கை முறுக்கு சுத்த தெரியாதவங்க கூட இந்த அரிசியில் Easy-ya செய்யலாம் | Singapore Vlog

[@ksrenughadevi1271]

I am 50 now While i was doing my 7th std., in those days aaththula kalyaanam na Maamis will come with their karandis kadai in a bag in an auto Seer Bakshanams will be homemade In my home all periyammas used to praise 1st periyamma only knows to suttufy the kai murukku I took it as a challenge and started doing seer murukku with name That was my proud moment Even my mom didn’t give a try Not my alattal but my sweet childhood memories

[@simplysuba]

Wow..Thanks for sharing your memories with us😊

[@umamaheswari604]

Yes

[@mangalamvenkateswaran5043]

Congratulations. Of course those days all seer bakshanam were made at home only.

[@palanij2012]

😊book qqqqqqqqq😊

[@RAJESWARI_SUBRAMANIAN]

திருநெல்வேலி பக்கம் புழுங்கலரிசி தேங்காய் எண்ணை உளுத்தம் மாவு இத்தனையும் போடுவோம் பொட்டுக்கடலை மாவுபோடக்கூடாது டேஸ்டே மாறிப்போகும் தேங்காய்எண்ணைமுறுக்கு6மாதம்கூடசுவைமாறாது ஆனால் பொட்டுகடலைடேஸ்ட்மாறிபோகும்

[@vijivasan10srini27]

கிரைண்டர் ல இட்லிக்கு அரைக்கும்போது கடைசில கொஞ்சம் மாவை எடுத்து உ பொடி உப்பு வெண்ணெய் சேர்த்து முறுக்கு சுற்ற கத்துக்கொண்டேன் மா thanks subha

[@shantielangovan3802]

ஓஓஓ..நல்ல ஐடியா

[@Yugan_karthikeyan_]

8:01

[@balamanisundaram12]

என் சம்பந்தி தட்டையும் பண்ணிடுவா

[@hariniananth616]

Super murukku.. Naan amma sonna kambu adai panni parthen.. It was nice.. Thanks subha..

[@santhyv2736]

super kaimuruku Nan suthuven try panitu poderen.Thank you

[@nrisimharangarajan4063]

Hi iam sudha i can suthuify murukku been doing from age of 13 its been 43 yrs but still become less now only on occasion of janmashtami still its been a ritual for all of us but idli rice its new to me now ill try it thank u for sharing

[@lathar3314]

Hi mam easy method. Thanks for sharing very nice explanations Murukku sutha pazhaganum

[@Ramya_s-p8z]

Super Subha neenga nanna sutharel yennakku theriyadhu but unga video pathadhum suthanumnu thonradhu wil try once

[@revathishankar946]

I have learnt from you tube only I was trying and everyday I used to practice with little batter I succeeded Now the twist comes very beautifully 👍👍

[@janakilacs1430]

Thanks for teaching looks yummy and mouthwatering i don't know how to make

[@vasanthagangadhar743]

Yes intrested in learning tried many time bt didnt succeed Any machine fr same😊

[@sr881]

Super video, Thank you so much, Super vlog Enjoying 😊all your videos

[@umaganesh1456]

U can use the same mavu in thenkulal Achu.it will come nice and crispy.during diwali time for more quantity I used to grind like this for thenkulal also.

[@simplysuba]

Wow..will try thenkuzhal sometimes with the same maavu👍

[@rengahari6970]

Pl tell the measurements in cups

[@akashkumar-yc7vq]

Super amma voda conversation nalla erukku receipe try pannuthu solren

[@pams40]

Very nice .. although i couldn't catch up with the whole conversation, quite simply explained ❤

[@anuradhaviswanathan4951]

We add only urd dal powder it gives nice colour and good vasanai I am doing fast 40 years .with idly rice it is very tasty

[@simplysuba]

Thanks for sharing

[@saralaravi3656]

Very useful recipe, i make kai muruku with raw rice , this seems to be easy super

[@jayviswanathan7511]

My Amma is an expert at murukku, I tried and it didn’t come out well. Have to keep trying, your Suthu is very nice Subha. Kudos!

[@jayavenkatesan1089]

Can we do it without pottu kadalai mavu, using only ulutha mavu

[@sujatharajan7641]

Hi enga Amma romba azaga suthuva mamiyar Kai sari ellama kooda nanna suthuva nan anda alavu ellanalum nama sapda suthi pen unga method mavu easy a eruku vazga valamudan

[@umavasu2419]

super subha muruku nan try pannitu unaku sollren

[@YM39933]

Subaraj vey nice (mavu pisku ) no stick in flour I know do murkku but it is not combing plshare

[@bremaramalingam9061]

Super pacharisi+pulungal arisi potu nan pannuven

[@philominarabi4651]

Super ma nan new subscriber. Kai murukku romba pudikkum seithu parkaren. Irhu separate ah video podunga snacks and sweets ku.

[@bhamar7899]

முறுக்கு சுற்றி காண்பித்ததை விட உங்களுடைய பேச்சு ரொம்ப தமாஷாக இருக்கு. I enjoyed it. ❤

[@Kamakshi-N]

Wonderful learning from u, want to try, will do for sure 😊

[@gomathynarayanan4228]

😢

[@samsungsamsung5344]

I too feel like trying tq for sharing...how you took or tranfer the cloth to try it won't messy ah.

[@samsungsamsung5344]

Sorry error from cloth to tray.

[@simplysuba]

If you find difficulty in transferring Use dosai karandi to transfer

[@samsungsamsung5344]

Tq.🙏

[@durgajayakumar3122]

Super amma

[@revathishankar946]

Super Kindly say about the stove flame

[@simplysuba]

Amma kept at low medium while frying once the oil attain it's right temp

[@dammy2163]

Wowwwww thank you so much for sharing this lovely video ❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤

[@roshinigeethi6407]

Good.Very interesting briefing.Thanks

[@simplysuba]

Glad you liked it!

[@vc7569]

Awesome duos mothe and daughter. Thanks for recipe. Very proud that u have learnt the art of muruku suthrathu. Please mami kindly guide how to learn this art.

[@vc7569]

Mother...instead of mothe

[@yadusribalaji4648]

Superb....very nice, Fantastic. Hatsoff. Thank you very much. It will be very much useful. Very useful for muruku suttha theriyaada beginers.

[@srimathiramanan7788]

I ve tried this krishnajayanthi only this kaimuruku, it came on very well, even my husband also appreciated for that

[@simplysuba]

👍

[@manjulajames1850]

Fantastic method , to spread the murukkus shud we use wet cloth or a dry one pls suggest

[@simplysuba]

Dry cotton cloth only

[@YM39933]

Murku can prepared without adding Beasan .

[@rameshbalachandran5309]

But normally we don’t add udacha kadala mavu. Very nice I will try this

[@simplysuba]

It's an optional ingredient, you can totally skip it if you like!

[@alameluramachandran7504]

Super nami. Thank u so much

[@vidyabalasubramanian4901]

Super. I will try.

[@radharvn4142]

சூப்பர் மாமி புழுங்கல் அரிசி முறுக்கு தனி டேஸ்ட் தான் 👍👍👍👍👍👍🎉🎉🎉🎉

[@anandgiri5151]

Naanum kaimurukku sutha kathunda but panrdradhuku konjam thayakkama irundhadhu but ippo unga vedio paathutum pannipaakkalamnu oru yojanai thondradhu

[@pavithraguruprasath7299]

😋 yummy my favorite one.. Nice receipe..

[@srividhya7747]

Murukku super nice i will try n tell after a few days 😊😊

[@simplysuba]

Sure👍 thank you

[@kumudab6255]

New thing adding pottukadalai podi adding

[@bhuvanaramesh2552]

I don't know how to make but it is mouth watering

[@nalinigsankar3072]

Enjoyed your video!

[@simplysuba]

Glad you enjoyed it!

[@arthiram1189]

Great mam ❤🎉super healthy and most expected recipe to try in intermittent fasting . Can I add mix of 2 to 3 millet instead of Sama alone mam? And what will be the ratio of urad n fenugreek then

[@shantielangovan3802]

Fasting la murukka😮

[@sriprabha1825]

Born talent akka neenga...😉😉sumathi mami ponnuna summava...ennaku muruku sutha theriyadu but mami easy technique use panni try panrane..👍 same mavu use panni achula pottu panna varuma..🤔

[@Kamakshi-N]

Achu not at all possible for this murukku

[@chellamalkrishnamurthy9116]

Tea spoon sollitu table spoon use pannirukel madam. Tveli side ellam idly rice la thaan pannuva muruku thattai ellam

[@nandinishiva9055]

nice and simple explantion, i learnt to do kai muruku from a guest who stayed with us when they visited us few years ago. That mami thought me to keep a bottle cap(any small cap)in the middle to start as beginner, the twisting of muruku will depend on the correct consistency of the batter! with practice anyone can do this nice snack, thanks Suba for yr videos

[@simplysuba]

Yes dear..i use to keep when i started doing kai murukku moreover that will give us the uniform sized murukku too.

[@hemalatharajavadivelu3863]

Hats off Subha mam.Thanks for sharing ❤

[@ramavaideeswaran9424]

Supera murukku suthare suba

[@vidyakasthurirangan3717]

Superb subha நானும் கை முறுக்கு சுத்துவேன் சுபா.

[@kavithak7405]

Hi....I saw your today at jurong east at 11 ish morning, Sunday 26 March....couldn't recognise at first.....

[@simplysuba]

Super !! Vandhu pesi/oru Hi solli irukkalame 😊💖

[@kavithak7405]

@@simplysuba yes,wasted...I wasn't sure

[@simplysuba]

It's OK.. maybe next time you will recognize me easily😊

[@karthikiyengar6141]

In Kai murukku you can't add pottukadalai power the taste will be different anything morumoru is not the thing the traditional ways only concerned

[@vadsen7281]

simply super sis

[@ma2ma102]

அருமையான பதிவுநன்றி

[@padmajamadhu7795]

Can we prepare murukku the same day we make the maavu? Thanks

[@simplysuba]

Yes

[@indianfood8032]

Super 😊I love this murukku

[@Jayasekarkrishnasamy]

Super murukku sister

[@ushasubramanian3626]

Nan chinna vayasulerundhe murukku suththuven ..40 years sa suththindrukken. Yenga pattilku yezhu pethigal yezhu perum murukku suththuvom .Athula yenga pattilku romba perimai undu.

[@srinithikabilan3920]

Super amma,murukum super.

[@jamunasampathkumar8716]

Super 👌👌 mouthwatering

[@hisathees]

Interested but we are unable to do 🎉

[@kolovrat4044]

You guys are so funny and makes me nostalgic of times with my mom

[@tangavelusuppiah9136]

I have making murruku for 60 years using my hands.

[@kalamuthusubramanian3424]

நான் சாப்பிட்டேன் சூப்பர் சுபா

[@curiousachiever]

Good tutorial. But u forgot to mention which oil is best for this and was it done on a plastic sheet or wet dothi. Shld we keep the fan on. Nalini USA.

[@simplysuba]

It's a normal cotton veshti cloth (dry) .this cloth itself will absorb the excess water..no need for fan

[@curiousachiever]

@@simplysuba which oil is best, I like coconut oil smell.

[@simplysuba]

@@curiousachiever yes coconut oil gives a verygood taste/flavour to this kai murukku👍

[@thankamthekkepat]

Very interesting video 👏👏👏👍👍👍

[@shanthiganesh5374]

Same cup you should have measured and told .

[@praveengirotra6448]

I thought you were in India !

[@jayashrijayakumar5945]

my mother prepared very nice sutru like yours but I didn't try. Now it's too late as I am getting old

[@pr7074]

You guys are so adorable thank you so much for a lovely recipe

[@Reddylion]

Yummy....

[@karnakitchen4677]

Super sister

[@Galaxy-w4z]

Ethukku pottukadalai cherkireetgal

[@lohithat.s877]

Mam nan seithen krispyaga illai vathaku vathakunu iruku. Bubbles adangithan eduthen. Enna fault. Plz help me. I tried five times. Same problem.

[@simplysuba]

Ennai nalla kaindha vudane fry pannunga..15mins dry cloth la eeram izhukkum varaikkum vittutu fry panni parunga

[@SudhaShankran]

Even though I know how to make murukku, it was still a pleasure and enjoyable watching your videos

[@simplysuba]

Thanks a lot 😊

[@shanthiganesh5374]

You should have measured with the same glass which you took rice. Rice is another cup you took and fried gram another cup. Bit confused

[@simplysuba]

I have mentioned everything in grams in my description box

[@sathyapoorani3588]

Antha glass bowl evalavu ml madam sollunga

[@simplysuba]

100ml...

[@priyasudarsan9133]

😊enaku kaimuruku sutra theryathu kavalaiyaga erruku

[@bhuvaneswarimangalam1293]

அம்மாவும் பொண்ணும் ரொம்ப அழகா முறுக்கு சுத்திட்டேள். ரொம்ப சந்தோஷம்.

[@amudha4618]

சுபா..சூப்பர்.முறுக்கு.எனக்கு.அனுப்பிவைக்கவும்.தமிழ்நாடு.கிருஷ்ணகிரி.ஊத்தங்கரை.அமுதா.ஆசிரியை

[@aarvizhitamil7805]

Murukku super ❤

[@allinonechannel6766]

Super mami..

[@lalithamohan4881]

மிக சுலபமான ரெசிபி, மிக்க நன்றி அம்மா❤

[@vijivasan10srini27]

கிரைண்டர் ல இட்லிக்கு அரைக்கும்போது கடைசில கொஞ்சம் மாலை எடுத்து உ பொடி உப்பு வெண்ணெய் சேர்த்து முறுக்கு சுற்றியே கத்துண்டேன் thanks ma suba

[@umabaskar294]

Subha super ah sutharel.

[@simplysuba]

Murukka dhane solrel 😉

[@umabaskar294]

@@simplysuba Haha yes muruku than

[@sasikalaraman6767]

Measurements are confusing

[@meenaramakrishna6520]

V v nice

[@bharathishivakumar5851]

I've not tried this kind of murukku ma'am.... Now I feel that I should give it a try... Thank you sharing the recipe

[@abbyiyer2011]

Naan Oru Daram chutti parthen. My husband told don't worry we will print full page with murukku written . I will cut and label each 😅. Tbh it was not bad at all. My husband likes to see me laugh and so pulled my leg.

[@simplysuba]

Wow..😂...Romantic murukku session..kumudha(abhi) happy Annachiyum happy movie madhiri right a?? Murukka mukkiyam 😉

[@punithavignarajah5234]

அருமை நம்ப சிறிலங்கா நாட்டில் இந்த மறுக்கு செய்வது இல்லை பாத்து இருக்கிறோம் சாப்பிடவும் இல்லை செய்ததும இலலை சகோதரி

[@prahaladanprabhu8407]

மறுக்கா சொல்லு

[@vidhyakannasri8720]

👌👌👌

[@avjeevan2195]

Chaithu parthan nalla iruku

[@latharangadurai7887]

Wow

[@aarvizhitamil7805]

Mam 1 cup rice ku evalo pottukalai maavu?

[@simplysuba]

30gms of pottukalai grind pannikonga

[@aarvizhitamil7805]

@@simplysuba thank u

[@nalinnib2276]

Nangalum ithellam panniyirukkom kathukkaradhukku

[@laavanya496]

Hats off Maami! Kalakkitel. This method seems to be an easy one. OOR ALAVUKKU SUTTHA THERIYUM PA. 100gms butter Amma serthara? That clip wasnt very clear.

[@simplysuba]

Yes 100gms for 600gms of rice ..initially she didn't measure the quantity and just added with Kan dhittam ) ...to give a precise measurement we measured again and added as a text in the video

[@bremaramalingam9061]

50vrshamasuthatheriyumnowam80

[@kalaranim9024]

தேங்காய் சேர்த்து அரைத்தால் மிகவும் நன்றாக இருக்கும்

[@simplysuba]

Next time thengai serthu try panni paakkaren👍..araikkum bodhu serkanuma??

[@bragadishchintu2812]

Well done!Will try at home. Ur conversation is equally interesting!

[@kalaranim9024]

​@@simplysuba ஆமாம் சகோதரி அரிசி அரைக்கும் போது தேங்காய் சேர்த்து அரைக்கவும்