Katahar Curry || Curried Chataigne || How To Prepare Breadnut- Episode 302

[@valeriebudhwa6834]

A blessed new week wonderful young dashing man. Thank you for your input on the Goja recipe . Thank you for today's menu . God bless .

[@matthewsguyanesecooking4601]

Thank you for watching!

[@annhans3535]

I was able to find the frozen Katahar at Apna Bazaar on Liberty Ave. I was worried about it being frozen and if the seeds would cook and they did. It was really delicious. Happy Diwali to you and your family Matthew.

[@matthewsguyanesecooking4601]

We buy it from Apna Bazaar as well. Yummy stuff. Thanks for watching!

[@ranisen7930]

Yummy ❤️, prayer service is puja, prayer service is very different

[@lionelsampson]

Looks good I’m going to try it weekend thanks Matt

[@matthewsguyanesecooking4601]

Enjoy!

[@reheapersaud8177]

Thank you soo much for sharing.. look delicious..

[@matthewsguyanesecooking4601]

Thank you! Much appreciated!

[@paropersaud5370]

That look delicious can't wait to cook this happy diwali to and your family keep cooking you are amazing chef.😍🤎🙏🕉

[@matthewsguyanesecooking4601]

@@paropersaud5370 thank you

[@sandramahadeo4910]

Hi Matthew I love to cook this with plenty pepper and I love to eat it with sada roti it’s very delicious I would like to wish you and your family a great week and a happy Diwali and stay safe bye.

[@matthewsguyanesecooking4601]

Awesome! Sounds good. Thank you for watching!

[@suekhan5165]

Thank you, this is one of my favourite dish , well done young man, always enjoy watching ur vids with my grand babies , now they are all into ur vid , they go nana .. yummy 😂

[@zarasarazarasara4892]

Thanks for sharing this. I never tried the frozen katahar, definitely will buy it now

[@matthewsguyanesecooking4601]

Enjoy!

[@nadiamungal8653]

Good job Mathews love it happy diwali to you and family stay safe 🙏🏾🙏🏾🙏🏾

[@matthewsguyanesecooking4601]

Thank you!

[@truthjaganburnham.3152]

Quick precise ...not long drawn out boring video

[@matthewsguyanesecooking4601]

Thank you

[@falirampersad5787]

Yummy. 😋

[@matthewsguyanesecooking4601]

Thank you

[@SanguinaryStrife]

Its been years since i've been to a Jhandi, but i had this vivid green curry with what looked like almond slices... But i think it might have been the katahar curry... Can you tell me if the curry can look like a vivid green color? Or do you think i'm getting my curries mixed up. All i remember that it was good!!

[@matthewsguyanesecooking4601]

Sometimes katahar can have a greener color. Depends on the spices added, the age of the katahar and even how it was cleaned. Most likely the thing that is the greenest in bhajee (spinach)

[@SanguinaryStrife]

@@matthewsguyanesecooking4601 I was thinking of that too. Do you know what is that white cube thing some people put in the spinach curry? It looks like mozzarella but I know that it's not...

[@matthewsguyanesecooking4601]

@@SanguinaryStrife Paneer? I've never heard of Guyanese people putting that in their spinach.

[@SanguinaryStrife]

@@matthewsguyanesecooking4601 yeah I had it at an Indian restaurant--i know they make things differently. But yes! It is paneer! Thanks so much!! Your videos are helpful!!

[@ericpremchanjagdeo8588]

Looks good

[@matthewsguyanesecooking4601]

Thanks!