Jerk Flavored Lentils Cheese Patty || Jamaican Vegan Patty

What a gwaan everybody? I hope all is well.
Please excuse the missing audio on some parts of the video. I had to reedit due to KZbin guidelines. Feel free to leave your questions below.
Ingredients:
🍃Crust
3 1/2 cups flour - 438 grams ( extra flour for dusting)
1/2 stick or 4 oz unsalted vegan butter ( I used earth balance butter) -114 grams
1 tsp salt - 6 grams
1 tbsp sugar - 17 grams
3 tsp turmeric- 18 grams
1/2 tbsp annatto powder -roughly 8 grams
Roughly 1 and 1/2 cup water - 340 grams
Place the dough in your refrigerator for at least 30 minutes before adding the layers of butter.
🍃For the layers I used another 1/2 stick butter ( Ensure butter is cold/can place it in your freezer ) After adding the layers place the dough back in your refrigerator until you’re ready to use it. It’s important to keep the dough cool/chill. If you want to add more layers grater another 1/2 stick butter.
** I used the same recipe to make the other dough.
🍃Filling
2 cups dried lentils- 360 grams (You can cut this in half of you make one dough)
Roughly 6 cups water to cook lentils - roughly 1420 grams ( if you need more water add it)
1/2 bell pepper
1/2 onion
5 cloves garlic
3 stalks scallion
Few sprigs thyme without the stems
1/2 scotch bonnet pepper
Thumb of ginger
2 tbsp jerk seasoning - roughly 28 grams
Roughly 4 tbsp ketchup -56 grams
1/2 tsp browning -roughly 3 grams
1 cup extra water -236 grams
2 tbsp oil - 27 grams
A few pinch of salt
All purpose seasoning( I used vegetable bouillon but you can used any all purpose seasoning of your choice). Season to you liking
** 1 tsp cane sugar to balance the taste ( optional)
🍃Vegan shredded cheddar cheese( I use the 365 brand at Whole Foods supermarket). You can also use sliced vegan cheddar cheese instead.
** The filling was more than enough for both dough however if you make one dough just use 1 cup lentils instead of two. If you have more of the lentil filling left just freeze for another time.
🍃Bake at 375 degrees F for 20-25 minutes
** Depending on how big or small you make the patties you might get more or less than what’s shown in the video. I used both dough.
🍃Enjoy!!!
To me this a treat and not something to eat everyday. I’m all about moderation never deprivation.
This is a bit time consuming but you don’t have to do all the steps in one day. Let’s say you make the dough a head of time, you can add the layers of butter and filling the next day. Plus it’s a win win there because the dough gets to rest longer and butter is better incorporated. Another trick is once you have filled the patties, place the tray in your refrigerator for a few minutes (especially if your home is humid) to harden the butter then bake to achieve even more flakes. Once the patties bake store the remaining if you have any leftovers lol, store in your refrigerator/ freezer and reheat in a toaster oven or regular oven for a few minutes.

[@mochiiqueen3616]

Just made these. They were amazing, especially the filling ☺️❤️

[@AuthenticPlantbasedEats]

Great!! I’m so happy you tried and enjoyed the recipe 🙌🏾. Thanks for letting me know 💚

[@estheralexander5176]

@@AuthenticPlantbasedEats a

[@letssee6473]

@@AuthenticPlantbasedEats *Heeey!! Q: does the BROWNING & JERK SEASONING HAVE MSG (Mono Sodium Glutamate) in them?*

[@letssee6473]

@@AuthenticPlantbasedEats *OMG! THE CRUST! SMH! NOT FAIR!!* 😫😋😋 *GREAT CHANNEL **#BLESSUP*

[@AuthenticPlantbasedEats]

@T D No msg in the browning or jerk seasoning I used.

[@jamesbrewer5111]

I swear it’s just the process of making the dough that’s keeping me from making patties lol

[@AuthenticPlantbasedEats]

Lol, I can definitely relate. Try a ting and you don’t have to do all the process in one day.

[@normaharris651]

I have the same problem ,I have tried however, never seems to get it right .

[@angelawilliams479]

Me too, too much work! 😅

[@missx6230]

I feel the same 😅😅😂

[@Kedesh14]

Same lolll

[@AP-wv7xm]

When she squeezed the patty in the end I wanted to cry. Such juiciness with the cheese melting in the lentils mixture😭. This is powerful😌!

[@ashleyrobinson6540]

Please please PLEASE don’t ever stop making videos! 🥺🥺 I’m Jamaican and I’ve been vegetarian for 8 years. I am SO glad I came across your channel of plant based Jamaican eats that are still authentic! And bwoy di way mi ah crave patty! 🤤 I am very excited to try this recipe! Looking through all your other videos now. Big up! 🇯🇲

[@georgiaharris913]

I have searched too long for an authentic Jamaican recipe for vegan patties. Sis, you are the “Donnette”. Bless up! 🇯🇲 ❤️👍🏾☝🏾🙌🏾😎

[@FaithCruzito0508]

💯💯💯

[@Savedpittiegirl]

My sister made these using your recipe a few weeks ago and I could NOT believe they were vegan. They are delish. I’m making them this week. Thank you for your love of cooking and for sharing w us!!

[@melissayacub7529]

This is one of the best Jamaican flaky pastry dough I've ever seen

[@gardenofesa1623]

I just made these and they are the BEST PATTY RECIPE ON KZbin!! Even my mom who isn’t vegan loved them and so does my dad!! Thank you for another wonderful recipe !!! 💚

[@AuthenticPlantbasedEats]

My pleasure! Glad you enjoyed the recipe.

[@lataviaj7399]

I want a vegan patty so bad it looks heavenly!!

[@inulahmusic]

I WANT THIS. NOW

[@Holio88]

It literally looks disgusting lol

[@DemureDarlings]

@@Holio88 All patties do to be honest, but they taste SOOOOO GOOD!!!!

[@Holio88]

@@DemureDarlings guess I shouldn't knock it until I try it, haha.

[@arroyo5born749]

Hec yea

[@Stewy-xw9fz]

That crust was real flaky. This is one of the best Jamaican patty video on youtube. Definitely the best plant base patty video.

[@kristagibson8533]

I'm soooo happy I found this channel. Being vegan has opened me to so many different types of cuisines!

[@christthelord91]

That's encouraging when you said practice makes perfect

[@gmoney8878]

I just want to live in her house, and I love the accent!

[@AuthenticPlantbasedEats]

😄😄

[@nobletruth2172]

Sexy ass hell! It’s some Classiness with it too😘

[@Skinny_Buddha13]

Omg. You are officially my favorite channel. Cmon with the cocoa bread.

[@AuthenticPlantbasedEats]

Thanks a lot! Coco bread recipe dropping this week.

[@thebestindewest]

Yes.....come wid it fi real

[@colleensmith283]

@@AuthenticPlantbasedEats I just requested the same thing. I didn't read the comments first. Omg, I cant believe. Please and Thanks, the Coco Bread. I'll be making this sooooon👍😀

[@chantelgreen4552]

😂😂😂 yes da cocoa bread!!

[@lawrencejoseph2518]

I agree

[@Chefandsteward]

Lovely! Well done! 🇯🇲♥️🔥🤗👍🏾

[@feliciaatwell4236]

OMGOODNESS I just made these on Saturday!! They turned out soooo good! I’m following your page for more vegan dishes to keep me from getting bored with what I make all the time. Wish I knew how to add a picture of how mine turned out. Thank you for your skill and for posting. 😋😋😋

[@AuthenticPlantbasedEats]

You’re most welcome. I’m glad you enjoyed it 🙌🏾

[@maxinelilly9616]

Love how you don't waste time like so many, just professional and straight to the point.

[@CassieJazz96]

Omg I'm happy I found this channel! I'm Guyanese-American and I love Carribean food. It's great to find plant-based/vegetarian Carribean meals.

[@EmpressChan77]

This looks amazing!!! I wish I had someone to make the dough for me! Mi lazy bad!!

[@germyw]

Same!😩

[@orlandosmith5749]

Caan bet seh yuh single lol

[@trob9100]

@@orlandosmith5749 You can make it for your sweetie 😉

[@Mente_Universal]

But make if is to see a man ...

[@GP4288]

I never made dough from scratch but im definitely gonna do this take your time you can even get kids to help if u have neices or nephews bring them over and make it a little family cooking event with family Cooking suppose to be fun if u worried about hygiene wash hands and wear gloves but dont limit yourself you can make the dough 1 day ahead or two days ahead and the lentils too it dont all have to be the same day imma make my lentils so they can sit overnight and all the flavor can go through them and my dough i think imma make that early in the day

[@overfortieshealth2775]

Good evening, Authentic plant based eats, I have just taken my first batch of patties out of the oven, & put in my second batch in the oven, these patties are delicious 😋 😋 especially the lentils fillings, I couldn’t stop tasting the filling; whilst my patties were cooking. Moreover, I am going to have an afternoon snack with a patty and a hot drink, thank you for this lovely recipe, this is much appreciated..

[@adaywithdeva]

I just became a pescatarian but i love the patties now i have a new recipe and you have a new subscriber thanks boo

[@AuthenticPlantbasedEats]

Thanks for subscribing and you’re welcome!

[@paulg3012]

I used to love the vegetable patties at Minnie's Ethiopian Restaurant on Hope Road years ago, red peas, gungu or broad bean cooked down in coconut milk, the crust was whole wheat but not flaky. Nice!

[@lovelynae7683]

I became a vegetarian this year & thought I had to give up on most dishes I love . THANK YOU SO MUCH . Bless up ❤️

[@AuthenticPlantbasedEats]

You’re welcome dear!

[@diannadiress8148]

OMG! Your process to make that flaky crust drew me in! I can’t believe how you make it look so easy. These look like they would be perfect for picnics or potlucks. I have GOT to try making these someday. I appreciate the way you showed two different methods for making the dough and also making two different shapes with half circles and rectangles. Thank you for sharing this recipe!🙏🏽💕

[@cleonadivineofficial]

Wow, haffi try this! & the cocobread! Currently fasting and this got me too excited lol

[@javz49]

Lol i am fasting too and thought the same ting.. cant even eat this for Daniel fast :(

[@onlymlove]

Same!!!

[@tammi67able]

Oh my gosh I’m so making these!!!I just found your channel and subscribed because you’re plant based!! Island food and plant based a win win!!! Thank you and God bless !

[@katyarnold6757]

Hello, Authentic Plantbased Eats. I love!!! all your plantbased recipes. I am making theses lentil patties. YUM!!!

[@AleighaNicole]

I thumbs upped this video before even watching because I legit used to LOVE beef patties growing up, I got slightly addicted at one point haha. Been vegetarian for over 7 years, I can't wait to try this!! Saving for later ❤

[@lilreme7721]

Hello, I've made this recipe many times now. I just had to watch the video again just for some reminders. It's a long process but it's so worth it. I've baked big batches to freeze and reheat later and even last winter, these were bundled gifts for the local family and friends when I was inspired to bake them last December. This is what I reach for when I have a craving for patties. I didn't have lentils on hand today so used mung bean this time round. Still good!

[@gritellc.b.martinez2626]

I made my patties. They were really delicious and I finally got the dough just right! Thanks for the recipe.

[@AuthenticPlantbasedEats]

Awesome! I’m glad it was a success.

[@donnettethomas7637]

I've cut out meat from my diet, meat patties are one the things I missed most. Your lentil jerk patties looked Amazing. Definitely gonna make these patties.

[@BossyBuff]

This looks amazing!! So glad I found your page, 8 months into my Plant Based journey & your page is my go to. Makes it 100x easier!! Bless Up 🇯🇲

[@heythere1358]

Why do you do this to us? It’s morning time and I’m starving after watching this wonderful video. 😫😭

[@arroyo5born749]

Lol

[@cheezheadz3928]

Why you do that to yourself? 🤣

[@mochiiqueen3616]

These look so yummy, definitely gonna try because I was feeling for some plant based patties. Thanks for all these delicious recipes, keep it up ❤️

[@AuthenticPlantbasedEats]

You’re welcome! I hope you’ll enjoy it.

[@StillARose]

Sis God bless you... Me and hubby live 8000 miles from home, not a Jamaican shop in sight! This makes us feel at home as vegans in the Jamaican diaspora

[@malindaqueen3203]

I tried these yesterday and OMG they resemble beef patty soo much. This recipe is amazing thank you!!! I wish i knew your name. Blessing my sister.

[@AuthenticPlantbasedEats]

You’re welcome!

[@RoseofSharon12]

I'm so glad I have your channel, my love for Jamaican food, vegan and recipes I'm in heaven. Bless up Sistah 🖤💚💛

[@shopsterry9764]

Your accent caught me. I miss Jamaica right now.

[@zsofiaszabadi]

Eating it right now. The taste, the flakiness 😍😋👌 Thank you!!!

[@AuthenticPlantbasedEats]

🙌🏾🙌🏾 you’re welcome!

[@Sosophie7926]

You are a true Cook. I admire your creations👍🏾.

[@orchidalicia7996]

Oh my gosh,,the pastry looks soo amazing!!!...childhood memories come flooding back and thats before i even watch the video😍.

[@Crazeecheaks718]

Oh man...you did it again girl. I made these today with a few tweeks...they were crazy good. A family hit! Thanks for sharing. Keep it coming....

[@michelledinchong2566]

Gurl, you got my mouth watering. I doubt i can make these..but i loved watching you.

[@natalieduncan6275]

You make plant based look so delicious, I'm so grateful, I'm on my rasta journey and want to stop meat so thank you. X

[@themountainsandthesea4121]

Yo. I am subscribing after watching this.

[@AuthenticPlantbasedEats]

Appreciate it 🙏🏾

[@toricarter4814]

Omgg yess finally I've been looking a vegan from the Caribbean on KZbin for forever! These look amazing, I'll definitely be trying your recipes!❤️

[@FoundaliveinMilano]

Looks soo delicious going to try this thank you

[@yvettevernon3488]

Proud of my ppl, proud of my country, proud if the awesome 🇯🇲 dishes. Up up up🇯🇲🇯🇲🇯🇲🇯🇲😘🥰🇯🇲❤️❤️

[@kimeeshawaring7915]

Omg 😳 this is so bomb! I’m so glad I found this channel not eating Jamacian food has been killing me!

[@pearlsofwisdomhierophant3823]

Amazing Mami ty for sharing much love 👏

[@AuthenticPlantbasedEats]

You’re welcome!

[@Jahmaicher]

Girl u have me feeling like top chef after trying this recipe. Sooo gooood!!!

[@AuthenticPlantbasedEats]

Lol, glad you tried and enjoyed it. Bless up!

[@shavamalakha3554]

I’m currently making this and the dough is amazing! I haven’t eaten it yet but it’s so soft 🥰 I just know it’s going to be good!

[@divineconscious5538]

Yessss!! Honestly Since I went vegan Jamaican patties been on my mind heavyyy . Thanks for the recipe love

[@AuthenticPlantbasedEats]

You’re most welcome!

[@reirei7667]

Did anyone else have to keep swallowing because their salivating glands went into overdrive watching this??? This will be getting served this Sabbath! YUUUUMMMY

[@CamoyaTheVeganQueen]

My GoodNess 😃🤩 Amazing Recipe mouth watering 😋 it was the Lentils for me 👌🏿

[@Kimillions]

Those are THE MOST beautiful patties I have ever seen!!! 😋😍👏🏽👏🏽👏🏽🏆

[@AuthenticPlantbasedEats]

😄 Thank you!

[@graceandmarvellouswonders6249]

Awesome thank you you had me at hello with the sight of the crust!! Thank you kindly!! Next time roll the dough right on the counter top you will have more space than on the cutting board 😊✌🏾

[@nncpeters]

yes the two of them together is Amazing

[@FabiCheri]

Bless Up! When she adds the jerk paste it formed a heart in the center of the pot. Patties made with love❤ THX U for sharing

[@Bohorho]

I just found your channel. I love your accent and recipes. bless up

[@8realreal]

Hi! It took me awhile to get around to these, and I have to say OMG 😱 .... This recipe is out of this world!! My children love these patties and I know my husband will too, I just have to make sure to hide some for him bc at the rated these hellion are devouring them there will be no more. 😂 Thank you for this wonderful recipe, Authentic plantbased eats.

[@AuthenticPlantbasedEats]

Lol 😄You’re welcome!

[@slimting5281]

Best recipe so far for me..... First one I will try, wit a diff flour though

[@Kevin-zh5ho]

Yes ma’am, you have nailed down this patty recipe. I can’t wait to try this ❤️😋

[@AuthenticPlantbasedEats]

Thank you 🙏🏾

[@thingsadoes7794]

Thank you so much for this recipe. I only used the crust part of your recipe because my mommy already had some filling left over of something else. But I look forward to trying this entire recipe another time. My crust came out perfect!!!!!!

[@iamremy-kl3xm]

Just made these today (2/17/2024) using your recipe... it was delicious!... Thank you

[@AuthenticPlantbasedEats]

You’re welcome!

[@thebestindewest]

You are just a blessing 🌹🇯🇲🌹🇯🇲🌹🇯🇲🌹🇯🇲🌹🌹🇯🇲🌹🇯🇲🌹🇯🇲🌹🇯🇲🌹🇯🇲🌹🇯🇲🌹🇯🇲🌹🇯🇲🌹🇯🇲🌹💙🙏💙

[@abundance789]

Wow! Just wow! I came for the dough stayed for the magic🙏🏽✨

[@melissasmith4685]

Thank you for taking the time to write down the recipe I really appreciate it

[@c.c.williams-foster2015]

They’re looking so delicious. Definitely gonna be making some tomorrow by the help of God.

[@sabzx2227]

It’s the flakes for me 😍 I can’t wait to make these one day

[@tatianasouza2361]

This is the most delicious thing ever. I absolutely love the fact that I can still eat it even after I went completely vegan. Thanks a lot for the recipe. God bless.

[@AuthenticPlantbasedEats]

You’re welcome!

[@blissedout5859]

I LOVE LOVE LOVE your channel! :-) I'm making the patties with my guy friend over the weekend and excited to try this recipe. I tried your cookie recipe and it turned out grrrrrreat! Thank you!!!

[@AuthenticPlantbasedEats]

You’re most welcome! Glad you enjoyed the cookie recipe 🙌🏾. I hope you’ll enjoy this one and more.

[@blissedout5859]

@@AuthenticPlantbasedEatsI've been binge watching a your videos and will definitely share how my patties came out.

[@letssee6473]

🎵 🎶 *Lawdhammercy!!!! In my best Jamaican accent lol nuff respect* 😏 *... made my mouth wahtah @ the damn thumbnail...Grateful your channel popped in my feed...new subbie - notifs on!!* 🔔 *#Delish* 😋

[@AuthenticPlantbasedEats]

😄 thank you and big up yourself!

[@gemmavaz4809]

Wow, I'm so glad I found your channel. Thank you for sharing your wonderful recipes 😍

[@CaseCase087]

Excellent recipe, made today and am totally blown away at how good it is. Thanks

[@AuthenticPlantbasedEats]

You’re welcome! Glad you enjoyed it 🙌🏾

[@madamejb7591]

After watching this video, I HAD to subscribe! This recipe is a MUST TRY! Thank you for this flavorful channel!

[@AuthenticPlantbasedEats]

You’re most welcome and thank you! Hope you’ll enjoy it.

[@kellytrinidad3200]

WOW!!! 🤩 i’m not even vegan and wish i could try them...great job!!

[@chefneecee3601]

This looks so delicious 😍, will definitely be giving it a try

[@denicetapper]

wow looks so good delicious

[@XandieLove]

This is gold🤩 Thank you for sharing 🙌🏽

[@AuthenticPlantbasedEats]

You’re welcome!

[@Steamedplatano]

AMAZING! have to try this

[@talij2771]

Yesterday i found this video and as soon as i found it i instantly started making the patty. I made this one and the soya one but i made the soya one in curry "chicken" patty and lemme tell itta di best inna d I west it reminds me so much of golden crust patties thank you so much for this recipe ❤❤🇯🇲🇯🇲🇯🇲🇯🇲

[@AuthenticPlantbasedEats]

You’re welcome!

[@OutsideTheGlobe]

OMG, this looks so good. My mouth is dripping.

[@Noni1]

It’s 3am in Cali right now & I would literally travel to the store to make this by 5am 😂😭😂

[@newyorkapple6192]

👏🏽👏🏽👏🏽👏🏽👏🏽😋😋😋😋!!!! I’m not even Vegan and I would eat this!!! You did that sis!

[@blessings28]

M'am this made me stop dead in my tracks! Subscribed right away. This looks so good😋😋😋

[@AuthenticPlantbasedEats]

😄 thank you!

[@smkh2890]

Green lentils are great for protein! I leave them 'al dente' for a bit of munch, with diced onion for some crunch!

[@bobmarley4584]

Good job can’t wait to try this

[@davidbgreensmith]

Brilliant. The instructions are described so clearly. Great video.

[@shaniekaperrier3859]

Omg I’m speechless. This is truly a treat!

[@ug9602]

When I saw the way you did the butter I said this lady know what she’s doing original oh my God I remember when we used to do it with the beef fat we used to make sure we grind it into a grinder so that they were separated and we do the same process and when I saw you do that I said she know what she is doing love you love you

[@AuthenticPlantbasedEats]

🙏🏾🙏🏾💚

[@akatobi2002]

Oh I cannot WAIT to try this!!!

[@mochacoco_]

My family and I enjoyed this recipe so much. I made this for lunch with coco bread, and they are all gone.This is coming from a meat eater. 😂 I am trying to stay away from red meat. Thank you ❤

[@Kerraji]

First time here to your channel, I subscribed. You went through your cooking step by step, very good!

[@mamabare49]

That seem like alot of work but at the end. OMG. Look so delicious

[@GP4288]

You can definitely prepare the dough 1 day ahead or make the lentils 1 day ahead

[@ug9602]

I think everyone will agree should agree with me your instruction about patties is the best so far the original way to make patties I love it I love it I love it five out of 5 Stars Way to go

[@AuthenticPlantbasedEats]

Thank you so much! Bless up!

[@MyForkingLife]

Best Patty tutorial I have ever seen! Looks amazing!

[@AuthenticPlantbasedEats]

Thank you!

[@Graceful4665]

I pressed the 'thumbs up' before I even watched the video! This looks so tasty! New subbie too!

[@AuthenticPlantbasedEats]

Thank you so much and welcome!

[@eileenmorris9038]

Thanks for the recipe, will be trying to make this. A meat free diet is the best way to go 👍

[@godschild9643]

I'll be trying this and will let you know.

[@kathychinn3334]

Your the best with these recipes,cant wait for the coco bread💯

[@AuthenticPlantbasedEats]

Thank you so much!