How To Make Siopao | Soft Steamed Pork Buns | Easy And Delicious Steamed Meat Buns Recipe

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Ji’s Kitchen

Ji’s Kitchen

Күн бұрын

Пікірлер: 2 700
@K_DC_L
@K_DC_L 4 жыл бұрын
Just watch this around 9am this day and I told myself, I'm gonna make this siopao 😂 nagstart ako 10:30am just finished around 1pm 😁 super yummy! Fluffy and amazing 😍 Thank you for the recipe. Trial 101 success agad 😘😘 I posted it in my FB 😃
@jiskitchen7577
@jiskitchen7577 4 жыл бұрын
Hello..thank you so much for the great review and sweet compliments..its another success cheers...
@geremarcabanayan7144
@geremarcabanayan7144 3 жыл бұрын
I think you have the best siopao dough recipe!😍Its perfect! Sending you ♥️😘
@fonseca1610
@fonseca1610 2 жыл бұрын
shut + up also im 12 years old
@lakwartsatayo9129
@lakwartsatayo9129 2 жыл бұрын
what type of flour did you use?
@nalieoros
@nalieoros 2 жыл бұрын
Wowww. Galing nmn. Congrats
@AbeTar
@AbeTar 4 жыл бұрын
Now I know how to make siopao! Madali lang pala. Yes. Etry ko talaga ‘to at tinapos hanggang dulo.
@lorelievillegas1286
@lorelievillegas1286 3 жыл бұрын
Wow it's my favorite 😍 now I have an idea how to make it siopao thank you for sharing the recipe and procedure of doing it❤️❤️ godbless po 😊😊
@ciarapunzalan8765
@ciarapunzalan8765 2 жыл бұрын
Maraming salamat po sa pag-share nyo ng foolproof na recipe na eto! Perfect po talaga yung dough!
@jiskitchen7577
@jiskitchen7577 2 жыл бұрын
Hi thank you so much..for appreciation..im glad you love my recipe...happy weekend.
@leluthor5357
@leluthor5357 4 жыл бұрын
regarding sa filling naman, since nag gagawa po ko special siomai, nag tweak lang ako konti nilagyan ko sesame oil, very very small hint of anise, whole raw egg sa mixture at itlog na maalat nilagay ko. it turned out very satisfying at delicious. ala nga lang sauce. nag mix n lng ako oyster sauce, cornstarch, sugar, ketchup, hot sauce. anyway thank u sa tutorial nyo. very helpful and rewarding. keep safe po and god bless
@jiskitchen7577
@jiskitchen7577 4 жыл бұрын
Yess thats a nice idea..i bet your siopao filling turn out so good
@nimacu7923
@nimacu7923 5 жыл бұрын
Natry ko na po masarap po and malambot.. di lang po ganon kaganda ang itsura ng sa akin.. hehe Pati siomai niyo po ginawa ko perfect! 😊 thank you po sa recipe
@jiskitchen7577
@jiskitchen7577 5 жыл бұрын
Awe thats a success hehe..im so happy you like my siopao and siomai recipe..if you have any suggestion or request recipes let me know...cheers thank you so much
@victorbustamante57
@victorbustamante57 5 жыл бұрын
Good idea madam, more, more, more, more... Salamat po... Sana nextym may price nrin, pang negosyo po kc. Salamat po ulet.
@jiskitchen7577
@jiskitchen7577 5 жыл бұрын
Sure thankyou so much for the great idea
@chrizy0711
@chrizy0711 5 жыл бұрын
hi. i have tried a lot of siopao dough recipe and your recipe is the most fluffy and soft. thank you for sharing po! ☺️
@jiskitchen7577
@jiskitchen7577 5 жыл бұрын
Yay its another success i guess hehe..cheers..thankyou so much for the great review..hope you come back and try my other recipes too..have a great day
@deganonadine4379
@deganonadine4379 2 жыл бұрын
@@jiskitchen7577 and a few others o222 saw fdd Duff zxhvjvvvvv
@joshragasa2991
@joshragasa2991 4 жыл бұрын
Thanks for sharing yummmy reciepi.
@jiskitchen7577
@jiskitchen7577 4 жыл бұрын
You are much..welcome..
@lailee9421
@lailee9421 4 жыл бұрын
Gumawa ako today and it really taste good. Soft and texture ng dough. Same talaga siya ng siopao na natikman ko sa Zamboanga. Salamat sa pagshare ng recipe. Hindi ko lang nilagyan ng cornstarch and filling at kinalahati ko lang ang isang itlog.
@jiskitchen7577
@jiskitchen7577 4 жыл бұрын
Hello thank you so much for the great review and kind word..have a great day
@simplengbuhayngmaybahay5369
@simplengbuhayngmaybahay5369 4 жыл бұрын
Thank you for this I want to try doing this keep up the good work
@jiskitchen7577
@jiskitchen7577 4 жыл бұрын
Hello thank you so much..
@jackytambal23
@jackytambal23 4 жыл бұрын
I followed the recipe for the dough and it came out perfect! Not to mention it is my first time making siopao. Thank you!
@jiskitchen7577
@jiskitchen7577 4 жыл бұрын
Yay congrats.. well..done thank you so much for great review...cheers..
@bam6880
@bam6880 3 жыл бұрын
What flour did u use?
@rosalieorense2019
@rosalieorense2019 3 жыл бұрын
@@bam6880 all purpose flour
@franciscatayaban9514
@franciscatayaban9514 4 жыл бұрын
I watched so many siopao recipes but yours is the perfect for I was able to make a real siopao. Thanks a lot Ji's Kitchen!
@jiskitchen7577
@jiskitchen7577 4 жыл бұрын
Awe...thank you so much for the sweet compliments..and great review...cheers..
@janninmarie8385
@janninmarie8385 8 ай бұрын
First time ko gumawa ng siopao kaya di ko inasahan na successful sa first try😅. Legit talaga na siopao! Ang lambot at sarap😋
@jiskitchen7577
@jiskitchen7577 8 ай бұрын
Aww thank you for the great review..
@littlesofiad
@littlesofiad 3 жыл бұрын
Ang sarap Ng siopao😊😊. We tried po...and Dali Lang po pala..salamat sa recipe at paano gawin...
@jiskitchen7577
@jiskitchen7577 3 жыл бұрын
Hi...im glad you nailed it..thank you so much for the great review..happy new year..
@maskipap1641
@maskipap1641 4 жыл бұрын
Happy with the results. I've followed the instructions by heart, hey ho! It was a success!! Thank u so much. God bless for sharing! 🙏
@jiskitchen7577
@jiskitchen7577 4 жыл бұрын
Awe...thank you so much for the great review and sweet compliments...
@Bambambidam89
@Bambambidam89 5 жыл бұрын
Tried this recipe 4hrs ago and it turned out perfect! thanks for sharing such a big help to us who has small business.. keep it up!! 👍💕
@jiskitchen7577
@jiskitchen7577 5 жыл бұрын
Yay oh its another success..cheers..thank you so much for trying the recipe..im so glad you made it..and you are always welcome..have a great weekend
@Bambambidam89
@Bambambidam89 5 жыл бұрын
@@jiskitchen7577 you're welcome..been searching for a a dough recipe and failed a few times but this time..its superb! they love it... will subscribe to check and try ur recipes.. thanks again and happy weekend..
@jiskitchen7577
@jiskitchen7577 5 жыл бұрын
@@Bambambidam89 thank you so much..your also into cooking..i must try your recipes too...
@grincuddle
@grincuddle 2 жыл бұрын
@@Bambambidam89 thanks for this comment, I will try Ji's recipe too.
@Mayrho
@Mayrho 4 жыл бұрын
My 1st time making siopao & its perfect.... my kids love it..
@jiskitchen7577
@jiskitchen7577 4 жыл бұрын
Fifth Generation hello its another success...cheers...thank you so much..im glad your kids love it..
@simplyjhadesvlog9954
@simplyjhadesvlog9954 4 жыл бұрын
Just try this today... And super sarap Ng lambot Ng dough
@jiskitchen7577
@jiskitchen7577 4 жыл бұрын
Hi...thank you so much for the great review..im glad you love it..
@vhanalondon3044
@vhanalondon3044 2 жыл бұрын
Thank you mdame nagtry kame Ng baby ko gumawa kahit brown sugar gamit namen msrap at malambot po lalo nat bagong luto nagustuhan Ng baby ko enjoy mrame slmat again
@jiskitchen7577
@jiskitchen7577 2 жыл бұрын
Yes color lng nmn po maiiba ng konte if brown sugar gamit...thank you so much for trying my recipe..and hi to your cutey baby 😊
@ncj3630
@ncj3630 4 жыл бұрын
Hello, Ji! I already had a filling recipe and was just searching for a siopao dough recipe. I'm so happy that I stumbled upon your channel! Your recipe delivered on taste and texture! It was so soft and fluffy! It was so good that I swear I could eat the steamed dough even without the filling. 😋 The five minutes of kneading is so critical to give the dough that elasticity before rising. The only changes I made was to use 2-1/4 cups of apf plus a little extra for rolling after rising and I steamed the buns immediately after I made them for approx for 15-mins. I made mini siopaos, about half the size in your vid. So delicious! Thank you so much for sharing! 😀
@jiskitchen7577
@jiskitchen7577 4 жыл бұрын
NCJ oh hi...im so glad you like the recipe and it came out good..thank you so uch for the great review and sweet compliments..your tips will also helps others..have a great day..
@NoahCarbonara
@NoahCarbonara 2 жыл бұрын
Oh my, your username is mine jumbled up lol
@jiskitchen7577
@jiskitchen7577 Жыл бұрын
@@NoahCarbonara late for me to noticed this 🤣
@breathe9648
@breathe9648 3 жыл бұрын
I've made it twice,and got an excellent result,truly.. Thanks for a perfect recipe 😊
@jiskitchen7577
@jiskitchen7577 3 жыл бұрын
You are much welcome..
@antoniaorlina7997
@antoniaorlina7997 Жыл бұрын
@@jiskitchen7577 thank you for your disponibility.highly appreciated.
@jiskitchen7577
@jiskitchen7577 Жыл бұрын
@@antoniaorlina7997 you are welcome...
@antoniaorlina7997
@antoniaorlina7997 Жыл бұрын
@@jiskitchen7577 nice to know and much appreciated.
@joannadiaz6540
@joannadiaz6540 5 жыл бұрын
I ate Siopao for first time when I went to Philippines 🇵🇭 it was very delicious 😋 I want to make it one of these days
@jiskitchen7577
@jiskitchen7577 5 жыл бұрын
Oh yes siopao is delicious...hope you try it soon..and if you need my help just let me know..ill be glad to help you..have a great day
@Cassy0612
@Cassy0612 Жыл бұрын
Tingin pa lang ang sarap na ng pagkakagawa.. done tamsak host 👍✅
@jiskitchen7577
@jiskitchen7577 Жыл бұрын
Thank you so much..
@JM-ko9js
@JM-ko9js 4 жыл бұрын
First time ko po mgluto ng siopao gamit recipe nyo at sobrang natuwa po ako sa tinapay ang laki at ang fluffy po tlga😍 thankyou sarap po❤️
@jiskitchen7577
@jiskitchen7577 4 жыл бұрын
Hello im glad you made it its another success cheers...thank you so much fof the sweet compliments
@JM-ko9js
@JM-ko9js 4 жыл бұрын
Ji’s Kitchen my instagram po kayo?tag ko po kayo sa gnwa ko😊
@jiskitchen7577
@jiskitchen7577 4 жыл бұрын
@@JM-ko9js yes po nasa channel ko po..you can tag me on insta sa result ng siopao mo hehe
@julievo8285
@julievo8285 4 жыл бұрын
I always buying Robin Hood flour. I didn’t see White King flour in grocery at my town ( Canada) . I will trying with RH , hopefully it good like your . Thank you so much for your answer . Siopao on your video looks so delicious . 👍
@jiskitchen7577
@jiskitchen7577 4 жыл бұрын
Hi..if you need my help regarding the recipe..and kinly update us..thank you..
@laizagracegeiger8661
@laizagracegeiger8661 4 жыл бұрын
Thank you for this recipe! My family loved it yesterday! For some who are about to try this recipe you can add 2 cups of flour first then see if it is just the right moisture. I did 2 1/2 at first and it was way too dry. Sometimes it depends on the quality of your yeast and the humidity where you are located.
@jiskitchen7577
@jiskitchen7577 4 жыл бұрын
Hi..thank you so much for the great review...and sharing the tips...im glad you and your family love the recipe..have a great day..
@obitoxshinobi8978
@obitoxshinobi8978 3 жыл бұрын
@@jiskitchen7577 😁going to try this
@jiskitchen7577
@jiskitchen7577 3 жыл бұрын
@@obitoxshinobi8978 if you need my help dont hesitate to ask..thank you.
@obitoxshinobi8978
@obitoxshinobi8978 3 жыл бұрын
@@jiskitchen7577 i will👍
@lyndonrobeso9989
@lyndonrobeso9989 3 жыл бұрын
@@jiskitchen7577 how many minutes to steam?
@malunggaymoringa64
@malunggaymoringa64 4 жыл бұрын
Finally, found a perfect measurement for siopao dough! Thankee! ☺
@jiskitchen7577
@jiskitchen7577 4 жыл бұрын
Hello thank you so much..if you need my help dont hesitate to write again
@amanteandres3860
@amanteandres3860 4 жыл бұрын
@@jiskitchen7577 how many grans is the dough for each one? t.a
@AerisLKX
@AerisLKX 4 жыл бұрын
Just made it. 1st time and it turned out great! Super soft and fluffy and white pao and masarap!! Thank you for sharing this easy but delicious recipe!
@jiskitchen7577
@jiskitchen7577 4 жыл бұрын
Yay congrats...great just you nailed..take note its your ist time hehe..
@gabmantv5930
@gabmantv5930 2 жыл бұрын
Yummy and delicious siopao thanks for this great video it really help for my channel godbless po
@charlottebench2491
@charlottebench2491 5 жыл бұрын
I love to eat yummy food.that is why I keep watching cooking show.
@jiskitchen7577
@jiskitchen7577 5 жыл бұрын
Me too..i love cooking show..thank you so much..have a great day
@MrTien
@MrTien 4 жыл бұрын
How to made siobao easy beautiful, hi my friend verygood, happy
@lovechanne1407
@lovechanne1407 4 жыл бұрын
Ang siopao one of my favorite. Thank you for sharing. New subscriber here. Stay connected. Thanks
@buzzvideoz1822
@buzzvideoz1822 4 жыл бұрын
i don't know why they even thumbs down this great recipe!. it's simple to do and the recipe is very easy to understand.. kudos
@jiskitchen7577
@jiskitchen7577 4 жыл бұрын
BuzZ VideoZ hello thank you so much for appreciation and your sweet compliments....if you need my help regarding the recipe...dont hesitate to write again...
@mjbaelutvlog1225
@mjbaelutvlog1225 4 жыл бұрын
@@jiskitchen7577 very nice
@jiskitchen7577
@jiskitchen7577 4 жыл бұрын
MJ BAELUT VLOG hello thank you so much
@JustNing
@JustNing 3 жыл бұрын
Nagawa ko sya Super lambot smooth salamat sa recipe
@jiskitchen7577
@jiskitchen7577 3 жыл бұрын
Hi im glad you nailed it...thank you so much...
@lalamamang79
@lalamamang79 4 жыл бұрын
ito na ang masarap na pang meryenda bago dito👍🔔😇😋
@jiskitchen7577
@jiskitchen7577 4 жыл бұрын
Hello thank you so much
@LuckyJoh
@LuckyJoh 4 жыл бұрын
Asado siopao is one of my personal favorite. I keep watching this and think to cook in future. Love it!
@jiskitchen7577
@jiskitchen7577 4 жыл бұрын
Hello thank you so much..if you need my help regarding the recipe...dont hesitate to write again..
@maryjanepasionela1455
@maryjanepasionela1455 4 жыл бұрын
@@jiskitchen7577 vvvdseeew
@mhelday8977
@mhelday8977 4 жыл бұрын
Thank you so much for the recipes I really love the dough soft and fluffy perfecto 👌🏼 😻
@jiskitchen7577
@jiskitchen7577 4 жыл бұрын
Hello thank you so much for the great review and sweet compliments..
@ThangNguyen-lk9fw
@ThangNguyen-lk9fw 4 жыл бұрын
Thanks so much for your recipes, i been try with some other youtuber instruction but always failed, the dough is never like this (your recipes).
@jiskitchen7577
@jiskitchen7577 4 жыл бұрын
@@ThangNguyen-lk9fw its nice to know i able to share and spread..thank you so much..
@carmelahammer2620
@carmelahammer2620 5 жыл бұрын
Thank you for showing how to make the real perfect receipe of siopao. I love it!
@jiskitchen7577
@jiskitchen7577 5 жыл бұрын
My pleasure..thank you so much for the sweet compliments..have a great day
@duosmotovlog869
@duosmotovlog869 Жыл бұрын
My favorite soipao..Lalo na pag loto Ng Roberto's.sarap..
@jiskitchen7577
@jiskitchen7577 Жыл бұрын
Awe me too one of my fave is siopao..thats why i tried to make my own hehe
@bmemories1717
@bmemories1717 2 жыл бұрын
Thanks for the recipe pwde na Ako maka negosyo God bless u po
@jiskitchen7577
@jiskitchen7577 2 жыл бұрын
Your welcome po...thank you and godbless
@Omghaliah
@Omghaliah 4 жыл бұрын
I love the dough. The best recipe I’ve tried 😍
@jiskitchen7577
@jiskitchen7577 3 жыл бұрын
Yay thank you so much..
@mcollado22
@mcollado22 4 жыл бұрын
Tried and tested! Really tasty soft buns...love it! Thank you so much :-)
@jiskitchen7577
@jiskitchen7577 4 жыл бұрын
Hello thank you so much..im glad you made it..its another success cheers
@choon-hee8914
@choon-hee8914 4 жыл бұрын
Ang sarap ng siopao keep it up!❤
@jiskitchen7577
@jiskitchen7577 4 жыл бұрын
Hello thank you so much
@twisted267
@twisted267 2 жыл бұрын
Kay sarap naman😀😀 Salamat sa recipe!
@corapadilla8414
@corapadilla8414 3 жыл бұрын
salamat po sa recipe Ji's Kitchen..nasubukan ko na.
@jiskitchen7577
@jiskitchen7577 3 жыл бұрын
Hi thank you so much din po sa great review..
@trailwalker340
@trailwalker340 4 жыл бұрын
Thanks for sharing this easy to follow recipe. I made it for the first time and it turned out really good. My family absolutely loved it.
@jiskitchen7577
@jiskitchen7577 4 жыл бұрын
Hello..congrats..its another success...im glad you and your family love it...thank you so much for the great review..
@evaalamenia4271
@evaalamenia4271 4 жыл бұрын
I like the dough perfect so smooth,, thank you for sharing, new freind here, see you around,,
@jiskitchen7577
@jiskitchen7577 4 жыл бұрын
Hello thank you so much..
@mercydelmoral5910
@mercydelmoral5910 3 жыл бұрын
@@jiskitchen7577 THANK YOU SO MUCH J'S Kitchen
@Pinaymominitaly
@Pinaymominitaly 5 жыл бұрын
i really love it when the insides are really juicy. favourite ko talaga siopao
@jiskitchen7577
@jiskitchen7577 5 жыл бұрын
Awe me too..one of my favem...thank you so much..have a great day
@jessicamarieang837
@jessicamarieang837 Жыл бұрын
It is perfect .It is delicious 😋 👍
@VictorieOnellaChannel
@VictorieOnellaChannel 5 жыл бұрын
Sarap ng siopao.. Ganyan pla pag gawa nyan thanks for sharing
@jiskitchen7577
@jiskitchen7577 5 жыл бұрын
Yes po you can now make it at home...thank you
@ladybugcurla9753
@ladybugcurla9753 4 жыл бұрын
Tried today and it came out perfect. Thank you.
@jiskitchen7577
@jiskitchen7577 4 жыл бұрын
Hello...im glad you finally made it...its another success..cheers hehe..and thank you so much for the great review
@SheryllSHARES
@SheryllSHARES 4 жыл бұрын
I tried this, and the dough is really soft! Thanks for sharing! 🥰
@jiskitchen7577
@jiskitchen7577 4 жыл бұрын
Hello you are much welcome..thank you for the great review..
@ellhcar
@ellhcar 4 жыл бұрын
te che try ko din to... hahahah
@SheryllSHARES
@SheryllSHARES 4 жыл бұрын
@@ellhcar yun mga recipes ko din ah. Hehehe
@Jules-qz7es
@Jules-qz7es 5 жыл бұрын
I love these little wheat balls of food or whatever they're called. Such a nice idea!
@jiskitchen7577
@jiskitchen7577 5 жыл бұрын
Yay thank you so much..you so sweet..have a great day
@Ms.MD7
@Ms.MD7 4 жыл бұрын
We call it siopao (shaw-pao) in Filipino 😉
@rosemariecooksey4524
@rosemariecooksey4524 2 жыл бұрын
Mantry ko to salamat sa recipe mahal mahal kasi ng bentahan sa UK kaya gagawa ako sarili ko
@sweethoney3149
@sweethoney3149 3 жыл бұрын
na try ko ito. masarap po malambot pa. try nyo din.. salamat sa recipe
@jiskitchen7577
@jiskitchen7577 3 жыл бұрын
Yay thank you so much for great review.
@TheFoodPedia
@TheFoodPedia 5 жыл бұрын
I like this recipe . Will make for my breakfast .
@jiskitchen7577
@jiskitchen7577 5 жыл бұрын
Oh thank you so much..let me know how it turn out..
@jmarics7554
@jmarics7554 5 жыл бұрын
its not a brealfast it's for lunch
@migsdizon2439
@migsdizon2439 3 жыл бұрын
I love Siopao! With your ingredients for sure it tastes yummy 😋 Thank you for your tutorial video.
@jiskitchen7577
@jiskitchen7577 3 жыл бұрын
Hi your welcome..and thank you so much..
@coronaboy10
@coronaboy10 2 жыл бұрын
I used to love these growing up in Cuba. They are way above my cooking skillset though🙁
@jiskitchen7577
@jiskitchen7577 2 жыл бұрын
Yay..hope you try it soon again..
@arbylechon5290
@arbylechon5290 4 жыл бұрын
Nakakagutom. Ma try nga recipe mo. Thank you. Keep it up
@jiskitchen7577
@jiskitchen7577 4 жыл бұрын
Yay..thank you so much..
@filipinay5527
@filipinay5527 4 жыл бұрын
Who is watching this during ECQ? Thank you for sharing this video. Kumikitang pangkabuhayan sa panahon ng crisis.
@jiskitchen7577
@jiskitchen7577 4 жыл бұрын
Hello yes your right..im happy that im able to help by sharing..thank you so much for your kind word
@PIAMUSA
@PIAMUSA 5 жыл бұрын
Ang Galing ng recipe. Luv the procedures. Thnx sis
@jiskitchen7577
@jiskitchen7577 5 жыл бұрын
Thank you so much sis
@onlineneighbor8085
@onlineneighbor8085 4 жыл бұрын
Thank you for the recipe. Tried this today. My mixture was quite dry so I added some water. I used ground turkey for the filling but it turned out salty.😭
@jiskitchen7577
@jiskitchen7577 4 жыл бұрын
Hi.. i think better adjust the salt for taste..thank you
@apriljiang153
@apriljiang153 3 жыл бұрын
I just made this and its perfect! Very fluffy! Thank you! ❤️
@jiskitchen7577
@jiskitchen7577 3 жыл бұрын
yay well done you nailed it for the ist try...thankyou so much for the great review
@zafarahendi5566
@zafarahendi5566 4 жыл бұрын
Thank you so much po s recipe at procedure s paggawa ng siopao, dhl dito nka gawaa po ako ng merienda ngaun s mga anak ko..😊😊😊
@fikateschannel7002
@fikateschannel7002 3 жыл бұрын
galing mo nman friend..... natapos ko video mo sarap.. abg dali lang pala thank you..
@leandroas-ilyangot9031
@leandroas-ilyangot9031 4 жыл бұрын
Bravo! Keep on inspiring others to cook! You remind me of our younger days when our late mother and father would gather us on a weekend to make siopao. We cook together, then eat together.
@jiskitchen7577
@jiskitchen7577 4 жыл бұрын
Leandro 'As-il' Yangot hello thank you so much for the sweet compliments and appreciation...im glad that you appreciate this simple recipe made by love..have a great day..
@leandroas-ilyangot9031
@leandroas-ilyangot9031 4 жыл бұрын
@@jiskitchen7577 Share more of your love laden recipes. Watch my simple cooking recipes, too.
@SimplyRONAG
@SimplyRONAG 5 жыл бұрын
Nice recipe. One of my favorite merienda.
@jiskitchen7577
@jiskitchen7577 5 жыл бұрын
Oh thank you so much for watchinv miss rona
5 жыл бұрын
Simply RONA laro tayo
@karinapique7118
@karinapique7118 4 жыл бұрын
I tried them for the first time not that long ago and I loved them. Thank you for sharing now I can make them because I don't know where I can find them and or buy them lol
@jiskitchen7577
@jiskitchen7577 4 жыл бұрын
Awe its another success...cheers..im glad you made it..thank you so much
@renatosese2852
@renatosese2852 4 жыл бұрын
L
@onlinestoreoivitol-ob2yz
@onlinestoreoivitol-ob2yz Жыл бұрын
Salamat po sa pagshare ng recipe. Please upload more tips and recipe po sa pagluto thanks.
@amorfortalizacolevlogs
@amorfortalizacolevlogs 3 жыл бұрын
Salamat po for sharing your yummy recipe
@hildajeanpalasan7954
@hildajeanpalasan7954 4 жыл бұрын
I tried this recipe yesterday and it turns out great 😋 thank you so much 😊
@jiskitchen7577
@jiskitchen7577 4 жыл бұрын
Hello coongrats..its another success cheers..thank you so much for the great review
@kathleenelliot5305
@kathleenelliot5305 5 жыл бұрын
Its the best thing to eat! Brought many childhood memories!Will definitely have to try this one! Thank you. Mahalo
@jiskitchen7577
@jiskitchen7577 5 жыл бұрын
Let me know if you will try this..so i can assist you..thank you so much..have a nice day
@helensoriano853
@helensoriano853 4 жыл бұрын
K
@cherryvallecer4763
@cherryvallecer4763 4 жыл бұрын
@@jiskitchen7577 mm /
@jiskitchen7577
@jiskitchen7577 4 жыл бұрын
@@cherryvallecer4763 yes po?
@kimfloresdonan6742
@kimfloresdonan6742 4 жыл бұрын
Awesome! It looks simply but delicious. I will make some of it! Thank you for sharing this cooking tips. More power and God bless 🙏
@jiskitchen7577
@jiskitchen7577 4 жыл бұрын
Your much welcome....thank you so much
@lucycruz1946
@lucycruz1946 4 жыл бұрын
Kim Flores Donan ummnjnm..l
@zaldysantos3800
@zaldysantos3800 4 жыл бұрын
Share with me ate
@edithsembrano1833
@edithsembrano1833 5 жыл бұрын
Wow! pinapangarap ko pong gawin salamat po sa pag share
@jiskitchen7577
@jiskitchen7577 5 жыл бұрын
You'll enjoy making this..thank you so much hope you like the recipe..have a great day
@jiskitchen7577
@jiskitchen7577 5 жыл бұрын
You'll enjoy making this..thank you so much hope you like the recipe..have a great day
@simplesylvia
@simplesylvia 3 жыл бұрын
Sarap ng siopao parang ang soft ng dough nya
@jiskitchen7577
@jiskitchen7577 3 жыл бұрын
Yes po..thank you so much..
@zinami4852
@zinami4852 4 жыл бұрын
I like that you included the part where the dough is in its sticky stage when kneading. I always worry when I try recipes for the first time and my dough turned out sticky. I feel like I did something wrong and its such a waste to try it again. Gonna try this tmr 🤤🤤😍
@jiskitchen7577
@jiskitchen7577 4 жыл бұрын
Its normal the dough to be sticky..you just have to garnish some flour..so it will not stick while you kneading the dough..
@megandelosreyes9061
@megandelosreyes9061 4 жыл бұрын
@@jiskitchen7577 does the flour sprinkled during kneading is included in the 2 and half AP flour measurement? Or its additional to the 2 and half AP flour?
@jiskitchen7577
@jiskitchen7577 4 жыл бұрын
Megan Delos Reyes hello its just option to help you knead the dough without sticking it to your hand and your kneading board...
@megandelosreyes9061
@megandelosreyes9061 4 жыл бұрын
@@jiskitchen7577 alright. thank you 💝
@errejsin6908
@errejsin6908 5 жыл бұрын
thank you for this recipe so simple yet Amazing heavenly......👍👍👍👍👍
@jiskitchen7577
@jiskitchen7577 5 жыл бұрын
Awe thank you so much for the sweet compliments
@mohanarajendran7603
@mohanarajendran7603 5 жыл бұрын
En a dw des Informations de b
@joserizatecson1487
@joserizatecson1487 5 жыл бұрын
Looks tasty, I'll try it sometime! Thanks for sharing!
@jiskitchen7577
@jiskitchen7577 5 жыл бұрын
Thank you so much..im glad you like the recipe..have a great day
@lovb3861
@lovb3861 3 жыл бұрын
I tried it ang sarap po ng buns soft sya..
@jiskitchen7577
@jiskitchen7577 3 жыл бұрын
Hi...thank you so much for the great review..
@sophiecrisbisayasaamerika8658
@sophiecrisbisayasaamerika8658 2 жыл бұрын
WOW _thank u for sharing . Gonna try to make ...
@hugzzss
@hugzzss 4 жыл бұрын
I can’t wait to try this. What is the dipping sauce
@jiskitchen7577
@jiskitchen7577 4 жыл бұрын
Hope you try it soon..ill make a recipe for the sauce...goodluck thank you so much
@AspiringCookingMum200
@AspiringCookingMum200 4 жыл бұрын
hi new friend
@jiskitchen7577
@jiskitchen7577 4 жыл бұрын
Hi for those who asking what brand of all purpose flour i used please check the description box i put the link and for those who tried and planning to try this recipe guys..share and tag me the photos on insta...ill share the sauce recipe this week...thank you guys...
@louiecruz4952
@louiecruz4952 4 жыл бұрын
Gagawin ko sya ngayun.. 😋😋
@jiskitchen7577
@jiskitchen7577 4 жыл бұрын
@@louiecruz4952 update us thank you
@sakuraarellano127
@sakuraarellano127 4 жыл бұрын
If I have fresh yeast how much should I put?
@jiskitchen7577
@jiskitchen7577 4 жыл бұрын
sakura Arellano same amount..thank you
@jiskitchen7577
@jiskitchen7577 4 жыл бұрын
jfsfrnd im planning to make one...get ready hehe
@mellasmr123
@mellasmr123 5 жыл бұрын
What is ap flour.??
@jiskitchen7577
@jiskitchen7577 5 жыл бұрын
Its all purpose flour..have a great day
@masterjun9183
@masterjun9183 2 жыл бұрын
awesome preparation this is very interesting thanks for sharing new friend here
@raselbenyamen9025
@raselbenyamen9025 2 жыл бұрын
Yummy look good delicious full support my friend full support
@loreliefroilan7741
@loreliefroilan7741 4 жыл бұрын
Thank you, I will try. my 1s't time. Happy Mothers Day
@jiskitchen7577
@jiskitchen7577 4 жыл бұрын
Hello if you need my help dont hesitate to write again..happy mothers day too..
@ngochoalam7360
@ngochoalam7360 4 жыл бұрын
Thank you for your prompt reply to my question yes I want your help
@jiskitchen7577
@jiskitchen7577 4 жыл бұрын
Oh your welcome..just write down your questions regarding the recipe..happy cooking
@markmichaelsinfuego9164
@markmichaelsinfuego9164 4 жыл бұрын
Oopooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooo
@fullcxwling
@fullcxwling 5 жыл бұрын
Just passing through looking at bun videos and I see that we share the same name!
@jiskitchen7577
@jiskitchen7577 5 жыл бұрын
Oh nice hehe..hope you try it too..if you need my help..dont hesitate ill be glad to help you..have a great day
@ItsMeOmi
@ItsMeOmi 5 жыл бұрын
Sarap naman nito. Parang ang soft ng bun/dough.
@jiskitchen7577
@jiskitchen7577 5 жыл бұрын
Yayyy thank you so much..have a great day
@amabelleaureus
@amabelleaureus 5 жыл бұрын
Can you share us a recipe for toasted siopao too, please? Thank you for sharing this recipe!
@jiskitchen7577
@jiskitchen7577 5 жыл бұрын
Hello yes sure...its on my list now thank you so much
@redlittleteapot
@redlittleteapot 5 жыл бұрын
Hi thanks for sharing the video. It looks so yummy. I want to follow your exact recipe. Can you please share to me what particular brands you use for each ingredients?
@jiskitchen7577
@jiskitchen7577 5 жыл бұрын
I used white king brand for AP flour,any brand of good quality white sugar,calumet brand for baking powder,any brand of cooking oil,make sure the water is warm not hot..it will kill the yeast if you use hot..if you have more question feel free to ask ill gladly answer you...thank you
@redlittleteapot
@redlittleteapot 5 жыл бұрын
@@jiskitchen7577 thank you so much for the quick reply. How about the yeast? What brand? I will purchase them all tomorrow. I will surely try it out. Thanks😍
@jiskitchen7577
@jiskitchen7577 5 жыл бұрын
@@redlittleteapot oh your welcome..the yeast brand is eagle
@redlittleteapot
@redlittleteapot 5 жыл бұрын
Thanks so much! I'll get back to you once I've done it. Hopefully a success. Do you also have an FB account where I can follow?
@redlittleteapot
@redlittleteapot 5 жыл бұрын
@@jiskitchen7577Yes! Thank you. Within reach lahat ng ingredients mo Ms. Ji 😍. Excited to go to grocery tomorrow. Will update you. I'm a new subscriber btw 😉
@RosaSantos-tc1gt
@RosaSantos-tc1gt 5 жыл бұрын
SEA FOOD CITY IN SEATTLE, WASHINGTON BAKERY THE BEST SIOPAO JUST LIKE JO ANN'S BAKERY IN YIGO, GUAM.
@jiskitchen7577
@jiskitchen7577 5 жыл бұрын
Awe thank you so much...for the sweet compliments..have a great day
@jazziewazie
@jazziewazie 4 жыл бұрын
SIOPAO my FAVORITE and my MOMMY TINURUAN AKO SA PINAS PA
@jiskitchen7577
@jiskitchen7577 4 жыл бұрын
Yes...sarap po meryenda...
@leilarecio1093
@leilarecio1093 3 жыл бұрын
Thank you for sharing your recipe. I will surely try it.
@klipsytrino53
@klipsytrino53 4 жыл бұрын
Why is your dough so smooth?
@johnella2883
@johnella2883 3 жыл бұрын
Oil and rising time. Lots of yeast, maybe:)
@johnella2883
@johnella2883 3 жыл бұрын
Our family used to eat lots of these when we were young because our Mom and Dad always visited Chinatown to purchase them in their string-wrapped pink box. Ahhhhh......nothing like a well-made siopao (or more) for dim sum or lunch food when traveling somewhere new!
@johnella2883
@johnella2883 3 жыл бұрын
Btw, I haven't met the chef and am replying as a guest who is guessing:)
@lolalisavlogs
@lolalisavlogs 5 жыл бұрын
Ah, so this is the way how to make Siopao, i should try this one, thanks for sharing, i'm also into cooking but i haven't tried making Siopao. I'll give you a gift & you can also visit my kitchen ...thanks!
@jiskitchen7577
@jiskitchen7577 5 жыл бұрын
Oh you must try this so delicious and easy to make...thank you for stopping by
@RoyTubeTV
@RoyTubeTV 4 жыл бұрын
My home made siopao first timer kzbin.info/www/bejne/fIfGaoedq7KIjMU
@peacefulmind1559
@peacefulmind1559 5 жыл бұрын
Would this siopao bun stay soft for few days?
@jiskitchen7577
@jiskitchen7577 5 жыл бұрын
Yes i always put it in the freezer..and just reheat or steam once i want to eat..thank you so much..have a great day
@frincelynfuellas3363
@frincelynfuellas3363 3 жыл бұрын
🇦🇩
@ma.gelindacelotabbada5890
@ma.gelindacelotabbada5890 3 жыл бұрын
I try ko ito kasi iba yong pag gawa ko ng dough d perfect maya i try ko ito 😊 sana maging perfect n yong dough ko
@travelisttv7747
@travelisttv7747 4 жыл бұрын
dahil sa quarantine andito ako para matuto ng bagong luto pantangal inip sa bahay hhehehe
@jiskitchen7577
@jiskitchen7577 4 жыл бұрын
Ay hehe perfect...thank you so much
@travelisttv7747
@travelisttv7747 4 жыл бұрын
@@jiskitchen7577 welcome po 🙂. thanks sa recipe
@devonmontecillo1510
@devonmontecillo1510 4 жыл бұрын
Hi! This recipe looks so good and I really want to try it! I have a couple of questions though. Do you have any metric measurements for the ingredients? If not, how did you measure your flour? By scooping and leveling or by spooning it in? Thank you!
@jiskitchen7577
@jiskitchen7577 4 жыл бұрын
Hello..i i just use the cup measurement..you can buy it in any baking stuff store...i also put in the dscrption box the right measurement..thank you
@devonmontecillo1510
@devonmontecillo1510 4 жыл бұрын
Ji’s Kitchen great! Also, is there any way I can prep these beforehand and steam when I’m ready. For example after the second rise and the Huns have been filled, can I put them in the fridge or freezer until I’m ready to steam them?
@jiskitchen7577
@jiskitchen7577 4 жыл бұрын
Dev
@jiskitchen7577
@jiskitchen7577 4 жыл бұрын
Devon Montecillo if you want to preserve the buns...all you have to do is steam..and let it cool down put in a ziplock then put in the freezer..you can resteam the buns if you want to eat...you can preserve the buns up to 2-3weeks..
@devonmontecillo1510
@devonmontecillo1510 4 жыл бұрын
Ji’s Kitchen thank you!!!
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