Jonna Rava Upma | Jowar Upma | జొన్న రవ్వ ఉప్మా |Millets recipe|Sorghum upma

[@SizzlingTastebuds]

Jowar Upma or Jonna Rava Upma is a savoury pudding or Upma with Sorghum or Jowar / Millet grits. Gluten Free, served as a filling breakfast or snack in South Indian Cuisine.

[@dazuotv]

Thank you for the wonderful video about cereal recipes 👍

[@SizzlingTastebuds]

Glad you like them!

[@ShobhasFoodMazaa]

Very tasty and healthy jowar rava upma with assorted vegetables. Nice and filling breakfast/brunch. I have never tried with jowar rava. These days I am using lots of millets in my recipes. I will try this one too.

[@SizzlingTastebuds]

Thanks shobha ji

[@preethiprasad9845]

So nutritious and delicious. Can’t wait to try this Upma at home. Lovely presentation Kalyani . We can never go wrong with this wonderful recipe .

[@SizzlingTastebuds]

Thank you so much 🙂

[@mayurisjikoni]

What a wonderful way to include jowar in ones diet. Healthy, tasty and filling. I'll have to check in my Indian grocery store if they stock any.

[@SizzlingTastebuds]

Thanks mayuri

[@MyCulinaryExpressions]

I didn't know that we could make upma from broken jowar. Will have to try this as a gluten free recipe. Including veggies is also great idea! It is so gratifying to have piping hot veggie loaded upma for breakfast in this cold weather. 👌👌

[@SizzlingTastebuds]

Hope you enjoy

[@ninuptasrinath]

Yum❤