கேக் ஸ்பான்ஜ் தவறுகளும் காரணங்களும் | Cake Sponge Faults And Causes | Sponge Cake Issues & Solutions

[@UMASRECIPE]

Lk done மிகவும் பயனுள்ள பகிர்வு நன்றி

[@chefsamayaltamil]

🙏

[@prabhamohan7202]

I like to know more about baking specially baking breads buns and cake varities. Your vedios are very useful for bakers like us ,Thank you so much sir

[@chefsamayaltamil]

Most welcome

[@pasarasview]

25 like மிகவும் தெளிவான எளிதாக புரியும்படி விளக்கினீர்கள்🎉🎉🎉 6:47

[@suttipayalunga]

Cake mix measurement la grams la illama measuring cups la sonna very easya irukkum sir for beginners

[@chefsamayaltamil]

I used grams because they are accurate but conversion table is available on line 👍

[@dancewithkanmani7480]

No grams than useful la irukum

[@BeGrateful615]

Very useful tip sir....thank youu sirr❤

[@krishnaprriya911]

Thank u sir . Useful tips

[@priyasara2298]

Also please suggest what is the alternate for maida. Is it ok.to use wheat flour? And how to get perfect sponage cake with wheat flour

[@chefsamayaltamil]

More videos coming up👍

[@karunamoorthikarunamoorthi692]

அருமையான தகவலுக்கு நன்றி

[@chefsamayaltamil]

🙏

[@Priyapannir]

Hai sir.very useful tips..thankyou 🎉whole.wheat bread recipe &tips sollunga sir

[@chefsamayaltamil]

👍

[@delicious_treats_byviji]

Ur. Videos are so. Wonder ful. Pls share brownie recipe

[@chefsamayaltamil]

Already posted 👍

[@gowsalyaravichandran8101]

Chef can please teach about butter cream and how to reduce air bubbles in butter cream

[@karpagamamulu6388]

Chief can you please teach has mirror glass cake design and fondant cake sir.

[@chefsamayaltamil]

👍

[@poornimasivaranjani6580]

Sir, want video for the cookies mistakes.

[@chefsamayaltamil]

👍

[@anusuyaarikrishnan7330]

Very useful videos, chef. Thank you

[@chefsamayaltamil]

🙏

[@C.Manimegalamegala-bn7hw]

Maida flour is only baking a cake or any flour to bake???

[@RS-tk1ih]

Iam a new subscriber chef..otg recipies panni video podungo

[@chefsamayaltamil]

All my recipes are done in otg only 👍

[@sabiyasiddiq5027]

Sir vannilla sponge 1/2 measure sollunga sir egg and eggless

[@karpagamamulu6388]

Sir cake bake pannum OTG la down heater mattum on pannanuma illa upper heater also on pannanuma sir

[@chefsamayaltamil]

Both coils

[@devir1293]

Sir convection oven la cake , biscuit,pizza seirathuku correct preheat yeppadi pannanum,bake tu timing konjam sollunga sir pls

[@chefsamayaltamil]

For cake and cookies 180,for pizza 200,if base is pre cooked then only top heat 220

[@devir1293]

@@chefsamayaltamil thank you sir

[@fmsamayal1084]

Lk பயன்வுள்ள பகிர்வு ❤❤❤

[@1611krishna]

Chef whipping cream melt agama eppadi whipp panavedum

[@chefsamayaltamil]

If it is dairy based whip cream then on the bed of ice.non dairy whip cream while chilled

[@1611krishna]

@@chefsamayaltamil I used non dairy only

[@umamaheswari.9814]

Sir thank you for tips.. Instead of baking powder and baking soda can I use eno for cake

[@chefsamayaltamil]

Eno is 60% baking soda and 40% citric acid.Baking powder has tarataric acid.may be if they are not available.

[@CyrilPonnambalarajan]

Excellent sir so useful

[@manjulajvm3900]

Sir sponge st what problem pl tell

[@devithangamani891]

Sir eggless recipe neraiya post pannuga, eggless macroon also

[@chefsamayaltamil]

👍

[@jesimagani2644]

Cake konjam nara nara iruku brown sugar nalaiya ila athu cocoa powder nalaiya ?

[@chefsamayaltamil]

Difficult to tell without seeing

[@sunlight1457]

Sir Which is the best cake flour....?

[@chefsamayaltamil]

You can try king Arthur or josef marc

[@petchiammalnavaneethan178]

Thanks chef😊

[@DeviHandloomsarees]

It's very useful sir

[@Mohamed-q3y5r]

Chef srilankan atta flour vachi cake seiratunta eppati panra plz reply pannunga. Plz plz plz

[@chefsamayaltamil]

Atta:maida 50:50

[@nimmi6438]

Sir, the cake i prepare while baking it raise as usual but taking out of otg it sink. May be the measurement mistake. It is request that, can you make a video on Measurement like if it is 1 egg what gm of maida, sugar and other ingredients to be used and in the same way for eggless cake how gms of ingredients for 1/2 kg, 1 kg and s on. My expectation too much. But there are people who want to learn but doesn't have the privilege. It is request.

[@chefsamayaltamil]

Answer for first paragraph is in the video.for 2 nd paragraph i will work on it 👍

[@nimmi6438]

@@chefsamayaltamil thankyou for considering my request

[@Indhuma01]

Same doubt sir . I too want to know that measurement balance. Kinldy put a video on that sir.

[@priyasara2298]

What batter to choose for a better cake

[@chefsamayaltamil]

More sponge type videos are coming, please stay tuned

[@sabi6954]

Thanks a lot sir ….

[@abbadh07]

Sir can you teach macroons

[@chefsamayaltamil]

👍

[@kiruvlogs379]

How to choose maida for less gluten sir any specific brand

[@chefsamayaltamil]

Available online or in baking Raw materials supply store

[@VijayaLakshmiR.J]

Sir please dream cake recipe sollunga Sir and vanilla egg less video podunga Sir pls

[@chefsamayaltamil]

👍

[@CoolJeni2518]

Hello Sir, na cake panum pothu okva iruku but cream apply panum pothu cake crumbs oda sernthu varuthu so frosting pana mudiyala cream la crumbs mix agi theriuthu. Crumb coating romba sariya varala ena reason sir. Cream cake oda sernthu varuthu ena sir mistake plz solunga.

[@chefsamayaltamil]

May be baked too long in low temperature.left to cool for too long.not packing as soon as cooling down

[@CoolJeni2518]

Thank you so much sir☺

[@mohamednajeeth7660]

Thanks 👍

[@anithaani1411]

I'm using cooker for baking, when I bake sponge the top layer is brown color and sticky and it taste is sour. Cake height also very low, not giving enough height.

[@chefsamayaltamil]

There are videos available in KZbin about baking in cooker

[@sumathibalasundaram3988]

Sir I want after baking wn to demould and how to store cake . Bcz I get moisture on the top of the cake in stored cake. Tell me the correct step after baking

[@chefsamayaltamil]

I have explained all this in the video 👍

[@sekarnatarajan1]

Yes.. details for biscuit

[@chefsamayaltamil]

👍

[@rajalakshmi7142]

Yes details for biscuit

[@nandhininandhini-fh4iw]

Yes biscuit and bread perfect

[@padminimuthuraj7336]

S we need videos for common mistakes for breads & cookies

[@chefsamayaltamil]

Breads already posted

[@ayeshashithika9522]

Sir upper lower fan mode use panninalum cake center la bake aagaradhila, idhu edhanala sir

[@chefsamayaltamil]

Temperature may be too high

[@dhanalakshmianahd1228]

Bread bake panna white color la vadhu top la , egg , oil vachu brush pannalum golden color varala , apram bread la nool naari varudhu , shop pa vangura bread maari ye illa chef , yen

[@chefsamayaltamil]

1.Top temperature may not be enough.2.bread cannot be stored in a humid place,if so it will spoil quickly

[@anitaanitha7637]

Sir, na 1year aa cake seidhu sales pannitu irukken, ippe na seire cake ellame hard aa iruku nu solrage, enna seiredhu solluge sir...

[@chefsamayaltamil]

Check sponge recipe and baking time

[@Papascakes1993]

Tq chef brownie recipe poodunga chef

[@chefsamayaltamil]

Already posted 👍

[@beinghuman9127]

Hi chef i have a issue! I’ve just cut my middle layer and the cake is full of tiny little hard lumps? When i pull them out and rub between my fingers and they just crumble - and hard in the middle to cut ..whats d reason?

[@chefsamayaltamil]

Flour not mixed well

[@beinghuman9127]

​@@chefsamayaltamil thank u chef ..I more doubt some times d cake s dense n middle and not spongy ..the sides r soft and spongy not the middle one

[@vinothraja9871]

Can we make the cake without baking powder and baking soda? If so Can you share the recipes?

[@chefsamayaltamil]

Please check sponge cake making tips and tricks video for the recipe without improvers

[@Sugi_cakes_madurai]

Chef cake la center point kallu mathiri varathuku reason.and rubber mathiri varuthu athuku reason sollunga

[@chefsamayaltamil]

Over mixing,high gluten flour, explained in the video

[@priyankabalraj469]

1/2 kg plain cake recipes podunga sur

[@chefsamayaltamil]

already posted

[@RoshanRoshan-di1dk]

Super anna

[@dhana380]

Egg sponge cake nalla vanthuchu sir..but top side outer surface karugiduchu.. solution plz sir?

[@chefsamayaltamil]

Need to adjust the top heat

[@KokilaYuvaraj-t5o]

Cake ulla nalla vendhu sponge madhiri varamatengudhu ulla irukkama irukku enaku idhu ore pressure ah iruku sir enna prb sollunga please

[@chefsamayaltamil]

Over mixing or high gluten flour or lack of improver

[@sharmisathya7717]

Hi sir naa cake senja sponge romba soft ta iruku 3 layers cut panni crumb coat pannumbodhu sponge pinji pora madhi irukum adhuku reason solla mudiuma sir

[@chefsamayaltamil]

Which sponge was it,egg or eggless?

[@Luxsanth]

Same problem sir..... Na egg cake panumpothu intha prolm varuthu sir

[@chefsamayaltamil]

@@Luxsanth Once try following all the mixing stages correctly 👍 If still not good you have to check your recipe

[@HadhafZaeem]

​@@chefsamayaltamil elloroda kelvikum reply panrathukku thx sir.. Unga vidio romba use ah irukku sir.. Cookis ku vaara mistakes podunga

[@parameswarikrishnan9982]

Thank you chef 😊

[@anithamuthuraman89]

Sir bread cookies mistakes sollunga

[@chefsamayaltamil]

👍

[@kidzshikshas2620]

Sir make eggless vanilla cake

[@chefsamayaltamil]

👍

[@lathasanmithra9074]

Sir why nowdays in bakery they are using all in one method for baking cake instead of creamy method...beating Egg white with sugar.. And yolk separate ly

[@chefsamayaltamil]

It all depends on what type of cake is prepared

[@surekhaoommen3690]

Chef I know u show more baking but pls teach Tamil Sambar 🙏🏻 I love it and I never get the correct taste 😭

[@chefsamayaltamil]

I have posted homemade sambar powder recipe also in shorts.

[@prabhushankarrajagopal7243]

Sir cake cut pannum pothu round space halfa udaiyuthu sir ena problem pls

[@chefsamayaltamil]

Over baking probably

[@rayman.s9891]

O.t.g. pathi sollunga sir

[@chefsamayaltamil]

I have posted a video about all the ovens already 👍

[@LukshikaJeyaram]

Bread flour use pani perfect cake epdi sirada chef

[@chefsamayaltamil]

Bread flour is not suitable for cake

[@revathiduraisamy3598]

Butter mixing timing sollunga sir?

[@chefsamayaltamil]

It depends on the required stiffness

[@gunavathimurugesan847]

Oven maintenance na enna sir

[@chefsamayaltamil]

Cleaning coils/burners,wiring check,parts check ,etc

[@gunavathimurugesan847]

@@chefsamayaltamil thank you sir

[@Easybakingkadai]

Sir cup cake mela pisu pisunu iruku. Adhu ena fault sir

[@chefsamayaltamil]

Top heat may not be enough

[@Easybakingkadai]

@chefsamayaltamil thank you sir Vennila cup cake recipe podunga sir

[@jaisanvi2723]

Sir cake side la apurm top la bake panna apurm crispy ah eruku ena reason

[@chefsamayaltamil]

Too much top heat

[@VennilaKumaravelu]

Eggless banana cake recipe please

[@kumaran152]

Sir square tin la cake proper ha varudhu. But round tin la sinking problem varudhu. Why sir? Im using OTG.

[@chefsamayaltamil]

I have given reasons in the video 👍

[@kumaran152]

I'll try sir. Thank you

[@kalaiselvivengidasalam8468]

Tq sir Malaysia

[@nazrudeenshah1511]

Cake sapdumbothu nakkula ottuthu enna reason sir

[@chefsamayaltamil]

Not baked enough

[@pavitramaniaarasu2490]

Please make common mistakes puffs . I tried so many times but the layers did not raise

[@chefsamayaltamil]

I will be making a detailed video about puff soon👍

[@kiruthigadeviveerappan4303]

Sir batter bottom la settle aga reason solunga sir.....

[@chefsamayaltamil]

May be not enough bottom heat to produce enough vapour pressure

[@fathimaifaza8805]

Chef cup cake mistakes pls

[@sumislifestyle4093]

Cake panni konjam neram aanathu mela thotta ottuthu yen sir?

[@chefsamayaltamil]

Not enough top heat

[@sumislifestyle4093]

@@chefsamayaltamil sir enkitta irukurathu otg+ air fryer sir, athula bake, broil, roste, grill antha masthiri thsn opposition kuduthurukaga, athula na bake mode ah set panni than bake pannuven sir, athula keela mattum than nerupu varuthu mela varathu ipa na enna panrathu plz solluga

[@praveenavittal1059]

How to avoid the overheating in connectional oven

[@chefsamayaltamil]

There should be a cut off mechanism automatically once temperature is set

[@praveenavittal1059]

@@chefsamayaltamil cake top is getting black before properly baked n i m baking only @160 degree in my convection . Anyway to avoid the over baking in top

[@chefsamayaltamil]

@@praveenavittal1059 if there is a problem with the oven then you can consider covering the top with aluminium foil while baking

[@kishorekishore4892]

🤗

[@syedalifathima4551]

Why top layer becomes too hard like biscuit sir

[@chefsamayaltamil]

Over baked or uneven oven temperature

[@yarascakery9968]

Sir... Do u take classes?? I mean professional training sir???

[@chefsamayaltamil]

I do for college now and I am also a restaurant and bakery consultant

[@yarascakery9968]

@@chefsamayaltamil oh how to contact u sir?? Im a Homebaker, since last 5yrs... I do only Eggless cake's...i need a suggestion and advice for my future journey towards baking sir.

[@petals_cake_est2022]

Chef bread mistake solunga

[@chefsamayaltamil]

Video is on the making 👍

[@jeniferdaisy6905]

Middle part of cake was not cooked properly... Why sir....

[@chefsamayaltamil]

Too much heat in oven or not enough baking

[@THANGARAJ.V-c3d]

Cake fuffly ve aga mataiguthu sir

[@chefsamayaltamil]

Not enough aeration or improver

[@lotusrose5766]

Chef , why cake is rubbery in middle?

[@chefsamayaltamil]

Too much gluten in flour

[@lotusrose5766]

@@chefsamayaltamil Thank you so much chef

[@soundharyasekar5894]

Cookies ku video podunga sir..

[@chefsamayaltamil]

Already posted 👍 more will come

[@soundharyasekar5894]

@@chefsamayaltamil thank you... Now only am watched

[@ThangamT-fe4ti]

Cake egg smell varama iruka ena pananum

[@chefsamayaltamil]

Good quality essence and enough quantity

[@saravanakumarbodinayakanur37]

Sponge cake over hard aa irukku? Reason please????

[@chefsamayaltamil]

Over baking

[@ramanisugi3302]

Top of cake was soft but bottom was hard

[@chefsamayaltamil]

Needs top and bottom temperature adjustment

[@suganyap6050]

Sir na cake pannumbodhu side and bottom crispy ah varuthu

[@chefsamayaltamil]

May be over baked

[@MadhanShree]

சில நேரங்களில் Cake கசப்பாக உள்ளது காரணம் என்ன? மற்றும் வெண்ணிலா sponge சில சிமயம் white ஆ இல்லாமல் Brown ஆக இருக்க காரணம் என்ன? please சொல்லுங்க Sir

[@chefsamayaltamil]

1.May be too much Improver 2.too much sugar in recipe

[@Mohamedbilal-gt5qx]

Cake romba oily ah irukku solution please chef

[@chefsamayaltamil]

May be too much oil in recipe or not enough flour

[@Mohamedbilal-gt5qx]

1kg butter cake ku 250g butter and 250g flour add panninen

[@chefsamayaltamil]

@@Mohamedbilal-gt5qx other ingredients?

[@Mohamedbilal-gt5qx]

2tsp baking powder 4egg 60ml milk 250g sugar

[@chefsamayaltamil]

@@Mohamedbilal-gt5qx I think there may be a fault in mixing.next week I am posting a tea cake recipe and method is explained in detail.please stay tuned 👍

[@sabiyasiddiq5027]

S sir

[@Muthukumarmuthukumar-z8j]

நன்றி கேக் நான் செய்யும் பொழுது மிகவும் திகட்டுகிறது கேக் செய்ய சரியான அளவு கொடுங்கள் please sir

[@chefsamayaltamil]

Recipe is already published.please refer previous videos

[@தேவாமள்ளர்]

கேக் ஸ்பான்ஞ் நல்லா இருக்கு ஆனால் உள்ள கட்டி இருக்கு

[@chefsamayaltamil]

May be batter not mixed properly

[@DinoDinoshinee]

கேக் பிசுபிசுத்தன்மை இருப்பது ஏன்?

[@chefsamayaltamil]

Not baked enough,lack of top temperature,sugar not dissolved properly

[@gautham9282]

ஐயா ரொட்டி ஓல்ஸ் இல்லாமல் கேக் மாதிரி வருவதற்கு நுணுக்கங்கள் சொல்லவும்.....

[@chefsamayaltamil]

Working on the video 👍

[@RoshanRoshan-di1dk]

Super anna

[@kmscake167]

Thank you chef 😊😊😊😊😊😊

[@chefsamayaltamil]

🙏