Japanese Try Indonesian Instant Noodles for the First Time EPIC TASTE TEST

[@marfinfath6657]

somehow now i can even smell mi goreng noodle through my browser

[@FabiFuu]

True. hahaha

[@legendarythorgt2029]

that smell is in our mind.. im so hungry now

[@Chickchick-fv7nh]

Marfin Fath me too

[@aysatsana2743]

Marfin Fath WHY IS THIS ME

[@Adrianelodejavu]

Marfin Fath lol wtf m8

[@hernisetiawan3415]

i am Indonesian. I agree that the first one Indomie goreng the original one is the best..you guys are all have good taste..🖒

[@plejade4125]

herni setiawan , at least these noodles are something I can talk about because I know it too, and I do love them really much. May I ask you, because it's something I'm curious about, would you say the taste is "typical, original Indonesia"? I would ove to cook a easy dish myself but I can't imagine how it spuld taste even I have a accurate recipe, so I can only compare it with these noodles XD greetings from Switzerland ^^/

[@andrewmaster8760]

semuanya enak kalau indomie bro

[@bapakbakabon]

you should try the new indomie goreng rica-rica

[@AlexK-wp9ie]

im not even indonesian and i always have a few packs of the original at home incase i dont want to cook anything.

[@ironboy3245]

im singaporean, and we get this shit often. perfect breakfast if you're in a hurry and have no time to make a nice breakfast and are not in the mood for a sandwich

[@kingofjakarta]

You’re wrong. The best for soup noodle is Kari Ayam flavor, also dont add too much water. Mi Goreng is of course legendary.

[@nurhadipanca]

sorry bro. i prefer kaldu ayam. they are best in indomie kuah. for mie goreng yeah thats legendary. cannot denied. its a fact.

[@drakaba]

@@nurhadipanca yes same with me, kaldu ayam is the most smooth and tastiest flavour of soup instant noodle, and cheapest one lmao

[@träumerei-o7]

We Indonesian like the more intense flavor

[@justinnevan5449]

Indomie is like the most cheapest noodle in the world

[@chayaputrirania7040]

Indomie the most delicious noodle in the world

[@dwinzgaprak]

The "basic" or the original flavour has always been the best indomie flavour. Some like the rendang flavour more, but it's just that the original one stays delicious for what has been more than 20 years. It never gets old.

[@LivingLifePerhaps]

maybe more than 20 years ago.. like as far as I can remember, I've been eating indomie mi goreng hahahaha..

[@dwinzgaprak]

Some Random agreed. I'd rather eat the actual rendang :)

[@GeumJu]

I agree. It is like the Coca Cola of Indonesia, the trademark noodle.

[@pemudabergairah]

My Korean friends don't like the rendang flavour at all. They just like the basics such as Indomie Goreng and Indomie Rebus Ayam Bawang. Others are non-eatable lol

[@Optamizm]

"entered the market in 1983" from wikipedia... So it's about 34 years old...

[@mousetronauts783]

2 Indomie goreng + sunnyside eggs + fried sausage + a couple meatball + ice tea is happiness

[@luisyang8440]

............ i DONT think so

[@randomchannel9582]

@@luisyang8440 it is are you a demon

[@randomchannel9582]

@@luisyang8440 ? Don't you try it its so goood

[@luisyang8440]

@@randomchannel9582 uh no

[@luisyang8440]

@@randomchannel9582 I havent tryed it

[@mayuravirus6134]

FUN FACT If you eat Indomie Mie Goreng 1 is never enough but 2 is too many

[@82Kaizoku]

Eat 3, but give your friend half of those. Then its settled. 😁

[@jonigondrong4834]

@@82Kaizoku I always eat 3 with jumbo size at once.. (only if I was really hungry and no nasi goreng merchant around house)

[@82Kaizoku]

@@jonigondrong4834 Wow, 3 jumbo? My limit is 2 jumbo. 😄

[@jonigondrong4834]

@@82Kaizoku Mie Goreng original is the best!!! I love it so much I could die..

[@queeddity5450]

I do agree that 2 is too many and 1 is never enough. I felt like throwing up. But maybe because I just had an intermittent fasting so I am not used to a lot of food. XD

[@jacqychan]

Yay! You also tried the indomies i sent you :D my favourite is definitely the indomie goreng too, it's my all time favourite since i was a child. I wanted to sent you guys rendang and indonesian beef jerky(dendeng) but i was afraid it's going to be spoiled so i sent the indomie version to you 😅 but seriously though, the real stuff is WAY better, and Rendang originated in Minangkabau, in Indonesia, definitely try the one in here it's different than Singapore's cuz I tried the one in Singapore and it can't even compete with the original Rendang hahaha by the way, i think you guys put slightly too much water in the soup indomies 😅

[@Lilyium]

Jacq's Munchies So it was you who sent them these delicious lovelies. So nice of you to allow them (and us) to enjoy the taste testing. Thanks for your kindness! This video sure made me super duper hungry. 😆

[@Kazue999]

if you don't mind me asking, how did you send it? I'm wondering how to send food overseas, but the shipping company specifically said to not put food inside ._.

[@jacqychan]

Kazue999 originally I wanted to do a collab video with them when I went to Japan for my Japan vlogs a few months ago, but our schedule did not match so I just send them some food that I took with me when I was in Tokyo :)

[@Kazue999]

Jacq's Munchies ah, I see ;-; thank you for the fast reply

[@jacqychan]

Kazue999 you're wellcome :D

[@RinaldiSuhardiono]

Indomie Goreng is the best instant noodle in the world.

[@downagain6806]

Rinaldi Suhardiono I totally agree. Highly addictive.

[@Kelshirakawa]

Rinaldi Suhardiono definitely agree

[@OjaysReel]

Assuming you've tasted ALL the instant noodles in the world, that is.

[@xMissEerie]

I doubt he did..

[@scottp.1884]

needs a fried egg

[@ren06yamapi]

My fave is definitely mi goreng! After I had some, I was hooked and has been a staple in my university life. Even my friends are now fan of mi goreng and they have ordered boxes of 'em! XD

[@SarjanaMagicChess]

Janine Claire true, i want to bring it also when i study abroad

[@82Kaizoku]

Even we have those stacked in the kitchen's office. 😅

[@kellymcsweeney6914]

The hot and spicy is the best! Try that one! So addictive!

[@Gerarudo]

Lmao 😂

[@confusedcat-sm9cy]

Cabe ijo my favorite but it expensive in my country cause not Indonesia

[@Yeyen217]

indomie mie goreng is unbeatable for sure. Its Indonesian's fav all time.

[@arboyz4869]

indomie goreng, mi sedap white curry and supermi rasa sup buntut, these my friend are holy trinity of noodle

[@MohdAmirulHafiz]

Yeyen Aksara Leo its malaysia's fav too !

[@yujunoa667]

Zeus Jr Yess!!

[@sippintea1513]

@@MohdAmirulHafiz I think most malaysian prefer mie sedaap over indomie

[@dk_noobmaster46]

u guys missed "the legend" : Kari Ayam (Chicken Curry)

[@riza4729]

46GamingCuber The Real Legend

[@filbertfausta9886]

Paling suka kari ayam :)

[@myst990]

Yes you are right

[@myst990]

Legendary noodle made in Indonesia

[@loltv6238]

46GamingCuber the legend... is Rasa Original

[@tacticalweeaboo4840]

My favorite is Rasa Kari Ayam (Chicken Curry). It's not in the video, you guys should try it. It's really good. It's not really surprising that you guys like the Mie Goreng one, it's everyone's favorite! But i like soup noodles more.

[@faisalgawohwehh705]

Different taste japanese n indonesian bro...

[@Fauzinur8878]

I like how you present it., not just open and eat but you guys search what about that stuffs, love your videos guys, and to whoever sent that stuff to you, I thank her. *note: we sometimes use different boiled water for the soup noodle(mie kuah) after we drain the noodle, we boiled another water for the soup, not using water from noodle stew :) greetings from indonesia guys

[@muzakir7936]

Fauzi Nur Rohim saya juga kagum sama program2 Jepang seperti ini, mereka selalu research dulu info nya sampai bener2 valid terus baru dipublikasikan.. bukan hanya di video ini saja, masih banyak video2 lain tentang luar negeri termasuk tentang Indonesia juga yang mereka buat

[@Fauzinur8878]

setuju sekali, jadi ingin buat channel untuk taste test makanan luar negeri, khususnya jepang, hahaha

[@muzakir7936]

Fauzi Nur Rohim jangan, Mahal! hehe enak sih enak iya 😆

[@mohandassuraj]

Mi goreng is also my favorite Indonesian noodles here in India. Perhaps you should visit here in Goa, India and try some Indian food also ?

[@Koifishies]

suraj m i like prata roti cane especially MARTABAK curry too ofc

[@weizlyhk2495]

suraj m india is one of others ethnic in indonesia, so we have all indians food too.

[@axellibranto2950]

Yeah i think indian food is kinda old

[@madspy127one]

Curry, My favorite. Those things make me mad in desires of food

[@Somalipes-ko4ph]

Indonesian food is my favourite food I like my brothers and sisters Indonesian From somalia God bless you all of them

[@curlycookguy]

3:40 "this one is so different from the first one" *gives the exact same score* LMAOO

[@idarofida524]

Abram Tobing That's so true! LOL

[@eternalinsignia]

Funny thing, even in Indonesia the popular are Mie Goreng, Kaldu Ayam, and Soto Mie. Sadly, the exported one taste different from Indonesian one (the exported one taste so bland).

[@xMissEerie]

I'm from Singapore and I agree. I think the exported ones have reduced ingredients. Maybe for health purposes or profits.. idk hmmmm

[@plusultra1055]

eternalinsignia actually they adjusted with the local taste. And also the ingredients used are available in the country itself, so it's gonna be different from the original one

[@Lilyium]

eternalinsignia I didn't know that...so the ones we get in Australia is only half as good as the ones from Indonesia...😯

[@eternalinsignia]

@Lily Vuong Sadly, it is yes. Even in Singapore, the taste which is sold in Singapore market taste different (which is why lot of people of Singapore or even Indonesia people in Singapore buy indomie when they are in Indonesia or seek a mart which sell Indonesia version of indomie)

[@noegraha2505]

The original one is full of MSG.. :D

[@winnugrohowiratman6234]

I agree with you guys! The Mie Goreng and Rasa Kaldu Ayam are the basics and the best! Indonesian approved

[@goldensperm10]

My fav is original and kaldu ayam so tasty🤤

[@stephanisoejono8633]

mie goreng+ eggs and fried sausage.

[@lim2001burger]

Stephani Soejono omg I'll have to try this! I've only ever had the noodles my themselves

[@ConejitaLuna]

Stephani Soejono I've only had mi goreng, and I always add miso soup. They pair so well.

[@linhilljoy9923]

Wait plus Chili flakes :D

[@alau5492]

mie goreng + bon cabe yummy ass fck

[@fruiitypeebles]

It also tastes great with corned beef :D

[@dman32]

All these years I was cooking the instant noddles in the wrong way... I usually put all the ingredients together when the water is boiling FML

[@anaway1944]

Hussain i think there instruction on the back package

[@dman32]

Ana way I know, but that's how I was taught till I saw this vid. thank you for tip haha

[@anaway1944]

yupz, as indonesian i have watched so many people doing mistake when serving this noodle... i'm just afraid they are disappointed with this noodle,,, nothing wrong with the taste as if as you doing right when serving... thank you have interesting with our type of noodle...

[@mikeb4198]

nah... it's up to you.... i did both..

[@ngkos17]

Yes, common mistakes made by non-Indonesians. It ruins your pots/pan too. And for Indomie Goreng, it just doesn't make sense to put all the ingredients together in the pot because you're gonna be draining the broth at the end.

[@vampbelle]

Awesome video guys! I’m Indonesian, Jakarta-born & raised. For me, the original Indomie is the best. All these other new flavors they come up with can’t top the original. Even my husband who is Latino, he loves the original Indomie the most :) I like to cook it with a fried egg, tomatoes, etc like how it looks on the packaging.

[@sumting_wong4563]

Rendang is actually braised beef curry. Soto has a mixture of turmeric,galangal,corriander which Japanese people won't eat heaps of.

[@KrishnaWMukti]

Something Wong ahahahha... I love your name!

[@sumting_wong4563]

Thanks =D

[@puan.berjalan]

Nooooo you put too much water in soup noodle.... LOL....

[@qeis2393]

Anna Karenina *noodle soup

[@puan.berjalan]

Yes... sometimes I put 2 spoon of non sugar white milk to make it creamier and enchance the richness haha...

[@welanu]

+Anna Karenina i put butter..

[@welcomehomelucy5153]

Anna Karenina that's Japanese style

[@welcomehomelucy5153]

welanu that's disgusting

[@jamessmith1652]

It's amazing how good the OG one is. With all the others we're trying to find that same experience but they just fail to match up.

[@ciaocici4467]

I love the mi goreng one. I always top it with a sunny side up. I eat the white sides of the egg first and when half of the noodles remain, I pop the yolk and mix it. Very tasty

[@lol7283]

i love the last one..kaldu ayam,,that is my favorite indomie since i was a kid till im grown up like this, the taste never change,,,delicious

[@violinvedelia3823]

aw yeah.. the taste of heaven... I always eat without the chili powder

[@byatta7657]

2:40 note for tabieats rendang not from singapore but from indonesian cuisine. from Sumatran Minangkabau tribe please remember

[@kasbari2694]

Yup

[@camillarodezno3345]

Tabieats said that he eat it in Singapore, not saying rendang from Singapore. And yeah Rendang is popular so its obvious that you can find it in Singapore.Tho I'm affraid that Singapore' rendang isnt as good as Indonesians.

[@ditayudhiswara5907]

maybe in the noodles soup, you give a little much water so the flavor can't be taste enough.

[@rbigmantara]

dita yudhiswara oke deh preettt

[@ditayudhiswara5907]

Reza Bigmantara my fiance reply me ❤. nemu aja deh 😚

[@kikiicaaung7761]

kasian yg jones '_'

[@rafifbaihaqi2330]

just to be clarified all the taste is came from indonesian tradition food

[@muzakir7936]

rafif baihaqi Lha iya, tapi yang bingung itu ada yg ngklaim Indomie itu asli dari negeri di afrika sana, padahal mereka ga tau nama2 goreng, soto, ayam dll itu nama2 dari mana LOL :v

[@hellobuddy4063]

ahmad mudzakkir di negara sana ada rasa2 mie khas daerah mereka

[@piedpiper5687]

Ahmad mudzakkir, ikr.. Teman mesir saya juga bilang gitu. Mereka kira itu buatan saudi karena ada label saudi xD

[@Kasou01]

You should put all the spice ingredients in a bowl and mix it all up first before the noodle so the powder somewhat dissolved with the soya and oils. After that, noodle goes in and mix it all up once again. Preferably with a fried sunny side up egg.

[@wikawira8356]

First Rendang is from original Indonesia you can find it in Restaurant padang or we call it Nasi Padang, Dendeng mean is fry dry meat. Soto lamongan originally local food from Lamongan East Java, from chicken broth with Indonesia lemon. Soto mie is local food bogor East Java, you must try the original one before you eat instant ingredients from instant noodle.

[@yury150784]

dendeng is called "beef jerky" in english

[@wikawira8356]

Oh oke, beef jerky. First time I heard that.

[@qeis2393]

Wira Viedya actually i am from padang and i like rendang with kecap

[@DoreikuYT]

Wira Viedya beef jerky mirip, beda bumbunya ajaa. Kuliner indo the best lah

[@mongviemong]

indomie dilema 1pack too little, 2 pack too much 😆😆😆

[@kodemelon]

MongVie Mong ikr!!

[@serafinaminerva1833]

MongVie Mong im eat 4 indomie at one time.,😂

[@kodemelon]

i usually eat 2

[@putriseptysha9622]

MongVie Mong I know that feeling

[@vijaz5559]

i ussually eat 3

[@2trains182]

Those mi goreng are sold here in New Zealand and they're my favourite. However, you very quickly get sick of them if eaten too often

[@brwnhilarybanks9953]

that's the case with all instant noodles.

[@grk_ch9172]

Ya iyalah mie didalem ususlu bakalan jadi cacing😁

[@rosecheawu1945]

I've only ever eaten the Mi Goreng flavor of Indomie but I like it so much I haven't bothered to try the other flavors. Thanks for trying all the flavors! Now I want to try the other flavors too. I'm not at all surprised two of you liked the first flavor best, it's truly that good.

[@anitafitriani9849]

Kuah lu kebanyakan itu.

[@adammarvelo]

Anita Fitriani ngakak

[@fhslie]

Wkkwkwkkwkw

[@kontolgaming7890]

Gk usus buntu tuh

[@nakagawahimeka7728]

ngakak anjay

[@beetricee178]

Santai njir

[@jonigondrong4834]

Tips : you should put the seasoning at the plate first, so the mie goreng noodle wouldn't get cold before you mixed all in (when you're boiling).. And taste would be stirred well that way..

[@erinuber2881]

Jaqueline, thank you for sending the fantastic assortment of noodles! What a fun video! Also, thank you to Ai for being part of the video! Such a good day to have someone to help sample the delicious food. I wish I could try the mi goreng noodles! They sound delicious. Thanks to everyone for another great video. Looking forward to seeing you at tonight's chat. :-)

[@jacqychan]

Erin Uber you're wellcome :D it's Jacqueline by the way :D the Indomie goreng is AMAZING but sadly I think you can't buy the original Indonesian indomie in most countries because of the different health regulations or something >_< so if you find any Indomie outside of Indonesia, you might not taste the real Indomie flavour because they have been reduced and changed a bit

[@erinuber2881]

Jacq's Munchies Jacqueline, I'm so sorry I spelled your name incorrectly! It is sad to hear we can't get the original form of Indonesian Indomie outside of the country, but hopefully the other version still has a good taste. Your package was great! Thank you for sending it to Shinichi and Satoshi. :-) Best wishes for a great week ahead!

[@jacqychan]

Erin Uber that's okay people mispelled my name all the time ahahhaa~ I'm just glad Sinichi n Satoshi liked it and made this video :D I'm so happy to be able to advertise my country a bit hehehehe~

[@Gerarudo]

@@jacqychan you're a hero 👏👏

[@ajisuryana1708]

all hail indomie mie goreng !!!

[@geraldpribula4911]

I'm sorry Shinichi and Satoshi, but I could not take my eyes off of Ai!!! She is stunningly beautiful. All the instant noodles looked good to me, but Ai gets a 12.0 rating!!!

[@aderachmad253]

You might want to try special version of indomie later. Which are representing the most famous local dish from each of our province in Indonesia.

[@bhirawamaylana466]

why soto always hated, soto is the second best after mie goreng in indonesia

[@aquaveridian]

Bhirawa Maylana soto is the 2nd best after mi goreng .. put in chopped tomatoes inside hmmmm 😍

[@meimei9848]

because they are new to tasted the soto ayam flavour I think. since my hometown is Lamongan, I almost eat soto every weeks and my mom is very good at cooking soto

[@bajakbajakbajak]

No kari ayam is the best after mie goreng

[@LugiSinrang]

+bajakbajakbajak Yup 😉😉

[@irvinge6590]

Cakalang is king. #IndomieCakalang

[@AnnieNguyen87]

Satoshi's mini geek-out while smelling the first mi goreng...! So cute!

[@vanesciasufian6598]

way too many soup for the soup version, i would put less water bcos i love bold flavor😀

[@yury150784]

same here...lol

[@NoshAbroad]

I agree. it also makes for a thicker broth that sticks to the noodles better.

[@meidibello6506]

Vanescia Sufian agree

[@cebongers865]

most japanese dislike strong taste

[@NovrendyPaulusVEVO]

Vanescia Sufian or sometimes i put more MSG if you want more soup. dont judge.

[@mellaazani4742]

you must try INDOMIE AYAM BAWANG, that's very very very oishii >

[@ririambarsari7262]

Thank you Indomie..Thank you Indonesia...proud to be Indonesian

[@amrinarosada4945]

kuahe akeh nemen, rasane ndean anyeb njileb leh

[@petersutopo3041]

didn't you know that "rendang" is the most delicious food in the world? not the noodle ya, the "rendang"

[@jinjikisano179]

Peter Sutopo and for your information, rendang is cooking methods, not name of food.

[@Veneva.]

Jinji Kisano its actually a food from sumatra

[@MichaelCenge]

Jinji Kisano rendang is a food

[@samTollefson]

From Florida, we just discovered these wonderful noodles. I agree the original Indomie Goreng is our favorite, very close behind for me is the Hot & Spicy. I am amazed that in the last 3 months the price for these on Amazon has spiked 100% or more. Today's price is $34.99 + $4.99 shipping!

[@akihiko99999]

Wow thats really expensive in my country wich is Indonesia is just 1$ dollar for americans

[@samTollefson]

@@akihiko99999 Thank You. Since I posted this, I found an online seller that specializes in Asian food called "Weee! " based in San Francisco where I ordered 2-30 pack cases of Indomie noodles for only $16.99 each and free shipping over $35.00 order. This is where the price should be, Amazon cheats people! Thank you for your reviews!

[@akihiko99999]

@@samTollefson Ooo enjoy ur noodles

[@glorios1394]

the best soup noodle / mie kuah in indonesia is "indomie soto banjar limau kuit" just in kalimantan/borneo !

[@qeis2393]

Glorio Soan *noodle soup

[@glorios1394]

im sorry for my bad english hahaha

[@qeis2393]

it's okay

[@asyazid_0118]

so agree with u 😂 limau kuit still no. 1 😂

[@glorios1394]

anak kalimantan yang kuliah merantau wajib beli banyak

[@khansanabila-6527]

all of you say a lot "spicy" but for me Indonesian, thats not spicy at all wkwkk

[@dedekusumah5898]

Mungkin kamu salah paham? spicy d sini bukan pedas tapi berbumbu. Mi kuah emang banyak pake rempah kan? mereka bilang "so many spices". Artinya banyak bumbu.. bukan banyak pedas

[@papoy1159]

spices ler bukan spicy, banyak bumbu bukan pedes -_-

[@mockiemockiz]

the translation clearly says "Pedas" dooh!

[@MrDuck-po3wy]

Wkwkwk

[@dimetutomo1546]

maksudnya rempah

[@KartikaKaitou]

1:31 never get enough of Satoshi's orgasmic face. That's me when I smell indomie goreng, too 🤣🤣

[@prakasyitapitaloka7752]

Kaldu ayam is my fav for soup type indomie. Because it's so basic you can add whatever additional toppings you've got. Indomie goreng also my fav for dry noodle (infact it's our all time favorite). For other flavored mie goreng, I suggest to ad a raw egg, 5-10 second before draining the water (do it carefully so the egg won't washed along with the water). Then mix it thoroughly with the noodle and the seasons while it's still hot. The eggs will mellowing the sauce taste, while it's also make creamier texture.

[@prakasyitapitaloka7752]

On second thought, if it is a Japanese egg, adding it directly to the bowl (without heating it first with the noodle) then mix with hot noodle and seasoning sauce, will do the same (and easier) result...

[@glingoblin1366]

i love indomie goreng. but in this video the oil looks weird? you put it on fridge?

[@nadiarani3673]

Yea, it looks so gooey and whitish, not like the usual one that looks clear :/

[@fel8148]

I think the oil got frozen over the long haul flight ^^

[@HunniRoze]

glin goblin This happens when it's in cooler areas. When it's warm, it's liquidy

[@Zebeeze]

In Australia during winter the oil packets go hard and white like that too. Still tastes the same though!

[@edwxrdfox]

Here in the UK, the cold weather means the oil is always like this. What we do is knead the seasoning packet gently so that the pressure and heat from your fingers return the oil to normal.

[@scoutkbartholomew722]

I just ate my second bowl of the original flavor just now. It's good stuff and easy to make

[@worldneedsme90]

Well done. You will get a lot of hate comments from Indonesian if you dont like the first one! That was like everybody most favorite food in Indonesia, no matter how old they are, wherever they are, they will always have them ready in stock at their homes. Well done guys + the way you cook it is just the way i like it... simple and slurpilicious!

[@jdb8104]

"soya sauce" "IT'S SOY SAUCE" hahahaha lmao 😂

[@bunnsberry3236]

kdrama lifeu x soya sauce is like soy sauce but blended . The package does say soya .

[@feqol]

kdrama lifeu x lol other country calls it soya sauce

[@greykitten7569]

kdrama lifeu x well when they say soy sauce, it’s the salty one. Soya sauce is the sweet one

[@amonielsadaigulo3474]

lol that first one is a MUST HAVE for Indonesian's college students.

[@jseolhee1532]

havent tried the other flavors.. but the original is so damn good!!

[@blusunflowr]

mi goreng is basically just an original taste of fried noodles. yes, the sauce and seasoning indeed taste great! it will taste better if you give just a little bit of the soup from the boiled noodles, mix it with the seasoning & sauce, top it with a half boiled pouched egg. sooo yummmmmmm 😋 p.s. try the indomie real meat version. it also has a delicious taste! 😋

[@kagomeanime2776]

Utami Lukita real meat so.......... asin menurut sy

[@yui2008]

Makan mie kuah + lagi ujan Kenikmatan duniawi

[@MuhammadLutfiAlAnshory]

You're missing another good one, Indomie Kari Ayam

[@fara6422]

u guys must try rasa kari ayam too..

[@lemontea6113]

Fara Adhelita fave bgt itu 😂

[@ReikiMaulana]

That actually my favourite food ever! i eat it everyday and never stop eating it...

[@mountpellia_2071]

if you wanna try rendang , visit west sumatera on padang city in indonesia .

[@kikiicaaung7761]

padang food is everywhere now, not just in sumatera

[@mousetronauts783]

kiki ica aung but the originally rendang is still in padang bruh . Even rm masakan padang is everywhere but the orginially taste is still in padang . i ever taste it and its better than rm masakan padang in other city

[@hoijink.9252]

Mousetronauts 7 truee

[@bayuhandoko2262]

Yes rendang from padang

[@whoami-gi9kg]

Fans nasi padang 😍😍😍

[@aryawirabhuana1435]

dendeng balado and iga penyet wasn't a lamb its was beef cow.you guys think dendeng balado was so spicy? but i think not spicy at all

[@sstag83]

Squeeze lime on the first Mi Goreng. It is AMAZING 😍😍😍

[@raihansuryanom7615]

Ya ampun kenapa ini ada di rekomendasi gw pas lagi siang siang =__= bikin batal puasa aje

[@kesunekun1531]

Dimas Kanjeng Taat Peraturan godaan iman vroh 😂

[@mikeb4198]

Bukannya kecyduk lu??

[@kikiicaaung7761]

lu lgi lu lgi, gandain indomie aja lu sonoh :'v

[@andybarclay5764]

Gandain indomie aja sonoh

[@andybarclay5764]

Gandain indomie aja sonoh

[@ybgethooo]

Intiny org jepang akan kasih bnyk skor klo mirip dg rasa ramen mereka...lol...

[@jamilahilah1576]

Mi kita dah di akui enak sama mereka

[@colby_247]

Japan ramen is 1 million times better lol don't be naive

[@whoami-gi9kg]

Ya kan lidahnya sana emang begindang. Selera tiap daerah beda beda

[@yogothang8690]

Bener ... Mereka ngga suka rasa/aroma rempah rempah indonesia ...

[@rijailil3494]

@@colby_247 he don't naive but you yourself be naive, by saying ramen 1million times better,He said that indomie tastes like ramen will get more points from Japanese people, here where naive ??.

[@steveanders6401]

when u said just feel kinda lamb taste, actually they are beef tho...LOL

[@edennietio3532]

I'm Indonesian.. And I agree some does not taste really nice. BUT the original Indomie Goreng is the best!!

[@lussyiegoei]

where is indomie kare ayam ? that my fave ^_^

[@achmadyusuf7894]

Chen Chen market store -_-

[@riplol881]

Maxtron The lol

[@udang4604]

Maxtron The lol ( ͡° ͜ʖ ͡°)

[@fritzk3627]

Love Indomie! Every time I eat it, it makes me feel closer to my Indonesian roots.

[@Daxzer23]

Watching 3 asians eating indomie makes me feel happy.

[@yourboy9]

you guys wrong in how cooked it. that is why you guys get the wrong taste. don't mix all the flavours in once. first, mix the soya sauce, chili sauce and the powder with little water, mix it. and then put the noodle and mix it, make sure get mix well. then put the left. then you guys get the real epic taste. Why? because the flavours doesnt mix well with the noodle.

[@annisadwiputri7762]

Uumm . . . . I'm sure the procedure said you mix the flavours all at once with the noodle .

[@dscomeback9502]

With little water? Never man

[@olviayolanda872]

unfortunately, u should try indomie with chicken curry flavour (kari ayam). Im sure u'll like it & score it 10 like Mie Goreng.

[@zee4735]

original mie goreng + rice thats heaven 😍

[@kesunekun1531]

Salsa Sukmalya anak kost make some noise 😂😂😂

[@ajinurfajri1952]

Salsa Sukmalya Without Rice? cmon man

[@roboti-joe913]

Plus krupuk palembang.... 👌

[@bayuhandoko2262]

Salsa Sukmalya anak kos

[@reene4585]

You guys are so honest...same here my favorites are mie goreng original and kaldu ayam for the soup noodle 😃

[@JayakrishnanNairOmana]

Mi Goreng original flavor, with some Sichuan chili crisp and eggs fried sunny side up. Inexpensive, ready in 10 min at home, and tastes so good I never get tried of it.

[@hisgenuine]

my my... I'm very hungry now, I need to stock up my Indomie Mi Goreng again, it's been a while. Mi Goreng rasa Rendang..."salivating". Agree with you guys, nothing beats the classic Mi Goreng, it's the best!! 🇮🇩

[@heavynano9186]

The most honest food review, I liked it

[@sarawinardi6745]

Soto mie has always been my fave from the soup. I love the original from the dry noodle

[@haruto352]

For indonesian , It's not spicy at all , Actually if indonesian wanna eat spicy noodle , they will buy korean spicy noodle

[@ale-hh6jj]

Ok?

[@theory_rini9248]

Gak juga pop mie gledek lebih pedes dr samyang korea

[@friedek4428]

@@theory_rini9248 mie 100 tu pedes banget wkwkw

[@theory_rini9248]

@@friedek4428 apa ituh mie 100?

[@Ratushofura]

@@theory_rini9248 gaga deh kayaknya

[@hevarrysta]

yes, most of us are like to go back to basic. the basic flavor is incredible. we always back to basic

[@normalthingamajig]

So... back to square one.

[@PhilthyMr]

I live in SE Asia and have access to a TON of different Ramen. These three are at the top of my list for the best ramen. Premium quality and amazing taste.! My favorite is the blue/bbq one. Edit: I didn't see them review the BBQ one! It is the best one!!!!!

[@Red_John.]

Kaldu Ayam is the longest and older Indomie flavour and has been the number 1 selling in Indonesia.

[@leonardoc786]

Yes you are so True.. in indonesia mi goreng is number 1.🖒

[@DragonCanyon]

Thank you trying our Food

[@indrayosry]

Indomie goreng is the best, but you get indomie goreng export version, the local version don't have chili sauce in it, but it has chili powder, and that make the taste different a litlle bit I wanna say that you did make the soup noodle a little bit wrong. The volume of water you used is too many, so that the flavor became too mild Rendang, iga penyet, dendeng balado, they are beef flavor. I wonder you guys tell it is lamb, lol

[@downagain6806]

Indra Yosry the powdered chilli version is still sold in my country & agree it's yummier than the liquid chilli sauce one. Everyone I know, agrees as well.

[@asrifaizun9343]

i don't know about this export version thing.........i've moved from padang to jogja for about 4 yrs now and it does have the chilli sauce in indomie goreng, while i got the chilli powder ones in padang....and one thing for sure is i love the chilli powder more

[@jacqychan]

Indra Yosry i bought the indomies at alfamart deket rumah so i'm 100% sure it's not the exported version, cuz why would local indonesian minimart sell exported indomie.... in all my life eating indomies, the original indomie goreng never has the chili powder version maybe you ate the indomie goreng pedas? I think that one have the chili powder CMIIW

[@jacqychan]

Indra Yosry just googled it, THERE ARE ORIGINAL INDOMIE GORENG WITH CHILI POWDER SOLD OUTSIDE OF JAKARTA 😱😱😱😱😱😱😱 I never knew and now I must try it! Is it different than the more common Indomie goreng in Jakarta? I have been missing out... where can i find it? I've been to bandung, bogor, jogja and medan, they have the same Indomie Goreng with chili sauce

[@purpleeggkyu1032]

Jacq's Munchies yang versi export cover nya pake bahasa inggris. Itu cabe nya cabe bubuk, msg nya juga tidak terlalu banyak dan lebih tidak asin

[@fetrikimanuel7744]

thank you to enjoy the product indonesia

[@luv1p13c3]

For the soup one, I always put in the ingredient when cooking. It simply taste better, the noodle itself will have more flavor. Dont put too much water. Adding green chili padi is the best combination, no matter to dry or soup one.

[@bladeofdespair6513]

you put to much water for the soup noodle....and i agree with the lady...the fried noodle got 10...because it taste so nice...

[@channel-oz3pn]

私はインドネシア人です。私もお寿司好きーー ありがとうございます^-^

[@surangchearanai845]

3:20 I'm Thai and a friend back in Manchester (UK) had similar noodles and it smell similar to some Thai spices I know

[@moonbladem]

I've eaten the first two (Mi Goreng and Mi Goreng Rendang) but need to hunt down the rest in order to try them. I'll definitely keep an eye out the next time I'm at an Asian supermarket though.

[@Allanimationindo]

They have never tasted the taste of Indonesian food.... That's why they give small points for Indonesian cuisine. Meanwhile, Japan doesn't have as many flavors as Indonesia It's very far from the Indonesian spices we have... That's why they judge As long as they give points. I am very disappointed with the assessment of those who don't know anything about Indonesian tastes

[@leonardpearlman4017]

I wish I had seen this when it came out! I didn't understand these dry mixed noodles at first, and just thought it was a more complicated kind of soup! No harm done. I like this now, from the American pov it's almost dietetic, a very small serving. I bought some tiny insulated bowls just for this actually, so they stay hot. It's funny to see it divided into three! I agree with the consensus in the comments here about the original flavor, adding an egg, and maybe a little of the pasta water just to make sure all the stuff dissolves. A fun video!

[@michellelee611]

iga is cow ribs. dendeng is like beef jerky.

[@arifindarto5234]

michy lee iga is just "ribs"

[@azmihakam]

michy lee more like sheep/goat ribs

[@elbertb.3880]

When all of you are thinking about the flavour, i was thinking how they can eat a lot of them

[@AlexSDU]

1 packet split for 3 people. Not full enough.

[@lulaaaaaaayy]

I remember Flavours : Mie goreng Kari ayam Soto Soto spesial Ayam bawang Rendang Sambal matah Iga penyet Ayam bawang spesial Empal gentong (you must try) mie kocok bandung Ikan cakalang And many more ... check google wkwkwk

[@helsinki]

indomie is love. indomie is life.