Karivepaku Podi | Curry Leaves Powder for Rice & Breakfast కరివేపాకు కారం పొడి తయారీ పక్కా కొలతలతో

Curry Leaf powder is also known as Karivepaku podi(or)Kaivepaku Karam.Curry Leaf powder is flavourful spiced powder made with roasted curry leaves and some spices.Curry leaves powder has a unique aroma and can be stored for one month.Kaivepaku Podi is a suitable combination with Hot rice and one spoon of ghee (or) sesame oil.Karivepaku podi is also best side dish for breakfast recipes like Idly, Dosa, Punugulu...etc.Curry leaves have so many health benefits like balancing of unhealthy cholesterol, the ability to control of diarrhoea, antidiabetic, anti carcinogenic....etc.The main nutrients found] in curry leaves are carbohydrates, energy, fibre, calcium, phosphorous, iron, magnesium, copper, and minerals Curry leaves contain vitamins like nicotinic acid and vitamin C, VitaminA, Vitamin B, vitamin antioxidants, plant sterols, amino acids, glycosides, and flavonoids.So curry leaves powder is very tasty and healthy spiced powder and very easy to prepare.