Juicy Baked Chicken Thigh in The Oven

[@Gupta4298]

My husband is EXTREMELY picky but when I made this exactly by your directions, OMG, he kissed me on the forehead and said pleaseee do this again. Thank you so much, my dear. You saved my marriage!!!

[@josephcarmody3248]

It has been scientifically proven the thighs are the best cut of chicken 🐓!

[@soldierjonny]

Inaccurate

[@gregoryyampolsky557]

They say that thick thighs save lives. Is that what they meant?

[@penisland4627]

For the price, I agree.

[@HollyChristine]

Definitely our favourite cut, although we make yummy breast too!! We like buying a whole chicken and take it apart, there will be enough for three meals for us (last day will be soup with the chicken back) and is soo much cheaper, and it doesnt take long to take apart. Sometimes we just cook the whole chicken (beer can chicken) and you can do the same things with it pretty much, except it will all be the same flavour.

[@Cratflat-y1r]

Second best, wings baby, wings.

[@DollyKauionalani]

I decided to try this recipe. I live with my husband and 18 & 20 year old PICKY boys. They all three not only approved, but loved it so much they asked me to make it again next week! Total win all the way around, and that's just not easy in my home!! Thanks! I'm so glad I found this channel.

[@demetriapeterson9678]

Let me just say...I made this tonight and my family loved it! All your recipes that I've tried have been a hit this far. My 5 year old was asking if there was more and she's a very picky eater. Thanks for sharing!

[@ElTee519]

Hello. I'm not sure if she mentioned this already and I see you made it... do we cover it with aluminum foil while in the oven?

[@demetriapeterson9678]

I didnt cover mine.

[@commentforthealgo5383]

my five year old shat herself :/

[@wrestlingcommunity]

That’s cool she liked it

[@sonyacarter1640]

I made this for dinner today and my daughter and I thoroughly enjoyed it! I didn't let it marinate as you instructed because I just came across your channel. This recipe is fire even without marinating. I will use this on my chicken from now on. Thank you so much!

[@sabrinahmed6631]

Tried this recipe and my husband and son said this is the best chicken they have ever had! Definitely my family’s favorite now! Thank you for sharing

[@florsida-merlos9465]

I made this last night for my family and it came out so good!! Thank you so much. My 2 year old is so picky but he ate 2 thighs last night with this recipe. It came out juicy and with flavor. I paired it with baked potato slices (the little red ones) and with asparagus. I used the same seasoning and it gave flavor to all my food. And I didn’t have time to marinate it, I just popped it right in the oven and it was still amazing. Will definitely be doing it again!!

[@ramieyaharris]

Listen!!! Immediately after I got off work today, I rushed to the grocery store and bought all the seasonings, chicken thighs and even shrimp for the fried rice I saw an another video. I love and appreciate your channel. Im getting married next year and my fiancé is an Igbo Nigerian man so good food has no compromise. I'm so ready to step my cooking game way up. Thank you 💯🙏🏿👏🏾

[@wildfiregirl1556]

He better keep you.

[@jackieerskine4941]

I prepared some chicken thighs with this recipe and threw them in the freezer. I live alone so just cook one or two at a time! This is so flavourful. I give it 5 stars! I will be making this a lot! Thank you for sharing!

[@IslandVibeCooking]

What a great idea 💡 I have to do that

[@elphaba1300]

I was too impatient to let it marinate since I wanted to have this for dinner, and oh my god, this was an incredible recipe! I was even fresh out of adobo seasoning and swapped it with curry instead - the whole apartment smelled heavenly 😭 easily one of my favorite chicken thigh recipes right here!

[@machambers00]

I made your baked chicken thigh recipe this evening and it was delicious!!! The seasoning blend was perfection. Thank you!!!

[@ladyredd6857]

Do you bake covered or uncovered

[@jeromejohnson5412]

@@ladyredd6857 Do you mean cover the container with a lid while it’s baking? If so then no, you need to leave the container uncovered while it’s baking in the oven.

[@user-id1qb1vm2s]

@@ladyredd6857 wot

[@chloemoneyyy9405]

I made this for me and my son tonight for dinner .. I’m not the best cook and I was running out recipes to cook lol thank god I found your channel !!! My son loved it!!! It was soo good 😊 I love your videos straight to the point and simple

[@lennorrismurray2016]

Thanks,I will be cooking this sunday coming for my wife and kids

[@IslandVibeCooking]

I’m sure they’ll love it 😊

[@nicolemeredith8874]

This is a 10/10 Would Make Over and Over Again I’m made Chicken legs and tonight Chicken thighs like this using your recipe!!! Love how simple you and Hubby make cooking!! Makes me feel like I’m a Chef!!!!

[@sarahjohnson5487]

I made this last night but I didn’t have a chance to let it sit and marinate. It still tuned out sooooo good !!! Hubby loved it as well and we had a whole conversation about this recipe. Thank you for sharing!

[@jenniferw9302]

Thank you for this comment because I was afraid to try it being that I did not have time to marinate! Thank you! And thank you also for the recipe I have to subscribed!

[@NubianP6]

Making it right now without marinating. Fingers crossed that it turns out good. 🤞🏽

[@taragayle24]

Making it tonight +++

[@momane8434]

@@NubianP6 how’d it turn out?

[@veroguz84]

Followed this recipe today. I had to substitute the Creole seasoning with Cajun and had to use basil instead of parsley. My family loved it!!

[@DianeW-xg5jg]

Used this recipe about 5 times now, comes out perfect every time, very tasty & juicy, always a hit

[@hectorcartagena2870]

Is it covered or not

[@lovesweetlove1993]

​@@hectorcartagena2870Im looking for the same info?

[@mralwjenkins]

I made this tonight. My Lawd the family ate like had been held hostage. It was delicious!!! Thank you. You were right the overnight seasoning really got the thighs seasoned to the bone!!! Wonderful!

[@debbieklose8776]

Thank you !! You are so clear in your demonstration! I’m not the best cook but I feel I can definitely do this chicken thigh dish!! I love. Chicken thighs and can’t wait to prepare this chicken . I’m sure I’ll love it !!!

[@wildfiregirl1556]

As least you try sister.

[@elsaportillo6479]

I'm making this recipe right now, well my bf came from work, walked in the house, first thing he said, "Wow! What smells good?" Lol, can't wait to try this for dinner today.. Thank you for recipe 💕

[@foxymoi]

This looks so good! I’m doing these exactly like this Sunday for my brother and I.

[@NNegativeCreep]

I'm not going to lie, I've been looking for a good chicken recipe and I've been scrolling until I found a black KZbinr. I made this chicken and it was unreal, simple yet amazing.

[@somfincute3766]

I only recently started cooking and I normally have a lot of anxiety around making chicken but I have to say something about this made me feel so confident and at ease. This was the first time in a long time I didn’t have anxiety around cooking. Im smashing that subscribe button

[@slmartinez9192]

I have tried several "Oven Baked Chicken Thighs" recipe and yours was the absolute best. It came out juicy, tender and the spices used were perfect. Well Done...

[@theamethyst93]

Thank you so much! I went and bought all the seasonings and the chicken is marinading in the fridge right now, can’t wait to taste it!

[@buckie48192]

So how did it turn out Sunnysideup?

[@trinidadrios8327]

Me,gustan.todas.las..recetas Ke.pasan.en.los..bideos.muchas Gracias..ha..todos.soy.fan.de.la Comida

[@samyahknotts4728]

I made this and it is absolutely delicious and well seasoned just saying! 😍

[@sylviacandler5541]

I cooked this tonight, holy cow! OUT OF THIS WORLD! I did not let it sit over night, just threw it together, and baked!

[@georgiaman1926]

Just tried this with a side of broccoli cheese and rice. It was excellent! Thank you for sharing this recipe!

[@Zedecrem54321]

Used these seasonings tonight and it turned out great. Alway cool to marinate but I didn't have time tonight and it still came out great!

[@angeladuran53]

I made it & it came out AMAZING!!! The Flavor was absolutely delicious.

[@kevintatum4310]

I like the seasonings that she uses. She has really revolutionized dinners in my house!

[@PiscesPrincess87]

I’ve had this chicken before one time I only had two hours to marinate the other time I did it overnight. While I did notice a difference from letting it marinate overnight it was also delectable after two hours of marinating.

[@mitchellbergman-md4mh]

I could not wait to try this recipe. I made this last night and it was so delicious and juicy. Thank you so much! I cannot wait to cook this again.

[@erainnajohnson1123]

I made this tonight...it was sooo good. It reminded me of my mother's baked chicken on Sunday at church. Thank you!🤗

[@Normandy1944]

Just cooked this, this morning after a 12 hr marinate as described. The difference for mine is, it was skinless, but OMG, this is so flavorful and moist, even without the skin. Thank you for this...cheers.

[@barbaraedelmann3537]

This is so delicious! Thank! My granddaughter (age 14) and I enjoyed making this together. I used a number of spices..whatever seemed good to me at the time! Love it.

[@weekendnomad5038]

In the process of moving.. all we had was rice , chicken thighs and the spices .. so I looked up “chicken thighs” and I’m here lol excited to try it

[@wheresnightmare]

I made your recipe for my whole family and they loved it. They said it was so flavorful! Can't wait to try more of your recipes in the future!!

[@joannlindsey4081]

Your receipes are fabulous, instructions perfect, I have made your receipes and none disappoint. Your chicken thigh one is great.

[@antonettetaylor4377]

I have made this recipe three times now! Tonight I'm making it and teaming it up with green bean/potatoes, baked Mac and cheese, and cornbread 😋

[@jbasil3678]

I was wondering what sides to pair and yours sound great. Thanks!

[@antonettetaylor4377]

@@jbasil3678 it was delicious!

[@ladel55]

Do you do the measurements off your judgement or do you actually measure?

[@krazi4christ389]

Did you cover with foil to bake?

[@antonettetaylor4377]

@@krazi4christ389 I didn't cover

[@jposika540]

This is a great recipe. I'm usually not so generous with the spices but I learned from you to turn it up a bit more. Thanks!

[@cookingwithchas3397]

Great recipe! I completely agree that chicken thighs are the cut I love. I enjoy cooking with the boneless thighs when I'm adding it to paste or even chicken soup. Thanks for sharing!

[@karolcockrell3124]

I fix this last night I was so surprise because I felt that it worked for you but it will never happen for me . ABSOLUTELY WRONG I WAS the flavor was truly amazing and I use Old Bay Seasoning and fresh lemon thyme instead of Creole Seasoning and dried thyme . The answer is yes I will subscribed your truly a amazing chef my dear. . Checking out the other ways for baking chicken.

[@orleansla]

Looks delicious! I will definitely be making this soon. Your content has definitely helped me in the kitchen, Thanks 🙏🏾

[@keithbutler3471]

I have been looking for a Baked Chicken recipe, trying to eat heathier cutting out all Fried foods!! I tried your recipe, the chicken is very Juicy!! I tasted (1) thigh, I CAN'T STOP LICKING MY FINGERS!! Very good!! Thanks

[@IslandVibeCooking]

I got you

[@diamondstarr4736]

I’m making this today with dinner. I have made a few of your recipes and we love them all ❤️

[@debsvii506]

I did this two days ago, couldn’t leave it to marinate as there as I had no time, however I just made sure the seasoning was well mixed with the chicken and can I just say this was the best I have ever made 😍 I couldn’t believe it😍 it tasted so good, I also added a lil bit of cayenne pepper just to give it a slight spice and 2 chicken knorr cubes, thank you!

[@antoniacarter561]

Making this for the second time today, absolutely love this recipe. Flavors are perfect! Thanks for sharing.

[@tourinojacks5844]

You made it twice in the same day?

[@shayl582]

@@tourinojacks5844 so what if they did?

[@MRSBAFANA]

Very delicious. I had it at my sister's home. Made it myself and shared it with my other sister. We're all fans now.

[@parrishbanks1766]

Did you cover it with foil or anything

[@sandrayork8472]

Cooked this chicken recipe and it wad a HIT with everyone!! I make it once a week for my fam. Love it Love it. Thanks for sharing. ❤

[@ingrid_inthesky]

I can't wait to try this recipe after my chicken thighs thaw out. This woman showed me an awesome recipe for cooking Island style pork chops and my family loved it a lot!

[@MrLovegospel]

That dry rub looks really good going on the chicken

[@TheWendybird123]

Made these thighs and OMG, soooooooooo good! Thank you for sharing this awesome recipe, YUMMY!

[@skyyalcide2778]

I do my chicken the same way. I use onion and garlic powder, paprika, sazon, thyme, all purpose, Italian season, black pepper, garlic pepper, oregano

[@terrelmchenry9524]

PRETTY.

[@skyyalcide2778]

@@terrelmchenry9524 thk you

[@pinkyjohns5198]

How much sazón do you use? I think I use too much!

[@skyyalcide2778]

@@pinkyjohns5198 i jus eye ball it. You jus wanna sprinkle it all over chicken on both sides . It gives a very nice color also. For the amount of chicken in this recipe id use 1 teaspoon

[@pinkyjohns5198]

@@skyyalcide2778 thank you! I needed a guideline. I realized that I was using too much.

[@philbennett8896]

Mmm love the way you season under the skin rather than just on top! I will definitely be trying this chicken with some spicy seasoned rice and a crisp salad. Perfect dish for Spring!

[@jdm6613]

Spicy seasoned rice?

[@jdm6613]

@Mr. Cool oh, ok 😅

[@sailormoon9480]

Omg thank you this was such a hit this Thanksgiving!!! My family were all dancing on their toes to this delicious flavor..love the season blend..this turned out very tender and seasoned down to the bone I will be making again😀😀😀😀🙂😀

[@shmond5165]

Look!I did this and my husband loooooved it!!!.....thank you

[@aarone1012]

Currently in the oven right now!! Can’t wait to taste it!

[@judith-josefinamartin5706]

WOW!! LOOKS SO,SO DELICIOUS!!!I'LL TRY IT FOR SURE!! THANKS FOR SHARING!!!😋😊😊😋😊

[@DianeC.]

Hi Rose!!! I like the recipe printed below not on the screen. Who likes it up there??? Any ways the 🐔 chicken looks really Yummy . I will have to try this!!!

[@IslandVibeCooking]

Hi dear It’s on the screen and in the description box love

[@davidwilliam9466]

How are you ?

[@tbraxton2985]

@@IslandVibeCooking Thanks for putting it in both places. It was easy and convenient to pause and check to make sure I had everything. Awesome recipe! Awesome video!

[@robertarsmith8749]

I made this Sunday and It was off the hook,.....(That's it was really good), I totally enjoyed it and after having it tonite the seasoning had went through the skin and it was SMOKIN.....Thank you...Next Pork Chops.

[@ThatHoodGurl2TheHood]

I did this dish on Sunday after church and it was so darn delish. I will be making it again and again. TFS

[@kingdompearls5150]

I love love love your recipes my family been lovin the dishes I’ve made from here so far, thank you so much I’m gonna try this one as well🥰❤️Blessings to you and your household beautiful soul🤗

[@rethajacobs7601]

Lying in my bed, trying to go to sleep and I swear I smelled chicken when you took it out of the oven

[@sherrcon]

lol...

[@cyvonn]

😄

[@lucineasima2012]

🤣🤣

[@C.I.A1947_]

You bugging lololol 😂

[@juanitabanks6352]

😂

[@SP-ql9xz]

My whole family loved it .. sooper..❤ Thank u 👏🏽👏🏽👏🏽👏🏽

[@summergembecki4343]

Have it cooking now. Can’t wait!!! 🥰🥰 smelllls sooo good. Hubby already is loving how it smells.

[@tourinojacks5844]

How did it turn out for you?

[@latashawiller8559]

I made this yesterday because I was getting tired of eating chicken that was so bland. I didn't have adobo seasoning so I substituted for "knorr beef bouillon powder" because I had laying around. Because the (Knorr seasoning) is already very high in sodium I skipped any steps that said to add salt. But other than that I followed measurements And honey.... This was so juicy and good, right when I took the 1st sample bite I was like dang that's some good baked chicken. Thanks for waking up my chicken sis ❤️.

[@77777tracy]

Do we cover this when baking it? These look amazing !!!! Making them today.:)

[@IslandVibeCooking]

Thank you no covering

[@fshafly2]

Thanks for sharing this wonderful recipe! Chicken thighs are a favored dish, and I'll ditto the many comments: perfection!

[@valeriesanchez3074]

I do mine at 400 for 1 hour. Seals in the juices and extra crispy skin.

[@kchernandez3467]

Bake Covered or uncovered?

[@valeriesanchez3074]

@@kchernandez3467 uncovered

[@tracymarshall371]

Me too. I have to cook mine for an hour or more. 40 mins is not done enough for me. This recipe is good.

[@petenrita]

Following the great video and excellent comments here, I just did three thighs skin -up. I marinated the thighs in soy vey for 36 hours. placed in 9x9 pyrex and baked in oven for 70 minutes. Thighs with a nice skin were perfect. The one thigh with a thin skin was just a tad tough/dry. Clearly 70 minutes was a max for my oven. Next time if I have such a thigh I will baste a few times. to keep moist. Maybe 65 minutes. and leave in oven. serviced with sliced green onions on top. Idiot proof as I proved. :)

[@mariewright6045]

I do mine for at least an hour on 400 n oh my it sure is crispy

[@stephengray3401]

Absolutley superb recipe. Thanks so much. I noticed a few dislikes to your vid. These must be folk that cannot cook and do not eat chicken. Or, are just mean and sttoopid people. Not sure why anyone would diss someone who is working hard to provide us with such fabulous food. Keep up the good work.

[@maxinefelkner]

I tried this recipe and my family absolutely loved it and me too. Actually tonight I'm making it again, that's what they asked for so here we go a second time.... yeaaa. We love it! TY for your videos on chicken🥰🥰🥰

[@connyp7979]

I only let it marinate for an hour because of time issues. It’s currently sitting in the oven and I can’t wait till it’s done. It smells amazing!!

[@alexandriabeauvoir]

Definitely gonna try this out!

[@NealReime]

Looks great! Seems not too difficult. I’m going to try it and let you know. Thank you!

[@cristinaromo1638]

This looks amazing Ima try it this week on question tho the seasoning of the chicken do you just make one batch of all the seasoning mix together or you make like 2 It looks like you use quite a bit of it

[@amykepler]

All I can saw is WOW! The seasoning was spectacular. Definitely keeping this in my regular rotation. Thanks so much for this recipe.

[@travisharris5337]

Hey👋🏾👋🏾👋🏾 I love your channel. In fact, as you post this video, I'm trying one of your whole baked chicken recipes. Hope it comes out great as yours👍🏾

[@IslandVibeCooking]

Nice let me know how you like it.

[@travisharris5337]

@@IslandVibeCooking my family loved it. Thank you😁👍🏾

[@toddsmith2477]

Very good! One thing to make it juicier is.After you wash and dry is to rub butter all over the chicken of course fat free butter .Then rub the chicken with you're season ingredients. Then place the chicken in you're baking pan with something over the top in the fridge for 8 to 12 hours marinating. Then take out and bake.350 in the oven for 45 to 60 minutes.

[@shay-shayhandlestolenbyyt]

Your channel is the bomb! Everything is seasoned and comes out just right!

[@davidcordrey4915]

I like the way you talk you’re very easy to listen to and your instructions are very clear good job

[@johniethompson8788]

Just between you and me...I saw your choice of seasonings and watched you get under the skin and then say that you were going to let that marinate and cook it the next day...I'm saying...MARRY ME!!! New subscriber!!!💖

[@MsDenise83]

I'm making this dish and her greens recipe tonight for dinner. When she said put it in the fridge for 12 hrs I freaked lol! But luckily she said 3-4 hours is fine which is better for me. I can start seasoning and put it in the fridge on my lunch break at noon and still have plenty of time for it to sit till I put it in the oven around 5. Can't wait to try more easy recipes

[@MsDenise83]

Update: so I made this dish with greens, mac n cheese, and cauliflower and when I tell you this chicken was so damn good!! I bake chicken all the time but I don't allow my seasoning to marinate which in hindsight could be why it's juicy but not flavorful. Last night I was able to taste all the flavors 😋 Will be trying this again soon

[@dawnrobbins5877]

Good stuff! I like the way you shot this. Looks like a magazine cover for The Food Network.

[@IslandVibeCooking]

Thank you

[@lauren6349]

I’m making this recipe w colored greens and bacon with coleslaw! So excited

[@sarahjohnson5487]

I used this recipe on my thanksgiving turkey and it turned out so delicious. Of course I cooked my turkey normal lol 😂 but this spice mix on the turkey was so good !!!

[@anniestephens320]

That chickens thighs do looks so good I can't wait to bake my family some chick thighs. THANK YOU!

[@cindymanguira8010]

This was an amazing meal! The skin had so much flavor and the meat too! ❤️❤️❤️

[@kg3465]

This looks SO good. I made it for dinner tonight and sadly came to realize I do not like tyme. My timer had 7 minutes left of cook time and the chicken was still dry. The chicken didn't t release any juices out so I covered it and that helped it. I'm going to give this recipe another try but without tyme.

[@therealestmsbritt]

I made this tonight and it was absolutely juicy and delicious just like you promised. THANK YOU!!

[@Followdcallday]

I used to just use vinegar or lime, but now I use both.. its the little things.. thank you.

[@dawntingle4487]

This was absolutely delicious! I've never made baked chicken this good before! Thank you for your channel...next week, Jambalaya!!!! : )

[@IslandVibeCooking]

😊😊😊😊

[@whatyousay9816]

@@IslandVibeCooking When baking, do you cover the chicken thighs?

[@moblack5883]

Just made this at like 1AM and I must say WHOA it came out perfect. Its soooo juicy and tender. Wild how basic chicken thighs can taste like this. No more air fryer for me.

[@tiffanyrichardson4997]

Thank you for the captions! I loved how you showed every detail in each step! I’m a visual learner & this video is perfect and looks sooo delicious. I can’t wait to try it!

[@IslandVibeCooking]

Thank you for watching

[@feliciamclean-torry5614]

Do u bake uncovered?

[@sherrittamcknight620]

@@IslandVibeCooking this look so good but I will no be tryna this

[@lovesweetlove1993]

​​@@feliciamclean-torry5614idk why noone wants to answer that question since it was not stated in the video. Makes me not want to sub anyone that doesnt want to reply or share the exact details for recipes when ppl are trying get these meals made. Im guessing because it wasnt shown or stated that it was not covered. At the same time I did see a comment about it being dry so another lady said you shoulda covered it then idk what yo do either

[@kimferguson831]

Me & my significant other are trying this this evening.❤ Thanks for your recipe.

[@Sonya77353]

Whoo child that is perfect cook 🧑🏾‍🍳 happy Thursday

[@IslandVibeCooking]

Thank you I appreciate it

[@andrellaleachman3584]

@@IslandVibeCooking m

[@davidwilliam9466]

How's the weather condition ?

[@MichellaneousMe]

I had no idea what to make with my chicken thighs tonight and was recommended this recipe. I’m so grateful.

[@erstat6960]

I made this recipe!! I had to substitute the adobo (didn’t have any)-With a combination of 2 slices 😋😋😋Soooo yummy.. Excellent job Lady Island😘😌My chicken thighs were soooo juicy as you mentioned they’d be..I did the 2 hour fridge time.. Thank you again and your subscriptionS will grow with these delicious recipes (I will be making more of them😁)you posted!

[@rob86965]

Looks delicious! I really prefer chicken thighs and drumsticks. I will definitely try this recipe. Thanks for the upload.