The Best Fried Bologna Sandwich

[@joannatimmins8795]

I am 69yrs old Used to ear them all the time with my dear sweet grampa many years ago thanks for reminding me....love your videos

[@KenClick]

Great memory!

[@lynnmorse824]

My dad used to make these, circa 1970 something! They were his guilty pleasure and I love those days

[@KenClick]

Great memories!

[@clownmaskvids]

That classic bologna sandwich just turned into a gourmet sandwich 😉👍

[@KenClick]

Glad you like it! 👍

[@dy9278]

Can a sow's ear be made into a silk purse?

[@garykrell2058]

Im a 77 year old guy believe me ive eaten my share of bologna sandwiches both fried and cold still make one now and then, a fresh sliced garden tomato on the side with some green olives yum

[@KenClick]

Thanks for watching!

[@donnaabdalla8656]

Ken - I love fried bologna sandwiches, but with that slice of pepper jack, it must have been heavenly. Ty for posting. Your kind voice is comforting along with this wonderful comfort food. What a treat!

[@KenClick]

What a nice thing to say... thanks!

[@nmr6988]

@Donna Abdalla, we all love @Ken's voice. I would love to listen to him narrate a good audiobook. My occasional commute would be so much more enjoyable. (I actually do listen to these videos in the car via my phone and headset or through the radio. It's so soothing!)

[@richardbohlingsr3490]

I've been eating them for around 70 years. Always taste great. Right up there with grilled cheese or fried egg and cheese sandwiches. Yummy.

[@KenClick]

Thanks for watching!

[@Textheinfidel]

Every time I watch this it makes me VERY hungry........

[@KenClick]

🙂👍

[@jeepnicc]

Man Ken.... You always make the most delicious, yet simple comfort foods! I love it! Thanks for sharing!!

[@KenClick]

Thanks for watching!

[@teresatally4559]

I think that is the deluxe version of an old time favorite.

[@KenClick]

Thanks for watching!

[@lightninseed]

I make fried bologna sandwiches all the time...only I scramble an egg and put that on them too. It's delicious!

[@KenClick]

I'll have to try that.

[@Sweetrottenapple]

I am Eastern/Central European and I've never really heard of fried Bologna sandwiches before. I tried them last year, and since I've tasted it for the first time it became my favorite sandwich ❤God bless America for this wonderful delicacy 🤗

[@KenClick]

That's great to hear! Thanks for watching and commenting!

[@johnmacdonald3070]

I'm eastern Canadian... we been eating them here for generations!!

[@Sweetrottenapple]

@@johnmacdonald3070 Good for you! We also have the same meat product, but never used it this way. Though we breaded it and fried it up for a whole meal with sides back in the "cursed ages" (during communism).

[@tokiburoak7457]

Perfection. The sauteed onions and spicy brown mustard really seal the deal for me.

[@KenClick]

🙂👍

[@virginiareid5336]

Fried bologna was a lunch staple during summer when all five children, Mom and Dad, and Grandpa were home. Dad would tell us to wash up the fried round steaks were ready! 😂😂😂

[@KenClick]

Great memory! 👍

[@virginiareid5336]

Ken Click Thank you.

[@marilynsleeper8589]

I miss eating bologna. On trips to anywhere my parents would buy a pound of bologna, a loaf of bread and a jar of mustard. Heaven! We sure had a little bit of jars of mustard!!! ☺️

[@KenClick]

✅🙂

[@nmr6988]

Bologna and tomato sandwiches were a regular in our house growing up. Never had it fried though, but I'll remedy that this week! I'm going to try it with Boar's Head Olive Terrine Loaf.Thank you, @Ken Click!

[@hhalkar1]

Holy cow, that is so over the top! You've taken fried bologna to a whole new level.....heading to the store right now to buy ingredients.

[@KenClick]

Enjoy! It's very good!

[@earleburtonjr9292]

My cardiologist gave me hell just for watching! Love it!

[@KenClick]

🙂👍

[@franklinmimi]

He is so pleasant to listen to . I could almost smell the onions as he was cooking them. Our bologna would curl up and then we filled the middle with ketchup. 😊Love the Spanish Olive on the top.

[@KenClick]

Thanks for watching and commenting!

[@franklinmimi]

@@KenClick You’re Welcome .

[@byDsign]

Look at you... making fried bologna sam'miches look high class! LOL! ♥♥♥

[@KenClick]

Ha! Thanks for watching. 🙂

[@OscarMeyerJon]

What are you cooking?..... HA

[@a.a.3555]

My Mom and Dad use to make me fried bologna sandwiches. It seemed like the bologna tasted better then. They would buy it over the counter instead of prepackaged. It was whole and they sliced it themselves.

[@KenClick]

I remember that too... 🙂

[@macdenife4033]

Buy beef bologna. Its a little more expensive but definitely a better taste thank the beef, chicken, pork slices.

[@juliacurotto399]

I Have Been Making Fried Bologna Sandwiches All Wrong!! O.M.Goodness! I Could Not Take My Eyes Off Of This Video!! I Have Always Loved A Good, Fried Bologna Sandwich, Because I Thought That It Was So Simple, Just Slap A Piece Of Fried Bologna Between 2 Pieces Of Bread, With Maybe A Little Yellow Mustard, And, Done And Dusted! Nope! Nope! Nope! I Am A Grown Woman, Making Fried Bologna Sandwiches Like A 6 Year Old!! You Have Put Me In Heaven, Ken, With This Grown Up Fried Bologna Sandwich!!! I Am So Happy!! Thanks, Again, For Another Stellar Video! And This Time, Everything For That Sandwich, Is The Star!! God Bless You, Brother!!

[@KenClick]

That's great! I so pleased you like it. Thanks for watching and commenting!

[@shawnaeatscats]

Oh I knew I'd like this as soon as you showed the onions going into that buttered pan!

[@KenClick]

🙂👍

[@myheartisinjapan3184]

Wow, does that look good! I love a good fried bologna sandwich, but this is next level here.

[@KenClick]

Glad you like it! 👍

[@maryelizabeth1284]

Everything you make looks good to me!

[@KenClick]

Thank you!

[@lidafubara6694]

Wow another delicacy. Will also try this out. Keep up the good work Ken

[@KenClick]

🙂👍

[@kendrag.]

No sandwich can beat this classic sandwich still eating in the 2020.😁

[@KenClick]

Me too! 🙂

[@pamelaemmett7961]

😊 I am a child of the 60's, and both of my parents grew up on farms in the South. Bologna was a staple in our home. A favorite childhood memory is from a home that we lived in when I was very young (4 maybe?). The house had a central heat register on the floor in the hallway. It was about 3' x 4' and it got HOT. My siblings and I loved to get slices of bologna and cook them on top of the grates. I'm 60 now, so obviously as unsanitary as it was, I have lived to talk about it. PS, the trick to cook low and slow is great. I'm going to try it tonight!

[@KenClick]

Great memories!

[@gb4290]

Me. Ken, I did grow up eating them. Yours looks just delicious, and I love the trick about the low heat I'm definitely doing that! Thanks for the tip! 🙂

[@KenClick]

Enjoy!

[@stoutkm]

Ken, I love fried bologna! You are the best!

[@KenClick]

Thanks!

[@elainevankat5353]

Omg!! Looks absolutely delicious... (I will absolutely try this). Thank you!

[@KenClick]

Please do!

[@debraavino3714]

This sandwich looks so good it’s making my mouth water!

[@KenClick]

Thanks for watching!

[@denniskuenze659]

Great video and presentation. Can't beat fried bologna.

[@KenClick]

Thanks for watching!

[@Kathy_Is_Blessed]

Mmm Mmm Good!!! Wonderful memories of making these sandwiches for sure. Have never even thoughr about a version like this before. Looks so great! Can’t wait to give it a try. ♥️ Thanks Ken!

[@KenClick]

Thanks for watching!

[@Walt1119]

Looks really great there Ken!! Love fried baloney!!! Thanks for sharing w us!

[@KenClick]

Thanks for watching and commenting!

[@ScottGiorgini]

This is awesome, Ken! I grew up on these (it's a Buffalo thing) and always liked mine with some chili sauce on 'em. Bon appetit!!!

[@KenClick]

✅🙂

[@sip5257]

Perfect video! What KZbin is all about !

[@KenClick]

Thanks for watching!

[@2EternityButterflies]

Looks great!

[@KenClick]

Thank!

[@peggyhiggins6923]

Nice bologna sandwich! I do prefer a good, cold, crisp dill pickle with mine though😄

[@KenClick]

Sounds good. 👍

[@______-hg1gy]

Peggy Higgins pickled jalapeños

[@chosenlight7289]

@Anthony don't be that guy 😐

[@SneakersandForks]

These sandwiches are so good. I haven't had one in years but were my favorite after school snack.

[@KenClick]

I agree! 🙂

[@Jomama02]

Its 4 am and now I am craving a fried bologna sandwich!

[@KenClick]

It's good!

[@ScottALanter]

You took my typical fried bologna sandwich and overhauled it into a thing of beauty. Outstanding!

[@KenClick]

Glad you liked it!

[@mr.bonesbbq3288]

Enjoyed yer take on this comfort food classic, amigo! Thanks! "-)

[@KenClick]

Thanks for watching!

[@lindaparker6102]

Delicious sandwich , perfect with veggies ! Um Hmn good !

[@KenClick]

Thanks!

[@tsdeakin]

Looks like another winner! I never thought to use caramelized onions.I love them. I can't wait to give it a try.

[@KenClick]

Enjoy! 🙂

[@lavernehodge3320]

I haven't had a fried bologna sandwich in a very long time. I never thought to add red onions. This looks so good. I think I need one in my life for lunch. Thanks for sharing

[@KenClick]

Great! Enjoy.

[@Vickalicious310]

Fried Jumbo sandwiches are so good! Jumbo....that's what we call bologna here in Pittsburgh, PA😉

[@KenClick]

I didn't know that... Jumbo. Learn something new every day!

[@thejeffneville]

Beautiful job - my mouth is watering right now!!

[@KenClick]

Thank you 😋

[@jennilang721]

LOVE FRIED BOLOGNA!!! In other cities that we've lived in, the supermarkets had more expansive items. Never knew that beef garlic bologna was such a rarity, since I've been eating it for 52 years!😄😁😄 Your sandwich looks great! I grew up in NYS. We'd have ours w garlic bologna, sliced thin, fried until slightly crisp in a wee bit of butter or margerine, on plain white bread w iceburg lettuce (not a fan of it, anymore, much-now I use green leaf), and some French's yellow mustard!!!🤗👍

[@KenClick]

Sounds good!

[@mrsmac1974]

I haven't eaten bologna in years, and I don't think my mom ever made fried bologna. This looks so good, I'll add thick bologna to my shopping list and give it a whirl. Enjoy your creativity.

[@KenClick]

Thank you!

[@Grayald]

I only recently started doing fried bologna and cheese, but it's really a nice little meal. My condiment of choice is barbecue sauce, thrown in the pan with the bologna after it starts to crisp a little bit.

[@KenClick]

Sounds good. I need to try that myself!

[@lthead]

You know what I like? I like the Gulden's brown mustard

[@KenClick]

✅🙂

[@sherriansaldua8295]

I love watching your videos. I don't know what it is but you make everything interesting, like making a fried bologna sandwich :) Hope you and your wife have a great day.

[@KenClick]

What a nice thing to say... thank you! 🙂

[@KK-vj6ff]

OMG! just oh my gosh! I'm going to the store to get the ingredients! Looks so delicious.

[@KenClick]

Hope you enjoy it as much as I do!

[@audreyabdo7719]

Oh Ken that was a feast. I love fried bologna sandwiches. I like mine a bit crispier. Oh that cheese was a great medley. Only thing I have to be honest is I’m not into spicy brown mustard on this one I’d have to use regular mustard so I can enjoy all those flavors, but that’s me. Now while I’m out tomorrow I have to get me some bologna. Pepper jack is a staple here with me, I love it. Have a wonderful day.

[@KenClick]

Thank you!

[@noraledford487]

looks awesome!!

[@KenClick]

🙂👍

[@deidrediane9594]

What an easy and great idea! I haven't had a fried bologna sandwich in years. I think I'll make two big sandwiches....one for lunch at home, and one to take to work.

[@KenClick]

That sounds like a great idea!

[@Oldtimecarpenter]

So good Ken.... Thanks for sharing!!😁

[@KenClick]

You bet! Thanks for watching!

[@kathleenkyle8923]

Looks delicious! I am going to try and make one like yours tomorrow!

[@KenClick]

Hope you like it as much as I do!

[@Wolfythereviewer]

I LOVE bologna sandwiches, on the caramelized onions part I actually like to do this on Sunday with 4-5 big onions so I can store it for the week that way you have delicious onions in the time it takes to reheat!

[@KenClick]

Great idea!!

[@tigerbos9101]

The only way I can eat bologna! Thanks for the slow cooking tip! My sister and I used to cut them because as you said, the meat would puff up in the center....We at ours without bread and just put mustard on the meat. This looks great!

[@KenClick]

Sounds good!

[@linnymartin6101]

Ooooooooo..ooooo tasty. !!!!! Thanks Ken!!! 😄😄😄👍🏻👍🏻👍🏻👍🏻 ❤️ ❤️

[@KenClick]

🙂👍

[@annettedubois2998]

Super job love this thanks

[@KenClick]

Glad you like it!

[@momof2momof2]

That looks sooooo good ! I haven't had fried bologna in many years tfs :)

[@KenClick]

Thanks for watching!

[@Rickatang]

Looks fantastic!

[@KenClick]

Thank you!

[@Timinator2K10]

BBQ sauce always goes well with fried bologna.

[@KenClick]

🙂👍

[@cheryldraper7147]

What a hell of a sandwich love the three cheeses yam. Brown and spicy mustard

[@KenClick]

Thanks for watching!

[@19JohnnyJ68]

i made the grill cheese sandwhich ,,, i think this sandwhich is in my near future ,, mmmm so good

[@KenClick]

It's good... hope you give it a try!

[@RealBigBadJohn]

What a great looking sandwich, I like the ingredients and assembly. I'll have to make one. By the way, fried bologna and bacon go together really well on a sandwich.

[@KenClick]

Bacon makes everything better! 🙂

[@peggybagley8031]

Looks really good! I wish you were my neighbor love your videos have a great night

[@KenClick]

Thank you!

[@adnacraigo6590]

That may be the most thought out bologna sandwich recipe I have seen. Can't wait to make one. I think I'll add a fried egg on mine also.

[@KenClick]

Thanks for watching and commenting!

[@retiredlogman]

I like to have the deli slice mine between 1/4" and 3/8" . I always use garlic bologna. Horseradish goes well with this and a trick a local restaurant owner showed me was to put a layer of potatoe chips in the sandwich.

[@KenClick]

Sounds good...🙂

[@BriansAquariums]

Thank you for this video. This was a late lunch today thanks to you 🙂

[@KenClick]

Enjoy! 🙂

[@hikewithmike4673]

I never had one now i want to make one!

[@KenClick]

Great! 👍

[@davidcook4623]

Great video, Ken. Thanks!

[@KenClick]

You bet!

[@Collymillad]

Looks awesome.

[@KenClick]

Thanks!

[@infoscholar5221]

Make this using pickled onion. Slice of Bologna, slice of Salami, few pepperonis...magnifique!

[@KenClick]

✅

[@RetiredSchoolCook]

SO GOOD SO EASY SO SIMPLE AND QUICK TASTY AND ALWAYS ENJOYED AT ANYTIME OR AGE I LIKE BAR S BRAND THANK YOU KEN NICE VIDEO

[@KenClick]

Thanks! 👍

[@Thatsitable11]

Looks amazing!

[@KenClick]

Thanks!

[@sueraiders]

I made it it was delicious Ken Thank you so much. Keep on cooking.👨🏼‍🍳🤗

[@KenClick]

Glad you liked it! Thanks for watching and commenting! 🙂👍

[@patcola7335]

My mom used to make these for me when I was in grade school back in the 1970s. I would come home for lunch as my school was literally right down the street from where I live. God rest her soul. Mom made them with American yellow cheese and ketchup.

[@KenClick]

Thanks for watching and commenting!

[@toma.israel]

I'm 3 years late but outstanding video! Reminds me of my younger years except GOURMET! Thank you, I'm tryin' it.

[@KenClick]

Hope you enjoy it as much as I do!

[@cannaladyrvlife6487]

Looks yummy 😋

[@KenClick]

🙂👍

[@jeffmccausland3569]

Looks tasty!

[@KenClick]

Thanks for watching!

[@AmyLSchulte]

I forgot about fried bologna! This looks like a yummy version.

[@KenClick]

Thanks!

[@michaelad48]

Grew up on Bologna but never had it fried. Going to have to try it. 😊

[@KenClick]

Fried is so good!

[@GodsFistFighter]

3 cheese,,,,Wise man.

[@KenClick]

Thanks for watching! 🙂 I invite you to explore my channel for more great videos! ► youtube.com/@KenClick

[@gobbletegook]

We were pretty poor in the 1970's, and we had this sandwich a lot to make ends meet. But we only had grilled onions, never caramelized. I am going to have to try that this weekend. It certainly ups the game a bit I bet

[@KenClick]

✅🙂

[@dannykeane6565]

You are the Bob Ross of Blogna Sandwichs

[@KenClick]

✅ Thanks for watching! 🙂 Explore my channel for over 400 more recipes and ideas. ► youtube.com/@KenClick

[@Loftusgirl]

You just became my husbands favorite KZbinr, hahaha His mouth is watering.

[@KenClick]

Ha! That's great! Thanks for watching!

[@timmynormand8082]

GREAT SANDWICH KEN !!! only difference is i like to wipe my bread in the skillet thst you cooked the onions in ( cause THATS the way i like it ) oh maybe we could make some sandwiches next time we go on vacation ? if you would likr thst? i love the way you cook ole friend

[@KenClick]

Thanks!

[@timmynormand8082]

@@KenClick thanks ? thats it ? when are we going on vacation an maki g some balonna sandwichs Ken ? you promised all of us are we there yet? lol your a great man an i love to joke around hope you take me with a grain ken i really love your channel an you an your family thsnk you'

[@sarahmarquart4435]

I'm new to this so trying to catch up on your older videos. Just watch your one on fried bolonga. Look great much better than mine. Thanks Ken

[@paulvest3157]

This would be a great hangover sandwich.

[@KenClick]

✅

[@dakotamurray554]

I'm from Western New York and the best mustard you can put on a fried bologna sandwich is Weber's it's a spicy horseradish mustard. If you ever get a chance come here and make sure you get a couple bottles to take home.

[@KenClick]

OK, thanks for the suggestion and for watching!

[@RagnarDanneskjold-Pirate]

Man, I'm definitely gonna be cooking that up tonight, literally heading to the store to get some after this comment. Thanks for sharing.

[@KenClick]

Wonderful! Enjoy my friend!

[@guadalupeguedea6643]

Sir, I think that’s a “Gourmet” Fried Bologna Sandwich 👏👏👏👏 and thanks for the tip to slowly cook the bologna so it won’t curl up 👍 God bless you both 💕

[@KenClick]

Thank you for watching! 👍

[@maryellen8515]

I'll take a fried bologna sandwich over steak any day. Mine would be with bologna, onions, and barbecue sauce with sweet pickles. Yum!

[@KenClick]

Sounds good!

[@christineescajeda8167]

Love the stive

[@KenClick]

Thanks for watching!

[@BennyCFD]

Now that looks great..............

[@KenClick]

Thanks! ✅🙂

[@thea1739]

Yum-O 🤤

[@KenClick]

✅ Thanks for watching! 🙂 Explore my channel for over 400 more recipes and ideas. ► youtube.com/@KenClick

[@tarahardy26]

Good southern comfort food add a sunny side up egg to it and baby have urself a winner.

[@carole.strain8306]

Thank you Tara for the egg idea. I will do it! :)

[@tarahardy26]

Carol E. Strain yes I had one Tues, it never get’s old!

[@cillaloves2fish688]

Love fried bologna! And fried Spam too!!

[@KenClick]

It's good!