Just mix pumpkin and pear! This soup has everyone excited! 🔝 TOP recipe!

Just mix pumpkin and pear! This soup has everyone excited! 🔝 TOP recipe!
In this video you will learn how to make a delicious soup. Although this soup is meat-free, it is very tasty and nutritious. This pumpkin and pear cream soup recipe is the perfect combination of taste and aroma! 🌟 The soup has a delicate texture and a rich color that not only pleases the eye but also tastes wonderful. The pumpkin gives the soup a light sweetness, while the pear adds freshness and a fruity note.
Fried onions and garlic provide a rich aroma that harmonizes beautifully with the butter. Delicate cream and Dorblu cheese in the serving make this pumpkin soup truly sophisticated. 🍽
This pumpkin and pear soup is not only delicious but also healthy! It helps keep the figure slim as it contains many vitamins and is perfect for people looking for a healthy and balanced diet. Prepare this soup for yourself and your loved ones - they will love this delicious dish! 😍
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Pumpkin and pear cream soup 🍲
Ingredients for 2 servings:
Pumpkin 🎃 - 400 g
Onions 🧅 - 1-3 pcs.
Garlic 🧄 - 2 cloves
Pear 🍐 - 1 pc.
Butter - 40 g
Water - 250 ml
Nutmeg - a pinch
Salt and pepper - to taste
Cream and Dorblu cheese for garnish
Preparation:
1. Cut the pumpkin into equal-sized cubes and fry with the onions in butter until lightly golden brown.
2. Add the sliced ​​pear and fry everything for another 3 minutes to release the flavors.
3. Pour in the water, reduce the heat to low, cover the pot and let the soup simmer for about 15 minutes until the pumpkin is soft.
4. Transfer the mixture to a blender, add a pinch of nutmeg, salt and pepper to taste and blend everything to a creamy consistency.
5. Serve the soup hot, garnished with cream and Dorblu cheese slices.
Friends, this soup is delicious! Enjoy! 😋
#soup #vegetablesoup #vegansoup #recipes

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