caught you off the still it channel, great videos ive been doing beer and wine for years and just getting into stilling so great channel as it covers it all!! no bull either which is good
@rontech16712 жыл бұрын
Is there any hops in those beer kits? Otherwise it would be to sweet!
@jefferynieto15254 жыл бұрын
Already having fun . Making my keg still .long way to go.
@timtaba40498 жыл бұрын
George, what happened to all of your distilling videos?
@scottyweimuller61528 жыл бұрын
I think he died sadly :(
@kenhunt6 жыл бұрын
Scotty Weißmüller no, he didn't
@thomasgargano8813 Жыл бұрын
George, this video is about 6 years old, but the information is still good. I been making wine for about 2years now and whenever I have a problem or a question I come to your videos. Without your help I’ll be lost,thank you very much, God Bless you.👏👏👏👏👏👏👏👏🇺🇸🇺🇸🇺🇸🇺🇸🇺🇸🍻🍻🍻🍻🍻🍻🍺🍺🍺🍺🍺🍺🍺🍺🍺🥰
@eeelmane8 жыл бұрын
hey George, are your distilling videos going to be up again?
@knightmare10152 жыл бұрын
If I'm using a keg, I'm using CO2 to carbonate. And if I wanted to bottle it, a beer gun would be my first choice. Much cleaner beer as a result compared to the priming sugar. Potassium Sorbate pretty much stops fermentation and allows you to back sweeten wines. The Potassium Metabisulphite prevents wild yeast from forming and causing fermentation and it's often used by professional wine makers to keep their crushed grapes from fermenting.
@JustonShook3 жыл бұрын
How is this not oxidizing the beer?
@MrNed094 жыл бұрын
Hi George, feeling a bit confused my friend! I am planning to go from using plastic pressure barrels to using cornelius kegs, and every other video I have watched on the subject say that your beer must be perfectly free from sediment, due to the cornelius keg takes beer from the bottom, and adding priming sugar will create more sediment during secondary fermentation! So I'm assuming you will get a cloudy mirkey beer when you start drawing it off?
@jimshockey67893 жыл бұрын
I think it's pretty common to slightly trim the bottom of the dip tube in the keg. Leave it an inch off the bottom. If you learn that you need to trim a bit more, you can. This is what I did and I couldn't be happier. Another option is the floating dip tube. That way you always draw from the top of the beer. (Both methods shown on KZbin.)I haven't tried this yet, so maybe I could be happier... :) Cheers!
@HandsawPlayer4 жыл бұрын
How do you get the wort into the Fastferment when it is up high enough to gravity fill a keg?
@paul-zy9xo5 жыл бұрын
Can I use coffee filters to get rid of sedement or is finings the way to go?
@BarleyandHopsBrewing5 жыл бұрын
coffee filters work. Just takes forever
@VietNguyen-cz6xk8 жыл бұрын
Um... what is going on? What happened to the distilling videos????
@scottyweimuller61528 жыл бұрын
I think he died sadly :(
@ksmith98878 жыл бұрын
Great video! I need to pick up a fast ferment
@GiC74 жыл бұрын
nice
@AndJusTIceForRob3 жыл бұрын
Oorah!
@PeterClarke558 жыл бұрын
I would dearly love to chew the cud with you George but transatlantic calls sure sucks the finances out of yer pocket. So next best thing is watch your enjoyable videos.
@BarleyandHopsBrewing8 жыл бұрын
Yeah, I know what you mean. We have vonage so its VIOP daily for the wifes call to Scotland. Before that I had to have a second job to pay the phone bill. Maybe someday we can connect. Cheers George
@Rustbox3068 жыл бұрын
You should look into Skype and Google Talk, I bet you can get away with a cent a minute!
@BarleyandHopsBrewing8 жыл бұрын
Vonage is free after I pay teh subscription fee of $20 a month. She can talk for hours every day without a problem. We also have Skype and Face time George