice

[@maggiemorris2259]

This dish looks absolutely delicious. it's 1:15 in the morning and I wish I could eat this NOW! Very nice presentation.

[@Profrominglewood1]

☺

[@kikiminaj1220]

I’ve made this so many times and it’s better every time! The last few times I cute salmon fillets into squares and seasoned them the same way then cooked them the same and mixed it with the shrimp it’s so good I’m eating it right now my husband and kids love it too thank you!

[@burgercat_2142]

she uses butter twice but only lists it once in the recipe, do you know how much to use to cook and how much for the sauce?

[@kikiminaj1220]

@@burgercat_2142 I use half a stick for each when I’m only doing shrimp but if I add salmon I’ll use 2 sticks or a stick for each

[@DK-kv5vj]

I don’t even like shrimp and I watched this whole thing. Lol. They look so good. I’m planning to make this for my hubby who loves shrimp, and who knows, I may learn to love them too.

[@allenlamb8240]

What did you think? You like shrimp now??

[@Physicl_]

Get it girl! Never to late to learn

[@xlr8tedzoom]

Bookmarked this one and tried it!! This is now the family favorite. Cooked it for company and all they did was rave about it! Thank you so much for sharing!

[@KCNwokoye]

Thank you. I learn a lot watching your videos. You're excellent at what you do. Keep on shining!

[@janiboma]

Just made this tonight for dinner. This was the BEST Garlic Shrimp EVER. Thank you. The cornstarch added that perfect crunch. It was AMAZING. I wasn’t sure about adding the cornstarch but I’m so glad I trusted you.

[@LO1990LO]

I cooked this yesterday for my husband, my sister was visiting and she loved them . I don't eat seafood but it definitely looks good!

[@buggieboi1988]

What about your husband though?

[@LO1990LO]

@@buggieboi1988 hahaha I failed to mention that this was the second time making this. So yes he is a fan

[@deniecesavala4388]

I don’t like seafood at all lol but I decided to make it for my fiancé since he loves seafood and he really enjoyed it and so did my father in law! I felt blind cooking this since I don’t know what it should taste like or if I needed more salt but luckily I was fine just by following along and what I thought was enough salt. I will be making these for him here and there from now on 😊

[@KandiaHaynesworth]

THIS LOOKS ABSOLUTELY DELICIOUS! I WASN'T EVEN THINKING ABOUT SHRIMP BEFORE I SAW THE PICTURE FOR THIS VIDEO!!

[@majixone77]

I'm making those tomorrow 🤪

[@IslandVibeCooking]

Glad you enjoyed it it

[@lilmackboyofficial3621]

LITERALLY JUST DID THIS AND IT WAS THE BEST SHRIMP I HAVE EVER EATEN!! SHES RIGHT ABOUT THE CORN STARCH!! LITERALLY CHANGES REALITY FOR THE JUMBO!!😋

[@lexikeri]

100% agree! I made today and it was a hit.

[@mj3evr]

Do you have the pan at high what when you are cooking them or you recommend medium heat ?

[@mercyk2672]

I didn't grow up eating shrimp since I'm from an urban area in Africa. I have some shrimp and will try this recipe tonight. I prefer cilantro to parsley. I know its Gouna turn out great. Thanks so much 🙏

[@hidalitaranda9790]

I am a very inexperienced cook and tend to make very bland food lol. This recipe gave me so much confidence in “my cooking “ your help. Thank you, this recipe was amazing!!! Every bite was exquisite. I paired it with a red rice and a simple kale apple and walnut salad.

[@DeanaEnterprises-jv2zm]

Looks very delicious. Please clarify for me the spices used. Thanks so much

[@borregof]

I made this for the first time tonight. BIG HIT with the family! Thank you so much!!

[@WiggyDiggy]

Ok, this is the second meal I've tried from this channel. This is no joke. 100% restaurant quality. I did it exactly like she says. The only thing I would do different, is a little less garlic. But that's my preference.

[@joyb2285]

I am almost done with my 3 mile walk and guess what I’m going to do once I get home? You know it!! This looks sooooo good 😋😋

[@suzannes.8901]

I made it this week and loved it so much I am making it again for lunches this week. I use a blackening seasoning I make and add cracked pepper. I don’t have and didn’t use Old Bay or lemon pepper. I’m upping lemon juice this time.

[@bradfordlandrum29]

Girl,I made this recipe tonight and I was truly amazed ! EXCELLENT!! People say I can throw down but this was above and beyond.I can't wait to try more of your recipes ! Thank you and God Bless !

[@kjfree]

Thanks for another winner! I'm eating with my eyes first and making it right now.

[@IslandVibeCooking]

How was it??

[@kjfree]

@@IslandVibeCooking OMG it came out great! I served it with rice and string beans. My wife and I were supposed to split it 50:50 but don't spread this but she ate most of it.

[@antant7522]

I really want to thank you for this recipe. I have been cooking it for my mother who is very ill and she loves them. Thank you.

[@Dom-yv4nq]

That looks absolutely amazing. One thing I'd probably personally do differently is to put all the shrimp in a massive ziploc bag then add the seasoning and shake it up, add the cornstarch then shake up. Thank you for a great recipe.

[@leahbrum9971]

Good idea!

[@bpekhoul]

Thanks for sharing your knowledge! The result of your cooking is “to die for” as you mentioned and it is so true.. You make me wanting to go to the market right now even it is raining in my area. I would say I will swim accros and through the flooding rain to get my shrimps and all the ingredients listed on your description. I hope I can make it as good as you!!! Fingers crossed….

[@beaconmember1]

I just cooked this for my Mom and Stepfather. They loved it. I placed the garlic butter shrimp on top of thin pasta. Yum.

[@ricem4050]

Omg, looks so good, got my mouth watering over here! 😁

[@IslandVibeCooking]

🤤🤤

[@estenabeatty9759]

@@IslandVibeCooking ttrirrieidd see dodo w

[@earlenechamp2155]

Absolutely delicious!!!! Your recipes are on point. I baked garlic butter asparagus and cooked jasmine rice as my side dishes. Thank you and continue to share those recipes!!

[@WiggyDiggy]

I've done this at least 5 times. By far the best recipe. I can get this done in under 20 minutes

[@shepsmom376]

Wow! I made these twice last week, and they are absolutely delicious. I can’t wait to make them for my friends and family. Thanks for sharing!!!

[@patriceconda6056]

This is a really good recipe. I omitted the creole seasoning & it still tastes great! I don’t use all that butter just 2 TBSP. My issue is the recipe below does not match the video. Luckily I was able to figure it out.

[@clean1566]

Got to the "Bay Seasoning",didn't have any, googled it and ad-libbed the ingredients. Doesn't matter, it's the corn starch, and cooking it twice that makes this the best of lemon garlic recipes on you-tube! I've tried a few, and this is going on my favorites file. Great video!

[@PurpleFighter5]

I have made this twice and everyone loves it! It’s in our dinner rotation and a staple. Thank you so much for sharing your recipe!

[@navyvet8798]

Im a 59 year old single guy that decided he was tired of bacon and eggs lol so I made this tonight.... MMMMM absolutely perfect. Thank you for posting this. Have a blessed day

[@Michael-uc1oe]

I have jused this recipe since I discovered it. I dont do them any other way now, but I do do my own spice mix. Everyne raves about this and has even requested I make it on various occasions. Thanks for a great video.

[@jacquelinewoods7580]

I just prepared 30 to 35 shrimps using your recipe and I must say it was thee bomb. My my household said thanks mom. This was delicious. 💣 😋 👌🏾 💯

[@emh8861]

Aw, I love when my kids like my cooking. Because they usually don’t 🤣.

[@BloomedbyJazmine]

Omg, just made it and it is amazing! This is the kind of shrimp I've always wanted 😋

[@RossCooper-h5d]

Just got back from Spain, where all of the restaurants had their version of Garlic Shrimp. I wanted to duplicate what they were doing, but when I scrolled past your shrimp and saw the nice crust (the ones I ate didn't have the crust) it made me click on the video. I love the crusty look the corn starch gives it. And I know I am going to enjoy the extra texture when I bite into it. Defiantly gonna give this a try.

[@chingona322]

I just finished cooking this recipe and it came out delicious. My husband loved it and my daughter, who only eats breaded shrimp, loved it ❤ as well. Thank you!

[@amykashif9995]

I just made this dish tonight-Yum, Yum, Yum! It was so delicious. I made it exactly as presented and written. Thank you very much!

[@WiggyDiggy]

I have made this exact dish about 8 times. Swap out with Almond flour and it's keto friendly!

[@GaryCarter1956]

Eating it right now. Glad I trusted the Process.

[@denalanham107]

This shrimp looks amazing - can't wait to try it.

[@IslandVibeCooking]

Thank you

[@peterverutes4021]

Hello, Sweet Chef. I’m making the same recipe of yours for dinner and can’t wait to dive into it. I would eat 30lbs. of it in one sitting. I’m headed out for the corn starch and fresh cloves of garlic. Thank you for sharing. ❤

[@joancothran1963]

I've cooked your crispy shrimp many times going to try this next, if it"s anything like the other I will rock on dinner!

[@msvanwilson-powell1077]

I cooked this twice and both times I received raving compliments! Thank you so much for the recipe.

[@haideeclarebantilan2172]

Newbie here a filipina working here in kuwait I cook this to my boss and they like it.

[@stargazer347]

I was looking for something new for shrimp and stumbled upon this video. I just made this and it was a hit! So glad I found this recipe. If you're thinking about it, just do it! You'll be glad you did. Great instructions. Got my thumb's up and I subscribed! Thank you!

[@sootsprite8333]

Just made it and my family was raving about how good the shrimp was 😩 It was so gooood!

[@sandreawhite7534]

I made this for dinner along with a baked potato and my husband raved about it! Wow! Cornstarch? Who knew? You Knew. Thank you so much

[@TheOmega4ever]

Never used corn starch. Will be making this recipe this evening after work! Great job and presentation.

[@swilljonez2699]

Corn starch doesnt make you loose flavor like flour. You dont have to reseason your food like you do with flour.

[@keligyrl]

I made this tonight and it's 🔥!! I did use lemon infused olive oil and added onion powder to the dry mix. So good!

[@exnjute]

Excellent recipe. I will make this for Christmas dinner. Only change I will make is deglazing the pan with a 1/2 cup of white wine and using fresh parsley. I think I'll serve it over risotto. It's so refreshing to hear a real voice instead of a computer voice.

[@elizabethschiketantz4774]

Love shrimp can’t wait to try this and greetings from Ontario Canada

[@juliek.2400]

Just made it and then devoured it! I didn’t follow the measurement that close, and my shrimps came out just a tiny salty, oops. But it looks sooooo pretty and tasty!!! I know what to cook for my date next time (if I ever get a date, lol). Great recipe! Super easssssssy!!!

[@luckykyon]

This saved my life I don’t cook much since I have a busy schedule. So this recipe is perfect is you want something fast. I love it. Thanks for the video.

[@Circleofwillisdrummond]

Thank you for this recipe. I made it tonight, changed a few ingredients, but your use of corn starch really made all the difference. It came out AMAZING! Will be making it again. And you’re right-always use fresh garlic! 🍤🧄❤️

[@televinv8062]

Adding a bit of olive oil in the pan WITH the butter...bravo!!!! Have done it for years and butter doesn't burn as you say. 🙏👍

[@glenmenas9424]

That is the best garlic butter shrimp recipe I've ever made! Thank you!!

[@topaznora2055]

Girl I just got over my morning sickness and can finally look at your food again. So 3xcited!!!

[@lakersin556]

Don't just look at it, make a few of the dishes.

[@arewethereyet8884]

Me too😍I'm eating everything for the rest of this pregnacy.

[@IslandVibeCooking]

Glad you passed that phase I’m excited for you I know it’s not easy.

[@Sonya77353]

Omg that looks delicious I am ready 🤤happy Monday!

[@IslandVibeCooking]

Thank you babe

[@Sonya77353]

@@IslandVibeCooking trying this today thanks for sharing ❤️

[@lalimondragon7670]

Hi I’m new! And yes! This woman deserves a thumb up! I made it exactly as she said and it turned out to be the best shrimp I ever made! Thank you so much!❤

[@woahjuuubi3733]

I just made this today, and on side I had some hush puppies. Oh my gosh was this butter shrimp so good. All the seasoning and the aromna. It was to die for and so, so, so good! This is on my favorite list now that I'll be making more in future. 😍😍

[@lindahrushanyk83]

Rose, I wanted to make your recipe so long ago but didn’t get the chance. I made it last night for dinner and I loved it. It was super easy to make and so very flavorful! Thank you for sharing. I look forward to trying more of your recipes. Thank you, for also, listing your ingredients. Have a great day!

[@lynnelaine594]

I've been frying nice crispy shrimp for over 50 years but whenever I make shrimp scampi or something that add shrimp they come out too soft. Never knew a simple trick like corn starch could make such a difference. My scampi came out perfect tonight cause I made all the ingredients together then added the shrimp. THANKS Never too old to learn...

[@TheKatboo2350]

I've made this twice now and it is delicious and so easy. Thank you

[@damianmlegacy7311]

That corn starch was magic!! I love this recipe!!!!!!! Wanted to slow down on the breaded shrimp and this is by far the best alternative!!

[@pambrook8018]

wow, just tried this recipe and it is BOMB! literally quick and easy just like the title and its extremely tasty!!!! I used corn meal instead of corn starch since i didnt have the starch. tysm!

[@littleloopsandthreads990]

I made this for dinner and it was absolutely delicious! It really does taste as good as it looks. Thank you for sharing this recipe! :)

[@honeybeau2010]

I made this and it came out sooo yummy! That cornstarch definitely added the little crunch I needed 🤤

[@yakoobyasseen2539]

Looking good 👍 thanks for sharing this recipe from Johannesburg South Africa 🇿🇦

[@albertocabrera6531]

Thank you! My family was obsessed with this when I made it for them! You make me look like a prof chef 🧑🏻‍🍳 🙏🏻