Just had apple pie after our meal of grilled stuffed squid. Very good.
@OnTheWaterMedia2 жыл бұрын
Sounds like a great meal!
@Yahyoukamu2 жыл бұрын
Looks so good. Great video btw... only one thing, i would suggest changing the way you hold your fork while cutting.
@carlwest8592 жыл бұрын
> Hey from Tx., Thanks for the triple C on something so unusual, glad you did all the work so I could enjoy a bowl of ice cream while its 105 F, 40 C in the rolling prairies. Love what you're doing and appreciate the variety salt water provides, What kind of creature can you surprise us with next?
@glennverdini2360 Жыл бұрын
Stuffing Suggestion: Haven't stuffed squid so this is just a thought I'm sharing and not a proven technique. What if you squeezed the stuffing enough to make it hold together in somewhat of a tube shape? Might this allow you to more easily insert a larger amount? Do it again or a third time and be finished with 1 tube? Grill Suggestion: - Natural Hardwood Lump Charcoal - The difference in taste is striking! Finding the right brand that gives you enough heat and long enough cooking time can be a task. I like Green Egg's charcoal. - Hinged Weber Cooking Grate - allows replenishment of charcoal without removing foor or the entire grate. - Upgrade to Weber Gold Charcoal Grill - Ash Catcher and Kettle Scraper - Easier and Improved Clean Up Got a dedicated rod and reel for squid fishing this year. Waiting to hear from captains on their schedules (party boat or walk on boats)
@ENLfoodVlog2 жыл бұрын
Wow! That looks so good! Thank u for sharing! I support u 😊 (I also cook this on my channel btw)
@brandonhomer19782 жыл бұрын
use a ziplock bag. cut one of the corners and pipe in the stuffing.
@snapperboat252 жыл бұрын
Maybe use a baker’s piping tube for stuffing? You will need to grow another arm first.
@georgebrooks10779 ай бұрын
A little bleach and dawn detergent will make the boat clean
@RGB060842 жыл бұрын
There's so much hype in these videos, that: well, maybe I'm not interested anymore! Grow up OTW!