Kådun Pika (Spicy Chicken) | Chamorro Recipe

[@soHOTTsoTASTY]

SUBSCRIBE👇 LIKE👍 COMMENT💬 SHARE🤝 and smash💥 the BELL🛎

[@juneryder4165]

Planning on making this for the second time. It is a perfect recipe to follow. I only have the memory of my love for my mom’s dish. Thank you for bringing my memory of my mom’s cooking. You are awesome. Stay healthy and happy. 11:01

[@soHOTTsoTASTY]

Hafa Adai! Thank you for watching and for your comment. I'm glad that you enjoy this video and for bringing fond memories of your childhood days spent with your mom. Appreciate all the love and support. Blessings ❤️

[@soHOTTsoTASTY]

Pls. Share with me where you are watching from and how you found my channel? Be Blessed always

[@amycaliyo1583]

JEN!!!!! I’m so impressed with your channel and have loved watching ALL of your videos! Great job!!! I only wish you would plate and taste each one at the end. Lol. So...I tried this recipe today and cut it in half exactly, but before I added the lemon powder I tasted the broth and it was very sour already so I decided not to put it. I also like more broth so I added 1/2 cup of water and I used 2/3 cup of coconut milk. I have to say that now I FINALLY FOUND THE PERFECT KADON PIKA RECIPE I LIKE. I have tried other recipes but it was always missing something. I’m so happy! I can’t wait to try all your other recipes! God bless you and keep up the great videos!!!

[@soHOTTsoTASTY]

Thank you for watching. I have to give God all the Glory for his wisdom, favor and blessings over this journey. Also to my husband the inspiration, motivation and for the behind the scenes work he adds to our channel. Always good to tweak the recipe to your tasting. I am #Humbled and #Honored that you are pleased with my channel. Much Love, JLo

[@fe1297]

Nen, whenever I make that recipe. I dilute the soy sauce because a lot of people have high blood pressure and can’t have too much sodium. I also add fresh ginger. It looks good though! Good job!

[@soHOTTsoTASTY]

Hafa Adai and thank you for your comment. Yes, it is always good to make it however you like it. Diluting it with water, great way to cut down on the saltiness for health reasons. Appreciate the love and support. Blessings ❤️

[@conniegary6695]

Hey Jen! That looks yummy 🥰🥰 I’ve never tried it with coconut milk so I will definitely be trying this! Keep on posting!!!!

[@soHOTTsoTASTY]

Thank you for watching. I am glad that you enjoy the videos. Your are appreciated!

[@tjohnson5101]

Another banging video and recipe! Thanks for sharing! Love the Pika in this

[@soHOTTsoTASTY]

Thank you for watching. You are appreciated!

[@jackiecruz7027]

Jen your doing an amazing job on your cooking live show I really enjoyed watching you sharing all your delicious recipes. Keep up the good work. So proud of you. 👏👍😋❤️

[@soHOTTsoTASTY]

Thank you so much for all the love and support! With supporters such as yourself, I am beyond blesse! The motivation to bring you and many others more contents, I am honored! Thanks again for your love and support.

[@kbvalerio5110]

Never thought to use coconut milk. Im definitely going to try next time!

[@soHOTTsoTASTY]

Hafa Adai and thank you for watching. You will definitely love it. Give it a try. Appreciate all the love and support.

[@russpendergraft5057]

If possible use the THAI brand, don't use the cheap coconut milk! I actually buy the coconut cream instead of the milk, to me it just gives a smother, richer flavor!! YUMM! MY MOUTH IS WATERING JUST THINKING ABOUT IT! over some good white rice and fresh fenideni!!!!

[@amycaliyo1583]

Jen!!!! I’m so impressed with all your Great videos! I have enjoyed watching ALL of them. Lol So…today I tried this recipe and I must say that AT LAST I have finally found the best Kadon Pika recipe!!! I have tried others but for me there was always something missing, but this is it!!! Thank you! Take care and God bless. Keep up the great video productions!!! 🧡🧡🧡🧡🧡🧡🧡🧡🧡🧡🧡🧡 I would post my picture but I can’t seem to see how to do that.

[@soHOTTsoTASTY]

Hafa Adai sis Amy, thank you for watching my videos. I am so glad that you've found a recipe that satisfies your cravings. Truly appreciate your feedback and pls post picture or comments on the FB soHOTTsoTASTY group. Always to God be all the Glory! Look forward to "Teaching you Recipes with LOVE!"

[@herminiaferreras1917]

Thanks for sharing . Just stop stop hitting or pounding of ladle against the metallic side of the pan . It’s distracting or annoying to people with sensitivities to sounds . Just a friendly suggestion. Good luck!

[@soHOTTsoTASTY]

Hafa Adai and thank you for your comment. Appreciate your comment tremendously and will definitely keep that in mind. Blessings

[@MaryDJCruz]

Ok... Larry is sick with the flu. He said he wants to eat kadon pika. He's usually the one that cooks this, but I followed your recipe Jen..and just finished bringing him his plate. I did it! So, it must be thanks to your easy to follow recipe. Thank You!

[@soHOTTsoTASTY]

Hafa Adai and thank you for watching. That's awesome that you enjoy my videos. I'm glad that you were able to prepare the dish for Larry. I hope that he loved it! Prayers for his recovery. Appreciate all the love and support.

[@soHOTTsoTASTY]

Would you pls share with me what state you are watching from.

[@soHOTTsoTASTY]

Would you kindly tag a pic to JLo's Kitchen on FB. Appreciate all the love and support ❤️ Blessings

[@viviankoga1192]

Yummy 😋 yes mouth is tasting the pika already going to make it and have some hot rice omg 😱 it’s going to be delicious 😋 thanks again love ❤️ it. 😘🙏

[@soHOTTsoTASTY]

That's it! Another meal for the family to enjoy! Truly Blessed to be a Blessing to you. So happy that you stumbled across my channel. Pls. Share with your family and friends. Dangkalu Na Si Yu'us Ma'ase! Appreciate the island love and support!

[@elsiereyes3340]

Now I’m hungry. Yummy yummy!!

[@soHOTTsoTASTY]

Hafa Adai! Thank you for watching and for your comment. This is definitely a dish that makes me hungry too. Probably cook this for dinner soon. Appreciate your continued love and support ❤️

[@sirkexu]

My 2nd favorite meal

[@soHOTTsoTASTY]

Hope that you can prepare this now that you have a video tutorial! Thanks for watching!

[@tinamariequichocho5734]

Even better if made with fresh chicken

[@soHOTTsoTASTY]

Look forward for that video! Thanks for your feedback and for watching!

[@JadeLashae671]

Kådun pika, my favorite

[@soHOTTsoTASTY]

Hafa Adai and thank you for watching. Appreciate all the love and support ❤️

[@rosieposiepuddinpie]

i’m obsessed with your channel ❤

[@soHOTTsoTASTY]

Hafa Adai. Thank you for watching and for your comment. I'm glad that you enjoy my channel. Pls. Share with me where you're watching from? Thanks for the love and support. Blessings ❤️

[@MinaNaich-p8n]

Wow sis I like your channel ❤

[@soHOTTsoTASTY]

Hafa Adai! Thank you for watching and for your comment. Appreciate all the love and support. Blessings ❤️

[@soHOTTsoTASTY]

Pls share with me where you are watching from and how did you find this channel? Si Yu'us Ma'ase

[@elsiereyes3340]

Yummy

[@soHOTTsoTASTY]

Hafa Adai and thank you for your comment. Appreciate all the love and support ❤️

[@russpendergraft5057]

I think every body should make this dish!! I make it often! And it's really awesome if you like hot, spicy chicken !!!

[@soHOTTsoTASTY]

Hafa Adai and thank you for watching. Appreciate your kind words and support. Definitely agree with you. My son always asks to have this about 2-3 times a week. Appreciate all the love and support. Blessings

[@soHOTTsoTASTY]

Pls share with me where you are watching from?

[@russpendergraft5057]

I'm in Dallas, but grew up in Santa Rita .

[@kinnyvalenzuela3559]

Can u use chicken thighs too

[@soHOTTsoTASTY]

Hafa Adai. Thank you for watching and for your comment. Yes, you can use thighs. Make it however you like it. Appreciate all the love and support. Blessings ❤️

[@deborahcunningham7178]

Wish I lived by you lol

[@peterchristopher5905]

Munnnggggiiiii

[@soHOTTsoTASTY]

Hafa Adai! Thank you for your continued love and support. Totally agree with you. Sooooo Good!!!!! Especially over a bed of rice and PIKA-ka with bula siboyas!

[@LanceRivera-zo3bf]

Maybe I will try coconut milk

[@soHOTTsoTASTY]

Hafa Adai and thank you for watching. You have the option to try with or without. Give it a try with coconut and tell me what you think.

[@adrian_9951]

I dated a lady from Guam and she used to make me this I remember it had lemons in it with rice and she always cooked when I came over and and said that her people take offense if you don't eat, all of her family would gather over after work drink beer and sing karaoke and they like that I went hard and wasn't sure shy. She's married with a kid to a Navy guy now. Can I make it with chicken thighs?

[@soHOTTsoTASTY]

Hafa Adai and thank you for watching. Appreciate your comment. You can use any type of chicken. Chicken thighs is one of my favorites. I'm glad you enjoyed this video and appreciate the love and support! Blessings ❤️

[@LanceRivera-zo3bf]

Think I will leave the coconut milk out.

[@soHOTTsoTASTY]

Hafa Adai. Appreciate the love and support. However you like to prepare this dish, with or without the coconut milk. It tastes good either way. Enjoy

[@parkay671]

Say stir 1 mo time… 🤭

[@soHOTTsoTASTY]

Hafa Adai and thank you for your comment. Thank you for the continued Love and Support. I am aware of the repeated word I used in the video. The word needed to be used, but maybe not as much as I did. Lol 😂 🤣 Appreciate you. Blessings ❤️

[@soHOTTsoTASTY]

Pls. Share with me where you are watching from ?

[@parkay671]

Alii and Hafa Adai🌺 I’m making your recipe right now here in the Show Me State🤙🏾 Lyk how it goes sym 😊

[@parkay671]

@@soHOTTsoTASTY Saint Louis 🤙🏾 It was yummy👍🏽

[@soHOTTsoTASTY]

Hafa Adai Saint Louis. That's what's up and awesome! I am so glad that you enjoyed the video and prepared it. Pls. Do so and share with me how it went.

[@JessMarie-no4mh]

I just met your sister, she’s my mom’s neighbor

[@soHOTTsoTASTY]

Hafa Adai! Thank you for showing some love and support. Appreciate you! Btw, pls. Share with me where you are watching from?

[@oldclan61]

Pls dont stir until the vinegar is boiled.....thats what my grandma told me....

[@soHOTTsoTASTY]

Thanks for your feedback. I will try it that way the next time I prepare for my family. Truly appreciate the love and support.

[@ddnak36]

I love chicken kadon pika..especially when there is so much hot pepper in it that you have to eat more rice just to cool down your mouth...

[@soHOTTsoTASTY]

Hafa Adai and Thank You for watching. I'm glad you love this CHamoru dish. Sounds like you love Pika (hot). I agree with you. The more spicier it is you need more rice lol. Huspok nai! (Stuffed). Appreciate all the love and support

[@ddnak36]

I've been living in Guam since I was seven and now I am in my early 50's. My home and I especially love the local food.

[@chrispbacon7533]

Aint that just filipino adobo? Whats the difference?

[@soHOTTsoTASTY]

Hafa Adai and thank you for watching. Dish is similar in preparation but called differently. Appreciate the love and support ❤️ Blessings

[@janemerep398]

No sugar.

[@soHOTTsoTASTY]

Hafa Adai. No I never added sugar to my recipe. Never thought I needed to add some. Thank you for reaching out and asking. Appreciate all the love and support. Blessings ❤️