Janhvi Kapoor dahi tadka | Celebrity recipes

Celebrity recipes series: episode 39- @janhvikapoor Tadke walla dahi❤️
In a recent interview with @curly.tales Janhvi Kapoor mentioned her love for Insta recipes and how her feed is filled with food. This is one such recipe🫶
[Janhvi Kapoor recipe, Janhvi Kapoor tadke walla dahi, Janvi Kapoor, Janvi Kapoor recipes, Janhvi Kapoor food recipe video, Janhvi Kapoor food, celebrity recipes, dahi, tadke walla dahi, dahi tadka, dahi pyaaz tadka, tadka dahi, dahi pyaaz]
#dahitadka #tadkewalidahi #tadkadahi #dahi #yogurt #probiotic #recipeoftheday #janvikapoor #janhvikapoor #janhvikapoorfood #janhvikapoorrecipe #janhvikapoordahitadka

[@virenderpandit7646]

Dahi tadka is quite favorite for all Not only Jhanvi Kapoor Quite Yummy

[@SaiSandhyaLakshmi]

Tomato 🍅 spicy and sweet 😋 Yummmmy

[@JakiaSultanaShova]

Is it sweet dhai or yogurt?

[@Speakingtree1]

It’s a South Indian recipe

[@randallorton3092]

Yogurt ​@@JakiaSultanaShova

[@SarabSarab-w4j]

Radhe Radhe🙏🙏 plz like share my bhajan chalo man saru sargam🙏🙏

[@Neela_Madhaba_Panda_07]

Now that's a comfort dish ❤❤❤

[@MDeviSoumya]

This us called majigacharu in andhra we put tadka and add it to curd after it cools down easy and super yumm❤

[@Ursfrndlyneena]

We call it more curry in kerela.

[@archanasric815]

We call it majigapulusu! Hyderabadi here

[@miss_8thwonder]

Did she add mustard seed or hing asafoetida in it?

[@ananyavlog790]

😂😂😂

[@asthajha5066]

What did they put before onion?

[@rightchapter4592]

Kadhi 😊 It is called majjige huli in Kannada, majjiga pulusu in Telugu, and mor kuzhambu in Tamil; all of these names have similar meanings. In Kerala, it is called kaalan. The Sindhi diaspora in India usually make kadhi by roasting the chickpea flour and adding vegetables to the chickpea gravy.

[@sashikala9060]

S...❤

[@Artncraft5M]

Kadhi me besan dalta hai

[@sonakshidhiman889]

It is known as redu in Himachal..it's my favourite dish also...❤

[@Shinchan-k3k]

Yes I love redu

[@princethakur-xc8tm]

In una it is known as redu

[@simmikhinder5777]

Mine toooo

[@hiteshjasyal]

Yes right

[@Princee_7781]

Ishi comment ko dundh rha tha 'Redu'

[@Sunimoal]

The frenzy with she eats is actually. I think I love the person more than the actor.

[@Altaw33l]

Her pr has tried to make her relatable. It's still not believable

[@IAmSudha]

I tried many times just wow🤤🤤🤤

[@Ranshishah-2304]

It’s Gujarati dish basically it’s a Kathiyawadi dish guys, trust me I am telling you all must try this Dayi tikhari it taste soooo gooodd ☺️

[@rajeshwarihussey7136]

Yummy! We make it all the time. It is a south indian thing to do

[@RukhsarKhan-o2b]

It’s amazingggg I tried

[@Shriyaacooks]

Wow looks yummy ❤

[@arsharsh6463]

Is recipe ko khane ke bad mujhe aur kuchh achcha hi nahin lagta ❤❤ itni jaldi Ban jaati hai aur itni testi kisne banai Hai ye recipe 😅

[@sanjidaislammimi6001]

Which yogurt should I use here? 1. Sweet yogurt? 2. Sour yogurt? Someone please let me know ☹ I want to try this recipe

[@rgamma7468]

Normal fresh yoghurt

[@sanjidaislammimi6001]

@rgamma7468 sweet yogurt?

[@deeparaj4701]

Sour one​@@sanjidaislammimi6001

[@e.c.4173]

Not sweet. Sour or old dahi is good. You can add some salt towards the end and some jeera powder. If its too tangy you can add a bit of gud to balance the flavours

[@chandralekha8563]

Not US sweet yogurt. Just plain Greek yogurt

[@kavitapundir7518]

In our Western Uttar Pradesh we call this Kadhi❤

[@rahulmaheshsikarwar6603]

Kadi thoda diffrent he bro, kadi me beshan bhi use hota he

[@malikuzayralikhan]

​@@rahulmaheshsikarwar6603, *baysan

[@rekhakumari4082]

Kadi mai besan use karte hai aur dahi thoda sa use karte hai

[@rahulmaheshsikarwar6603]

@@rekhakumari4082 Hi

[@chandralekha8563]

Nope..

[@ShanuNoliya]

Jhanvi kapoor ❤

[@monikav8299]

மோர் குழம்பு (More kulambu) it is actually a South Indian recipe but seeing comments I think a lots of people make it in there households

[@jaswantsingh8999]

It is known as redu or Karu in Himachal Pradesh

[@Manu-ln5sn]

Dont put curd on hot tawa. Put tadka on curd after switch off the flame and then mix it.

[@Buggiimeow]

The way she called bijju..I think how I called my mom

[@PiyushRajput-ed6ik]

This is Nepali's comfort food dahi chikauni But we add boiled potato in it. it's so 😋

[@guessme5642]

Chikauni or chukauni?🤔🤨

[@ullasdhiman1237]

Common in Himachal we made it everyday along with the another dish called redu/khhoru/kadhu etc

[@sagrasumansharma3608]

In Himachal we call this khoru❤

[@RajeshKumar2980-w2u]

Wow Amazing.....मुंह में पानी आ गया

[@SunithaSingh-l4q]

😊nice I will try😊 Subscribed u

[@WorkMail-bn9sm]

Yellow is colour of freedom, it means that you are free to choose

[@sreerekhabhuvanindran5678]

It’s a kerala Moru curry

[@gopikaaa8869]

😂noo... Moru curry l ulli onum idoola.. Ake ithil similar ayitt moru matrame ulloo ingane onum alla moru curry

[@Njnthannee]

Moru kachiyathu pollathaa oru sadhannam

[@NamrataCookingCrafts]

😊

[@rachelanna9928]

It's a kerala dish.It's may be similar to kheru which is a punjabi dish, again we don't add coriander leaves that's all ..Himachal receipe redu you add coriander seeds and coriander powder which is too many spices, and Kadhi is different thing. This is called yellow moru Which we ate everyday with rice

[@panjabipandit]

Kheru is not what we call this in Punjabi lmao. That's what they call this in Himachal. This is a variation of Kadhi to us Punjabi's.

[@rajkamalsahu6339]

This recipe is called redu this is a himachli dish which is good for gas and clean gut

[@siyakumari475]

Very common in uttrakhand ❤

[@DSingh-k5f]

Kumaon mei Kadjhoi bolte hai but usme Onion garlic nahi daalte, water zyada daalte hai.

[@GRILLGIGGLES]

lovely

[@harendrakumar1984]

Very nice food, serve two plates 😊

[@BanshikaBadi]

👌👌😋

[@anupkumarmohanty3880]

Janhvi kapoor 😍

[@fqiryvish]

BIRJUUUUU.....!!💕

[@itsqueen9098]

Maine bachpan me bhot khaya hai ye or saj ksl insta pe old recipes new ksrke dikhare hain..

[@Artncraft5M]

This is Himachali recipe called as Redu/khoru

[@Drawinglover__girl]

It's the recipe of kerala called moru curry without jeera

[@skillweu9292]

In punjabi it's Redu and similar with punjabi Curry pakoda

[@Khadira5926]

It's south indian recipie thats true

[@wanderlust1334]

Yep it's predominantly a south indian dish but she found it on Instagram lol.

[@PoojaKitchen_110]

This recipe called redu ❤️ this is himachali recipe ♥️🫰

[@girlofmahadev]

Mujhe bhi pasand h dahi me aur usme pyaj bhi dalkr

[@reshmadurga8752]

As per ayurveda curd shouldn't be cooked on fire.....

[@amitkosa5387]

that's why ayurveda is called pseudo science

[@MoodieMonk]

Flame needs to turn off while adding curd

[@amitkosa5387]

@@reshmadurga8752 that's why ayurveda is a pseudo science

[@pranavdesai24]

Kahi likh Dene se prove nahi hota

[@krishnap7555]

​@@pranavdesai24 garm dahi kaho phir pta chalega...likh Dene se sahi hota hai ki nhi ...

[@شاهالبلوشي]

It is a balochi food .we use shelanch.i don't know shelanch English .yogurt water comeout hard yogurt remain that is called shelanch

[@santusanturohit4832]

Buttermilk?

[@akshigupta8411]

Maybe it is called Hung curd

[@oneminutestories1ms]

Full Recipe plzz???

[@sonamborasi2268]

Y poochti h th jaise ki desh ki mantri ho jo itna respect d rhi h .

[@pinkikumari1553]

O yah I love dahi tadka

[@sandipgharat2043]

Thanks

[@DikshaSankhyan-y8z]

IN Himachal it's called Kheruu

[@srinithiramesh7528]

In tamilnadu we call more kulambu😅

[@arunsharma-ic4us]

We call it redu in himachal

[@RainaRaghavan]

Don't add curd in hot recipe. After cool down only otherwise if you eat regularly curd in hot sabji then you will only going to suffer. And become sick soon. May be cause health issues. So pls avoid all those who are eating like this.

[@pallavisnehi5570]

Make sure you turned off the flame before putting curd

[@afifaafifa1702]

South Indians only Hyderabadi food world famous veg and non veg no one can beat in Hyderabadi foods

[@HardeepKumar-qd1wb]

It is called redoowa and kheru in Punjabi

[@oshinsingh4580]

South mein use buttermilk ke saath banate hai ...it's call Majjiga charu

[@A-SS56]

You never put dahi in the hot pan… instead put the tadka in cold curd

[@karkigv5142]

Hmare wha isey jholi kehte hai 😅

[@Grace4242]

This a pahadi recipe. Try safed chana in it. My fav ❤

[@ashwindixit7701]

Jab masala achhe se bhun jaye to bs dahi dalne ki jagah aaloo dal dena or bhi achha lgega hmare yha usko mattha ke aalu bolte hai

[@curly_jas]

Thank u dear❤

[@satyak9302]

In kumauni that is Jholi..

[@wanitaqwa8421]

It's kashmiri recipe.. called yakhni

[@Rishibrawlstars]

Mam chawal kona hai ?? Aur accha chawal hai kya

[@Rue747]

Basmati

[@Rishibrawlstars]

@@Rue747 brand??

[@Rue747]

@@Rishibrawlstars I don't use for everyday purpose, so for occasional use for pulao and biryani I use India gate classic ( excellent quality) and Fortune biryani discuss. They're a little expensive but give really good results.

[@Rishibrawlstars]

@@Rue747 thanks

[@Rishibrawlstars]

Actually I want for daily eating

[@lekhanachowdary3838]

Ingredients plz

[@drmiyauuu]

In GuJaRaT we call it "Dahi Tikhari"...

[@Edit-ANIMEtor]

In Ayurveda, दही को कभी गर्म करके नहीं खाना चाहिए।

[@member_of_god_hand]

Trying hard to wanna be desi

[@lilacfunk]

Give the recipe?

[@Raiha_g4k]

Yes

[@vedichealthbeautytips]

But is really South Indian recipe

[@VishnuGamne]

Very nice

[@puravasinha7638]

I tried it dahi fatt gya tha kaise bnana hai isko flame band krk dalna h kya dahi

[@ArpitPandaFilms.07]

Hann

[@richapatel6887]

Dahi tikkhari in gujrati 🤌🏻

[@gauravverma3375]

ONE Tip: add dahi after turning gas off

[@priyasvlog465]

How to edit this type of vedio please tell

[@steal5]

This actress don't get any attention if she is not an actress daughter,how many agree😂😂😂

[@ShabaanAli_160]

Where is ingredients list

[@preetithakur3563]

Can someone tell mitha dahi or SADA dahi???

[@priceaction8018]

viju is my uncle ❤

[@PoojaSharma-cypo]

Redu khete he isse redu.😊

[@StoryHumorStudio]

Anyone noticed, when she eat, camera moves quickly to the interviewer, so we do not see the awkward eating expression of her, and so you don't make meme of her eating food. That's call a good shooting Director.

[@NirmalJeet-l9x]

Bijuuuuuuuuuuuu😂😂😂

[@harshdeep7628]

Ye himachali dish h....

[@vishnusagarsho]

Called him raita, Mere Ghar me banta rehta Hai,. Kashi dish is opp...

[@deepakc6187]

It’s known as majjige Huli in Karnataka ❤

[@anon567]

Majjige huli is different

[@nuthanakk8390]

Recipe please

[@Itsnitin.41]

It’s a Rajasthani dish!

[@sachi6795]

How's that an instagram recipe. We make every single thing with that tadka. Like everything single thing.

[@user-so3ii6zj8u]

She implied that she picked that up from an Instagram video. You’re just going into pedantics.

[@sachi6795]

@@user-so3ii6zj8u I get it but my point is that iss type ka tadka is not normal everywhere? Yaar mere yahan bas roti ko chod ke har cheez mein ese tadka dete hain 😂 Mujhe lagta tha it's normal everywhere

[@aartibaparmar5231]

Yee vagharelu dahi che gujrati test 😊🖐️

[@Jahnaviguntur]

In Andhra we call majjiga pulusu or majjiga charu

[@Deepa-Arsha]

Moru curry❤

[@RinaTheHomemaker01]

Yummy yummy

[@PrakritiPvlogs]

Usne toh Bola Ki Zeere ka Rai ka Aur Chilli ka Tadka Wala Dahi... Tu Kya Pyaaj Adrak Lehsun.. chicken masala Mutton Masala.. zeera powder Dhania Powder sambar masala Pudine ki Chatni Dhanie ki Chatni aur pata nahi Kya kya Dal rahi hai... Sahi se bana na nahi aata hai Toh Views ke Style mt maar.. pr Galat information wala vdo mt bana

[@shwetatripathi231]

😂😂😂😂😂😂😂

[@devobravo]

😂😂😂 aisi hi hardcore ladki ki kami hai life mein

[@devobravo]

@@PrakritiPvlogs har kisi na nature hota hai , jaise koi kisi ka feature (like facial,biometric... )Match nahi karta , waise hi har kisi ki nature & liking alag hoti hai I feel hot when when i see such an intimidating girl 😂 , Waise mein koi haivaan ya negetive character nahi hu 🙏😅

[@devobravo]

@@PrakritiPvlogs i am devesh singh , 😊 , i recharge in nature/prakriti Pets,nature,ocean,moon 😊😊😊 these things gets drawn to me, i feel connection with these , my energy is smooth,calm,gentle like moon , water ..... ..... Normally I can't feel attached to anything, but if i get attached gosh! I protect them with my life, even beyond! I am a born healer , that's a god gift since childhood, I get drawn to fire element , like you are fire 😅 intimidating ,yin/yan shiv/shakti .... Negetive trait :- 1) very detail oriented hence sometimes overlooks jo saamne hi hai 2) detachment i sometimes feel like everything is an illusion , i mean if we look at the past & our dreams all look the same , where we are going , what is our goal , these deep questions bother me . Thanks for being soo understanding , not shooing me away 😅 , i only mentioned jo feel kiya , great i also want to know more about you 😊 Keep growing, vlogs ka time hai ,i challenge you , lets grow together , aap shuru karo 😊💪 🪷🪷🪷🙏💐

[@devobravo]

@@PrakritiPvlogs i also feel same , i have shared insta id

[@pihu6121]

In Rajasthan it's called khatio which is made regularly in here

[@anuradhadesai8228]

Yummy yummy.

[@batulhaideri7915]

Why do interviewers have to kiss ass every celebrity like that? Like OMG you tried something new from the Instagram wow ! Call the scientists we need to research on this.

[@RanjitKaur-dz3qo]

Yummy Yummy Raiyta

[@RajeshKumar-ue9mk]

No it's himachali food

[@sangameshkamble2656]

Brooo..! Today is my fast 😀 still watching this video 😢😅😂❤

[@jifnank4714]

Recepie