HOW TO MAKE GOAN SANNAS WITHOUT TODDY | GOAN SANNAS | SWEET SANNAS | GOAN SANNAS RECIPE

Hello friends we all get that satisfaction when we prepare something of our own then getting it ready made from the market today's recipe of making sannas without using Toddy will not be changing at all and special when you are far away from your home town and you can't get access to the main ingredient that is toddy. but today I will show you how to prepare Sannas without Toddy and by using sprite you will have Same taste and flavor of goan sannas
So to prepare the plain sannas and sweet sannas without toddy the ingredients are as follows.
1 kg brown rice
1 TBS salt or (as per requirement)
1 TBS yeast
200 ml coconut water
100 ml sprite
1 bowl fresh grated coconut
100 grm jaggery
Oil to brush
Rice powder if required
Watch the full video to know how to prepare sannas
if you would like to know how to prepare traditional Goan sorpotel then do try the recipe in the link given below
• How to make Goan pork ...

[@louistoscano5645]

Hi ! tried out your sannas and they came out superb. THANKS ALOT for your receipe. will be making it for Christmas again. Also tried your sorpotel receipe. Have subscribed to your site so looking forward to some more delicious receipes. God Bless.

[@k2nfamily]

Thanks louis for your lovely feedback and support too stay safe god bless and wish you n ur family a blessed Christmas and a healthy prosperous New year

[@abner252]

Can when I have to soak and do sanas.

[@karenlobo3272]

Wonderful! Thank you so much for posting this recipe! I can understand when one is away from sanna land!!

[@k2nfamily]

Thank you so much for your support stay safe god bless

[@terezinhadsa805]

Excellent presentation and creativity. We love the taste of Goan sannas. Thank you

[@moonirabarreto9876]

This is brilliant... I always wanted to know how to make sannas without toddy n I found it here. Thanks so much🙏🏼🙏🏼🙏🏼❤️

[@k2nfamily]

Thanks moonira for ur appreciation god bless

[@teresalobo302]

Will surely try it

[@gharkirasoibymeena838]

wow very nice sharing.

[@k2nfamily]

Thanks meena

[@simplydelicious5565]

Wow that's creativity very well explained prepared and presented, will definitely give a try. Thanks K2N Family

[@k2nfamily]

Thank you so much simply delicious. Do try it plz

[@patsyfernandes638]

Thanks for the tip of usung sprite instead of toddy. I love making sanas with yeast. To get toddy l have to drive 500 kilometres to get it, and not even sure l will purchase it. You are my guardian angel. Going to make these for Easter. Thanks for sharing and God bless you and your family. 🙏

[@k2nfamily]

Hi patsy thank you so much for making us feel so much special with ur beautiful feedback I pray to God to make us capable of delivering the best of recipe special for the once who send us thy blessings and support us .God bless you and ur family tkcr

[@FlorencyDias]

Tried this recipe and it worked out great! We all enjoyed it at home👌🏻 Thank you :)

[@k2nfamily]

Thanks for trying it and supporting us god bless you stay safe

[@brendadias8474]

Thanks for sharing your recipe 😀 yummy 😋

[@k2nfamily]

Thanks Brenda for supporting us god bless

[@angeladsouza8246]

Too good taste and delicious too try it .No function is celebrated without this sanna for feast and wedding .

[@k2nfamily]

Thank you so much god bless ❤️

[@anniefernandes7109]

Thanks for the recipe. Looks good. Will try it out.

[@k2nfamily]

Thank lot 🙏 stay safe god bless

[@beverlycardozo2468]

Thank you for Recipe. It turned out really good. Thanks alot.

[@k2nfamily]

Thank u for trying it god bless Happy new year

[@fosterdias2224]

Kashley you are a genius , using sprite you made sannas its just awesome.!! This Is why I like k2n family, they just make everything look so easy .. well done K2N

[@k2nfamily]

Thank you Baba Ur support means a lot cheers

[@ceciliarodrigues9089]

Wow amazing...fantastic recipe...thanks..nice n fluffy.

[@k2nfamily]

Thank you so much 💗

[@beatrizfernandes4695]

Your recipes are perfect 😋 thanks for sharing, God Bless You

[@k2nfamily]

Thank you so much 🥰

[@lucycardozo4459]

Wow!awesome ! Great idea to use sprite n yeast to make sannas..all the best..more goan sweets/ food recipes please. Thank you for your lovely recipe..I will surely try it.. God bless n stay safe

[@k2nfamily]

Thanks for the support Lucy 🙏 stay safe god bless

[@simonakulkarni8479]

Perfect sannas.good idea.

[@k2nfamily]

Thank you so much god bless

[@jennifermorris6129]

Thanks for sharing the substitute for toddy your sannyas looked yummy God bless you and your family

[@k2nfamily]

Thanks Jennifer for you overwhelming appreciation god bless you n Ur family too

[@claireferns2935]

Thank you very much for sharing your recipe using sprite. Must try this 😋😍

[@k2nfamily]

Hi Claire trust me I HV got lot of feedback from many friends n family and everyone loved it ...and u will love it too

[@petriciafernandes]

Perfect I will try this .Thanks

[@k2nfamily]

Your most welcome Patricia god bless

[@charltonvaz7844]

Tried your recipe. It was awesome. Thanks for sharing. Hats off to you.

[@k2nfamily]

Thanks bro

[@goanchefskitchen]

Thats true a amazing thing to know we can do it with sprite I will definitely try your recipe with sprite as you recommended As it looks super delicious and yummy too Thanks for sharing your recipe

[@k2nfamily]

Your most welcome my friend pls do try

[@caroldsouza9186]

Made my life easy with this receipe thank you

[@k2nfamily]

Great to hear!

[@irnequinn2684]

Seriously you ended my woes of driving from South to North for a bottle of toddy ...great ambience 👍

[@k2nfamily]

Thanks irne god bless u too

[@philodias8082]

.Hi K2N family. I'm your new subscriber the 1st video I saw was your sannas with out toddy.. Presently I m in Canada , no toddy I have been doing your recepie. Thanks a lot n God bless your family.

[@k2nfamily]

Hi philo Thank you so much for the love and support god bless

[@shainyfernandes8358]

Sanna looks perfect👌👌👌, vll surely try it.

[@k2nfamily]

Thank you so much for your appreciation Shainy god bless you

[@ritajoseph9922]

Its nice I even tried with 7up. It came out well.

[@k2nfamily]

Thank you so much

[@muslimahskitchenandtips]

Wow good shearing

[@k2nfamily]

Thanks lot god bless 🙏

[@dc_101]

Awesome! Christmas around the corner home away from home will try and give feed back. As I understand once we grind we need to keep for about 15vminutes for better results and 7 hours soaking.

[@k2nfamily]

You are Absolutely right we wish you and your family a blessed Christmas and a healthy prosperous New year ahead stay safe god bless

[@dc_101]

Wish you and your fly a Merry Christmas. Looks like for one kg rice 100 ml Sprite will not be sufficient along with 200 ml coconut water can I add water or use Sprite instead thanks a lot. I am making them now if possible can you reply.

[@joanamariafernandes8454]

Urs recipes r awesome 👌 welled explained thanks alots n god bless....

[@k2nfamily]

Thanks joana god bless 🙏

[@ransleyrodrigues4269]

I have personally tasted it aswell 😋😋 it was yummmy

[@k2nfamily]

Now you try it and we will come to taste 😉

[@eliasdsouza2193]

Hi.. Your Sanna recipe is the best and good taste too. We all liked it very much. Hats off to you.. God bless

[@k2nfamily]

Thank you in glad you you n ur family liked it god bless all

[@lourdesdsa5383]

Nice. Like the sprite method will give it a try.

[@k2nfamily]

Thanks

[@joanamariafernandes8454]

Thanks so much for sharing this recipe without toddy surperb ☺☺

[@k2nfamily]

Thanks lot joana for making a visit to our Channel and liking our recipe God bless you dear

[@cassiapaes2480]

Very innovative n creative 👏

[@k2nfamily]

Thank you so much god bless

[@myronfernandes4259]

Ï tried yr sanaas recipe,it was superb,soft n yummy Goan sanaas,God bless u n yr family for sharing this recipe😊

[@k2nfamily]

Thanks myron god bless 🙏

[@rosettevaz7547]

Great idea

[@k2nfamily]

Thanks lot rosette god bless

[@lorrainedsouza3518]

Lovely Brother. Will definitely try this recipe .

[@k2nfamily]

Thank you so much god bless you

[@cathyrodrigues1643]

Looks super duper

[@k2nfamily]

Thanks lot 😊

[@ednafurtado5127]

Very nice without goan toddy we will like to try

[@k2nfamily]

Thanks you

[@bharatfernandes8483]

Goosebumps ! ! Keep it up bhava ! And those Sannas look yummy!

[@k2nfamily]

Thank you for your support and lovely comments

[@bharatfernandes8483]

@@k2nfamily uzooo 🔥 🔥

[@stanleymendes7018]

Awesome yummy yummy

[@k2nfamily]

Thank you so much

[@angelarato2866]

Only a Goan will know the value of this swap you made for toddy!! Ingenious!!!

[@k2nfamily]

Thank you so much

[@nelsondcosta1648]

This was insightful... With sprite sannas..

[@k2nfamily]

Thanks lot for ur appreciation means a lot for us God bless

[@johndias2684]

Followed your recipes and the result was super

[@k2nfamily]

Thanks John god bless and happy easter

[@lucianavaz3012]

Likes 370 wow very tasty sannas without toddy l will definitely try this friend in Goa we don't make bcos toddy is not available thanks for sharing joined you see you around in my home garden sometimes 😀💕❤️

[@k2nfamily]

Thank you so much for ur support god bless

[@antonettefernandes1992]

Nice idea vow

[@k2nfamily]

Thank you for Ur support god bless

[@mykitchenstories761]

Lovely

[@k2nfamily]

Thanks lot god bless leander

[@feliciandsouza6259]

Mouth watering 😘😋

[@k2nfamily]

Thank you stay safe god bless 🙏

[@roqueafonso7109]

Nice substitute...i will try with sprite . Thanks

[@k2nfamily]

Thanks roque for all your support god bless you 🙏

[@mariadcosta2935]

Doesn’t it need fermentation? Looks super delicious!Wil really give a try

[@carmelinajanuariadacosta7318]

I too vll give a try. Though in goa now a days its difficult to get toddy. Thanks 4 d receipe.

[@k2nfamily]

Thank carmrlina for uf support...stay safe god bless

[@christinmethehopeofglory730]

Awesome

[@k2nfamily]

Thank you god bless

[@user-fj3dv8hj3i]

Ur saunas are awesome like it I'll try it

[@prityislamkitchen2488]

Very nice n taste friend

[@k2nfamily]

Thank you for supporting

[@prityislamkitchen2488]

@@k2nfamily stay connected always friends ✌

[@espyrogtao2668]

Good method. Did you ferment the batter.

[@yuyuhulololo7733]

Nice bro.. A great option for toddy. Thnx a lot for sharing this sanna recipe.. A perfection for goans wrking abroad and sanna lovers. I subscribed ur channel. Waiting for more uploads. God bless you. Keep going 👍

[@k2nfamily]

Thank you so much for Ur kind words and Ur support god bless you stay safe. Share our channel with Ur friends and family

[@yuyuhulololo7733]

@@k2nfamily sure

[@corniousjohn5104]

Thank you bro God bless

[@k2nfamily]

Thanks lot cornious stay blessed

[@adelinadsouza7154]

Wow, a Goan being away from Goa, very difficult to get toddy in this place. So only once in a blue moon , that is once in 8 or 9 yrs I taste Goa sannas when I go to Goa. Thank you very much. God bless. Now you must show us how to make Goa boles (made with wheat, jaggery n coconut) which the bride distributes to the village people after her wedding. Thank you in advance.

[@k2nfamily]

Thanks lot adelina for such lovely feedback we will definitely come up with ur request god bless Love from K2N FAMILY

[@adelinadsouza7154]

@@k2nfamily tqu. I appreciate your kind thought for me.

[@carlfernandes237]

Looks amazing and I want to make this for Easter Sunday ! Can I grind plain rice to make the rice powder ? And can I use parchment paper to coat the normal bowls if I do not have steel bowls ? Good bless

[@k2nfamily]

Hi Carl firstly thanks for ur feedback, well you can grind plain rice to make the rice powder and using parchment paper if fine but only the think is you will hv to get the right Shape for sannas hv a blessed Easter god bless

[@eliasdsouza2193]

Hi May I know while preparing this what yeast you used as I have active dry yeast and if I use half kilo rice than how the recipe follows.Also can I use a little flattened rice cause in some recipes they add it to make it soft.Please reply thank you

[@k2nfamily]

Hi elias good morning well if you have active dry yeast much better still you can go with the same proportion, as you using 1/2 kg of rice you will hv to use 3/4 tbsp of yeast and the rice powder I used only to keep the right consistency hope this helps god bless

[@naitanaita9345]

👍

[@nimishcoelho5396]

Excelent. I'm going to try this. But how much sugar should be added? And many people did this serve.. to eat with sorpotel?

[@vipulkumarpatel4487]

very nice

[@k2nfamily]

Thank you

[@snehalsawant9458]

😊 hello 🤗 sir mera naam snehal hain aapka har episode bahut enjoy karti aur try bhi aise hi hamare liye easy recipes karte rahen

[@eufemiamartins8479]

Lovely but which yeast r u using?

[@rashminoronha2516]

But always everyone says yeast hv to be fermented in a warm liquid so is it possible in cold spirit also

[@justinaantao9454]

Can I use baking soda instead of the yeast?

[@louistoscano5645]

fantastic idea of adding sprite n coconut water in lieu of toddy. Gonna try it out for sure. wud like to clarify some points. u say to grind the rice in 2 lots. So do we add half cup coconut water and 1 cup grated coconut for each lot? or for all the rice? wud like to try it out this week so please reply soon. Thanks.

[@k2nfamily]

Hi Louis firstly thanks for visiting and supporting ....I had made two Batches because my blander is smaller if you HV bigger blander you can bland all at once and add 1 cup water at the same time ...well if you want to make to the same measurement I HV shown, use half cup of coconut water in first batch n thn second batch half cup.well if for any reason you loose the consistency you can use rice powered to make it thick .ihv shown in the video Hope this helps let me know if you'll need any more help on this stay safe god bless

[@eliasdsouza2193]

Hi I wanted to know for making the Goan Bol do we have to use Toddy or can we use another method? Please reply soon. Thank you

[@k2nfamily]

Hi elisa we hv to use toddy for making the bal,but if ur don't hv excess to the toddy thn u can make from coconut water Recipe take one cup luke warm water add 1/2 tbsp yeast cover it n keep for aside for 30mints then in a glass jar take 1ltr coconut water add the yeast mix all well thn cover it with a cloth and leav it aside for 24hrs at a warm place and the toddy is ready Or secondly you can try the recipe of my how I used in making sannas in tht video of my I hv shown how to make toddy using sprite you can find my video on my video list Hope this helps god K2N family

[@user-xl9jg2bx7e]

Hi, can we use any rice or is there any special one for it, will try making it. Thanks for this recipe

[@k2nfamily]

it is very preferable fat boil rice for better results

[@jossrock6458]

Thanks for the recipe, What type of rice did you use?

[@k2nfamily]

Thanks joss for the appreciation, well I have used white boil rice ..normal ppl would use fat brown boil rice which is easy to get in goa but the one I used are white and white fat boil rice gives much white colour sannas..pls do try it and give us ur feedback god bless

[@felcyvaz3943]

Amazing! But one doubt , after griding rice and mixing all the remaining ingredients no need to ferment? immediately can we make?

[@k2nfamily]

Thank for you support...wel you can do immediately but I'll recommend to keep it for at least for 15mints for better results

[@vinetafernandes7490]

Hello dear Could u pls let me know how much in cups have u used grated coconut for grinding it with the rice and other mixture, u mentioned bowl but could u pls let me know in cups pls

[@k2nfamily]

Hi vineta hope you and ur family is doing very well and I must say ur little princess looks very cute bless her, well I used frozen pack of fresh grated coconut for 1 cup it was equivalent to 250grms or size of medium Coconut hope this helped is you need anything more to know pls do ask stay safe god bless

[@joelfernandes9874]

Hi thank you for your recipe please I want to know what rice did you use thank you

[@k2nfamily]

Boil rice .. which are mainly brown fat rice or even can be fat white rice

[@dcol3006]

Hi, loved your recipe but can you mention which rice was used? (Boiled?)

[@k2nfamily]

Hi dear so sorry for late reply...well I used Boil rice which are some wht fat rice

[@eliasdsouza2193]

Hi.. I want to halve this recipe so while grinding 1/2 kilo brown rice can I add 100ml coconut water and is there any substitute for coconut water? Can homemade toddy be used in place of coconut water and also in the batter, Please specify how many cups. Kindly reply. Thank you so much

[@k2nfamily]

Hi elias thanks for visiting our channel well I toddy is actually perfect to use thn coconut water I hv show this recipe specially for one who hv no excess to toddy and by using the method of my recipe you could feel the flavour of toddy, but if ur get toddy easily thn it perfect to use it

[@monicadalvi4233]

Hi can you please tell me when u used the coconut water. I didn’t see it in the video. Pls guide

[@k2nfamily]

Hi Monica hope your keeping well and safe ,well in the video I hv used coconut water while grinding the rice hope this helps god bless

[@mariadcosta2935]

Wow!Super delicious sannas with sprite,Wil definitely try it.Can I use plain water instead of coconut water?

[@k2nfamily]

Hi Maria thanks lot well you can use water instead

[@mariadcosta2935]

@@k2nfamily Thank you. Will comment once I prepare them..

[@mariadcosta2935]

Forgot to ask ......-Do v have to kip it for fermentation or directly start doing?

[@k2nfamily]

Hi maria sorry for late reply keep it for an 30 to 45 mints

[@mariadcosta2935]

@@k2nfamily thanks a lot 🙏🏻🤗

[@winniealvares5843]

Have you kept batter to ferment overnight.or can you make it immediately

[@k2nfamily]

Hi Winnie you don't need to keep it for overnight just keep for to 1hr or more fermentation

[@franciscafernandes5800]

Looks interesting.. Please let me know what kind of rice you used

[@k2nfamily]

Hi francisca I HV used polished white rice traditionally thy used fat brown rice ,but you get fat white rice the colour of sannas is much better do try you will love it

[@lynettecardoso6774]

Hi, can I please know what rice you used for the sannas

[@k2nfamily]

Hi lynette I used fat white rice easily available in market know as boil rice

[@josedesouza1459]

Hi were you get that kopro like steamer

[@k2nfamily]

Wer do you live

[@winniefernandes9492]

Boiled rice? Ukkde? Perfect sannaas.... I should try this here in Dubai....

[@k2nfamily]

Hi winnie thanks for the support...yes ukkde rice ...but try n get white fat boiled rice this gives a very nice colour to the sannas Stay safe god bless

[@winniefernandes9492]

@@k2nfamily I am gonna try tommorow... For festak .. ,👍

[@TracyBarreto]

@@k2nfamily can I use normal rice?

[@veronicarodrigues1631]

Hello - can you guide me where I can get this goa jaggery that you used, in Toronto, please ?

[@k2nfamily]

Hi Veronica 👋 thanks for the support ....well I'm in uk 🇬🇧 don't know about Toronto but definitely can be found by posting on fb someone will definitely give a feedback 👍 You stay safe god bless 🙏

[@veronicarodrigues1631]

Thank yo

[@veronicarodrigues1631]

Thank you Juliet for your help. Take care, stay safe

[@eliasdsouza2193]

May I know while grinding how many cups of grated coconut you used and if I have toddy than how many cups of toddy to use while grinding please can you tell me as I want to prepare this. Thank you

[@k2nfamily]

Hi elias I hv show in the video the exact measurements to use while you watching the video it's written down

[@josedesouza6857]

We’re you get this kind steamer plz let me know

[@josedesouza6857]

Can you tell me we’re you get this kind steamer please

[@user-fj3dv8hj3i]

After marinating directly we hv to cook or keep some time

[@gloriafernandes3516]

Sannas are very tempting.Nice way of explaining the method.Aunty please share to make lime pickle.thanks.eaiting forbyour answer.goodnight.

[@gitishafernandes5819]

What about adding fresh grated coconut while grinding the soaked rice

[@k2nfamily]

Yes you can try it and it will give a good result aswell but make sure don't use to much of coconut

[@lynettecardoso6774]

Can I know the name of the rice you used? I know its white boiled rice as you said, but can I know the name please.

[@k2nfamily]

Hi ...I don't know exactly wht brand name was it but if you gi to local shops and ask for fat boil white rice and u shall get it

[@juliethomas2765]

Do you have to keep the Sanna mixture to ferment before steaming? Or do you mix the yeast mixture and right away start steaming?

[@k2nfamily]

Yes its always better to keep the sannas mixture for fermentation before steaming

[@juliethomas2765]

For how long do you need to keep it for fermentation?

[@k2nfamily]

I just kept for 10/20 mints coz liquid formation dose not require to long of fermentation

[@k2nfamily]

Pls do send us Ur pic of sannas one u make it I'll post it on my fd page

[@reenaelienrosario8617]

Hi after adding yeast to d batter should we wait for sometime or we can start making sannas?

[@k2nfamily]

Hi reena yes you hv to just keep for 15 /20 minutes for fermentation

[@reenaelienrosario8617]

@@k2nfamily thank u

[@jocyleenfernandes578]

Good Evening, S,very difficult to get todday, Your rescipe is very interesting. I have followed all your ingredients. Pls tell me what is rice powder? ( Is it grind any rice & make powder) your tip will surely help me. Thanks God Bless

[@k2nfamily]

Yes, any rice powder will work... but if u have rice powder of the rice you use to make sannas, it will be added complement

[@jocyleenfernandes578]

Hi Good Evening Is it same thing rice powder ( rice flour) In Goa rice flour is easily available. Pls clear my doubt. Good night God bless u & your family

[@k2nfamily]

hi sorry for replying late.....rice flour and rice powder are 2 different things take rice and grind it in mixer blander ur will get the correct result ....do not make fine powder ur should feel the granules

[@jocyleenfernandes578]

👍 👍

[@anaritavaz6577]

Hi if I keep over night after mixing any problems?

[@k2nfamily]

Hi anarita you can but just make sure keep in the fridge and mix well again at time of preparation

[@anaritavaz6577]

Ok thanks

[@k2nfamily]

Your welcome

[@bettypereira3072]

How to soften Goa hard jaggery. I put in the microwave it did not work. Tried to melt it in a saucepan did not work. It stayed solid!

[@k2nfamily]

Hi Betty with the help of scraper first scrap the jaggery or you can cut the jaggery fine with the help of knife and then micro it .....if you use the whole jaggery it want be happening

[@bettypereira3072]

@@k2nfamily Please remove my name from the site and thank you for answering my question. Will try your your method.

[@eilydsouza1908]

Can I add sprite and toddy together cause I have less toddy.Please tell me..Am waiting thank you

[@k2nfamily]

Hi eily you can use toddy and sprite together tht will still balance the taste tkcr god bless

[@barbarafernandes9920]

Which rice have you used

[@k2nfamily]

White fat rice

[@abner252]

How mych i use gir half kilo the ingredient

[@jadeng2357]

Can you tell me which brown rice is this? Does it mean matta rice?

[@k2nfamily]

Yes ur absolutely right its motta rice