Keto Monkey Bread!

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[@dodiekirby2049]

Here’s a step saver! We roll the balls and put them in a zip top bag that has the cinnamon and sweetener in it. Shake a few at a time. Then pour the melted butter over it all in the pan and pop it into the oven to bake. It’s good even without a glaze. Thanks, Victoria, for a great recipe!

[@MJN0922]

Ima make this with one package sugar free butterscotch pudding mixed in with the sugar for rolling. I'll let ya know... thanks for this!!!

[@stagecoachist]

Looks like that dough will make donuts

[@meh_lady]

YUM! I may just make this for myself for Mother's Day! This has been a family favorite since we were little, except we always add pecans. 🤤 Our recipe card is so old that it calls margarine "oleo." 🥰

[@crazylady49ro44]

Great idea!

[@pattyfromherz9965]

Would love to know what you eat for breakfast, lunch, and dinner every day?

[@alyach7796]

Dear Victoria Could you please make a Chinese cream cheese wontons

[@lorim.4136]

Thanks for a keto version of a family favorite. Definitely served warm!

Looks amazing! Hopefully a recipe for Keto Focaccia Bread 😊

[@jcfriend2348]

Thank you, thank you, thank you, Victoria! I can’t tell you how excited I am to give this recipe and try!

[@sweett3486]

I cannot wait to make this! I am going to try adding pumpkin 🎃 for a new fall recipe with cream cheese glaze. THANK YOU for all you do!! ❤️

[@raimoe4512]

Looks yummy and simple

[@shariw5]

I will definitely be making this ASAP! Your last 2 recipes reminded me of snickerdoodle cookies! I'd love to see you create a version of this classic cookie!

[@nightwing615]

HOW DID YOU READ MY MIND?! I was seriously wanting you to make your own version of monkey bread! 😭💙🙏🏽

[@kathyfanchi2557]

Haven’t had traditional Monkey Bread in years. Can’t wait to make this!! Hope you have a blessed Mother’s Day! 💐

[@mariepalkiewicz852]

❤❤❤ Have a lovely MOTHER'S DAY!

[@Deplorable692]

Looks great can’t wait to try it out

[@lisaprom1839]

We definitely have to try this one! ❤🎉

[@TimeOutForLowCarb]

Thank you 🎉🎉🎉

[@stacyhackney6100]

Thank you.

[@julieburns7973]

I love your recipes

[@careyholm]

Omg I think we are going to make this in the morning. ❤️

[@careyholm]

We made it today. It’s awesome. My entire non keto family loved it.

[@francesherman9083]

Looks yummy 😋

[@jrowlove7328]

I love Monkey bread before church on Sunday. Where did you get that cute cup cover?

[@shawnsealeyhomesinc.4751]

Oh yummo! Is the texture like a biscuit or bread? Happy Mommy’s Day ❤❤❤❤

[@mymiracle79]

Oh my goodness!!!!!

[@MYtinyPLace]

looks good

[@talisacopeland1767]

OMG!! LOOKS DELICIOUS, CAN'T WAIT TO TRY. THANK YOU FOR YOUR HARD WORK AND BAKING SKILLS. Can you use coconut milk in place of Keto milk?

[@victoriasketokitchen]

Probably 👍🏼 can’t 100% guarantee because I haven’t don’t it makes sense

[@Sonibean]

This recipe looks great! Could you make this dough rise with just the yeast if you didn't add the baking powder?

[@misottovoce]

Looks so good land a wonderful surprise dessert for guests! Your recipe card says VKF...which I assume to be Victoria's Keto Flour. Today I just made your version 2.0 with pecan nuts. I am assuming you used this version?? Thank you!!

[@ChrisRedshaw]

She has stated that she only uses VKF now...not the 2.0 or any of her older blends

[@misottovoce]

@@ChrisRedshaw Thank you...I must have missed that. With all the versions it, I assumed VKF was her original one.

[@jimandallysongomolka998]

Can't wait to make this! Should I use powdered or granulated allulose for the glaze? Is Victoria's keto flour or the New standard Keto flour 2.0 better for making noodles? And should I be able to use my traditional egg noodle recipe with this flour substitution?

[@sarahstocks3088]

Looks kind of like a cake donut hole. Looks awesome.

[@lauramartinez7479]

Hola victoria. La harina que usaste es con harina de almendra o con einkorn. Gracias por tus deliciosas recetas 🙏🏼

[@angeladiaz7746]

Happy Mother’s Day ❤

[@teresatally4559]

I'm curious... did it remove from the bundt pan easily? I noticed there was no opening in the stack where the bundt pan tube would be?

[@victoriasketokitchen]

It did and some separated and I stacked them back

[@Natalie37854]

@@victoriasketokitchen Hi! Can you tell me what size bundt pan you used?

[@JPM620]

Can you make Irish Soda Bread? Yum

[@mistyapplegate3974]

Can you please make banana bread with your flour

[@ernajuliannaprimo9745]

I remember when you made the Victoria's keto flour 2.0 and you made a birthday cake with sprinkles on the inside for yourself I really want to make my son a birthday cake and that would be the perfect one if I wanted to make that cake with the new flour The almond flour version that you are using How many grams would A cup be

[@victoriasketokitchen]

kzbin.info/www/bejne/nZbSgZqOfNpmr6csi=aMkXyTuIjSF6yj71

[@ernajuliannaprimo9745]

Please may I ask how to make this flour, VKF, the almond flour version self rising and how is the best to measure by cup....thank you

[@victoriasketokitchen]

kzbin.info/www/bejne/nZbSgZqOfNpmr6csi=aMkXyTuIjSF6yj71

[@vivianebastos6263]

🤤🤤🤤

[@ruthhatcher6941]

Victoria can I use your flour 1 to 1 for regular flour? I found a recipe I want to make but it calls for regular flour

[@victoriasketokitchen]

Usually yes. But not of the recipe is dependent on gluten “such as bread” then the recipe has to be altered