It's SOUP SEASON! | Easy Fall Soup Recipes

[@biggyrat1313]

I absolutely love your straightforward videos! I must try the pasta soup! Thank you!!

[@andrewmcgibbon9785]

Outstanding! Ive been making homemade tomato soup for years. I take the extra step of passing the soup through a wire mesh strainer to get rid of the seeds skin and fiber. You get a texture identical to canned condensed tomato soup. My recipe is similar to yours. I like to add a little bit of red wine vinegar or cider vinegar at the end. I like it with a blob of sour cream on top.

[@alexism.7712]

Oooh, that sour cream. 😋 Btw I didn't think about the seeds lol.

[@MistressQueenBee]

this is a wonderful cooking AND prepping channel.

[@mddell58]

Tess! Thanks so much for sharing these beautiful soups with us! Can't wait to try them.

[@nancyruggiano7603]

Excellent recipe..

[@ivanawilliams4068]

Looks delicious thank you for sharing your awesome recipes with us.

[@tinadiggs7456]

I love tomato soup Tess and I'm going to this soup a try!!! TFS!!!

[@rosieokelly]

You never cease to amaze Tess!

[@nancyruggiano7603]

Yum yum thank you....

[@MB-NC1967]

Yummy 😋

[@zs4673]

Really great and inspiring. Thank you!

[@liselottegonzalez9260]

Great recipes can’t wait to make theme 😊 what size Corning ware bowls are you using to serve the soup?

[@joeyhardin1288]

Thanks Tess. We make soups once a week but never buy it out at restaurants.

[@paulinepardue678]

Can you use pinto beans instead of red beans

[@rebeccadees2300]

Can these recipes be canned?

[@alexism.7712]

French Onion Soup is good, it's just not good to me. 🤭 I'm sure all the soups were delicious. 😋

[@XX-qd6ke]

From the thumbnail picture... 'it looks like somebody already ate it once before'...

[@ingermimi]

If you join a big carrot into the mix you won’t need the sugar

[@deedeeotero4475]

“Pasta Fah-Jo-lee”.🇮🇹

[@jhn146]

I've made Olive Garden copycat recipe from Todd Wilbur, and it was great. He added a small can of V8.

[@rneustel388]

It’s also called pasta fazool or fasul.

[@tracyv3171]

Jk

[@brianczuhai8909]

Isn't that just a STANDARD American goulash recipe but without the elbow macaroni? Cook it with whatever you find better. Just saying it's an old base recipe. But please enjoy this variant. Looks delicious as well.

[@nycbklynrmp]

you mean hungarian

[@brianczuhai8909]

@@nycbklynrmp No. Hungarian is more like stews up there.

[@nycbklynrmp]

pasta faglioli, sound pa-sta. fah-gli-o-li,