Pastry > nearly anything, especially when made by Keef, King of Pies!
@mr.piechipsandbakedbeans79676 ай бұрын
Keef Pie King!
@annatamparow49176 ай бұрын
Wow! Much more than the recipe, it was an absolute delight to see Mrs Keefe back!❤
@karendaley31846 ай бұрын
A triumph! What a treat to see Mrs KeefCooks too! I once had a salt cod fish served in a roof tile at a Portuguese restaurant. Delicious!
@Jan-j1b6 ай бұрын
That looks great...Nice to see Mrs Keef again xx
@jonathanfinan7226 ай бұрын
I once made a ludicrous fish pie to show off and to get into the drawers of Mrs F many years ago. The smoked element was trout, the white was monk fish, there were also enormous prawns, some conga, scallops and smoked oysters. The sauce was mostly cream and chives and the mash had more butter and parmesan in it than was decent. It weighed in at about 800 calories per portion, but it worked.
@sanseijedi6 ай бұрын
Well done! When I was wooing my mrs. I made her a Beef Wellington from scratch (well, except for the store-bought pate). Worked for me as well. Crafty 'uns, ain't we?
@judybethclark94315 ай бұрын
Love the Fish Pie recipe! I am looking forward to your next video!
@OhiominkCoates6 ай бұрын
Never heard of fish pie. Thanks for sharing
@billy40726 ай бұрын
👌that looked good . Well worthy of making . And far more enticing than mash on top. You’ve upped your camera angle game 💡🥂.
@dwaynewladyka5776 ай бұрын
A fabulous looking fish pie. Cheers, Keef! 👍🏻👍🏻✌️
@mr.piechipsandbakedbeans79676 ай бұрын
Aye up our lad our goer Keef, fish pie topped with mashed potato is grand. It’s proper lush, that. The filling should be rich and creamy, with at least three types of fish: a white one like cod or pollack, an oily one like salmon, and a smoked one like haddock. Toss in a few prawns an' all for good measure. It’s a belter of a pie, that.
@TeamCGS20056 ай бұрын
Fantastic recipe as always. Loved it thanks again Keef!
@aserioussalamander94756 ай бұрын
Excellent Keefer man!
@thebluelotus28835 ай бұрын
Wow , I really want to make fish pie now 😢 it looks amazing
@iloveschicken65276 ай бұрын
Interesting!
@robshaw12946 ай бұрын
Looks absolutely amazing , I’m trying that ❤
@fenixvolt27776 ай бұрын
Looks delicious 😊
@Mike_56 ай бұрын
Beautiful cookery skills there Mr Keef but this is almost treading on the toes of those Cornish Folk with their pasties but with a Rick Stein kind of twist and they don't like that sort of malarkey
@Keefcooks6 ай бұрын
You seen the Stargazy Pie?
@Mike_56 ай бұрын
@@Keefcooks Keef you tease!
@ferrikurniawan87896 ай бұрын
Wow tasty
@kevinbyrne45386 ай бұрын
You should carry this to its logical conclusion: a pie with a pastry crust and a filling of ... pastry crust. 😉
@Keefcooks6 ай бұрын
Now you're talking
@brendarigdonsbrensden.83506 ай бұрын
I’d have to make that without the fish ❤️😂😂
@nickbangkok33656 ай бұрын
Keefy, you despise shop bought pastry, but you're happy to bring in Chef Mike to carry the load! C'mon lad, let's get the message clear! I was a bit surprised you didn't stud the onion with cloves - not that that I would either hehe
@Keefcooks6 ай бұрын
Who's Chef Mike?
@nickbangkok33656 ай бұрын
@@Keefcooks Chef Microwave na lol
@Keefcooks6 ай бұрын
@@nickbangkok3365 Oh. Never heard it called that before and I don't see why it's a problem...
@nickbangkok33656 ай бұрын
@@Keefcooks Keefy it’s no problem mate. Sorry if my comment came off that way. I absolutely love all your work. My apologies for any unintended offense. I’ve indulged in a couple of lagers here in Bangkok tonight mate