Keto Lemon Curd Recipe

[@orbs64]

I have watched so many videos on making lemon curd. Yours is the simplest one pot recipe I seen. 👍🏻

[@svetusik_tuplyusik]

Большое спасибо

[@yolandagofigure]

Thanks 👍

[@soundsofotherrealms]

This is the best lemon curd recipe on KZbin! I made it twice and it’s deeelish! (And foolproof too!)

[@YummyInspirations]

Thanks so much for the feedback - happy to hear you’ve enjoyed the recipe!

[@kaceebui6140]

Thank you for this! I made it with Swerve and it came out perfectly delicious!

[@earthangel6268]

I will definitely make this lemon curd tomorrow!! Thanks for the recipe!! I’ve subscribed to your KZbin channel.

[@DB-hy7pc]

Just made this and it came out great!! Thank you !

[@Litzbitz]

LEMON CURD THE HOMEMADE KETO WAY. THIS IS GREAT. THANK YOU.

[@YummyInspirations]

You're welcome, enjoy! :)

[@pachamama8586]

Great recipe, thank you so much! (Made me subscribe right away 😊) All the best!

[@coleval9549]

Thank you for this recipe. just made it thanks to you and it came out really good.

[@YummyInspirations]

So happy to hear!

[@robinexley-williams8175]

Oh my goodness Jolene! This one made my mouth water!!yum!!

[@YummyInspirations]

Wow, thanks! :P

[@amphepar]

Thanks you. I just made this and it is perfect! I will use it on everything!

[@rhondaroberts2223]

Use a hand held lemon/lime juicer...easy, gets ALL the juice out and sieves the seeds!

[@stephdoesstuff2440]

This is now my favorite recipe for lemon curd! Thanks for the video!

[@YummyInspirations]

Great! You’re welcome!

[@readingswithjenna9714]

Wonderful idea. Thanks for sharing.

[@YummyInspirations]

You're welcome, happy to inspire! :)

[@WanderLust-Wonders]

Just made this OMG OMG OMG!!!!!!!!

[@rosacouto4156]

Thank very good 😘🙏

[@dianelayman7668]

Will make the lemon curd. Want to know what your counter tops are made of. Beautiful! 1 second ago

[@TandZAptLife]

Oh that looks so good. I made cauliflower deep dish pizza! It will post tomorrow.

[@mrhymer95]

That looks yummy!

[@YummyInspirations]

Thank you!

[@pricklypear7934]

ZUICED! 💛 love it! 🍋

[@710LENNY]

Do you happen to know if you can can this in a pasteurized water bath. I have done it the usual way with sugar and it's shelf stable for a long time. I'd rather go through all the work and have something on the shelf for surprise guests.

[@zxresa]

How long does it last in the fridge please?

[@YummyInspirations]

Will be best for up to 5-7 days.

[@marianaleon2026]

That looks to die for... do you know how many net carbs for the whole recipe?

[@groovyhippiechick]

You don't have a carb count on your site nor below the video?

[@rubyslippers1129]

I love your recipe. Why use stevia vs. another natural sweetener? Also, I would it if I saw the finished cooled curd. 👍🏼

[@oneyaker]

What is crystalline substance in addition to Stevia?

[@graceyhitchcock4013]

oneyaker It’s stevia.

[@cazandeleanor]

Erythritol?

[@nait51]

everythinkg I try from you is a success and very simple to make.

[@YummyInspirations]

Ah thanks!