Chinese Style Murukku 姆鲁古

[@juliaong3204]

Thank you very much for sharing such wonderful recipe. The muruku turns out to be really crispy. Taste fantastic as well. Do not need to buy from stores anymore. Once again, Kamsiah!

[@limguatnga5800]

Julia On

[@choosweeliang6936]

Julia Ong ..

[@salehahabdullah7132]

If by BY

[@AtMyHomeChannel]

Hi Hello from India... Murukku is a standard snack in South Indian homes... So nice to see this recipe with a Chinese twist. 👌🏼👍🏼

[@silverbells4732]

this recipe looks verry yummy and it doesnt use coconut milk. sure will try it......tq......

[@nooraine8307]

Kathrine I like to see the way you cook and you are clean

[@joannafang5401]

Oh dear, just saw this recipe, been wondering how to do and the ingredients to buy. Dear Katherine, thanks do much for sharing the Chinese way. Will try after these festive season. Also must buy the mould. Blessing 🙌 💕💞💌

[@zhangchen5286]

Thank you, Kathrine I like to see the way you make it. Look so simple. I will try making it.

[@sharonmani9659]

Looks Yummy but different from Indian Style of making Muruku..

[@angelinelek1381]

我时常去印度店买这个饼吃，谢谢老师的分享。现在可以自己做了。感恩。

[@3rdeyereporter461]

WOW IT'S AMAZING & BEAUTIFUL 😍 LOVE IT💖 THANKS BLESSINGS🥰🤗

[@musleahmusleah7375]

9 ke

[@ushadevai8166]

Thanks alot for wonderful muruku new super

[@sarahjohn6847]

Wow 😳 you so clever

[@chanelshi7167]

Great 👍thanks to you M's Katherine kwa, the muruku recipe turn up to be great. wish you n your family happy 😄CHINESE NEW YEAR!

[@misskuan2845]

May I know chickpea flour / gram dhall flour is same flour or not? Thank you

[@xinniexin7385]

请问做好可以耐多久?

[@pongmoi9110]

请问可以放多久呀

[@xinniexin7385]

请问什么牌子咖哩粉呢

[@sewkew7474]

老师可以给一张写好的食谱吗？

[@doristan28]

sew kew why no reply?

[@doristan28]

sew kew Iam waiting for the recipe also

[@annetan9139]

@@doristan28 f

[@yaaroyevero]

Wah all things u bought in Indian grocery and doing Indian traditional recipe food but so clever name it as Chinese style murukku. Wat is Chinese style murukku seems you use same method as Indian?

[@sewkew7474]

老师这些粉都是去印度店铺买吗？你用那个摸去那里买啊

[@sukiquah6754]

Lazada 有卖

[@fuongwong7268]

请问哪里可以买到马豆粉呢？

[@ooiken6906]

m'k

[@rockinlee4507]

Hi, what is Omar jemuju?

[@kuasiewhong5461]

Hi what is Omar Jemuju n where can buy?

[@Landy82c]

Bring me this and meeruku

[@faridahsalleh3734]

May i know where to purchase the muruku mold ? Thanks.

[@sharvinrau2811]

Hi..u cn buy from indian cash and carry...

[@angelinelek1381]

老师请问你，那里能实到你用的那个模具，我去印度店找到的是木模。我喜欢你用的塑料模具。

[@KathrineKwa]

Angeline Lek 烘焙店找就有了

[@angelinelek1381]

Kathrine Kwa 谢谢老师

[@Muimui0301]

Like

[@yukionnaishere4299]

请问如果面团太硬或太软会影响到最后的口感吗？模具在哪可以买到呢？能网购到吗？

[@KathrineKwa]

Yukionna Is here 面团最好是软硬适中，模可到烘焙原料店买

[@yukionnaishere4299]

Kathrine Kwa 好的，谢谢您的指教。

[@wongxiaomeng4476]

请问下，糯米粉是不是比较松脆？水分可以替换为椰浆吗？

[@KathrineKwa]

wong xiaomeng 没错是松脆，水可以换成椰浆

[@wongxiaomeng4476]

谢谢您的热心解答，好奇的问下，为何有些做法的粉要炒过呢？😀

[@ckja466]

wong xiaomeng 炒了就熟了。糯米味道没那么重

[@ooiken6906]

@@wongxiaomeng4476 MP

[@ahteesoh2558]

@@KathrineKwa thanks you

[@pusphasubramaniam3652]

cultural misappropriation?

[@yaaroyevero]

Vanthuda nambe palagaram eduthu per maathe

[@vanillanice663]

yucks...🤦‍♀️

[@Muimui0301]

Like

[@Muimui0301]

Like