Jamie: What to Eat This Week Episode 1

[@sangbangify]

I grew up watching Jamie his channels are the best. Something about his work and energy just relaxes and makes me happy. So glad he is still teaching the world his amazing recipes! Thank you!

[@Saba15-t9d]

Agree! He`s a gem.

[@maxineb9598]

​@@Saba15-t9d Most of his recipes are relatable for the average family.

[@sweetpie7919]

I was just thinking how I've been watching him since his hair was blond and he only had one little baby on the naked chef. I love his cooking style and his shoes. I find them very relaxing as well. His series in the garden was the best. It made me want a brick oven in my yard.

[@chicklit8604]

He’s a legend in culinary world

[@PS-bs8oe]

To avoid cancer, just skip the last grill part and instead put a lid on the pan .A couple of minutes should suffice to get that cheese melting!

[@goliensan4136]

Absolutely love watch your cooking shows. Full of love and joy

[@GabrielaStanciu-d1e]

My first teacher, the best! I owe him so much! So elegant and gentil person! Hello from Romania!

[@nlbhaduri]

Superb show! Excellent context clearly and concisely articulated , gorgeous garden and greenhouse! Well done Jamie! Autumn is upon us!

[@maryaslane1937]

He is a warrior. I love his positive energy and the way he appreciates his ingredients. Jamie loves people and tries not to sell himself to them but to make them happy through real food.

[@auroranuridonbem2341]

totally love this series Jamie, the rustic shed (with a gorgeous branch coming through the wall ! love it, the gardening factor, your passion for veg, the tomato galette, (which as i was watching i am thinking black olives, and there they are in a beautiful simple side ! awesome.

[@PAM-ud9lv]

Love watching Jamie. He always makes the best dishes and full of energy. Thankyou

[@judihopewell2499]

What a great chef you have become and right up to date. Great show, keeper recipes. 🇨🇦👍🏻🌹

[@ignaciaforteza7731]

I have always liked you, now I admire and love you. A fabulous family man and artist with food!❤

[@NildaST-t5z]

Traducir al castellano 2:41

[@ankitachandel]

I was in my twenties when i started watching your videos and now am in my forties … and u are the one person i’d like to meet whenever i get to the UK … your videos have seen me through so much

[@allenlim9634]

Really a joy admiring and enjoying seeing Jamie in his flow! Feeling blessed to be blessed by his cooking wisdom. Thank you Jamie and thank you Sibyl Lind. :)

[@christianbolze2441]

This is why if prefer Jaime to Gordon Ramsay a million times. He does something for the world and for people.

[@YamiKisara]

Yeah, because Gordon never did any family-budget-friendly show, hasn't given classes to inmates, and doesn't donate a s*itton of money to those in need, lol, you frickin' donut!

[@soniahofmann4969]

Couldn't agree more I have never liked Gordon Ramsay I think he's crude and creepy😊

[@johannvorster1410]

awesome as always grew up with him on naked chef and still makes awesome dishes what a chef and love his cooking ways mouth watering dishes

[@wackthegood8884]

Cabbage, sweetcorn, onions and tomatoes, all simply treated but respecting the integrity and natural flavours. Perfect cooking that anyone can do!

[@innasokolova736]

And my garden been all eaten by the gophers, snails, squirrels and turkeys. Hello from Bay Area California. Love Jamie since 2005

[@gwenvanrensburg6830]

Love,LOVE Jamie..hes the reason my hubby started cooking as well after watching naked chef...we all grew up together😅😅😅❤❤❤❤❤

[@johannvorster1410]

yip stem saam

[@eeeesloth1865]

Exelent Jemie!

[@daniel5697]

So schön, mit den eigenen Zutaten zu kochen, mit der Natur, im Einklang leben 😊. Unbezahlbar 👌🍄👌. Danke, für das tolle Video, für den wunderschönen Einblick, danke das du uns teilhaben läßt 👍👌👍

[@pamelaj1226]

I adore Jamie in this setting. Yay!❤

[@veronicakiyoko5862]

I love you Jamie and I miss you. I use to watch you on the food channel all the time and my husband would get me your cooking books for gifts, we had loads of fun with you. New England, Massachusetts, USA ❤

[@nickiwaa9520]

I've subscribed so I can come back to this videos & the rest when we are in autumn because it's spring in New Zealand. LOVED having Jamie on Master Chef Austrailia!

[@silviamagda]

Maybe these videos will get deleted because it's not his channel.

[@petraziegler3000]

Essen wie Poesie. Ich liebe diese wunderbaren Bilder. Danke Jamie ❤❤❤

[@gk-zj1wb]

Guys can we just talk about that set! Jamie production from homecooking is so aesthetics❤

[@Sophia__Sparkles]

Thank you soooo much vor sharing this episode with us! I loved watching this! 😍😍 Please upload the next episode as well 🙏🏼☺️

[@OTseven]

Jaimie Jaimie jaimie!!! My favorite chef , by far. You have the greatest veggie recipes. So much appreciated. I do eat meat, but lean heavily on veggies. It's hard to find recipes for veggies that are this good. THANK YOU.

[@padmaroopnarayan5095]

Always loved watching Jaime❤

[@dm3144]

I love the recipe for the veggie burger, and I usually don’t make those🎉 I actually will put a portobello mushroom on the bottom to catch the juice, of course, cooked up and roasted 🧑‍🍳🇺🇸 Thank you chef I really enjoy your videos

[@lbc3391]

Always enjoy watching Jamie ! Very inspiring and full of realistic ideas 😊love from Singapore !

[@maryrogers5269]

you are amazing..love to watch u cook for over 40 years!

[@xeniadelfou4356]

WHAT DO YOU MEAN..?...HE IS ONLY 49 years old

[@sweetpie7919]

@@xeniadelfou4356 😂 Maybe it just feels like she's watched him her entire life?

[@genenewillis2049]

Wow! I just stumbled across your new series! I reconized your voice straight away! I miss watching you on Babl!

[@adrianacarrillo7011]

This is the Jamie I like the best!

[@RoxinaSolerGamborena]

I love how cook; I am vegan now...great to see you are having some vegan dishes like the burger- thanks!

[@nick2009]

Thank you so much for sharing this!❤ I really like the videos and recipes that are made by Jamie. Aspecially this one, it's so cousy~ It's a great source of knowledge, patience, love for food, love for people...

[@jeanetcall3116]

Love, love , love this show

[@manugomez8465]

please! can you upload chapter 2? thank you so much 😊

[@slavicadimcevski9585]

BEAUTIFUL. THATS AN AWESOME PASTA CABBAGE DISH!

[@Sheppardsg1]

could listen jamie for days start watching since naked chef back in the day :) kitchen genious forget ramsay

[@marybanitskas3500]

Man Jamie you have our mouths watering. Yum 😋

[@paparazzacanon6309]

best italian - british chef my favourite foreign chef and those farfalle…. the sound of love….

[@chudonika]

Я не всё понимаю. Но смотреть одно удовольствие!

[@ОксанаСиманкова-э3ф]

Мне обстановка очень нравится😊

[@Elvira-c5m]

Its amazing this atmosphere!

[@justbloggin7407]

When you salivate, is the beginning of the digestion 😊 Even tho I'm a vegetarian (and eat dairy once in a while ( I love Jamie's recipes ...great inspiration and you can always swap this for that. Been watching his shows for 20+ years now, way before KZbin ( I think it was on cable on BBC), back then when we were youngER 😂❤

[@snacktivist]

He always has beautiful creative veggie dishes!

[@MEME-hq9pf]

Jamie, you missed one thing on the sweetcorn after you cut it. You’re supposed to use the back of the knife and scrape the cob and get all the sweetness out. Sorry, I’m from America where we eat corn routine leader in the summer times and if you have it your way, scrape it to sweetness.

[@carolinesykes3636]

What a great idea !! Thank you for this series 😊😊❤❤

[@barbaragreigceaser]

Aloha from Hawaii!!❤ How wonderful!!❤Thank you so very much!!❤

[@komorifarm9308]

Thank you for downloading this...was trying to figure out how to watch channel 4 UK...here in the US...thnx again

[@bopang7359]

Love this so much, Plz stay tuned on his food episode. Thank you.

[@개망초-l2d]

제이미 올리버 요리하시는 모습이 너무 멋져요👍

[@juliemix3373]

Oh, that onion soup! I have to make this now. Thanks Jamie. Cheers

[@janm2473]

Thanks, Jamie... you need to have your greenhouse re-done !!

[@alessandrarocco1037]

Great as always

[@valeriescrivner3857]

Will you have more episodes, love this 💙

[@JayJay-jl8pn]

You really MUST enable closed captions/subs for those of us who need that !!!

[@asnormal1362]

As I don't like bacon (ok, you can hate me : ), I like the idea of mushrooms or even eggplant in this dish. Incorporate smoked salt or smoked pepper. Easy to find those smoked spices online.

[@vladmaxim]

Awesome show

[@susansmith7804]

Thank your for the inspiration!!!

[@Tieschermaus]

We prefere walnuts because they are regional in our garden.

[@VeenaRaggoo]

Omg you are my all time favorite ❤

[@allisonle8596]

So gorgeous. I live watching Jamie

[@나는전설이다충주]

요리하는남자는 너무멋있어요~

[@JojiN-xv9ld]

enjoyed this episode. thanks for sharing.

[@fmss6694]

I miss fall. I love watching your cooking

[@consuelosanchezsaavedra3288]

Es mi chef msa admirado, respeto profundamente, y es y será que el mejor.

[@ximenabahnsen790]

FANTASTIC!!

[@BiBiBib.]

아 제이미 올리버 어릴때 많이 봤는데 갑자기 알고리즘 떴네..크 맛있겠다 나이 많이 드셨넹

[@TheSugarpossum]

Watching video while eating tasty cabbage soup

[@ОксанаСиманкова-э3ф]

Я не знаю английский язык, но смотреть было очень интересно!) И я почти всё поняла 😊

[@michelebuisson6317]

❤❤❤ Thank you!

[@deanscott8289]

What do you use the freeze dried grape skins for?

[@indirabuljubasic1542]

Ima nas koji ne znamo engleski jezik 😊 Dajte nam titlove. Moj jezik je bosanski, Bosnia I Hercegovina 🎉🎉🇧🇦🇧🇦🇧🇦🇧🇦🇧🇦

[@brendabedigan]

Jamie must be the most consistently positive person alive! Even if he was making mud pies, he’d be a joy to watch.

[@annazieschang1439]

Love, love, love

[@srivallibalajiprabhu8559]

அருமை வாழ்த்துக்கள் இந்தியாவில் இருந்து தமிழ் நாடு 🎉🎉 சைவம் மட்டும் சமைத்து காட்டவும்.நண்பரே உங்களுடன் வந்து வேலை பார்க்க வைப்பு இருந்தால் சொல்லவும் 🎉🎉

[@mariaesperanzamesaabdala5372]

Hola Jamie te sigo por muchos años , no comprendo porqué no habilitas subtitulo en Español , en España te lo agradecemos ❤

[@snacktivist]

Very handsome! He finally looks like a grown man! ;)

[@ahmedyadri2967]

Merci chef

[@mohitmumar]

can any one tell what camera and prime lenses he is using

[@ClizClark]

Mmmmmmm …… FANTASTICO!

[@pattimartin7250]

Sedona AZ checking in...this cabbage, I think is called Napa cabbage, or Chinese cabbage here in the states...making my shopping list now!!!!!

[@charinajohansson3890]

No, there were no napa cabbage in this episode.

[@patriciahill1101]

It's Savoy...

[@silviamagda]

Napa cabbage is different.

[@missragsdale]

No, it's a savoy cabbage. Napa cabbage is a different variety (but would still be delicious in this recipe)

[@alinahavlishyna2389]

Bravo!!!!

[@cynthiacarter7059]

Where can I find the recipe?

[@squishykrishy_]

Canadians say pasta the same way!

[@socbramasole]

Subtítulos español, gracias

[@Saintwfortniteclan]

Did the video have to end ?! 😭

[@barbiec4312]

Did you steal this series? We should all be watching this on JAMIE’s own channel people!

[@silviamagda]

You cannot find it on his channel.

[@PenguinRead77]

I envy his farm.. hahah

[@БагаутдиноваФарида-е3г]

Спасибо😊😊😊😊😊😊

[@freesia25]

What metal is that pan? Worn out aluminum is unhealthy as far as I know???

[@АлексСерафимов-в3к]

🔥🔥🔥

[@zooniaylazam]

today i saw u after 25 years

[@Валеджо-и6е]

Джейми, ты чего так постарел. Подбухивешь?❤❤❤❤❤❤

[@Artstudiovaneijk]

This recipe looks delicious but the calories..😂

[@snacktivist]

You need them or you'll die

[@sharinaross1865]

I have watched his 15 minute meal

[@SanduValentin-u3j]

❤❤❤❤❤❤❤

[@leslierosslentz1988]

Where are the recipes?

[@rippcozzella5017]

Legend ???

[@ellens2476]

oh no, don’t rip anything out of the soil!! Cut at ground level and leave roots in to compost, create air and water tunnels and beneficial insects highways. You’re a great chef Jaimie but there’s a bit more to learn in gardening. Bon Appetite anyway.

[@MariaWerner-sf1ef]

I don’t understand why chefs put everything through a blender 😢 That’s baby food!

[@العبمتنوع-ي1ج]

روعه

[@terjebergstrom6038]

🤗🤗🤗❤❤❤

[@gladysayllonguevara1007]

Que lastima que dejen poner subtitulo