No-Bake Rocky Road Recipe | Jane’s Patisserie

[@sharonmaher6208]

Could just listen to you all day, love all your receipes, you are just so easy to listen to and of course your receipes are amazingly good even for beginners and well explained oh ya i have your book to. Keep up the great work..😊

[@JanesPatisserie]

Thanks so much 😊

[@chrishorne3185]

Love Rocky Road. Thanks again Jane for another super recipe 😊😊

[@JanesPatisserie]

Ahh my pleasure!

[@jenny9bradford579]

Love your video techniques. Brilliant to see right up close to the bowls. Thank you Jane

[@JanesPatisserie]

Thanks so much 😊

[@JessicaHall-r7m]

Love this recipe and use it all the time! Is there a difference between using the butter and golden syrup vs just using chocolate?

[@hossamnegm4543]

Thank you very much for the beautiful recipes

[@AnnaMarieKenward]

My fa ourite treat. Thank you 💜.

[@JanesPatisserie]

Ahh yay!!

[@natashaing4999]

Looks soo yummy 😋❤

[@jenny9bradford579]

Could you please make Chocolate Cornflake squares? I think there is desiccated coconut in them. Beautiful traybake xx

[@fujipix]

Yum!!!!

[@JoanneCalvin]

What amount of each ingredient do you use?tia

[@vanessan2739]

I tried this recipe, followed the video and my mixture split 😢

[@nazgul7914]

Use the double boiler method to melt your chocolate

[@JanesPatisserie]

It could be too hot, or the cocoa content of the chocolate is doing it. You can take it off the heat and then gently stir in some full fat milk or cream to bring it back

[@bintenawaz534]

I am the first 😊❤

[@CarolLoch-ww7po]

No