Jujube Taste Test Comparison: GA866, Lang, and Li

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9 ай бұрын

I'm growing GA866, Lang, and Li in my backyard orchard. I'll compare fruit size, shape, and taste. There are two winners and one definite loser. Let me know in the comment section if you agree.

Пікірлер: 44

@rabeabrok8323 7 ай бұрын

I heard Lang is more used for drying and storage. That is why I chose it but considering a 2nd variety and searching for which one .Thanks a lot for the video

@iayang3045 Ай бұрын

I have the Li and loving it since it has a sweet/sour taste to balance the flavor. As you get older n have diabetes it's not good to eat too much sweet.

@barrysmith5981 8 ай бұрын

I agree with you totally on the Lang. When I first bit into one of our green ones, I was not impressed. However, if you wait about 3-4 weeks on the Lang when they're almost totally brown, they are really sweet and crunchy. We love the Lang, but have learned to allow more ripening. We're also on the waiting list to pick up a GA866 and a Li, when they arrive at our local nursery, probably mid-late December. I'm excited to get them. They are beautiful medium sized trees that love the San Diego climate. Thanks for posting your informative video. Cheers!

@Ckawauchi35 4 ай бұрын

Thank you for your comment. I just bought a Lang which is the only Jujube tree I will plant bc there are so many other trees I want to plant in my backyard. I was just getting disappointed when I saw the video but if waiting a few weeks to harvest for a sweeter Lang will work, I will definitely keep the tree.

@margaretmarshall3645 5 ай бұрын

Very helpful. Thanks!

@tempingasashaman 4 ай бұрын

I love my honey jar, but it produces small fruit. They taste amazing and it's prolific, so it's easy to grab a handful as a snack.

@fletcherfarm 4 ай бұрын

I am going to graft a sugarcane onto my Lang. I may add honey jar next year. Thanks for the feedback!

@reyn66 8 ай бұрын

I agree the Li and GA866 are better. On the positive, the Lang produces more fruit for me and is a bigger more beautiful tree. Shanxi Li, if you decide to get this one might be slightly bigger than Li with similar taste qualities. I have a huge wishlist of scion wood for the 2024 season.

@fletcherfarm 8 ай бұрын

I'll have to put Shanxi Li on my list. I can multi graft the Lang if I cut it down properly. Fruit wood Nursery is going to get a lot of business from me this winter!

@garywatson3102 8 ай бұрын

Great video.

@fletcherfarm 8 ай бұрын

Thanks!

@roselavender2222 7 ай бұрын

Interesting comparison. I recently bought a Sherwood and Li. I read the Sherwood was similar to Li but sweeter and slightly smaller. It'll take maybe 1 - 2 years before I can do a proper taste test.

@fletcherfarm 7 ай бұрын

You'd be surprised! My jujubes all fruited in year one. They're extremely fast growing and productive, even at a young age.

@robkeller3431 3 ай бұрын

My Li used to taste like a dehydrated apple until I gave it a lot of water when fruiting.

@fletcherfarm 3 ай бұрын

Even with water, I've found that jujubes are acquired tastes!

@NinaMax2018 2 ай бұрын

I am from southern Shanxi province and in my hometown there are lots of plantations with Li jujube trees😊 We also eat in alcohol marinated jujube, they tase mega good!🎉

@bluespangle 2 ай бұрын

I envy you for being able to get as much of Li jujube as you like. Having watched KZbin videos about the Li jujube, I wanted to get a plant here in Japan. Unfortunately, they no longer sell Li variety but I have managed to get Panzao (蟠棗) which is said to be a bud mutant variety of Li. I only got the bare root plant 3 weeks ago and am looking at it every single day waiting for new leaves to spout out.

@NinaMax2018 2 ай бұрын

@@bluespangle Now I live in Germany and sadly could no longer eat Li jujubes as much as I will. 😢 No selling of chinese jujubes, let alone Li jujubes, in german markets. In Asian markets only now and then there are Dongzao, which are very expensive. I plant in my garden a Li tree, unfortunately no fruits until now, maybe it is here to cold for the jujube tree😞

@NinaMax2018 2 ай бұрын

@@bluespangle I have just googled about Panzao jujube in Chinese, and have found Panzao is a high-end new variety with big round sweet fruite, very delicious and suitable for fresh eating. The Panzao tree is much easier to take care of, and with more output, than Dongzao. The planting site should be on high ground with good light, avoiding waterlogging, otherwise the fruit will split. This is its weakness. You are right, Panzao is a cross between Li Jujube and another good variety, and the main plantage area is also in my hometown, Yuncheng. I would like to have this Panzao tree too, looked on internet for selling information here in germany just now, but no selling yet, maybe I should wait. I envy you having this Pantao jujube tree😝

@bluespangle 2 ай бұрын

@@NinaMax2018 Ah, thank you for envying me back! 😁😍

@sheri023 8 ай бұрын

Have you tried any cuttings to propagate? I'm thinking of getting cuttings from my Li. I have a Chico that fruited its first yr., just a few. They were smaller than the Li, but were just as sweet.

@fletcherfarm 8 ай бұрын

I haven't tried propagating using cuttings, but I did graft on a fourth variety last year. I did it too soon in the graft did not survive. My mistake, and I'll do it differently next year.

@sheri023 8 ай бұрын

@@fletcherfarm thank you.

@radhikamaddela9173 7 ай бұрын

what zone are you in ? i am in zone8a charlotte, was able to find honey zar jujube this year. can you suggest the best nursery to buy them?

@fletcherfarm 7 ай бұрын

I always try to trade with others locally first, but when I'm looking for specific varieties, I use Fruitwood Nursery.

@cangel201 3 ай бұрын

Do you know anything about the taste and juiciness of the Tiger Tooth compared to GA866?

@fletcherfarm 3 ай бұрын

I've never had tiger tooth. Can't say! GA866 is extremely sweet, however. So, the bar for sweetness is high

@searchthescriptures3882 6 ай бұрын

Can the Li's be dried? I've tasted some that look like a GA866 and when dried they are delicious and chewy. I just bought a Li, not knowing and would like to try and dry it to see if it sweetens and dries well, similar to the GA866 or possibly the Lang.

@fletcherfarm 6 ай бұрын

You could dry any of them, although some are supposed to taste better than others. I haven't attempted to dry out any of mine, they never last that long, so I can't comment on which ones taste the best when dried.

@iayang3045 Ай бұрын

I have the Li, I find best to preserve to eat through out until the next season is to steam and freeze them when you defrost n and ready to eat you can just peel the skin. It will come out easy like a peeling a banana.

@cafemolido5459 3 ай бұрын

Would like to get some seeds.

@fletcherfarm 3 ай бұрын

These are named cultivars and they will not grow true to type. You'll need to get scion wood from someone or someplace like Fruitwood Nursery.

@racebiketuner 20 күн бұрын

Does anyone know where I can purchase a Li Lite (dwarf)?

@fletcherfarm 20 күн бұрын

I've never heard of a dwarf jujube, but you can keep anything small through pruning.

@racebiketuner 20 күн бұрын

@@fletcherfarm I take your point about pruning. Li Lite is a dwarf variety of Li that typically grows 6-8 feet tall (a bit smaller than So Contorted). Many consider it the best variety to grow in a container.