Just how delicious is Gabie Kook's recipes? Chili Oil Ramen Recipe

  Рет қаралды 2,885

PhilsFoodReview

PhilsFoodReview

Күн бұрын

Пікірлер: 12
@stephaniewarthen
@stephaniewarthen Жыл бұрын
Gabie's recipes are great. They are simple, and she talks you through them.
@philsfoodreview
@philsfoodreview Жыл бұрын
Yeah I’ve made this more than once now :P love the recipe! I need to try more, which one is your favourite?
@normaryker8932
@normaryker8932 8 ай бұрын
I just made it for the first time today and it’s super delicious! I can’t wait to make it for my husband and friends!! Also, you forgot the egg yolk if you want it creamier. It’s so simple yet so unbelievably delicious!! Great job.
@philsfoodreview
@philsfoodreview 8 ай бұрын
Oh yeah!!! I totally forgot about the egg! But somehow her eggs look better than the ones I get at the store LOL super delicious recipe, I love it!
@normaryker8932
@normaryker8932 8 ай бұрын
@@philsfoodreview I thought the same thing too when i put my egg on top. I’m wondering if the egg she used is fresh? That could be it too and fresh eggs doesn’t need to be refrigerated, according to my friend who has a farm.
@philsfoodreview
@philsfoodreview 8 ай бұрын
@@normaryker8932 oh very interesting, maybe that's it! i also read up that the color of the yolk is a difference in diet of the hen! so maybe my more yellow eggs would be just as tasty lol
@by.belley
@by.belley Жыл бұрын
this looks delicious! can't wait for the next video 🥰
@philsfoodreview
@philsfoodreview Жыл бұрын
Heh such a delicious recipe I loved it
@purplewatermelon7102
@purplewatermelon7102 Жыл бұрын
im definitely trying this! looks like a broke uni student like me could afford to make it
@philsfoodreview
@philsfoodreview Жыл бұрын
100% I wish I knew this when I was in uni! Would’ve made it all the time hah
@SpaceTime8285
@SpaceTime8285 Жыл бұрын
Sometimes when you transition from you talking to not talking, the background song can be a bit loud:)
@philsfoodreview
@philsfoodreview Жыл бұрын
Gah! I’ll try to balance it out next time! Thanks for the feedback!
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