Kaiseki in Osaka - Suiren - 懐石 会席料理 水簾 北新地店 大阪

ランチ おまかせコース　5500yen (税込)
■温先附 鮑と松茸の雲丹茶碗蒸し
■椀物 鯛 かぶら 奈良県産松茸 紅葉人参
■造り ●本鮪（黄身醤油） ●烏賊唐墨
■温物 佐賀牛と四種の茸 しゃぶしゃぶ
■おしのぎ 鯖寿司 白菜巻き 唐墨銀杏 紅葉 いちょうパプリカ
■ご飯 ご飯 出汁巻き玉子 香の物
～ご飯は自家製のお米を一回一回炊き上げています～
■デザート 柿シャーベット 栗マドレーヌ
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Tasty Table Travel
T-BOX Japan

[@ROSEKUROSHIMADAYS]

ここのお店は本当に美味しい・・・。夜にしか行ったことないですが、北新地店は宮川町のお店と違った雰囲気ですし、いつもなにか和食なのに新しいというようなものが食べられますね。

[@stallonerocky9093]

博多の人間ですが、今すぐにでも予約入れたい気持ちです。早く厄介な流行り病が落ち着けばいいのに。落ち着いたら直ぐにでも行きたいです。 大阪、京都は時々行くのでその時は是非お寄りしたいと思います。

[@UChdXYUyETGAeQi97QsEwoEg]

Big like,sea urchin looks super fresh,amazing cutting skill,so enjoyable!thanks for sharing, greeting from USA

[@phiromrithisak]

Yummy food ❤️❤️💚💚👍👍 great time to see this video!

[@tommyluvstraci]

Looks delicious. The takeaway onigiri was a nice touch of hospitality.

[@DB-xs8ww]

行ってみたい。美味しそう。

[@ductritran8637]

Japanese food is not only tasted but eat by eyes as well . I miss my yearly traveling to japan , hopefully thing get better so I can comeback and enjoy my times again in Japan .

[@superchatoalien4905]

yeah joy for eyes

[@daltontaylor8830]

The cup they poured sake into looked like the chalice from Indiana Jones: and the last crusade. 😂👍

[@ethanhunt4886]

Thanks for sharing! 日本做事的认真态度值得学习！

[@ChubbyCheepu]

Watching this while being drunk... I'm craving for these Omakase course rn.

[@s.t.8898]

VIELEN LIEBEN DANK...FRIEDEN und FREIHEIT...

[@Soulessdeeds]

Your videos are wonderful. I like how they are made and I don't really have any complaints. Thanks for making these.

[@user-yr7yi1dk1k]

死ぬまでに一回は行ってみたい

[@Nippon_Sakura_Asahi]

Man,, that's so delicious. I'll visit Nippon next time and enjoy the food 😊😊😊🇯🇵🇯🇵🇯🇵🎌🎌🎌

[@user-jq4ep6sw9g]

OHHHHHHHHHHHHHHHHHHHHHHHHHHHHHHHHHHHHHHHHHHHHHHH

[@superchatoalien4905]

Yes!!

[@Hellya38]

a lot of good shots taken, that's professional

[@saxpete]

been starving for the whole day and enjoy this very much

[@Echo11Niner]

Amazing, I really would like to eat at one of these establishments before I die.

[@edhidalgo1145]

Luxurious yet sublime

[@sukkiyanen7149]

いや〜、羨ましい！

[@richieblack6606]

Японскую кухню приятно смотреть)))

[@nirupam683]

It will taste so good if we cook...it

[@tertiusimpostor]

Edible treasures :)

[@anpanman555]

美味しそう～

[@aldarionclarinete]

as a chef , this video is mind blowing

[@user-tq8pe5yx8e]

お土産は嬉しい😆

[@lukang72]

Looks amazing!

[@user-tc8gn3xv9h]

Amazing!!!

[@pqnatsagdorj8691]

Interesting 🤩👌👍

[@liekiokling3552]

生在日本的人最幸福 餐餐营养食物 好想吃 看饿了。。南洋

[@daltontaylor8830]

That’s a really interesting garnish, what were those leaves?

[@day-a-day9737]

I can't get into words 🤔 but it is indeed interesting 🧐

[@phongvu8981]

Thank you

[@edhidalgo1145]

He makes tamagoyaki look easy

[@tdawg4756]

What happened to the piece of meat he put up by the exhaust ports, above the cooking area?

[@AliasUndercover]

Mmm...real wasabi. So hard to get in Houston.

[@dekis8836]

おいしい料理😀私たちはKZbinチャンネルでも料理をし、グーグル翻訳の助けを借りて日本語を話します😅誰かが私たちを理解してくれることを願っています🤣✌👍

[@fakhryhartono6352]

I just wonder how much the cost of the tables.

[@henrylee8723]

Hi, I love your videos. May i ask what camera you used for the video?

[@pablopablito682]

English subtitles almost

[@MECH-MASTER]

Super 👍

[@MariaDiaz-tg5cn]

APLAUSOS. CREATIVOS Y BUEN TRATO A LOS ALIMENTOS

[@waltercabral299]

Acaso hay hojas de cannabis y hongos de los cucumelos?

[@hanmouse3275]

That leaf he put at beef does its weed (drug)

[@ellffymckenzie]

That is a marijuana. Marijuana is a leaf. It's not a drug. Drug is a composition of pharmaceutical stuff including a chemical process. We can't call those who smoke cigarettes are smoking drug can't we? Because they smoke a tobacco made from leaves. Same as marijuana.

[@ddalfatharrahmanlilalamin6844]

@@ellffymckenzie 👍👍🙏

[@lleo3638]

It's Japanese maple (momiji) leaf. In Autumn the ones on trees turn red. And no, it has no properties like weeds, which is illegal in Japan.

[@jfoodreviews]

Nice food 👍

[@chansaicommerce1721]

AMAZING ++++++++++++++++++++

[@wahyunugraha6707]

That real Wasabi, very expensive.

[@vasiliythecleverest5446]

Not too much

[@hiho192]

5500えん？！まじか〜。往復の新幹線代より安い！

[@boosouriaphong1004]

You need updated to 4K videos

[@aurelianstefanescu6408]

superb.

[@user-il1pt2qk5y]

Рис в финале - инфаркт Сталика Ханкишиева)))

[@reddbone6433]

Looks delicious

[@viwa9297]

Perfekt!

[@ramenbatman]

what sauce was on the tuna?

[@jackwang-ct4ju]

讲究，全部是高级材料。

[@senkobread1215]

i like the Sea Urchin and Tuna 🙂👍

[@naoxu4128]

5500円でこれならいいですね☺️

[@kenwen7791]

Sorry, does it mean it costed 5500 yen?

[@14seng5]

All raw meat...wow! i hope i can digest tht

[@125644kovi]

great

[@user-dx8df4ny5q]

デザートもこってる

[@richieblack6606]

Это в Осаке?

[@leroysama9138]

What about that big chunk of marble meat that kept on top of the..kitchen? What happened to it? Don’t leave me hanging, no pun intended. Dang...

[@akarinishino7250]

卵焼き取る時、手熱くないのかな 大丈夫かな

[@MrJojoarzadon]

subtitle please thanks

[@richieblack6606]

Привет. Супер видео.

[@imisslola321]

立派なマグロ！！松茸のお吸い物．．どこのお大臣様が食べている？お寿司に白菜のおしんこを入れたり．．これを食べるのはどこの貴族？

[@masteralviin6830]

7:38

[@chansaicommerce1721]

COOL ++++++++++++++++

[@FOLKFOOD83]

일년에 몇 번씩 오사카 등 일본으로 여행을 떠났었는데... 코로나19 때문에 못가게 되어서 너무 아쉬워요. 영상 보면서 오사카의 맛집들이 생각납니다. 카이세키가 워낙 비싼 요리라서 아직 맛보진 못했지만... 다음에 가면 Suiren 들려보고 싶어요. 맛있는 영상 잘 보았습니다. :)

[@AlexWBabin]

And, by the way. How much does it cost?

[@naomimatsuura6535]

approximately $55.

[@RUSLAD]

Кто назвал французскую кухню высокой? По сравнению с японской, жалкие дилетанты!

[@jonirubidarma4773]

Ia that weed? In japan weed is illegal by far i know

[@user-bg2kd9je2d]

きのこヤバいな～ あれはヤバいやつだな～

[@richieblack6606]

Что это на 12:08?

[@chatrexsmbalelo9151]

😋😋😋😋😋😋😋😋😋

[@HiroTaniguchi2]

天井の肉出されんのかーい！

[@Rafick203]

Are these marijuana leaves?! Lol

[@s.r.clinkz3712]

You think so?

[@adrianruiz6557]

I saw them an instantly check the comments

[@ogeidrho580]

Just another cannabaceae:)

[@smthsimple1]

I think this is mizuna - some type of lettuce

[@marcusvinicius7065]

o cara prepara uma porção enome mas só serve um pedacinho...da uma agonia...

[@miniature35]

les brochettes sont situées loin des charbons et ne permettent pas à la graisse qui coule de libérer des cancérogènes nocifs en contact avec les charbons. Ainsi, les produits deviennent plus sûrs et plus sains. Les produits cuits sur un gril vertical sont sans danger pour les enfants et les adultes.

[@richieblack6606]

А на 14:38 что за блюдо?

[@yardan__3017]

did i just saw weed?

[@wachiwa8333]

Imagine training for years and called amateur by people on youtube. Who maybe does't know how to boil an egg.

[@tongtong4973]

👍👍👍👏🏻👏🏻👏🏻

[@andrewtsang384]

😍😋

[@turanoxuz636]

👏🏽👏🏽👏🏽👍

[@io5703]

串に刺した肉はどこ行った？

[@richieblack6606]

Привет из России

[@k1r4exe]

They need a new knife

[@user-mn5zu4wg2x]

一人前?

[@fallenangellvj]

Is that weed ?

[@linmao3989]

希望有字幕解說 .!!

[@wasabi-in-my-eye3134]

It take years of training to cut that tuna into cubes.

[@RIZKY-yy1xv]

Ganja

[@zoetan7022]

oiishi.

[@hanmouse3275]

That le

[@daltonbarker2725]

What are the orange things at 1:50 called

[@pipatpornsopanakorn3762]

Sea urchin eggs (it’s call uni (in Japanese))

[@daltonbarker2725]

@@pipatpornsopanakorn3762 thank you! Been wondering for a while but never knew what to google lol

[@RussianDmitryi]

Ну так себе конечно, порции маленькие, да и мясо сырое есть так себе затея.

[@rikka8097]

No gloves?

[@pandatheelectronic]

Could you tell me what is special about this meal? I know egg's taste, rice's taste and of course cucumber's taste :) Most of them are poor man's meal in my country and nobody dreams about it. Is japanese that poor?

[@danielapereira3989]

🇧🇷😋😍

[@user-fo4oz2fq6n]

а де пирчатки! корона же??

[@saigonquetoi9057]

Mlem mlem

[@cadudatoro4998]

Raw fish + mask out of nose .... ok... corona wasabi?