Javvarisi dosai from Guest Kitchen

Ingredients :-
Raw Rice - 2cup
Javvarisi - 1 cup
Green Chilly - 3nos
Ginger - 1inch
Hing - 1tsp
Salt to taste

[@srinidhiii]

Super mami

[@parimalasubbarayan418]

Very nice Mami and Chitra 👌 👌👌 👌 Superb

[@lakshmir4579]

Super dosai

[@pushkalajayaraman6011]

Just now subscribed super how I missed this. Super.

[@geethasrini7324]

Super👌👌

[@RajasekarnM-ui2zs]

நன்றி சித்ரா முரளி&மாமி

[@kanchanakumar1486]

Super

[@sasikalavenkatesan9179]

சூப்பர் மா

[@ramanism4341]

Super explanation.Thank you mami and chitra dear.

[@saradhagopinathan8638]

jawarasi dosai very excellent thank u mam

[@umau6714]

Vow she is the best cook i think chitra bcoz she covered all the informations needed and i really enjoyed her way and koti thanks to u ma

[@oorulagam]

+Uma U Thank you uma

[@seethakannan165]

Nice

[@Venkah]

Mami brahmin bhasha very good. Thanks mami.

[@seshadrirswami4546]

Great to see Madam Bhavani ji. We were her neighbour during 1997-2002 in Viruambakkam . Extremely humble lady, helpful and very societal madam. Kindly convey our namaskarams to her. If I can have her contact number, would be happy to talk to her. Thanks ji both for the new receipe and get to see our old friend.

[@rajimenon5972]

Nice recipes& good tips

[@shardasiva]

Mami looks so adorable

[@vnarayanan123]

Thanks. I have learnt a new recipes.

[@oorulagam]

Thankyou sir

[@anithacooks]

Wow very nice .will try

[@shobaganapathi]

Thanks for sharing bhavani and chithra mam.

[@vijayapugazhendhi1221]

நான் உங்கள் வீடியோ பார்த்துயிருக்கேன் நீங்கள் பிராமின் வீட்டுக்கு மட்டும் தான் போறிங்க

[@priyangaramsharan3938]

Super ka

[@rajakannan7024]

I tried this recipe it came out well... super dosai.... I extra added 2 tablespoon ulundhu......

[@lakshmik984]

Chithra super explanation of making upma kozhukkattai miga arumai my dear pls can i talk to you ? from kovai Lakshmimami pls give your mobile no::

[@masschandran3869]

Super mam

[@srikanthanvidhyaa3870]

Super🤗

[@parimalainbaraj771]

javarasi pottu ithu vara senjathilla.but itha partha udaney senju parthen. supera irukku Thank you!

[@oorulagam]

Thanks for your feedback parimala mam

[@Venkah]

Mami's simplicity and efficiency are great .please put more conversations with mami

[@nirmalathatha]

I tried this dosa today and it came out very well madam.thank you

[@suryakalamenon9144]

A variation in Dosa is always welcome...superb idea...leftover idli batter can also be used to a totally different palate..very creative..Tks.

[@oorulagam]

+Suryakala Menon Thanks for watching

[@PrabhakarS1000]

super dosa both of your explanation is too good.

[@oorulagam]

+Subramaiah Prabhakar Thank you

[@brahannayaghisu5615]

Super Akka. Mamikkitta irundhu niraiya recipe sengi upload pannungo. Especially Traditional items.

[@sowmyaramachandran5887]

Mam instead of Pacharisi basmati rice use panlama.

[@priyashivram2381]

Tku Chitra and Mami super. will try tomorrow. 👌👍

[@chandraskitchen]

Semma super javvarisi Dosa Mam & sir thanks for sharing. My Regards to Aunty

[@priyashivram2381]

Chitra the Samayal Rani👸☺

[@meenakshi_suresh]

TX for simple tasty interesting recipe. TX Chithra& Bhavani mam. Happy new year.

[@dr.saraswathybalasubramoni7307]

Saraswathy Balasubramoniam

[@jayalakshmichattaiyappan3577]

Dosi testla maimarndu poitelnu nenikaren. Vithyasam ana dosithan super

[@vijiyasudha4329]

Super ji thanks

[@oorulagam]

Thankyou vijiya

[@kamakshisethuraman7163]

Sago uppuma or khichidi in your style please..

[@thehighertaste1688]

Can we do dosai with only sago for Fasting days??

[@featherglory]

Yes

[@vijisai9210]

Endha javarisi nylon or normal javarisi. Edhunu nu sariya solunga

[@kalyani2k]

Semma dish cm 😋😋 yummy Mami thanks ur coriander rice came very well and all in my family liked it very much 💐

[@kamalav4184]

Akka,Dosai is looking crispy n yummy I will try this n useful for my vradham days Thanks akka

[@ramamdharam6612]

hi chitra mam yesterday i made javvarice with rice dosa but its not format one day i keep it out side but no use so please tell me one tips

[@anithacooks]

I want kambe dosa recipe Chitra.

[@rohiniv8011]

Mami kitchen tour podungal lam eager to watch

[@oorulagam]

Ok

[@vishakasuresh8550]

Super javvarasi dosai one doubt On Ekadesi day we won't eat dhanyam i.e Arisi Will you please tell shall we use Samai Millet instead of Arisi and what will be the ratio with javarisi thank U for your reply

[@oorulagam]

Thanks for watching vishaka. You can use the same ratio

[@bagavathiramesh6445]

KZbin

[@satpalchhabda8851]

Mam inspite of our frequent request why don't you add English subtitles

[@muhairm5472]

Mam javvarisi appam video upload pannuga pls

[@shanthikrishnan8950]

பு அரிசி யில் செய்யலாமா

[@vidhya9579]

After a long period oorulagam is giving a video recepie I too tried dosa with jawari sometimes.back but.it did not come out well and for akadasai we should not add rice in any form let me try this once again

[@sadhana1382]

Sreehari Vishnu raw rice can b used for making dosa on ekadesi day also.. par boiled rice (puzhungal arisi) should not have on ekadesi

[@kumarb8067]

Chitra Murali guest kitchentakklikai gujju

[@karthika446]

thku mamAnd mon

[@oorulagam]

+karthik idea Thank you karthik

[@elizabethrani6830]

A karthik idea vv

[@jayasugunaraj7371]

karthik idea itemsofkolumbu

[@anithamadhu1627]

ஜவ்வரிசி வத்தல் எப்படி செய்வது

[@umamaheshwari6856]

anitha madhu the

[@baburekhababurekha1310]

Super mam Thank you mam

[@yuvarajraj4473]

பச்சரிசி பதிலாக புழுங்கரிசி சேர்க்கலமா

[@oorulagam]

+Yuvaraj Raj Viratham irrundal pacharisi than serkanum

[@kalyani1074]

Super mami

[@komalavalli4792]

Super dosai