जंगली मास,जैसलमेर की शाखरी थाली Jungli Maas, Jaisalmer Ki Shakahari Thali with Chef Kunal Kapoor

#junglimaas #jaisalmerkishakaharithali #chefkunalkapurlovefood
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जंगली मास पकाने की विधि | भारत की थाली एपिसोड 01
राजस्थानी जंगली मास एक पारंपरिक (100+ वर्ष पुराना) मांस का व्यंजन है जो उस दिन की पकड़ से तैयार किया जाता था जब राजा शिकार अभियानों पर जाते थे। पकवान न्यूनतम सामग्री का उपयोग करता है क्योंकि शिकार करते समय बहुत सारी सामग्री ले जाना मुश्किल था। इसे बनाने का तरीका यहां बताया गया है।
इस व्यंजन के पीछे एक दिलचस्प कहानी है; यह एक ऐसा व्यंजन था जो महाराजाओं के शिकार अभियान से लौटने के बाद बनाया जाता था।
यह करी मूल रूप से बहुत सारी मिर्च के साथ बनाई गई थी ताकि यह महाराजाओं को परोसे जाने वाले खेल की गंध को छुपा सके और चूंकि शेफ शिकार अभियान पर अपने साथ बहुत सारी सामग्री नहीं ले जा सके, इसलिए करी सचमुच बनाई गई थी सिर्फ 2-3 सामग्री का उपयोग करना।
जैसलमेर की शाखरी थाली रेसिपी | भारत की थाली एपिसोड 01
• चाच की कढ़ी
• केर संगरी
• बड़ी की सब्जी
• कचर चना चावल
• मूली की सब्जी
• बजरे की सब्जी
• चावल
• चाचा
• गेहु की रोटी
• बजरे की रोटी
• खीच
• पापड़
Jungli Maas Recipe | Thalis Of India Episode 01
Rajasthani Jungli Maas is a traditional (100 + Years Old) meat dish which was prepared from the day’s catch when kings went on hunting expeditions. The dish makes use of minimum ingredients as it was difficult to carry a lot of ingredients while hunting. Here is how to make it.
There is an interesting story behind this dish; it was a dish that was made for the maharajas once they returned from their hunting expedition.
This curry was originally made with lots of chilies so that it would hide the odor of the game that was being served to the maharajas and also since the chefs could not carry a lot of ingredients with them on a hunting expedition, the curry was literally made using just 2-3 ingredients.
Jaisalmer Ki Shakahari Thali Recipe | Thalis Of India Episode 01
• CHAACH KI KADHI
• KER SANGRI
• BADI KI SABZI
• KACHAR CHANA CHAWAL
• MOOLI KI SABZI
• BAJRE KI SABZI
• RICE
• CHAACH
• GEHU KI ROTI
• BAJRE KI ROTI
• KHEECH
• PAPAD

[@divyathomas3763]

Omg I just love love love this thali series i randomly came across this but m obsessed

[@nishisharma816]

Wonderful series of thalis... Very knowledgeable and loved the way kunal drives it.... Addictive series... 😍

[@vivek.chopra]

Such a lovely humble host ,love the way he says huzoor after every sentence,jai rajputana

[@neetavasava5535]

Looks to good in all series

[@varadarajcuram2238]

I love Jaisalmer. Eaten in this haveli type hotel a numbet of times. Have met the person on video ( in des3t)

[@LivingFoodz]

Oh wow!

[@parinismail9520]

Nice video thank you

[@LivingFoodz]

Welcome 😊

[@dheerajpurohit6407]

Bhatiya family thaali is real rajasthani janglimaas is not a food for veg. Or nonvege just wildlife animals reasrve.

[@greenplant5197]

Beautiful ambient setting with sumptuous Jaisalmer cuisine!👍

[@LivingFoodz]

Thank you so much

[@lakshmibalaji1415]

Very detailed information Thank you 😊😊

[@LivingFoodz]

Glad it was helpful!

[@RahulMishra-wk7re]

Being chef himself, doesn't know how to eat. Ironical!

[@nishayadav6014]

What is jangli👹 mass?🤔

[@iyersforreal]

It is wild boar i guess ..nt so sure ,or nothing wild

[@pompamazumdar4315]

Why does Kunal eat with two hands. Don't its an insult.

[@deepshikhapandey9170]

Kunal is soo artificial, he should either speak in Hindi or English

[@pregnashroff7855]

Can u come n meet at our place at kandivali mumbai? As we r from dhiru bhai ambani 's com nbi can show u our typically modh vanik food