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30 years of flawed nutritional science. What will it take for change to be accepted?
Dr Michael Eades
From my experience as an author, clinician and long-term nutritional blogger, I will present my beliefs of what it will take to change from our current model of flawed research to one in which we in future accept only the evidence from high quality research studies.
Links to articles mentioned in this video:
The Expensive Tissue Hypothesis
Aiello & Wheeler Current Anthropology (1995) 36(2): 199-221
courses.edx.or...
Body Size and Metabolic Rate
www.planta.cn/f...
Gough’s Cave Adult Cranium
www.sciencedire...
Cassidy CM (1980) Nutrition and Health in Agriculturalists and Hunter-Gatherers: A Case Study of Two Populations. Nutritional Anthropology, Redgrave Publishing Co. 117-145.
sites.google.c...
Bruetsch W. (1959)The Earliest Record of Sudden Death Possibly Due to Atherosclerotic Coronary Occlusion.Circulation 20: 438-441
circ.ahajournal...
Thompson RC et all (2013) Atherosclerosis across 4000 years of human history. Lancet 381: 1211-1222
www.thelancet.c...
www.thelancet.c...
Touzeau a et al (2014) Diet of ancient Egyptians inferred from stable isotope systematics. Journal of Archaeological Science 46:114-124
www.academia.ed...